Summary Phenotypic variation for parameters of seed yield were examined in 57 buffalo gourd (Cucurbita foetidissima HBK.) plants cultivated as annuals. Among the 52 individuals which bore fruit, seed weight/plant was highly variable (cv=106%); the majority of plants exhibited seed yields below that of the mean (431 g/plant). Values of seed weight/plant were more highly influenced by fruit/plant (r=+0.81) than by seed weight/fruit (r=+0.19). Variation in fruit/plant % MathType!MTEF!2!1!+-% feaafiart1ev1aaatCvAUfeBSjuyZL2yd9gzLbvyNv2CaerbuLwBLn% hiov2DGi1BTfMBaeXatLxBI9gBaerbd9wDYLwzYbItLDharqqtubsr% 4rNCHbGeaGak0dh9WrFfpC0xh9vqqj-hEeeu0xXdbba9frFj0-OqFf% ea0dXdd9vqaq-JfrVkFHe9pgea0dXdar-Jb9hs0dXdbPYxe9vr0-vr% 0-vqpWqaaeaabiGaciaacaqabeaadaqaaqaaaOqaaiaacIcaceWG4b% GbaebacqGH9aqpcaaIYaGaaGimaiaaicdacaqGNbGaae4oaiaabcca% caqGJbGaaeODaiaabccacaqG9aGaaeiiaiaabodacaqG3aGaaeyjai% aabMcaaaa!454B!\[(\bar x = 56; cv = 115\% )\] was greater than that displayed for seed weight/fruit and their distribution was also highly skewed. High fruit yields were associated with the duration (in nodes) of the fruiting period (r=+0.64).Values for seed weight/fruit were also highly divergent % MathType!MTEF!2!1!+-% feaafiart1ev1aaatCvAUfeBSjuyZL2yd9gzLbvyNv2CaerbuLwBLn% hiov2DGi1BTfMBaeXatLxBI9gBaerbd9wDYLwzYbItLDharqqtubsr% 4rNCHbGeaGak0dh9WrFfpC0xh9vqqj-hEeeu0xXdbba9frFj0-OqFf% ea0dXdd9vqaq-JfrVkFHe9pgea0dXdar-Jb9hs0dXdbPYxe9vr0-vr% 0-vqpWqaaeaabiGaciaacaqabeaadaqaaqaaaOqaaiaacIcaceWG4b% GbaebacqGH9aqpcaaIYaGaaGimaiaaicdacaqGNbGaae4oaiaabcca% caqGJbGaaeODaiaabccacaqG9aGaaeiiaiaabodacaqG3aGaaeyjai% aabMcaaaa!454B!\[(\bar x = 200{\text{g; cv = 37\% )}}\], but considerably less variable than those for fruit/plant or seed weight/plant. A weak relationship existed between fruit/plant and seed weight/fruit (r=–0.28), suggesting the possibility of their simultaneous improvement through selection. Seed weight/fruit was positively associated with fruit size, seed/fruit and 100-seed weight; 4 carpellate fruit displayed significantly greater seed weight/fruit and seed/fruit than 3 carpellate fruit.Journal Paper No. 4219 of the University of Arizona Agric. Expt. Sta., Tucson, AZ 85721, U.S.A. 相似文献
Wild populations of common bean pertainingto the Andean gene pool are distributedfrom southern Peru to northern Argentina.The objectives of this study were todetermine the genetic structure of Andeanlandraces from northern Argentina, as oneof the potential domestication sites of theAndean domesticated gene pool, and toestablish a correspondence between Andeanprimitive landraces and wild populationsthat might have served as the source ofdomesticated bean. Forty-four landraces and21 wild populations representing thediversity of common bean in northernArgentina were included in this study. Results indicated that Andean gene pool inArgentina has a large genetic base on thebasis of morphological and adaptivevariability and biochemical analysis. Theexistence of introgressed populations withsympatric wild forms was evidenced. 相似文献
The consequences of handling stress (fishing, transfer, eyestalk ablation) on shrimp broodstock are poorly documented. The weakness of farmed shrimp, Litopenaeus stylirostris, during winter is a major problem in New Caledonia, because of seasonal climate (tropical–sub-temperate). The transfer of broodstock in winter from earthen outdoor ponds to indoor maturation tanks in the hatchery (T = 20 °C, Salinity = 35‰, fed shrimp) usually leads, after 48 h, to high mortality (up to 70%). Eyestalk ablation to induce ovarian maturation in females leads to further mortality.
Starting from a background analysis of physiological disturbances (initial osmoregulatory imbalance) associated with handling stress (Wabete, N., Chim, L., Lemaire, P., Massabuau, J.-C., 2004. Caractérisation de problèmes de physiologie respiratoire et d'échanges ioniques associés à la manipulation chez la crevette pénéide Litopenaeus stylirostris à 20 °C. Styli 2003. Trente ans de crevetticulture en Nouvelle-Calédonie. Ed. Ifremer. Actes Colloq. 38, 75-84.), we developed a protocol using a soft technology, based on modifications of water salinity, temperature and feeding regime. The aim was to minimize problems of osmoregulatory imbalance and associated mortalities. The protocol we developed, called the LSD OT protocol (Low Salinity and Diet, Optimal Temperature), was first evaluated on sub-adult shrimp (20–25 g) and then applied to broodstock. Survival after transfer and following eyestalk ablation, as well as reproductive achievement (spawning rate, nauplii number) was considerably improved when shrimps were transferred under “physiological comfort” i.e. warmed isosmotic water (26 °C and 26‰) and unfed for 3 d. This new handling protocol, based on a better control of salinity, temperature and feeding conditions, has been transferred successfully to private hatcheries and already contributes to an increased profitability of New-Caledonian shrimp industry. 相似文献
A 2-month feeding trial was conducted toevaluate the reproductive performance andoffspring quality of mud crab (Scyllaparamamosain) females fed either a mixture offresh food items (squid, shrimp, trash fish andArtemia biomass) or two experimentaldiets developed for penaeids. Before testinitiation, mud crab females with an averageindividual wet weight of 200–300 g wereacclimated for 2–3 days and reared together inone concrete tank of 2.0 × 0.5 × 8 m untilspawning. After spawning, the spent spawnerswere unilaterally eyestalk ablated and randomlydivided (20 animals/treatment) over three tanksof the same size and subjected to the dietarytreatments. Spent spawners were used toeliminate the effect of feeding history.There were only minor differences inreproductive performance between dietarytreatments. No differences were observed in theduration of the latency period from eyestalkablation to spawning. Fecundity was onlymarginally higher for the broodstock fed thecontrol diet. Also egg quality seemed onlyslightly affected by the treatments. Egghatching rates were slightly higher in crabsfed the formulated diets compared to thosecrabs fed the fresh diet. The onlystatistically significant difference (p < 0.05) observed however was in egg hatchingrate between the control diet and diet A2. Incontrast, the crabs fed the fresh diet producedstronger larvae as determined by a starvationtest.We therefore conclude that artificial dietsresulted in reproduction success comparable tothe use of fresh food. The nutritionalcomposition of the artificial diets couldhowever be improved in order to produce larvaeof optimal quality. Based on our researchfindings, the protein level and n-3 HUFA levelin the diet warrants further investigation inthis respect. 相似文献
Over the past decade, viral pathogens have caused mass mortalities of farmed shrimp throughout the major shrimp farming regions of the world. In addition, the global shrimp farming industry has been criticized for negatively impacting coastal environments. These issues have raised concerns about the sustainability of traditional shrimp farming practices, and have prompted farmers and researchers to develop biosecure technologies that promote a sustainable industry. Current technologies include the use of specific pathogen free (SPF) shrimp that are grown to market size in recirculating systems that rely on pathogen exclusion. Inherent in this approach is the need to produce SPF broodstock under biosecure conditions. However, there is a paucity of information on broodstock growth and reproductive performance when they are reared in recirculating systems. The present investigation compares shrimp growth and reproductive performance in two trials where shrimp were cultured from market size (20 g) to broodstock size (40–60 g) in a recirculating aquaculture system (RAS) versus a flow-through earthen pond (EP). In trial 1, mean growth rates of males and females in the RAS were 0.83 and 1.33 g/week, respectively. In the EP, males and females grew 1.07 and 1.48 g/week, respectively. In trial 2, mean growth rates of males and females in the RAS were 0.90 and 1.53 g/week, respectively, whereas in the EP, males and females grew and 1.24 and 1.78 g/week. Slower growth rates in the RAS may be attributed to the lack of natural productivity, which provides supplemental nutrition to the shrimp. In addition to growth rates, reproductive performance of broodstock reared in the RAS was compared with historical reproductive performance of broodstock reared in the EP. Data on spawning success and production of viable nauplii revealed no significant differences (P>0.05) between broodstock shrimp reared in these two systems. These results indicate that broodstock shrimp can be cultured in a biosecure RAS while maintaining good growth and high survival. In addition, reproductive performance of broodstock shrimp reared in a RAS is not compromised when compared with broodstock shrimp reared in a conventional, flow-through pond. 相似文献
Coho salmon, Oncorhynchus kisutch (Walbaum), is intensively cultured in Chile. An increasing proportion of the eggs necessary to sustain the culture are locally produced by some hatcheries. However, there is no information about the origin or the genetic variability in these strains. The present study analysed allozymic variability and its distribution within and between some commercial strains of coho salmon in southern Chile. The genetic variability was estimated using horizontal starch gel electrophoresis. Samples of coho salmon were obtained randomly from four Chilean hatcheries. Twenty‐five enzymatic systems were examined, representing 51 enzymatic loci. Eight loci showed variability in at least one strain, which represented a total polymorphism (P) of 15.7%. Only the PGM‐1* locus was variable in all strains. The remaining loci were fixed in at least one strain. Total heterozygosity (HT) and within population heterozygosity (HS) were 0.35% and 0.36% respectively. The index of genetic diversity (GST) was 1.5%. The results confirm previous reports of low genetic variability in cultured strains of coho salmon in Chile, below that observed in their native range, which suggests loss of the genetic variability caused by genetic drift or other causes in these strains. 相似文献