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31.
不同温度下圆叶决明降解过程红壤可溶性氮及氮水解酶动态变化研究 总被引:1,自引:0,他引:1
为了探明圆叶决明(Chamaecrista rotundifolia)降解过程果园红壤供氮水平的变化规律,本研究采用模拟培养试验,研究15℃和25℃培养果园红壤硝态氮、铵态氮、可溶性总氮、可溶性有机氮含量的变化及脲酶、蛋白酶、天冬酰胺酶活性的变化。结果表明,圆叶决明降解过程果园红壤4种可溶性氮含量均显著提高,且在培养140 d达到最大值,25℃培养的效果更佳。其中,可溶性总氮、可溶性有机氮和硝态氮含量随时间的动态变化可用三次曲线方程来拟合。圆叶决明降解过程还能显著提高脲酶、蛋白酶和天冬酰胺酶的活性,其中蛋白酶活性和脲酶活性的变化可用指数方程和三次曲线方程来拟合。本研究认为圆叶决明降解过程可提高果园红壤可溶性氮含量,因此可通过翻压圆叶决明提高土壤的供氮水平。 相似文献
32.
Response of labile organic C and N pools to plastic film removal from semiarid farmland soil 下载免费PDF全文
S. S. Luo L. Zhu J. L. Liu L. D. Bu S. C. Yue Y. F. Shen S. Q. Li 《Soil Use and Management》2016,32(4):535-542
To examine the effects of plastic film removal on grain yield and soil organic matter (SOM), a spring maize (Zea may L.) field experiment was conducted for 5 yr at Changwu Agricultural and Ecological Experimental Station of Northwest China. Compared with traditional plastic film mulching during entire growing stages (FM), plastic film removal at the silking stage (RM) resulted in a 6.3% higher average maize yield. Under the RM treatment, soil organic carbon and total nitrogen significantly increased after the 5‐yr cultivation in the 0‐ to 20‐cm layer. Significant increases in extractable organic C (EOC), KMnO4‐oxidizable C (KMnO4‐C) and C management index (CMI) in the 0‐ to 20‐cm layer, and light fraction organic C and EOC in the 20‐ to 40‐cm layer were observed in response to plastic film removal after the 1‐yr treatment; the responses were more significant after 5 yr. Under the RM treatment, significant increases in microbial biomass C, light fraction organic N, extractable organic N, KMnO4‐C and CMI were also observed after five years in the 20‐ to 40‐cm layer. Moreover, KMnO4‐C and EOC were much more sensitive than other labile SOM fractions to the application of RM, even after only 1 yr of cultivation. Therefore, compared with mulching for the whole growing season, plastic film removal at the maize silking stage is an effective option for increasing yields and enhancing SOM concentration and soil sustainability in the regions with semiarid monsoon climates that have sufficient rainfall during maize reproductive stages. 相似文献
33.
花房内的温湿度变化直接影响到花卉的健壮生长,以C8051F330为核心设计一款简易的花房温湿度无线自动监控系统,可对花房内的温湿度进行实时自动监控,当花房内温湿度指标超过设定值时,系统发出声光报警。该系统温度测量范围为-55~125℃,精度为±4℃;相对湿度测量范围为10%~90%,精度为±5%。经测试,系统运行稳定,... 相似文献
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35.
文章介绍了以STC12C5201AD为核心的可燃气体检测与报警装置设计.该装置用催化型可燃气体传感器将气体浓度转换为对应的电压值,然后采用A/D进行采集和标度变换,最后由单片机进行信息处理,判断浓度是否超标,并控制报警动作. 相似文献
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37.
Eaknarin Ruangrak Weeraya Khummueng 《The Journal of Horticultural Science and Biotechnology》2019,94(3):378-388
Lettuce is grown in different parts of the world and it is beneficial for health. Light condition is one of the most important environmental factor in regulating growth, development, and phytochemical accumulation in lettuce, particularly when lettuce is produced in a hydroponic system. Due to advances in technologies, artificial light sources have become increasingly capable of providing appropriate quality, intensity, and photoperiod of light in hydroponic lettuce production. This review highlights the progress of current research on the effects of artificial light regulation on growth and phytochemical accumulation in lettuce produced in hydroponic systems. 相似文献
38.
《灌溉排水学报》2019,(Z1)
FY-3C作为我国风云三号首颗业务卫星,其上搭载的微波成像仪(MWRI)可提供全天候土壤水分数据。【目的】获取高质量土壤水分数据可以对合理利用土壤水资源提供参考,为农田干旱监控和预报提供基础参数。【方法】选取山东省农业气象站土壤水分数据对FY-3C土壤水分产品进行检验,为获取更高质量FY-3C土壤水分产品,选用变分订正方法对FY-3C土壤水分产品进行偏差订正。【结果】FY-3C升降轨土壤水分产品与地面站土壤水分相关系数R分别为0.481 6和0.408 2,RMSE分别为0.099 6和0.091 0 cm~3/cm~3。订正后FY-3C升降轨土壤水分产品与地面站土壤水分R分别为0.701 4和0.892 4,RMSE分别为0.021 7和0.011 cm~3/cm~3。对2016年3—4月山东省干旱过程订正前、后FY-3C土壤水分变化情况进行对比,订正后FY-3C土壤水分更准确地反映出此次干旱过程。【结论】FY-3C土壤水分产品可以准确反映土壤水分随时间的变化趋势,订正后FY-3C土壤水分产品与地面站土壤水分间误差减小、相关性提高。 相似文献
39.
Xiaosha Li Huifang Han Tangyuan Ning Ying Shen Rattal Lal 《Soil Use and Management》2019,35(4):585-594
To assess changes in organic carbon pools, an incubation experiment was conducted under different temperatures and field moisture capacity (FMC) on a brown loam soil from three tillage practices used for 12 years: no‐till (NT), subsoiling (ST) and conventional tillage (CT). Total microbial respiration was measured for incubated soil with and without the input of straw. Results indicated that soil organic carbon (SOC) and microbial biomass carbon (MBC) under ST, NT and CT was higher in soil with straw input than that without, while the microbial quotient (MQ or MBC: SOC) and metabolic quotient (qCO2) content under CT followed the opposite trend. Lower temperature, lower moisture and with straw input contributed to the increases in SOC concentration, especially under NT and ST systems. The SOC concentrations under ST, with temperatures of 30 and 35°C after incubation at 55% FMC, were greater than those under CT by 28.4% and 30.6%, respectively. The increase in MBC was highest at 35°C for 55%, 65% and 75% FMC; in soil under ST, MBC was greater than that under CT by 199.3%, 50.7% and 23.8%, respectively. At 30°C, the lower qCO2 was obtained in soil incubated under NT and ST. The highest MQ among three tillage practices was measured under ST at 55% FMC, NT at 65% FMC and CT at 75% FMC with straw input. These data indicate the benefits of enhancing the MQ; the low FMC was beneficial to ST treatment. Under higher temperature and drought stress conditions, the adaptive capacity of ST and NT is better than that of CT. 相似文献
40.
In this study, the changes in vitamin C, l-ascorbic acid (AA) and l-dehydroascorbic acid (DHA) levels in broccoli flower buds were examined during pre-storage and storage periods, simulating refrigerated transport with wholesale distribution and retail, respectively. Broccoli heads were pre-stored for 4 or 7 days at 0 °C or 4 °C in the dark and then stored for 3 days at 10 °C or 18 °C. During storage the broccoli heads were exposed for 12 h per day to three different levels of visible light (13, 19 or 25 μmol m−2 s−1) or a combination of visible light (19 μmol m−2 s−1) and UV-B irradiation (20 kJ m−2 d−1), or they were stored in the dark. The vitamin C content in broccoli flower buds during storage was significantly affected by pre-storage period and temperature. Higher vitamin C levels in flower buds after storage were observed for broccoli heads pre-stored for 4 days or at 0 °C as compared to those pre-stored for 7 days or at 4 °C. Storage temperature also affected vitamin C in broccoli flower buds, with higher levels observed for broccoli stored at 10 °C than at 18 °C. Hence, vitamin C in broccoli flower buds was demonstrated to decrease together with increasing pre-storage period, pre-storage temperature and storage temperature. AA in broccoli flower buds was influenced mainly by storage temperature and to a minor extent by pre-storage temperature. The DHA level and DHA/AA ratio were stable in flower buds of broccoli pre-stored for 7 days, whereas increasing tendencies for both DHA level and ratio were observed after pre-storage for 4 days. These results indicate a shift in the ascorbate metabolism in broccoli flower buds during storage at low temperatures, with its higher rate observed for broccoli pre-stored for shorter time. There were no effects of the light and UV-B irradiation treatments on vitamin C, AA and DHA levels in broccoli flower buds. 相似文献