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11.
One hundred and sixteen isolates of Fusarium oxysporum f. sp. lactucae obtained from 85 fields in three crisphead lettuce-producing areas in Nagano Prefecture, Japan were typed for races using differential cultivars Patriot, Banchu Red Fire and Costa Rica No. 4. They were also grouped into vegetative compatibility groups (VCGs) using complementation tests with nitrate non-utilizing (nit) mutants. Two California strains reported as F. oxysporum f. sp. lactucum, a type culture of F. oxysporum f. sp. lactucae, and 28 avirulent isolates of F. oxysporum obtained from crisphead lettuce were included for comparison. Among Nagano isolates, 66 isolates were identified as race 1, and 50 as race 2. Race 1 strains derived from Shiojiri and Komoro cities and race 2 from Kawakami village and Komoro city. All isolates of race 2 were biotin auxotrophs, and the race could be distinguished based on its requirement for biotin on minimal nitrate agar medium (MM). Pathogenic isolates were classified into two VCGs and three heterokaryon self-incompatible isolates. Strong correlations were found between race and VCG. All the race 1 strains were assigned to VCG 1 except self-incompatible isolates, and all the race 2 strains to VCG 2. The 28 avirulent isolates of F. oxysporum were incompatible with VCG 1 and VCG 2. California strains was vegetatively compatible with VCG 1, and they were assigned to race 1. Based on vegetative compatibility, these two races of F. oxysporum f. sp. lactucae may be genetically distinct, and F. oxysporum f. sp. lactucae race 1 is identical to F. oxysporum f. sp. lactucum. Received 7 May 2002/ Accepted in revised form 6 September 2002  相似文献   
12.
Microorganisms isolated from wheat leaf surfaces were screened for inhibition of wheat powdery mildew. A new screening method, in which wheat leaves were inoculated with Blumeria graminis f. sp. tritici and incubated with the cultured microorganisms under non-contact conditions, was developed in the present study. Using this method, 10 phylloplane fungi that inhibited wheat powdery mildew were selected from 408 microorganisms isolated from wheat leaf surfaces. Among these 10 strains, a fungus designated as Kyu-W63 had an especially strong inhibitory effect. Kyu-W63 produced white colonies without spores when cultivated on PDA. Kyu-W63 had a strong aromatic odor when being cultured. Wheat powdery mildew was suppressed even though a membrane filter with a pore size of 0.45 μm was placed between the mycelial colony and wheat leaf segment. However, when activated charcoal was introduced, Kyu-W63 did not inhibit growth of B. graminis. It was presumed that volatile substances were involved in the inhibitory effect of Kyu-W63. GC-MS analysis was used to identify two substances produced by Kyu-W63 with molecular weights of 164 and 166. Kyu-W63 also inhibited the in vitro growth of four plant pathogenic fungi other than B. graminis. Received 19 September 2001/ Accepted in revised form 7 February 2002  相似文献   
13.
Growth and reproduction by powdery mildew pathogens is generally inhibited by decreasing relative humidity. With Erysiphe sp. on Rhododendron cv. Elizabeth, the initial stages of colony development were adversely affected by reducing the relative humidity from 100% to 70 and 85%. No significant effects on secondary or tertiary hyphal development were detected. Light intensity and photoperiod both had considerable effect on the induced resistance response of the host. Over the initial 5 days of colonization there were no significant differences between any of the treatments. After 13 days, however, expansion of fungal colonies at 180 photosynthetic active radiation (PAR) was limited solely to the area initially infested by primary hyphae. By comparison, in colonies grown at 80 PAR regardless of day length, secondary and tertiary hyphae had extended beyond the area first colonized. These effects resulted in differing morphologies, small colonies of densely packed hyphae formed at 180 PAR compared with open spreading colonies at 80 PAR.  相似文献   
14.
To ascertain if active oxygen species play a role in fusarium wilt of chickpea caused by Fusarium oxysporum f. sp. ciceris, the degree of lipid peroxidation (malondialdehyde formation) and the activity levels of diamine oxidase (DAO), an apoplastic H2O2-forming oxidase, and several antioxidant enzymes, namely ascorbate peroxidase (APX), catalase (CAT), glutathione reductase (GR), guaiacol-dependent peroxidase (GPX) and superoxide dismutase (SOD), were determined spectrophotometrically in roots and stems of ‘WR315’ (resistant) and ‘JG62’ (susceptible) chickpea cultivars inoculated with the highly virulent race 5 of the pathogen. Moreover, APX, CAT, GPX and SOD were also analysed in roots and stems by gel electrophoresis and activity staining; and the protein levels of APX and SOD in roots were determined by Western blotting. In roots, infection by the pathogen increased lipid peroxidation and CAT and SOD activities, although such responses occurred earlier in the incompatible compared with the compatible interactions. APX, GPX and GR activities were also increased in infected roots, but only in the compatible interaction. In stems, infection by the pathogen increased lipid peroxidation and APX, CAT, SOD and GPX activities only in the compatible interaction, and DAO activity only in the incompatible one. In general, electrophoregrams agreed with the activity levels determined spectrophotometrically and did not reveal any differences in isoenzyme patterns between cultivars or between infected and non-infected plants. Further, Western blots revealed an increase in the root protein levels of APX in the compatible interaction and in those of SOD in both compatible and incompatible interactions. In conclusion, whereas enhanced DAO activity in stems, and earlier increases in lipid peroxidation and CAT and SOD activities in roots, can be associated with resistance to fusarium wilt in chickpea, the induction of the latter three parameters in roots and stems along with that of APX, GR (only in roots) and GPX (only in stems) activities are rather more associated with the establishment of the compatible interaction.  相似文献   
15.
 小麦(Triticum aestivum)品种洛夫林10和叶锈菌小种366组成不亲和组合,小麦叶片发生过敏性坏死反应(HR)是小麦抵抗叶锈菌侵染的重要因素。在接种前给小麦叶片分别预注射微管解聚药物磺草硝(oryzalin)和微丝解聚药物细胞松弛素D (cytochalasin D,CD),结果表明2种药物注射使得寄主因叶锈菌侵染诱导的细胞过敏性坏死数目明显减少,并且注射药物的浓度越大,寄主细胞发生HR的数量越少。说明肌动蛋白和微管蛋白的聚合状态是诱发小麦叶片发生HR防卫反应所必需的,细胞骨架在小麦抵抗叶锈菌侵染过程中可能起着重要作用。  相似文献   
16.
Thirty-four isolates ofFusarium oxysporum f.sp.melonis (F.o.m.) obtained from 205 fields in melon-producing areas in the southeastern Anatolia Region of Turkey were identified on the basis of colony morphology and pathogenicity by the root dip method. In this region the mean prevalence of wilt disease was 88.1% and the mean incidence of disease was 47.5%. Physiologic races 0, 1, 2, and 1,2 of the pathogen were determined by their reactions on differential melon cultivars ‘Charentais T,’ ‘Isoblon’, ‘Isovac’ and ‘Margot’ in the greenhouse. Race 1,2, representating 58.8% (20/34) of all isolates, was widely distributed. Of the other pathogenic isolates, eight were identified as race 0, five as race 1, and one as race 2. This is the first report of physiologic races ofF.o.m. in Turkey. Of 44 melon cultivars tested in the greenhouse for resistance toF.o.m. races, 36 were found to be moderately resistant to race 0, 17 were susceptible to race 1,2, 34.1% were highly resistant to race 1, and 52.2% had moderate resistance to race 2. http://www.phytoparasitica.org posting July 16, 2002.  相似文献   
17.
A polymerase chain reaction (PCR)-based method was developed to detect DNA of Fusarium solani f. sp. glycines , the cause of soybean sudden death syndrome. Two pairs of primers, Fsg1/Fsg2 designed from the mitochondrial small subunit ribosomal RNA gene, and FsgEF1/FsgEF2 designed from the translation elongation factor 1-α gene, produced PCR products of 438 and 237 bp, respectively. Primer specificity was tested with DNA from 82 F. solani f. sp. glycines , 55 F. solani non-SDS isolates, 43 isolates of 17 soybean fungal pathogens and the oomycete Phytophthora sojae , and soybean. The sensitivity of primer Fsg1/Fsg2 was 10 pg while that of FsgEF1/FsgEF2 was 1 ng when using F. solani f. sp. glycines total genomic DNA or down to 103 macroconidia g−1 soil. Nested PCR increased the sensitivity of the PCR assay 1000-fold to 10 fg using primers Fsg1/Fsg2, and 1 pg using primers FsgEF1/FsgEF2. F. solani f. sp. glycines DNA was detected in field-grown soybean roots and soil by PCR using either single pairs of primers or the combination of two pairs of primers. The occurrence of F. solani f. sp. glycines was determined using nested PCR for 47 soil samples collected from soybean fields in 20 counties of Illinois in 1999. F. solani f. sp. glycines was detected in soil samples from all five Illinois Agricultural Statistic Districts including 100, 89, 50, 92 and 50% of the samples from East, Central, North-east and West Districts, respectively.  相似文献   
18.
非自然越夏区小麦白粉病模拟鉴定病圃   总被引:1,自引:0,他引:1  
作者于1990~1995年根据陕西省关中麦区小麦白粉病侵染循环特点,人工模拟自然发病条件,在非自然越夏区杨陵(省农科院试验地)成功地建立起白粉病菌可周年存活,且秋、春季均能充分诱发感染的混合菌系病圃,宜对小麦种质材料进行全生育期抗白粉病鉴定。利用该病圃已对陕西省1000余份小麦品种(系)及部分国内外抗源亲本材料做了抗病性鉴定和利用评价。  相似文献   
19.
牛奶子锈病及其重寄生菌   总被引:3,自引:0,他引:3  
2002年在四川省宝兴县蜂桶寨国家自然保护区和天全县喇叭河自然保护区牛奶子上发现了牛奶子锈病,经鉴定,该锈病为牛奶子春孢锈菌Aecidiumelaeagni-umbellatae Diet.其病株率100%、病叶率26%,叶片枯斑、脱落和削弱树势.在牛奶子锈病菌上采集到自然重寄生菌,经鉴定为Tuberculina sp.,该重寄生菌为国内外首次发现.重寄生菌寄生于牛奶子锈菌春孢子器出口处,阻碍春孢子的释放,具有潜在的生防应用价值.笔者对牛奶子锈病的症状特点、病原形态特征及牛奶子锈病菌的重寄生现象与重寄生菌的形态特征等进行了研究.  相似文献   
20.
草酸青霉菌果胶酶诱导黄瓜抗黑星病研究   总被引:6,自引:0,他引:6  
 本文就草酸青霉菌(Penicillium oxalicum)的固态发酵提取产物--果胶酶粗酶液诱导黄瓜对黑星病(Cladosporium cucumerinum)的抗性进行了研究。以果胶酶粗酶液喷雾处理4个感黑星病黄瓜品种的黄化苗,48 h后挑战接种黑星病菌孢子悬液,其中"中农5号"黄瓜品种表现的诱导抗病效果最好,诱抗效果达62.51%。不同浓度果胶酶诱导处理黄瓜,发现果胶酶浓度在20 U/mL时,可导致黄瓜发病略高于对照;在40~200 U/mL浓度范围内,诱导效果较为明显。通过研究果胶酶诱导抗病的时效性,表明诱导处理前接种病菌或诱导处理后0、6 h接种的各处理病情指数与对照间没有差别,而诱导处理12~72 h后接种病菌的,果胶酶的诱导抗病效果均很明显,诱抗效果达29.64%~60.02%。实验还表明,随着挑战接种压力的增大,果胶酶的诱导抗病效果降低。果胶酶不能抑制黑星病菌孢子萌发,相反可以促进孢子萌发和芽管生长。  相似文献   
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