循环水养殖大菱鲆试验

通过循环水养殖大菱鲆,养殖250 d后大菱鲆平均体重550 g,平均日增重2.3 g,饵料系数1.1。循环水养殖大菱鲆,既能减少环境污染,又能节水、节煤、节电,1000 m2养殖面积能降低生产成本近10万元。     

Survival Rates of Black Sea Turbot (Psetta maxima maeotica, L. 1758) Broodstock Captured by Gill Nets from Different Depths and their Adaptation Culture Conditions

A study was performed during Spring 2002 to determine the survival rates of Black Sea Turbot (Psetta maxima maeotica) broodstock captured by gill nets from different depths (20 m, 20–45 m, and 45 m) in Sinop Bay (Black Sea, Turkey) and their adaptation to culture conditions. The weight of captured females ranged between 1.6 and 5.5 kg, while males ranged between 1.1 and 3.7 kg. Within 23 h of capture the fish were transported to Çanakkale (Marmara Sea, Turkey). During transportation, the stocking density ranged from 19 to 40 kg/m³ and no mortality was recorded. At the end of the fishing operations, the survival rates were calculated for Group 1 (20 m), Group 2 (20–45 m), and Group 3 (45 m) as 24.9, 71.4, and 92%, respectively. There were significant differences (p < 0.05) between the survival rates of the groups. Eggs and sperms were obtained by hand-stripping. The mean fertilisation rate of the eggs was 3.19%. This low fertilisation rate was due to overripened eggs. At the end of adaptation period of 1 month, the survival rates of the broodstock were found to be 14.2, 45.4, and 48.3% for Groups 1, 2, and 3, respectively. No significant difference was found between the survival rates of the broodfish during the adaptation period (p > 0.05).     

Substituting fish meal with poultry by-product meal in diets for black Sea turbot Psetta maeotica

A 60 days feeding experiment was carried out with Black Sea turbot Psetta maeotica to determine the amount of poultry by‐product meal (PBM) that could replace fish meal (FM) in formulated diets without reducing growth performance. Juvenile Black Sea turbot (initial average weight, 30 g) were fed five isoenergetic (gross energy, 20.5 ± 0.21 kJ g^?1 diet) and isonitrogenous diets (protein content, 550 ± 0.35 g kg^?1). The control diet used white FM as the sole protein source, the other four diets were prepared to replace FM protein at levels of 25%, 50%, 75% and 100% with PBM. The fish readily accepted all experimental diets and no mortality were recorded during the trial. There were no significant differences in growth performance of turbot (P < 0.05) fed the diets with 25% and 50% replacement levels compared with fish offered the control diet (100% FM), however, final body weight and specific growth rate values in the 50% replacement diet were about 8% lower than those of the control. Total nitrogen excretion in fish fed 50% replacement diet were about 10% higher than the control group, even though these parameters were not found to be statistically different. At the levels of 750 and 1000 g kg^?1 of the protein, PBM inclusion caused a severe decrease in growth performance, feed utilization, protein efficiency ratio and per cent nitrogen retention. The results in the present study indicate that up to 25% of FM protein can be replaced by PBM protein without causing reduction in growth performance, nutrient utilization and nitrogen retention.     

Dietary protein requirement for young turbot (Scophthalmus maximus L.)

This study was conducted to determine the optimum dietary protein level for young (an initial weight of 89 g) turbot, Scophthalmus maximus L. Duplicate groups of the fish were fed the five isoenergetic diets containing the various protein levels ranging from 290 to 570 g kg^?1 diet for 45 days. Survival was not affected by dietary protein level. Weight gain and feed efficiency were improved with dietary protein level up to 490 g kg^?1 diet. Dietary protein requirement of young turbot using the broken‐line model was estimated to be 494 g kg^?1 diet based on weight gain response. Protein efficiency ratio was not influenced by dietary protein level. The highest protein retention was obtained from the fish fed the 490 g protein kg^?1 diet. Proximate composition of the fish was not significantly affected by dietary protein level. In considering these results, it was concluded that the 494 g protein kg^?1 diet with 100 g lipid kg^?1 diet (15 MJ kg^?1 diet) provided optimal growth of young turbot under these experimental conditions.     

Phospholipids in formulated start-feeds – Effect on turbot (Scophthalmus maximus L.) larval growth and mitochondrial alteration in enterocytes

Turbot Scophthalmus maximus, larvae were start‐fed with formulated feeds containing marine phospholipids (MP) or soya phospholipids (SP). The experiment was performed with six experimental groups, four groups were given formulated feeds, one group was given live feed and one group was starved. Phospholipid (PL) contents of the formulated feeds were respectively 5% MP, 15% MP, 5% SP and 15% SP. Larvae were offered feed from day 3 post‐hatch. There was no significant size difference on day 5 between the group fed 15% MP and the group given rotifers. Electron microscopical examination of enterocytes was performed on larval intestine on day 5. Larvae fed 5% and 15% MP and larvae fed rotifers had normal looking enterocytes with numerous normal looking mitochondria. In the enterocytes of larvae fed 5% SP and 15% SP the mitochondria appeared swollen with a translucent matrix and fragmented cristae. Thus, MP and not SP seemed suitable as a lipid and PL source for start‐feeding turbot larvae.     

Gill disease of marine fish caused by infection with Neoparamoeba pemaquidensis

Amoebic gill disease (AGD) of maricultured salmonids, turbot, Scophthalmus maximus (L.), European seabass, Dicentrarchus labrax (L.), and sharpsnout seabream, Diplodus puntazzo (Cetti), caused by Neoparamoeba pemaquidensis has been reported from Australia (Tasmania), Ireland, France, Chile, North America (Washington State and California) and Spain. Of the salmonids, Atlantic salmon, Salmo salar L., appears to be the most susceptible with rainbow trout, Oncorhynchus mykiss (Walbaum), also suffering significant disease. Only minor outbreaks have been reported in coho, O. kisutch (Walbaum), and chinook salmon, O. tshawytscha (Walbaum). The disease now accounts for 10–20% of production costs of Atlantic salmon in Tasmania and has lead to temporary abandonment of culture of this species in parts of Spain. It is of lesser, but still significant, importance in other countries. Much is known about the pathology of AGD but the pathophysiology of the disease is poorly understood. There is evidence that non-specific immunity is involved in fish acquiring resistance to AGD, but no unequivocal evidence exists for protection as a result of specific immune responses. To date, for salmonids, the only effective treatment for AGD is a freshwater bath. Control procedures based on modification of management strategies have been minimal and virtually unresearched.     

A study of the susceptibility of Atlantic halibut,Hippoglossus hippoglossus (L.), to viral haemorrhagic septicaemia virus isolated from turbot,Scophthalmus maximus (L.)

The susceptibility of Atlantic halibut, Hippoglossus hippoglossus (L.), to viral haemorrhagic septicaemia virus (VHSV) was tested. Juvenile halibut of approximately 5 g weight were subjected to challenge by intraperitoneal injection, cohabitation and immersion to a VHSV isolate from an outbreak of the disease in turbot, Scophthalmus maximus (L.). The intraperitoneal injection gave the highest mortality rate of 28% after 50 days. The cohabitee group suffered 19% mortality rate and the immersion group only 2%. Control groups included turbot exposed either by intraperitoneal injection or immersion which suffered mortality rates of 93 and 50%, respectively. The results suggest that halibut are markedly less susceptible to VHSV than turbot.     

Effects of dietary borage oil [enriched in γ-linolenic acid,18:3(n-6)] or marine fish oil [enriched in eicosapentaenoic acid,20:5(n-3)] on growth,mortalities, liver histopathology and lipid composition of juvenile turbot (Scophthalmus maximus)

A marine fish oil, Marinol K (MO) and borage oil (BO) were used to formulate diets relatively rich in eicosapentaenoic acid [EPA; 20:5(n-3)] and -linolenic acid [GLA; 18:3(n-6)], respectively. The diets were fed to duplicate groups of juvenile turbot (Scophthalmus maximus) of initial weight 1.4 g for a period of 12 weeks. No differences were observed in final weights either between duplicate tanks or between dietary treatments. Mortalities in the MO-fed group were significantly greater than in the BO-fed group. In the MO-fed group, 7 out of 12 fish sampled for histological analysis showed a pronounced liver histopathology whereas only 1 of 12 fish sampled in the BO-fed group showed slight pathology. EPA levels were increased 2.2-fold and its elongation product, 22:5(n-3), was increased 1.8-fold while arachidonic acid [AA; 20:4(n-6)] was decreased by 30% in MO-fed fish compared to the initial carcass composition. GLA was increased 53-fold and its elongation product dihomo--linolenic acid [DHGLA; 20:3(n-6)] was increased 16-fold while AA was reduced by 90% in BO-fed fish compared to the initial carcass composition. The amount of triacylglycerol in liver of BO-fed fish was significantly greater than levels in MO-fed fish. The fatty acid compositions of individual phospholipids from liver showed marked differences between dietary treatments. Fish fed MO had significantly higher levels of the (n-3) polyunsaturated fatty acids (PUFA), 20:5(n-3), 22:5(n-3) and 22:6(n-3), and also significantly more 20:4(n-6) compared to BO-fed fish which had significantly higher 18:2(n-6), 18:3(n-6), 20:2(n-6) and 20:3(n-6). The composition of liver phosphatidylinositol was particularly unusual in BO-fed fish having DHGLA as the major C₂₀ PUFA which was 2.2-fold greater than AA and 3.9-fold greater than EPA. This study demonstrates that the carcass composition of turbot can be altered, by means of dietary lipids, to contain increased levels of EPA and DHGLA which would be of potential benefit in human as well as in fish nutrition. However, caution should be exercised when using very highly unsaturated oils relatively rich in EPA which may generate histopathological lesions in the fish.Abbreviations AA arachidonic acid - ANOVA analysis of variance - BHT butylated hydroxytoluene - BO borage oil - DHA docosahexaenoic acid - DHGLA dihomo--linolenic acid - EPA eicosapentaenoic acid - GLA -linolenic acid - HPTLC high performance thin-layer chromatography - MO Marinol K - PC phosphatidylcholine - PE phosphatidylethanolamine - PI phosphatidylinositol - PS phosphatidylserine - PUFA polyunsaturated fatty acid - TLC thin-layer chromatography     

杀鲑气单胞菌灭活疫苗的制备及其在大菱鲆体内的免疫效果

为了预防大菱鲆疥疮病,本研究将杀鲑气单胞菌菌株HHSM1905经甲醛灭活制备成灭活疫苗,通过腹腔注射途径免疫健康大菱鲆;对免疫后大菱鲆血清抗体效价、血清溶菌酶(LZM)活性、酸性磷酸酶(ACP)活性及疫苗保护率进行测定;以β-actin为内参,对免疫相关基因(IL-1β、TLR-5、MHCⅠ、MHCⅡ-α、CD4)表达情况进行定量PCR分析。结果显示,在免疫后2周时,疫苗组血清抗体效价显著高于对照组并达到最大值;疫苗组LZM活性在免疫2周时达到峰值,4周时仍与对照组保持显著差异;疫苗组ACP活性在免疫后的2周达到峰值,与对照组差异显著;灭活疫苗相对保护率(RPS)为72.72%。免疫组与对照组相比,IL-1β、TLR-5、MHCⅠ、MHCⅡ-α、CD4的表达量均呈上调趋势,与对照组差异显著。本研究成功制备了大菱鲆用杀鲑气单胞菌灭活疫苗,其对大菱鲆疥疮病能够起到一定的预防作用,可为大菱鲆养殖过程中疾病预防提供新方法。