Effect of GRAS compounds on mycelial growth, pectic enzyme activity and disease severity of postharvest pathogens on rambutan (Nephelium lappaceum)

The GRAS compounds cinnamaldehyde (at 30 ppm), acetaldehyde (at 70 ppm), benzalde-hyde (at 50 ppm) and potassium metabisulphite (at 250 ppm) either completely inhibited or significantly reduced thein vitro mycelial growth ofGliocephalotrichum microchlamydosponim,Colletotrichum gloeosporioides andBotryodiplodia theobromae, the causative fungi of brown spot, anthracnose and stem end rot, respectively, of rambutan fruits,Nephelium lappaceum. The four compounds also significantly reduced the severity of all three diseases and the activity of pectic lyase and polygalacturonase enzymes secreted by the three fungi.     

紫花苜蓿对九种杂草的化感作用

试验运用生物测定法研究了紫花苜蓿叶化感物质对九种受体植物的作用.结果表明,紫花苜蓿叶提取物对多变小冠花的发芽势和发芽率具有抑制作用,与对照差异显著(P＜0.05);提取物对高羊茅种子的发芽势有促进作用,与对照差异显著(P＜0.05),其最终发芽率也增加(P＜0.05);除狗尾草外,其余八种受体植物的胚根长度都受到紫花苜蓿叶提取物的抑制,与对照的差异均显著(P＜0.05);提取物对稗草、狗尾草、高羊茅、毛马唐和多变小冠花的苗长具有促进作用,与对照差异均显著(P＜0.05);反枝苋的苗长则受到抑制(P＜0.05);提取物对受体植物的幼苗鲜重均有不同程度的影响,虎尾草、匍匐翦股颖、巴哈雀稗、反枝苋和多变小冠花幼苗鲜重明显降低,与对照差异达显著水平(P＜0.05).     

Allelopathic potential of watermelon tissues and root exudates

Allelopathic potential of watermelon in hydroponic culture was investigated using the continuous root exudates trapping system (CRETS). Laboratory bioassays and high-performance liquid chromatography (HPLC) were used for quantification of phytotoxins in different plant tissues and root exudates collected using XAD-4 resin. Seedling growth of both watermelon and lettuce was significantly inhibited by watermelon root exudates and the degree of inhibition increased with increasing concentration of exudates. Root exudates had inhibitory effects throughout the experiment and these were most pronounced during the period 41–50 days after transplanting. Inhibitory effects of various plant tissues were demonstrated using the bioassay tests. Frulic acid was the dominant component found using HPLC and the amounts of allelochemicals found in the plant extracts were correlated with the bioassay results using the Petri dish test. The results indicate that the allelopathic potential of watermelon may play an important role in the phenomenon referred to as ‘soil sickness’.     

Concentrations of constitutive alk(en)ylresorcinols in peel of commercial mango varieties and resistance to postharvest anthracnose

Mature green mango fruits of commercially important varieties were screened to investigate the levels of constitutive antifungal compounds in peel and to assess anthracnose disease after inoculation with Colletotrichum gloeosporioides. High-pressure liquid chromatography was used to quantify the levels of 5-n-heptadecenylresorcinol and 5-n-pentadecylresorcinol in the peel extracts. The fruit peel of the varieties ‘Kensington Pride’ and ‘Keitt’ were observed to have the highest levels of both 5-n-heptadecenylresorcinol (107.3–123.7 and 49.9–61.4 μg/g FW, respectively) and 5-n-pentadecylresorcinol (6.32–7.99 and 3.30–6.05 μg/g FW, respectively), and the fruits of the two varieties were found to have some resistance to postharvest anthracnose. The varieties ‘Kent’, ‘R2E2’, ‘Nam Doc Mai’, ‘Calypso’ and ‘Honey Gold’ contained much lower concentrations of resorcinols in their peel and three of these varieties were found to be more susceptible to anthracnose. Concentrations of 5-n-heptadecenylresorcinol were significantly lower at the ‘sprung’ and ‘eating ripe’ stages of ripening compared to levels at harvest. Concentrations of 5-n-pentadecylresorcinol did not differ significantly across the three stages of ripening. The levels of these two resorcinols were found to be strongly inter-correlated (P<0.01, r²=0.71), with concentrations of 5-n-heptadecenylresorcinol being an average 18 times higher than those of 5-n-pentadecylresorcinol. At the ‘eating ripe’ stage, significant relationships were observed between the concentrations of each type of alk(en)ylresorcinol and anthracnose lesion areas following postharvest inoculation, P<0.001, r²= 0.69 for 5-n-pentadecylresorcinol, and P<0.001, r²= 0.44 for 5-n-heptadecenylresorcinol.     

常用国产阳离子季胺盐在蚕业消毒中的性能与应用

本文作了若干国产季胺盐对蚕业病原物的杀灭效果试验,并探讨了环境中的pH、温度,有机物,作用时间,无机离子,纤维物等对季胺盐药效的影响,及添加1％新鲜石灰后季胺盐的杀菌情况变化,认为季胺盐石灰浆在蚕业消毒中应该与漂白粉类互相补充,作为蚕业环境的常用消毒剂。文中还对季胺盐消毒效果测定中的若干问题进行了分析与讨论。     

光肩星天牛对干旱胁迫下复叶槭挥发物的嗅觉反应

对干旱胁迫下3a生复叶槭的挥发物进行了鉴定。当复叶槭受到干旱胁迫时，9种化合物释放量升高(包括：丁醇、戊醇、反—2—己烯—1—醛、顺—3—己烯—1—醇、戊醛、戊酸、己醛、己酸、苯乙酮)，而长叶烯释放量降低：复叶槭复水后苯乙酮升高，但其他挥发物释放量降低。通过GC—EAD检测了光肩星天牛对其中某些化合物的触角电位反应，并使用诱捕器和人工合成单体进行了田间生测实验。丁醇、戊醇和顺—3—己烯—1—醇能引起光肩星天牛的触角反应，这一结果在田间实验中得到了证实。这表明干旱胁迫在光肩星天牛选择寄主植物方面起着重要作用。     

Antioxidant and Antimicrobial Potential of the Bifurcaria bifurcata Epiphytic Bacteria

Surface-associated marine bacteria are an interesting source of new secondary metabolites. The aim of this study was the isolation and identification of epiphytic bacteria from the marine brown alga, Bifurcaria bifurcata, and the evaluation of the antioxidant and antimicrobial activity of bacteria extracts. The identification of epiphytic bacteria was determined by 16S rRNA gene sequencing. Bacteria extracts were obtained with methanol and dichloromethane (1:1) extraction. The antioxidant activity of extracts was performed by quantification of total phenolic content (TPC), 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity and oxygen radical absorbance capacity (ORAC). Antimicrobial activities were evaluated against Escherichia coli, Pseudomonas aeruginosa, Bacillus subtilis, Salmonella enteritidis, Staphylococcus aureus, Saccharomyces cerevisiae and Candida albicans. A total of 39 Bifurcaria bifurcata-associated bacteria were isolated and 33 were identified as Vibrio sp. (48.72%), Alteromonas sp. (12.82%), Shewanella sp. (12.26%), Serratia sp. (2.56%), Citricoccus sp. (2.56%), Cellulophaga sp. (2.56%), Ruegeria sp. (2.56%) and Staphylococcus sp. (2.56%). Six (15.38%) of the 39 bacteria Bifurcaria bifurcata-associated bacteria presented less than a 90% Basic Local Alignment Search Tool (BLAST) match, and some of those could be new. The highest antioxidant activity and antimicrobial activity (against B. subtilis) was exhibited by strain 16 (Shewanella sp.). Several strains also presented high antimicrobial activity against S. aureus, mainly belonging to Alteromonas sp. and Vibrio sp. There were no positive results against fungi and Gram-negative bacteria. Bifurcaria bifurcata epiphytic bacteria were revealed to be excellent sources of natural antioxidant and antimicrobial compounds.     

Haloperoxidase Mediated Quorum Quenching by Nitzschia cf pellucida: Study of the Metabolization of N-Acyl Homoserine Lactones by a Benthic Diatom

Diatoms are known to produce a variety of halogenated compounds, which were recently shown to have a role in allelopathic interactions between competing species. The production of these compounds is linked to haloperoxidase activity. This research, has shown that this system may also be involved in diatom-bacteria interactions via the H₂O₂ dependent inactivation of a type of quorum sensing (QS) molecule, i.e., N-β-ketoacylated homoserine lactones (AHLs), by a natural haloperoxidase system from the benthic diatom Nitzschia cf pellucida. The AHL degradation pathway towards corresponding halogenated derivatives was elucidated via HPLC-MS analysis and the synthesis of a broad series of novel halogenated AHL analogues as reference compounds. Furthermore, their biological activity as quorum sensing modulators was directly compared and evaluated against a series of naturally occurring β-keto-AHLs. It has been demonstrated that the loss of the QS activity results from the final cleavage of the halogenated N-acyl chain of the signal molecules.     

Marine Sponge Derived Natural Products between 2001 and 2010: Trends and Opportunities for Discovery of Bioactives

Marine sponges belonging to the phylum Porifera (Metazoa), evolutionarily the oldest animals are the single best source of marine natural products. The present review presents a comprehensive overview of the source, taxonomy, country of origin or geographical position, chemical class, and biological activity of sponge-derived new natural products discovered between 2001 and 2010. The data has been analyzed with a view to gaining an outlook on the future trends and opportunities in the search for new compounds and their sources from marine sponges.     

烟气中挥发性羰基化合物与卷烟味觉特性相关性研究

[目的]研究烟气中挥发性羰基化合物与卷烟味觉特性的相关性.[方法]通过简单相关分析、偏相关分析和通径分析方法分析了48个烟叶样本中8种挥发性羰基化合物释放量对卷烟味觉特征的影响.[结果]试验表明,甲醛、丙酮、丙烯醛与烟气味觉特征各指标基本都呈显著或极显著正相关,丁醛等与味觉特征没有显著相关性,其中甲醛与苦味,丙烯醛、丙酮与甜味呈良好线性相关,乙醛、丙醛与味觉特征相应显著性指标呈多元线性相关.[结论]研究确定了挥发性羰基化合物对烟气口感特征的影响规律,可为卷烟生产开发更适消费者喜好的产品提供参考依据.