辣椒红色素的检测方法

综述辣椒红色素的多种检测方法,即溶解性试验、显色反应、分光光度测定法及薄层层析法。     

辣椒新品种镇江3号的选育

中晚熟杂交一代辣椒镇研3号是以江苏本地羊角椒自交系Y9007为母本,由甘肃酒泉引进的甜椒自交系T9218为父本配制的一代杂交组合。镇研3号为中熟辣椒品种,果形为牛角形,纵径15cm,肩横径5.0cm、肉厚0.40cm,单果平均重42g。果面光滑,青熟果绿色、味微辣,风味佳,适宜在长江流域或南方保护地栽培种植,667m2产量约为4200～5000kg。     

陕西线辣椒病毒病病原检测简报

在陕西省线辣椒主产区多点随机取样,采用酶联免疫吸附法对陕西线辣椒病毒病毒原进 行了鉴定。结果表明,陕西线辣椒病毒病毒原有BBWV、PMMV、CMV、ToMV、TMV、PVY和 CVMV。优势毒原是BBWV、PMMV和CMV。     

高分子量麦谷蛋白亚基的品质效应研究进展

介绍了小麦高分子量谷蛋白亚基(HMW—GS)的遗传，不同基因位点及位点内各等位亚基对品质的效应等研究进展，提出了通过回交转育创建几套不同高分子量谷蛋白亚基的近等基因系群，然后在同一遗传背景和不同遗传背景条件下分析高分子量谷蛋白亚基及其组合的品质效应及与遗传基础的关系。     

水稻旱作对其生长量和经济产量的影响

1998～1999年，研究了水稻旱作条件下，不同生育时期受水分胁迫后对作物生长量的影响。结果表明：不同指标对水分胁迫时期的敏感性不一，植株高度对抽穗期水分胁迫最敏感；单株绿叶面积和单株地上部干重对幼穗分化后期水分胁迫最敏感；根系干重和根冠比对幼穗分化前期水分胁迫最敏感；幼穗分化后期水分胁迫对经济产量影响程度最大，无效分蘖期水分胁迫对产量影响程度最小。     

枣新品种‘延川狗头枣’

 ‘延川狗头枣’为鲜食、制干兼用中晚熟枣新品种。果实大、卵圆形或锥形，似狗头状。单果平均质量18.7 g，最大25.4 g；果肉细脆，汁液中多，味酸甜；鲜食、干制品质优良。适宜平均气温10—11l℃ 、降雨量500 mm左右的北方地区栽培。     

Engineering of a Single Chain Variable Fragment Antibody Specific for the Citrus tristeza virus and its Expression in Escherichia coli and Nicotiana tabacum

Citrus tristeza virus (CTV) is one of the most destructive citrus virus diseases in the world. The construction of an engineered antibody, EMBL accession number AJ278109, able to specifically recognize its antigen, i.e. the coat protein of CTV, directly on infected plant material without any purification or manipulation of the entire woody plant. The potential uses of this engineered antibody are discussed.     

Variation in the development of secondary dormancy in oilseed rape genotypes under conditions of stress

Summary A substantial amount of seed is left in the fields before and during harvest of oilseed rape. Although this crop exhibits little or no primary dormancy, the absence of certain environmental cues that promote germination of imbibed seeds induces secondary dormancy. The work reported investigated the extent to which environmental stress conditions, including osmotic stress, low oxygen stress and anaerobiosis, induce secondary dormancy in oilseed rape, and examined the variation in development of secondary dormancy between and within genotypes. Osmotic stress was most effective in inducing dormancy. Anaerobic treatment produced very few dormant seeds, as did an atmosphere low in oxygen and high in nitrogen. The development of secondary dormancy under osmotic stress varied considerably between and within genotypes. Dormancy ranged from almost zero to about 60% for winter genotypes and about 85% for spring types. Within genotypes, variations occurred between seed lots and years of harvest. Temperature variations affected the percentage of dormant seeds. More dormant seeds were likely to be produced with incubation under water stress at 20 °C than at 12 °C. In winter genotypes, fewer dormant seeds were produced when incubation temperature and germination test temperatures differed. Thus, incubating at 20 °C and 12 °C, followed by germination tests at 20 °C and 12 °C, respectively, produced most dormant seeds. Also, in the winter genotypes, the potential development of secondary dormancy was positively correlated with the pattern and speed of germination of untreated seeds.