生物节律对动物生理营养及物质消化利用调控的研究进展

生物钟是生物的计时机制,是生物体内的一种无形的“时钟”。实际上是生物体生命活动的内在节律性,是由生物体内的时间结构序列所决定,使行为、生理和新陈代谢的内部循环与外界环境周期性同步。本文就生物节律系统、生物钟的调控基因、生物钟对营养生理代谢和消化器官的调控以及其在实际生产中的应用作一综述。     

不同养殖模式翘嘴鲌肌肉营养品质比较

为评价池塘与大湖不同养殖模式翘嘴鲌(Culter alburnus)肌肉营养品质差异,试验分析了商品翘嘴鲌肌肉常规营养成分、氨基酸、脂肪酸、矿物元素含量等营养指标。结果表明:大湖翘嘴鲌肌肉水分含量显著低于池塘翘嘴鲌(P<0.05),粗蛋白质含量高于池塘翘嘴鲌,差异不显著(P>0.05)。池塘与大湖翘嘴鲌肌肉,除了赖氨酸和组氨酸以外(P<0.05),绝大部分氨基酸含量均无显著性差异(P>0.05)。大湖翘嘴鲌肌肉的总氨基酸、必需氨基酸和鲜味氨基酸含量分别较池塘翘嘴鲌高出2.72%、2.87%和2.50%。根据氨基酸评分(AAS)和化学评分(CS)结果,池塘与大湖翘嘴鲌肌肉中第一限制性氨基酸均为蛋氨酸+胱氨酸,赖氨酸相对含量最高,必需氨基酸指数(EAAI)分别为68.81和69.62。池塘翘嘴鲌的棕榈油酸(C16:1)含量显著高于大湖翘嘴鲌(P<0.05),而大湖翘嘴鲌肌肉的单不饱和脂肪酸(MUFAs)、高不饱和脂肪酸(HUFAs)、必需脂肪酸(EFA)、EPA+DHA含量则高于池塘翘嘴鲌(P>0.05)。试验检测了池塘与大湖翘嘴鲌肌肉11种矿物元素,其中镁有显著差异(P<0.05),重金属元素(铬、镉、铅)含量均在限量范围以内。综上所述,大湖养殖翘嘴鲌营养品质优于池塘养殖。     

青贮蘑菇渣的营养品质及体外发酵特性评价

本文旨在评估蘑菇渣青贮料的营养品质、发酵特性及其与常规饲料原料的体外降解差异性。试验将收集的蘑菇渣作为原料,与米糠、糖蜜、垫料和菌种混合后青贮4周。分别在青贮0、7、14和28d时收集样品,用于评估营养品质、体外发酵特性,同时对比青贮蘑菇渣饲料与水稻秸秆和大麦秸秆的体外降解特性。结果:随着蘑菇渣青贮时间的升高,干物质含量显著降低(P<0.05),同时青贮7d后有机物含量也显著降低(P<0.05)。蘑菇渣青贮后,粗蛋白质和粗脂肪含量显著升高(P<0.05)。青贮7d后,粗灰分含量显著升高(P<0.05),而青贮7和28d后酸性洗涤纤维含量显著高于青贮0和14d(P<0.05)。蘑菇渣青贮7d后,pH显著升高(P<0.05),随后又显著降低(P<0.05),同时乙酸和丙酸含量显著降低,随后又升高(P<0.05)。蘑菇渣青贮后,乳酸和氨氮浓度显著升高(P<0.05),而水溶性碳水化物浓度显著降低(P<0.05)。青贮蘑菇渣的干物质组分中,水溶降解部分显著高于水稻秸秆和大麦秸秆(P<0.05),但不溶降解部分显著降低(P<0.05)且非降解部分显著低于水稻秸秆(P<0.05)。针对蛋白组分,青贮蘑菇渣水溶降解部分也显著高于其他两种原料(P<0.05),但不溶降解和非降解部分显著降低(P<0.05)。蘑菇渣青贮料中性洗涤纤维可消化部分显著低于水稻和大麦秸秆(P<0.05),不可消化部分则显著提高(P<0.05)。结论:以蘑菇渣为基础的青贮料发酵良好,可保存至第4周。以蘑菇渣为基础的青贮料干物质和粗蛋白质降解率远高于水稻、大麦和黑秸秆,中性洗涤纤维的降解率则相反。     

不同燕麦品种在尼泊尔北部山区的生长特性及其营养品质的研究

畜牧业是尼泊尔北部山区的重要生计支柱,提升牧草产量是我国对尼泊尔开展农业技术援助的关键领域。为筛选出适宜尼泊尔北部山区栽培的燕麦品种,于2019年5-10月在尼泊尔热索瓦县郎唐山区对12个燕麦品种（爱沃、太阳神、贝勒1、美达、科纳、林纳、青引1号、青海444、青海甜燕麦、陇燕2号、陇燕3号、Kamadhenu）的物候期、株高、产草量、穗含量、叶茎比和关键营养成分等进行了品比试验。结果表明：美达、科纳、青引1号、青海444、青海甜燕麦和Kamadhenu 6个品种能完成生育期,生育天数在115~141 d,其余多数品种只能达到乳熟期。各燕麦品种的株高为134.8~177.7 cm,其中引进品种太阳神、青海444、青海甜燕麦、美达和林纳的株高较对照品种Kamadhenu高6.3%~20.4%,存在极显著差异（P<0.01）。青海甜燕麦、青海444和美达的干草产量分别达到了14723.0、13491.0和13369.6 kg·hm^-2,分别比对照品种Kamadhenu增产36.0%、24.7%和23.6%,差异极显著（P<0.01）。贝勒1、科纳和太阳神的叶茎比分别为0.40、0.38和0.36,是对照品种Kamadhenu的1.50~1.67倍。各燕麦品种的干物质、粗蛋白、总灰分、中性洗涤纤维和酸性洗涤纤维含量变化范围分别为93.5%~95.6%、5.7%~9.9%、4.4%~6.9%、68.2%~78.4%和39.3%~48.7%,其中太阳神的粗蛋白含量是对照品种Kamadhenu的1.57倍,存在极显著差异（P<0.01）。对各燕麦品种的10个农艺性状进行主成分分析及综合评价,结果表明,引进品种青海甜燕麦、美达、青海444和太阳神综合适应性较好,适宜在该地区推广种植。     

妊娠后期营养限制对蒙古绵羊胎儿生物原胺类神经递质的影响

本试验旨在研究妊娠后期营养限制对蒙古绵羊胎儿生物原胺类神经递质的影响。选择健康、体况相近的蒙古绵羊18只,对其进行同期发情、配种后,从妊娠第90天开始,随机分为3个组:营养限制1组[NG1组,n=6,代谢能(ME)=0.175 MJ/(kg BW 0.75·d)]、营养限制2组[NG2组,n=6,ME=0.330 MJ/(kg BW 0.75·d)]和对照组[CG组,n=6,ME=0.670 MJ/(kg BW 0.75·d)],在妊娠第140天时屠宰,取各组胎儿及其脑组织和血液。结果显示:NG1组胎儿的脑重较CG组显著增高(P<0.05),并且NG1组胎儿脑中5-羟色胺(5-HT)(P<0.01)、肾上腺素(EPI)(P<0.05)含量显著或极显著高于CG组,去甲肾上腺素(NA)的含量极显著低于CG组(P<0.01)。NG2组胎儿脑中5-HT含量极显著高于CG组(P<0.01),而NA(P<0.01)、多巴胺(DA)(P<0.05)含量显著或极显著低于CG组。另外,NG1组胎儿血浆中5-HT(P<0.01)、EPI(P<0.01)、NA(P<0.05)、DA(P<0.01)含量显著或极显著低于CG组;NG2组胎儿血浆中5-HT(P<0.01)、NA(P<0.01)、DA(P<0.05)含量显著或极显著低于CG组。由此得出,妊娠后期营养限制使得蒙古绵羊胎儿脑中5-HT、EPI含量升高和NA含量降低,血浆中5-HT、EPI、NA、DA含量降低。     

2019—2020年新疆部分地区猪PCV2的抗体水平检测及分析

为了解2019—2020年新疆地区猪圆环病毒病2型（PCV2）抗体水平及其消长规律,本试验采用间接酶联免疫吸附试验（ELISA）方法对475份血清中PCV2免疫抗体水平进行检测和分析。结果显示,PCV2抗体平均阳性率为69.68%（331/475）,未达到国家规定标准（70%）。S/P的平均值为1.56。不同类别猪群抗体平均阳性率在42.50%~86.67%之间,有一定的差异。在调查的5个规模化养殖场中,仅有2个场PCV2免疫抗体阳性率达到国家标准。各场应根据抗体检测结果,进一步对现有的免疫程序进行调整和完整,确保各猪群健康。     

Effects of Complex Nutritional Regulation Additives on Growth Performance,Slaughter Performance and Serum Biochemical Indexes of Grazing Sheep in Cold Season

This experiment was conducted to investigate the effects of complex nutritional regulation additives on growth performance, slaughter performance and serum biochemical indexes of grazing sheep in cold season.A single factor random block design was used and 48 grazing ewes with the average weight (28.01±1.70) kg and 7 months old were randomly divided into 4 groups:Group Ⅰ without supplement;Group Ⅱ with concentrate;Group Ⅲ with concentrate+complex formulation 1 (0.30% malic acid, 0.06% cysteamine, 0.08% saccharicterpenin);Group Ⅳ with concentrate+complex formulation 2 (0.60% malic acid, 0.12% cysteamine, 0.16% saccharicterpenin)with 3 replicates per group and 4 grazing ewes per replicate.The results showed that:①The final weight of group Ⅲ was the highest and higher than group Ⅱ and Ⅳ by 6.26% (P>0.05)、3.69% (P>0.05), respectively.The average daily gain of group Ⅲ was highest, and higher than group Ⅱ and Ⅳ by 26.32% (P<0.01)、5.74% (P>0.05) respectively.②Comparing with group Ⅱ, the slaughter rate of group Ⅲ was increased by 4.68% (P>0.05).Compared with groupⅠ, Ⅱ and Ⅳ, the meat percentage of group Ⅲ was increased 18.46% (P<0.05), 10.97% (P>0.05) and 4.40% (P>0.05), while the net meat weight of carcass in group Ⅲ was increased by 49.74% (P<0.01), 13.22% (P>0.05) and 18.27% (P<0.05), respectively.Compared with groupⅠ, Ⅱ and Ⅳ, the net meat rat of carcass in group Ⅲ was increased 10.42% (P<0.01)、6.00% (P>0.05) and 3.37% (P>0.05), respectively.③There was a rising trend as the order of groupⅠ, Ⅱ, Ⅳ and Ⅲ in serum glucose, Ca, P, HDL, LDL, GPT and IgG, while A/G and TG showed a decreasing trend.Based on the above results, in this trial, supplementing complex nutritional regulation additives had good effects on growth performance, slaughter performance and serum biochemical indexes of grazing sheep in cold season.And supplementing complex formulation group 1 (group Ⅲ) was the best.     

Research Advanced on Functions of Nutritional Regulation and Intestinal Barrier of Arginine

Arginine is one of the most important amino acids for animals,and participates in the synthesis and metabolism of many nutrients,plays a role in the development and function of the gastrointestinal tract.Intestinal barrier function is one of the most functions for intestine.The article will summarize the effect of arginine on intestinal barrier.It was explicated the influence on inteseinal immunity of Toll-like receptor.This research provided some references for further study of arginine regulation on animal production.     

Nutritional properties of dried salmon silage for broiler feeding

The aim of this study was to evaluate the chemical composition, energy and amino acid profile of dried salmon silage (DSS) for broilers. The DSS was obtained by acid digestion of salmon mortalities and subsequently co‐dried with wheat bran in a 70:30 ratio (70 parts silage and 30 parts wheat bran). Samples of DSS were evaluated for chemical composition, gross energy, nitrogen‐corrected true metabolizable energy (TME_n), mineral content, total and digestible amino acids for broilers, and amino acid score. The chemical composition of DSS was (mean ± SD): moisture (12.3 ± 0.8%), crude protein (44.0 ± 1.1%), ether extract (5.0 ± 2.4%), crude fiber (3.3 ± 0.4%) and ash (9.4 ± 0.6%). The gross energy and TME_n for broilers were 4 069 kcal/kg and 2 613 kcal/kg, respectively. The DSS mineral composition showed a high content of calcium (1.01%) and phosphorus (1.08%). The DSS had high levels of digestible methionine (0.74%), lysine (2.27%), and threonine (1.16%), and did not present limiting amino acids for broilers. Nutritional composition of DSS showed high protein content with an amino acid profile considered to be suitable as a protein source for broiler feeding.