黄河流域旱涝灾害的时空分布特征

本文以月降水距平为指标,根据黄河流域典型台站４０年的降水资料,对黄河流域旱涝灾害的时空分布特征进行了分析,并进行了区域划分。     

行比对不同豆禾间作模式产量与品质的影响

豆禾间作是有效提高土地利用率的方式,有利于缓解江淮地区草地面积不足的情况。本研究在2017-2018年,通过对五个播种比例下的金花菜（Medicago polymorpha L.）+燕麦（Avena sativa L.）间作与箭筈豌豆（Vicia sativa L.）+燕麦间作进行比较;通过其产量及营养价值等数据评价其优劣。结果表明,箭筈豌豆与燕麦比例3.3：8的间作具有最高总干草产量,为1 595.72 g·m^-2。金花菜与燕麦比例6.6：4的间作具有最高的土地当量比和土地利用率,分别为1.36和132.58%,且总干草产量第二。竞争力指数表明金花菜的种群竞争力要高于箭筈豌豆。在营养价值方面,金花菜+燕麦间作更具优势;燕麦与金花菜间作后的粗蛋白含量达到13.88%~14.09%,高于箭筈豌豆间作中的13.19%~13.44%。综合来看,两种间作模式各有优劣,以燕麦产量为导向时,箭筈豌豆+燕麦比例为6.6：4和3.3：8的间作模式更优;而若是只考虑最高的土地利用率,则金花菜+燕麦比例为6.6：4的间作模式更优。     

施肥对热带雨林下种植砂仁土壤氮矿化和硝化作用的影响

采用封顶埋管法(Close-TopIncubation)研究了施肥后西双版纳热带雨林下种植砂仁土壤的氮素净氨化、净硝化和净矿化速率。结果表明,种植砂仁的热带雨林土壤有机氮的净氨化、硝化和矿化速率明显受外来无机氮的影响,施入铵态氮肥后,土壤中的氨化速率明显提高(P<0.01),由对照土壤的-0.66(mg·kg-1·30d-1)增加至施肥处理土壤的1.65(mg·kg-1·30d-1),但硝化速率和矿化速率却显著降低(P<0.01),分别由对照土壤的6.79(mg·kg-1·30d-1)和6.13(mg·kg-1·30d-1)减少至施肥处理土壤的2.60(mg·kg-1·30d-1)和4.25(mg·kg-1·30d-1),导致了土壤中NH4+-N的积累。     

基于ArcGIS的林地面积精确分割方法研究

以ArcGIS 10.2.2浮动版为平台,结合实例阐述在宗地结构中用宗地编辑器分割宗地,从宗地结构中导出图层,将图层和从宗地结构中导出的图层加载到ArcMap内容列表中,在ArcMap内容列表中用裁剪面工具捕捉导出图层的端点、折点分割图层,实现林地面积精确分割。认为该方法在林业工作中是一种实用的方法。     

Epidemiology of beet necrotic yellow vein virus in sugar beet at different initial inoculum levels in the presence or absence of irrigation

A field experiment was set up in 1988 to study the development of rhizomania disease of sugar beet at different inoculum levels of beet necrotic yellow vein virus (BNYVV) in soil. Five, tenfold different, inoculum levels were created by addition of the approximate amounts of 0, 0.5, 5, 50 and 500 kg infested soil per ha (the latter corresponding to 0.01% v/v calculated to the tillage layer). A drip irrigation treatment was applied to study the influence of soil moisture on disease. Susceptible sugar beet, cv. Regina, was grown for three consecutive years.In the first year, root symptoms were not observed, but BNYVV-infected plants were detected by ELISA in low numbers at all inoculum levels at harvest. After late drilling in 1989, high numbers of infected plants, up to 90–100% in plots with the highest inoculum level, were detected already in June. Root symptoms were also observed from June onwards. In both these years disease incidence increased in time and was significantly influenced by the initial inoculum level. In the third year, the whole field was heavily diseased, and only for the non-irrigated plots incidence differed for different initial inoculum levels. The expression of symptoms by BNYVV-infected plants was influenced by initial inoculum level, thus by the amount and timing of primary infection.Root weight at harvest was not affected, but sugar content decreased with increasing inoculum level already in 1988, leading to a reduction in sugar yield of 10% at the highest inoculum level. In 1989, both root weight and sugar content decreased progressively with increasing inoculum level, resulting in sugar yield reductions of 11–66% (down to approximately 3000 kg ha^–1) for low to high inoculum levels compared to the control. As the control plots became contaminated, all yields were low in 1990, still showing a decrease with increasing inoculum level in the non-irrigated plots, but an overall mean sugar yield of 3323 kg ha^–1 for the irrigated ones.Sodium and -amino nitrogen content of the root, additional quality parameters determining extractability of sucrose, showed an increase and decrease, respectively, with increasing initial inoculum level already in the first year. The relative differences in contents compared to those from the control were largest for Na content. A significant negative correlation was found between Na (mmol kg^–1 root) and sugar content (% of fresh weight); linear for 1988, exponential for 1989 and 1990.In spring 1989, the infestation of individual plots was assessed using a quantitative bioassay estimating most probable numbers (MPNs) of infective units of BNYVV per 100 g dry soil. The relationship between the MPns determined and root weight, sugar content and sugar yield at harvest could be described by Gompertz curves. The increase in disease incidence with increasing MPN in 1989 was adequately fitted with a logistic equation.     

生物固氮细菌的应用

分类论述了生物固氮细菌在农业作物上、生态环境的保护上、动物消化道的固氮作用,同时分析和评价了生物固氮的研究和应用前景。     

能够研发运动饮料的药食同源蔬菜的调查研究

综述了百合、枸杞、牛蒡、山药、玉竹、芦笋等典型药食同源蔬菜的传统医疗价值、现代科学认识及其医疗保健价值,为能够研发以药食同源蔬菜为基础原料的运动饮料提供理论依据。     

昭通植烟土壤的有机质与氮含量

在昭通市8个产烟县(区)采集605个植烟耕层土壤进行分析。结果表明,昭通植烟土壤有机质和全氮含量中偏高,平均含量分别为2.63%和0.13%,处于中上以上水平含量的土壤样本分别占76.19%和67.6%。速效氮含量平均107.28 mg/kg,处于中上以上水平含量的土壤样本占95.37%。各产烟县(区)植烟土壤有机质和全氮含量地域分布差异较大,其中镇雄县和威信县较高,巧家县和永善县较低。全市植烟土壤有机质和氮素含量从地理分布上表现出由南向北递增、自东向西递减的趋势。     

Impact of macronutrient composition and palatability in wet diets on food selection in cats

Cats are obligate carnivores adapted to high‐protein diets, but are commonly fed diets rich in carbohydrate. The aim of this study was to examine the food intake choices of cats when diets with different protein and carbohydrate contents were offered. Thirty‐nine cats participated in voluntary dietary intake studies. Four foods were formulated to provide between 24% and 53% of metabolizable energy as protein, between 43% and 11% as carbohydrate and holding dietary fat constant with a contribution of approximately 36%. Foods were offered either singly to evaluate voluntary food intake or in pairs to compare food intake between pairs of diets. Cats regulated their macronutrient intake to attain an overall diet composition that provided 53% of metabolizable energy as protein, 11% as carbohydrate and 36% as fat. The protein contribution corresponded to approximately 6 g of protein/kg body weight/day. High‐protein/low‐carbohydrate diets were always eaten preferentially over low‐protein/high‐carbohydrate foods. When low‐protein/high‐carbohydrate diets were offered, cats limited their food intake to limit daily carbohydrate intake to less than 3 g of carbohydrate/kg body weight. This carbohydrate ceiling may limit protein and even energy intake when only low‐protein/high‐carbohydrate diets were offered. The inclusion of palatability enhancer in the diets increased food intake but did not change protein or carbohydrate intake patterns, indicating that macronutrient intake can be regulated regardless of the use of palatability enhancers in cats. We conclude that cats can discriminate between diets based on macronutrient composition and regulate their intake to maintain maximal protein intake but limit carbohydrate intake.     

玉米淀粉生产中工艺水的综合利用

在介绍玉米淀粉生产工艺流程的基础上,进一步对工艺过程中的水资源利用问题进行探讨。在玉米淀粉的生产过程中,采用水环流工艺可以实现水资源的可持续利用,以提高玉米中淀粉的回收率和商品淀粉的质量。