牦牛病毒性腹泻病PCR诊断方法的建立

采用阻断ELISA方法对来自天峻县的327份牦牛血清进行了牛BVDV特异性抗体的检测,共检出231份血清阳性,血清阳性率为70.64%。其中:在135份野牦牛血清中检出110份阳性血清,阳性率为81.48%;在192份家牦牛血清中检出阳性121份,阳性率为63.02%。从231份ELISA检测阳性血清中随机抽取了20份,采用RT-PCR方法进行检测,结果共检出18份样品为BVDV/MV RT-PCR阳性,阴性血清未扩增出E0基因,RT-PCR方法检测结果与ELISA方法符合率为90%。     

基于B/S模式无纸化考试系统的设计与实现

本文给出了基于B/S结构的无纸化考试系统的设计模型,并从设计思路、开发环境、系统功能以及几个关键技术等方面进行了阐述,最后给出有待进一步研究的问题.     

高寒牧区气候与营养因素对细毛羊体重影响的研究

在祁连山海拔3 000 m的高寒牧区进行了系统研究,初步探明了甘肃高山细毛羊在自然放牧条件下年内体重降升循环的临界期限。认为气温和放牧草地牧草数量和营养含量是影响细毛羊体重降升循环的主要因子,并对其与细毛羊体重之间的变化规律进行了研究。提出了高寒牧区细毛羊最佳的补饲期和出栏时期,为生产实践提供了理论依据。     

牦牛奶渣乳酸菌对虉草青贮品质的影响

为评价牦牛奶渣乳酸茵对藕草青贮饲料发酵品质和化学成分的影响,试验设置对照组（CK）和3个不同乳酸茵含量处理组（Nzl：0．1ml·kg-1FM;NZ2：0．3ml·kg-1FM;NZ3：0．5ml·kg—FM）,青贮60d后检测发酵品质和化学成分。试验表明：不同添加剂比例对藕草青贮饲料影响不同;NZ1和NZ3处理能够显著降低祷草青贮饲料的pH（P〈0．05）,具有较高的乳酸和乙酸含量（P〈0．05）,NZ3处理的中性、酸性洗涤纤维含量显著降低（P〈0．05）,说明牦牛奶渣乳酸茵可以改蒿草青贮饲料的发酵品质;随着添加浓度的增加赫草青贮饲料的可溶性碳水化合物和粗蛋白具有显著增加趋势,中、酸性洗涤纤维具有降低趋势,说明牦牛奶渣乳酸菌能够改籍草青贮饲料的营养价值;牦牛奶渣乳酸茵的最适添加量为0．5ml·kg-1FM。     

Pharmacodynamics of amoxicillin against Mannheimia haemolytica and Pasteurella multocida and pharmacokinetic/pharmacodynamic (PK/PD) correlation in sheep

Silicone-made tissue cages were implanted in sheep. Blood serum (SBS) and tissue cage fluid (TCF) samples were collected after amoxicillin intravenous and intramuscular administrations, at the dose of 15 mg/kg. Amoxicillin pharmacodynamics were studied in an artificial culture medium, SBS and TCF with use of a Mannheimia haemolytica and a Pasteurella multocida strain. A concentration-independent antimicrobial activity of amoxicillin was confirmed for levels higher than 0.79–1.75 × MIC. This result favored the use of the percentage of the 24 h dosing interval during which drug levels remain above MIC as the appropriate pharmacokinetic/pharmacodynamic index. The subsequent correlation revealed that intravenous administration could be considered effective against “deep” infections caused by bacteria with MICs < 1 μg/mL or “shallow” infections caused by bacteria with MICs < 0.1 μg/mL. Intramuscular administration could be safely considered effective against both “deep” and “shallow” infections when the MICs of the targeted pathogens are lower than 1 μg/mL.     

复种饲料油菜对麦茬耕层土壤酶活性的影响

采用大田试验方法,研究了不同种植密度与施氮量条件下,复种饲料油菜对麦茬耕层(0~15 cm)土壤酶活性的影响。结果表明,麦收后复种饲料油菜能显著或极显著地提高土壤过氧化氢酶(CAT)、酸性磷酸酶(APHA)、纤维素酶(CEL)和脲酶(URA)的活性,与休闲熟化地(CK)比较,最大提高幅度分别为32.15%,35.61%,78.66%和127.36%。土壤酶活性的变化与复种饲料油菜的播种量和施氮量有关,随播种量的增加土壤CAT、CEL和URA活性表现为逐渐递增态势,而土壤APHA表现为先增后减,播种量为11.5 kg/hm2时,APHA活性可达0.7888mg/g。在油菜生长的苗期,土壤APHA、CEL和URA随施氮量的增加而增加,土壤CAT则随施氮量的增加先增后降,呈单峰曲线;在生长后期(收获期),低氮量有利于土壤APHA活性的增加,中氮量有利于土壤CAT和CEL活性的增加,高氮量有利于URA活性的增加。     

Nutritional interventions to prevent and rear low‐birthweight piglets

Selection for hyperprolific sows, as a means of increasing litter size and profit, has resulted in an increased number of low‐birthweight (LBW) piglets. These LBW piglets might suffer from increased morbidity and mortality during the early neonatal period. In addition, they show reduced growth performance, meat and carcass quality, which leads to an important economic loss for the farmer in the post‐natal period. Therefore, nutritional interventions can be undertaken to prevent and rear LBW piglets. In the first part of this review, the preventive strategies at the sow level will be discussed. Approaches in preventing LBW piglets are to optimize the intrauterine environment via supplementing the sow during gestation. In the second part of this review, the interventions at the piglet level will be described. To increase the survival and growth rates of LBW piglets, one must focus on ensuring adequate colostrum and milk intake. Interventions include supplementing piglets, split nursing, split weaning and cross‐fostering. Additional interventions increasing the probability of optimal post‐natal food intake will be discussed.     

营养调控对母猪繁殖性能的影响

探讨妊娠母猪妊娠早期日粮中补加一定量的甲基吡啶铬、叶酸、维生素E和维生素A对母猪窝产仔数、初生重、仔猪成活率的影响。试验分为后备母猪和经产母猪两个组,并设相应的对照组,通过试验得出妊娠母猪妊娠早期日粮中补加一定量的甲基吡啶铬、叶酸、维生素E和维生素A,结果显著地提高母猪窝产仔数,平均为29.5%,对初生重和仔猪成活率无显著影响。在母猪妊娠早期的日粮中补加甲基吡啶铬和叶酸等进行营养调控,可提高母猪的繁殖性能。     

苜蓿和沙打旺苗期需水及其根冠比

研究苜蓿和沙打旺苗期水分利用与根冠比例。结果表明,沙打旺叶片对土壤水分的瞬时利用效率均高于苜蓿。沙打旺地下部与地上部生物量比和根长/株高比在不同水分条件下亦高于苜蓿,尤其在低水分时。在高水分下苜蓿单位水分消耗所形成的生物量较多,随着土壤含水量的降低而大幅度减少。苜蓿具有较高的蒸腾速率和较快的根系生长速率,因而造成土壤水分的过快消耗。总之,高水分生长条件易于苜蓿生产效率的发挥,但沙打旺对土壤水分环境变化的稳定性较强。结合多年的研究成果和黄土丘陵区的实际情况,提出在不同立地条件下,沙打旺可以种植在该地区的坡地,而苜蓿则应在水分条件相对较好的川地种植。     

改善奶牛氮磷利用效率的营养策略

氮磷在奶牛生长、发育和生产过程中发挥着重要作用,但在实际生产中,饲粮氮磷含量往往过高,而奶牛对于氮磷的利用效率普遍偏低,这不仅会造成饲料资源的浪费,而且加重了氮磷的排放,导致严重的环境污染.合理减少饲粮氮磷含量、提高奶牛机体对氮磷的利用效率具有重要的现实意义.因此,本文主要从影响氮磷利用效率的因素,以及改善奶牛氮磷利用效率的营养策略2个方面进行了综述,以期为提高奶牛氮磷利用效率,减少氮磷向环境的排放,提高奶牛场经济和生态效益提供理论依据.