构树的营养价值及其在畜禽生产中的应用研究进展

构树含有丰富的粗蛋白、粗脂肪、氨基酸等多种营养物质,有抗氧化、抗菌消炎的功能。构树在畜禽养殖中的应用有助于解决我国的"人畜争粮"问题,有望成为一种具有广泛应用前景的蛋白质饲料。文章综述构树的营养成分、生物发酵技术以及在猪、家禽、反刍动物养殖中的应用研究进展。     

Relationship between a plant-based ‘vegan’ pet food and clinical manifestation of multiple nutrient deficiencies in two cats

A topical subject in human nutrition is the steadily growing number of people choosing to limit or completely avoid all animal-derived food products either for moral dilemma, health concerns or both. To meet people's will of applying their dietary choices to their domestic animals, the pet food industry answered by launching on the market some plant-based diets. This leads to concerns about whether these diets are adequately formulated to satisfy the target species nutritional requirements, especially for cats which are still considered strict carnivores. This case report follows a 2-year-old male neutered Main Coon and a 1-year-old female spayed Domestic Shorthair cat, presented to the nutrition service of the University of Toulouse, France. Reason for consultation was lethargy with in anamnesis a recent dietary transition to a plant-based pet food. Dysorexia, lethargy and muscle waste were present at first consultation. Progressive weight loss developed during follow-ups. A macrocytic, non-regenerative anaemia with serum folates below reference were the main clinical features. Analysis of pet food showed multiple nutrients below minimum recommendation at the average daily intake of both cats. Folic acid supplementation improved dysorexia, and subsequent reintroduction of animal-derived ingredients in the diet restored appetite, weight and a normal mentation in both cases.     

复合双歧杆菌制剂对肉羊生长性能、养分表观消化率及血液生化指标的影响

为研究复合双歧杆菌制剂对肉羊生长性能、养分表观消化率及血液生化指标的影响,试验选择健康、体重相近的杜寒杂交肉羊60只随机分成4组,每组15个重复,每个重复1只,1组为对照组饲喂基础日粮,试验2、3、4组分别在基础日粮中添加2.5%、5.0%、10%的复合双歧杆菌制剂,预试验7 d,试验期56 d。结果表明:(1)试验3、4组的平均日增重较1组比分别提高13.5%、9.3%(P<0.05),料重比较1组比分别降低10.3%、9.4%(P<0.05),试验2、3、4组的干物质采食量均高于1组(P>0.05);(2)试验2、3、4组的干物质、钙、磷、酸性洗涤纤维表观消化率均高于1组(P>0.05),试验3、4组的粗蛋白质、中性洗涤纤维消化率较1组比分别提高17.2%、15.3%、12.5%、9.1%(P<0.05);(3)试验3、4组血清中的总蛋白(TP)含量较1组比分别提高16.0%、12.9%(P<0.05),试验2、3、4组血清中的白蛋白(ALB)含量均高于1组(P>0.05),试验2、3、4组血清中谷丙转氨酶(GPT)、谷草转氨酶(GOT)含量均低于1组(P>0.05),试验3、4组血清中尿素氮(BUN)含量较1组比分别降低15.4%、13.8%(P<0.05)。综上,不同水平的复合双歧杆菌制剂可以提高肉羊生长性能、养分表观消化率,且对血液生化指标无明显影响,以5.0%添加为适宜。     

日粮添加不同油脂原料对肉牛生长性能、养分消化及瘤胃发酵性能的影响

文章旨在探讨日粮添加不同油脂原料对肉牛生长性能、养分消化及瘤胃发酵性能的影响。试验选择平均初始体重（296±32.33）kg、带有瘤胃瘘管的肉牛48头,随机分为4组,每组4个重复,每个重复3头。对照组肉牛饲喂不含油脂的日粮,处理组肉牛分别饲喂含有5%棕榈油、亚麻油和包被脂肪的日粮。在为期10周的饲养试验后测定相关指标。结果：对照组与包被脂肪组干物质、有机物和氮摄入量及干物质、有机物表观消化率显著高于棕榈油和亚麻油组（P＜0.05）,而包被脂肪组与亚麻油组粗脂肪摄入量显著高于对照组和棕榈油组（P＜0.05）。对照组粗脂肪表观消化率较其他组分别显著降低31.94%、32.17%和33.56%（P＜0.05）,而亚麻油组中性洗涤纤维表观消化率较其他组分别显著降低18.61%、17.10%和19.68%（P＜0.05）。包被脂肪组瘤胃不饱和脂肪酸流量较对照组和棕榈油组分别显著提高152.26%和240%（P＜0.05）。对照组与包被脂肪组瘤胃氨氮浓度显著高于棕榈油组和亚麻油组（P＜0.05）。结论：包被脂肪降低了脂肪对瘤胃发酵的影响,其对瘤胃饱和脂肪酸流量的影响与亚麻油相似,但棕榈油降低了瘤胃氨氮浓度,不能有效向瘤胃提供不饱和脂肪酸。 [关键词]油脂原料|肉牛|生长性能|养分消化|瘤胃发酵     

益生菌发酵红薯渣对肉牛生长性能、养分表观消化率的影响

为研究益生菌发酵红薯渣对肉牛生长性能、养分表观消化率的影响,采用单因素随机设计试验,选择体重相近、健康的育肥肉牛40头随机分成4组,每组10个重复,每个重复1头,试验1组饲喂基础日粮,试验2、3、4组分别用10%、15%、20%益生菌发酵红薯渣替代饲粮中的玉米,预试验10 d,试验期60 d。结果表明:(1)试验3、4组的平均日增重较1组比分别提高16.9、14.1%(P<0.05),试验2、3、4组的平均采食量均高于1组(P>0.05);试验3、4组的料重比较1组比分别降低14.9%、12.4%(P<0.05);(2)试验2、3、4组干物质、蛋白质、钙、磷的表观消化率均高于1组(P 0.05);试验3、4组的中性洗涤纤维、酸性洗涤纤维表观消化率较1组比分别提高12.7%、11.0%、18.9%、16.4%(P<0.05)。综上,益生菌发酵红薯渣替代饲料中15%玉米,可以提高肉牛的生长性能和养分表观消化率。     

放牧管理模式对高寒草甸草原土壤养分特征的影响

为探讨不同放牧管理模式下高寒草甸草原土壤养分特征的变化,对青藏高原东缘禁牧(NG)、全生长季休牧(RG)、传统夏季休牧(TG)和连续放牧(CG)4种放牧管理模式下高寒草甸草原土壤有机质、全氮、全磷、全钾、速效氮、速效磷和速效钾含量进行测定和分析。结果表明:(1)NG显著增加了0~30cm土层有机质含量,RG和TG显著增加了0~20cm土层有机质含量;(2)NG,RG和TG显著提高了高寒草甸草原0~30cm土层全氮含量和20~30cm土层速效氮含量,而降低了0~10cm土层的速效氮含量;(3)NG,RG和TG显著提高了高寒草甸草原0~30cm土层全磷和速效磷含量;(4)不同模式放牧对高寒草甸草原土壤全钾含量无显著影响,但总体上,NG,RG和TG高于CG;NG,RG和TG降低了0~10cm土层速效钾含量,而显著增加了10~30cm土层速效钾含量。连续放牧使土壤养分流失严重,从而导致土壤肥力降低,而禁牧和季节性休牧能有效增加青藏高原东缘高寒草甸草原土壤的养分含量,是该区和类似区域草地放牧管理的理想选择。     

Nutrient addition and disturbance effects on the community composition and assembly in a desert steppe北大核心CSCD

The effects of short-term nutrient additions (NPKμ, 10 g·m- 2) and disturbances on the species diversity, functional traits, soil properties, and community assembly mechanisms of the herbaceous community in the Urat desert steppe were examined. A mixed linear model, principal component analysis, and null model methods were utilized and both disturbance and interaction treatments were found to significantly reduce species richness and β diversity. Short-term nutrient additions significantly reduced soil pH but increased soil electrical conductivity. Six functional traits of the dominant species (i.e. Stipa glareosa, Peganum harmala, Salsola collina, Corispermum mongolicum) and six community-weighted mean significant changes under the disturbance and nutrient addition treatments were identified. The disturbance and nutrient additions promoted the transformation of the dominant species in the community from conservative strategies to acquisitive strategies. The results of the two null models revealed that community assembly under the control tended to be a stochastic process, while the disturbance and interaction treatments tended to be deterministic processes, and that of the nutrient addition treatments tended to be weaker deterministic processes. Plant communities in the desert steppe responded and adapted to the nutrient additions and disturbances through changes in the dominant species and their crucial functional traits. © 2023 Chinese Academy of Sciences. All rights reserved.     

22~42日龄黄羽肉鸡饲粮苏氨酸需要量研究

【目的】通过研究饲粮苏氨酸水平对22~42日龄黄羽肉鸡生长性能、胴体品质和免疫功能的影响,确定其苏氨酸需要量。【方法】试验选用22日龄快大型岭南黄羽肉鸡1 600只,根据体重相同的原则分为5个组,每组8个重复,每个重复40只肉鸡（公母各半）。采用玉米-花生粕型基础饲粮,5个处理组试验鸡分别饲喂含0.60%（基础饲粮）、0.67%、0.74%、0.81%和0.88%苏氨酸饲粮,试验期为21 d。试验结束后,每个重复选取2只鸡屠宰采样,测定屠宰性能、免疫器官指数和血清生化指标。【结果】饲粮苏氨酸水平显著影响黄羽肉公鸡、母鸡的体重、平均日增重和料重比（P<0.05）。对于母鸡,0.88%苏氨酸水平组平均日增重最高;0.81%苏氨酸水平组平均日采食量最高。对于公鸡,0.81%苏氨酸水平组平均日增重最高;0.81%苏氨酸水平组平均日采食量最高。饲粮苏氨酸水平与黄羽肉公鸡平均日增重、平均日采食量以及公、母鸡料重比呈显著的二次线性相关（P<0.05）;根据平均日增重和平均日采食量回归方程得出黄羽肉公鸡饲粮苏氨酸最适水平分别为0.81%和0.83%;根据料重比回归方程得出黄羽肉母鸡和公鸡饲粮苏氨酸最适水平分别为0.83%和0.86%。饲粮苏氨酸水平对黄羽肉公鸡、母鸡的全净膛率、半净膛率、腿肌率、胸肌率均无显著影响（P>0.05）;对黄羽肉公鸡全净膛率和腹脂率均有显著影响,其中0.81%苏氨酸组全净膛率显著高于0.60%和0.74%苏氨酸组,0.88%苏氨酸组腹脂率显著低于0.60%和0.67%苏氨酸组（P<0.05）。饲粮苏氨酸水平显著影响黄羽肉母鸡法氏囊指数和胸腺指数,其中0.60%苏氨酸组法氏囊指数显著低于0.81%苏氨酸组,0.81%和0.88%苏氨酸组胸腺指数显著高于0.60%苏氨酸组（P<0.05）;对肝脏指数、脾脏指数无显著影响（P>0.05）。饲粮苏氨酸水平对黄羽肉母鸡血清中甘油三酯、胰岛素含量有显著影响,其中0.60%苏氨酸水平组血清中胰岛素含量最低,0.88%苏氨酸水平组血清中甘油三酯含量最低,显著低于0.60%苏氨酸组（P<0.05）;苏氨酸水平对黄羽肉公鸡甘油三酯含量有显著影响,其中0.88%苏氨酸水平组血清中甘油三酯含量最低,显著低于0.60%和0.67%苏氨酸组（P<0.05）。【结论】饲粮中添加适量苏氨酸可以提高黄羽肉鸡生长性能、胴体品质,促进免疫器官发育。以生长性能为主要判定指标,确定22~42日龄黄羽肉母鸡饲粮最适苏氨酸水平为0.83%,黄羽肉公鸡最适苏氨酸水平为0.81%。