Effect of two artificial wet diets agglutinated with gelatin on feed and growth performance of common octopus (Octopus vulgaris) sub-adults

Acceptance and effect on growth of two artificial wet diets for common octopus sub-adults were studied. These artificial wet diets were compounded of frozen shrimp or squid, both agglutinated with commercial gelatin. The diet based on frozen squid (SQ) promoted higher growth and conversion efficiency than the diet based on frozen shrimp (SH); while these rearing parameters of the SQ diet were not significantly lower than the ones obtained with the control diet (frozen squid). Feeding results indicate that gelatin did not reduce the palatability of the SQ diet, compared to the control diet. In conclusion, the good results obtained with the SQ diet support the hypothesis that this kind of wet artificial diet (a natural diet plus an agglutinant) can possibly be a base paste for other prepared diets.     

Generalist versus specialist: the performances of perch and ruffe in a lake of low productivity

Abstract –  To elucidate the performances of perch and ruffe in oligotrophic lakes, we carried out a field study in reoligotrophic Upper Lake Constance. Both these percids used the same habitat, albeit with different activity patterns. Interspecific competition for food was relevant only in summer when both species fed on zoobenthos. Even then, niche overlap was low, while intraspecific diet overlap was moderate to high throughout the season. Perch did not perform fixed, ontogenetic diet shifts, but used a wide range of prey. During spring and early summer, all size classes were planktivorous, then switched to benthivory and cannibalism in summer, and part of the population reverted to planktivory in autumn. Ruffe, by contrast, fed mainly on chironomid larvae and pupae throughout the year. It is suggested that in lakes of low productivity the euryphagous characteristics of perch, including cannibalism, provide a clear advantage over the benthivorous specialist ruffe in two ways: (i) it allows perch to switch to alternative prey types if one prey type becomes scarce; and (ii) reduces both intra- and interspecific competition for food.     

Associations between hydrological connectivity and resource partitioning among sympatric gar species (Lepisosteidae) in a Texas river and associated oxbows

Abstract –  The middle Brazos River, located in east-central Texas, is a meandering lowland river with many oxbow lakes on its flood plain. Flood dynamics of the Brazos River are aseasonal, and faunal exchange during lateral connections of the main river channel and oxbows is pulse-like and occurs only during floods that may be months or years apart. Patterns of resource use among sympatric gar species ( Lepisosteus oculatus , Lepisosteus osseus and Atractosteus spatula ) associated with river–flood plain connectivity were studied for a period of 2 years (May 2003 to May 2005). The first year was relatively dry yielding few lateral connections, whereas the second year was relatively wet resulting in more frequent lateral connections. This study focused on habitat and diet partitioning among the three gar species in oxbow habitats with different connection frequencies and an active river channel site. Overall, 684 gars were collected with experimental gillnets: 19 A. spatula (alligator gar), 374 L. oculatus (spotted gar) and 291 L. osseus (longnose gar). There was strong partitioning of habitat between spotted and longnose gars, in which 98% of spotted gars were captured in oxbow habitats and 84% of longnose gars were captured in the river channel. Hydrology did not appear to affect habitat partitioning, although longnose gar abundance significantly increased in oxbows during the wet year. Diet overlap was high between spotted and longnose gars. Temporal variation in diet was significantly influenced by flood pulses that connected oxbows with the river channel, and which allowed predators and their prey to move between habitats.     

Hatchery broodstock conditioning of the blue mussel <Emphasis Type="Italic">Mytilus edulis</Emphasis> (Linnaeus, 1758). Part II. New formulated feeds offer new perspectives to commercial hatcheries

Five diets were compared for their efficiency at maturing the gonads of the blue mussel, Mytilus edulis. The diets consisted of a 1:1:1 mixture of Isochrysis galbana (T-Iso), Pavlova lutheri, and Chaetoceros calcitrans given at concentrations of 2.4 × 10¹¹ cells day^?1 for the positive control treatment (PF) and 3.0 × 10¹⁰ cells day^?1 (=1/8) for the negative control treatment (NF). The other three treatments, MB10+, MyStock+, and Frippak+, consisted of the NF diet supplemented with one of the micro-encapsulated diets MB10 (mixture of dried algae), MyStock (formulated diet), and FRiPPAK^® Fresh #1 CAR (larval shrimp diet) at a level of 0.2% of the live weight (LW). Treatments PF, MB10+, and MyStock+ led to high percentages of spawning animals (80, 78, and 85%, respectively) and large numbers of eggs (on average 3.0 × 10⁶ eggs female^?1). Females given the NF and Frippak+ treatments produced only half the number of eggs per female, and only 17 and 6%, respectively, of the animals spawned. A high hatching rate was observed for all treatments, 71% for the pure algae diets PF and NF and more than 80% for the micro-encapsulated diets. The larvae resulting from the NF treatment were smaller, with 41% of D-larvae measuring less than 90 μm, whereas with the other treatments only 5–11% belonged to that size category. The four most important fatty acids found in mussel eggs were 16:0, 16:1(n?7), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA); these represented at least 50% of the fatty acids in all treatments. The high DHA content of MB10 and MyStock was not reflected in the fatty acid composition of the eggs whereas the high concentration of linoleic acid in MyStock was. To our knowledge, this is the first time that mussels are successfully conditioned with formulated feeds.     

配合饲料与蓝圆鲹饲养点带石斑鱼对水体中氮、磷含量的影响

分别以配合饲料与蓝圆鲹饲养点带石斑鱼（Epinephelus coioides）,观察其对养殖水体中氮、磷含量变化的影响。点带石斑鱼摄食后水体中的氨氮（NH3-N）、亚硝酸氮（NO2-N）、总磷（TP）含量随着其摄食后时间的延长呈现先升高后下降的趋势,NH3-N含量在鱼摄食后10-14h内达到高峰,NO2-N、TP含量在鱼摄食后14～18h达到高峰。试验组水体中的NH3N含量、NO2-N含量在排泄高峰期低于对照组（P〈0．01）,1TP含量在排泄高峰期也低于对照组（P〈0．05）。     

Enhanced growth effects on shrimp (Litopenaeus vannamei) from inclusion of whole shrimp floc or floc fractions to a formulated diet

A growth trial was conducted to determine the effects of inclusion of whole shrimp floc or floc fractions to a control diet on growth and survival of shrimp (Litopenaeus vannamei). The floc sample was collected from marine shrimp culture tanks and partially fractionated by extraction with water, acetone and hexane. A series of diets was manufactured by inclusion of whole floc (intact or ground), each of the fractions or their combination to a control diet. These diets were fed to shrimp (approximately 1.0 g) in an indoor laboratory under flow‐through conditions for 8 weeks. It was found that addition of whole floc (200 g kg^?1) or floc fractions (24–200 g kg^?1) to the control diet improved (P < 0.05) shrimp growth rate without affecting (P > 0.05) shrimp survival (>81.3%). Although inclusion of whole floc reduced the crude protein and crude fat contents and gross energy of the control diet, shrimp fed the whole floc‐supplemented diets obtained the highest (P < 0.05) growth rates (1.01 and 1.03 g week^?1) among the shrimp fed the 11 tested diets including two control (0.81 and 0.85 g week^?1), two commercial (0.45 and 0.71 g week^?1) and five floc‐fraction‐added (0.91–1.00 g week^?1) diets. Many bioactive compounds in the floc that possibly affected shrimp growth were also analysed and quantified.     

Protein requirement of silver barb, Puntius gonionotus fingerlings

Five iso‐energetic (15.05 MJ kg^?1) semi‐purified diets with graded levels of crude protein, i.e. 200 (D‐1), 250 (D‐2), 300 (D‐3), 350 (D‐4) and 400 (D‐5) g kg^?1 diet were fed to Puntius gonionotus fingerlings (average weight 0.88 ± 0.03 g) in triplicate groups (15 healthy fish per replicate) for a period of 90 days to determine the optimum protein requirement of the fish. Fifteen flow‐through cement tanks of 100‐L capacity with a flow rate of 0.5 L min^?1 were used for rearing the fish. Specific growth rate (SGR), food conversion (food gain) ratio (FCR), nutrient digestibility and retention, digestive enzyme activity, RNA : DNA ratio and tissue composition were used as response parameters with respect to dietary protein levels and feed intake. The mean weight gains of fish after 90 days were 10.84 ± 0.27, 11.07 ± 0.12, 14.09 ± 0.20, 11.27 ± 0.12 and 10.91 ± 0.25 g for D‐1, D‐2, D‐3, D‐4 and D‐5, respectively. Maximum SGR (3.13 ± 0.02% per day), RNA : DNA ratio (10.09 ± 0.09), tissue protein content (160 ± 0.1 g kg^?1 wet weight), protease activity (25.27 ± 0.47 μg of leucine liberated mg tissue per protein h^?1 at 37 °C) and minimum FCR (1.60 ± 0.02) was found in D‐3 group fed with 300 g kg^?1 protein level. All these parameters were negatively affected with the further increase in protein level in the diet. Digestibility of protein, lipid and energy was not affected because of variation in dietary protein levels and nitrogen intake of fish. Maximum energy retention (27.68 ± 0.12%) was recorded at 300 g kg^?1 dietary crude protein fed group. However, using broken line regression analysis, the maximum growth was found to be at 317.7 g kg^?1 dietary protein. Hence, it may be concluded that the protein requirement of P. gonionotus fingerling is 317.7 g kg^?1 diet with a resultant P/E ratio of 21.1 g protein MJ^?1.     

Digestive enzyme activity at different developmental stages of blackspot seabream, Pagellus bogaraveo (Brunnich 1768)

Blackspot seabream, Pagellus bogaraveo (Brunnich), has been identified as a potential species to diversify European aquaculture production. Although rearing aspects have been widely investigated, little information exists on the nutritional requirements for this species. The aim of this study was to build up information on the activity of digestive enzymes at certain developmental stages of blackspot seabream in order to understand the nutritional needs of larvae and post larvae. Fish larvae were reared from hatching to 55 days after hatching (dah), and the feeding plan consisted in rotifers (5–35 dah), Artemia naupli (30–35 dah) metanaupli (35–45) and Gemma microdiet (45–55 dah). At 7, 11, 21, 45 and 55 days after hatching (dah), pooled samples of fish larvae were collected for analysis of trypsin, amylase, lipase, alkaline phosphatase and leucine–alanine peptidase activity. Up to 21 dah, the whole larvae body was used for enzymatic analysis, whereas in older larvae only the dissected abdominal cavity was used. Blackspot seabream body dry weight growth was exponential, increasing from 60 μg at 5 dah to 30±9.7 mg at 55 dah. Amylase specific activity decreased significantly during development, exhibiting at 11 dah (0.6 U mg^?1 protein) an average value 2.7 times lower than at 7 dah, and remaining stable between 45 and 55 dah (0.7 U mg protein^?1). Trypsin specific activity remained constant until 21 dah (between 38 and 44 mU mg protein^?1), which could be related to the larvae feeding regime. At later stages of development, lipase‐specific activity exhibited a significant increase (P<0.05), being three times higher at 55 dah (8 U mg protein^?1) than at 45 dah. The total activity of the studied digestive enzymes increased significantly during larval development (until 21 dah), whereas afterwards only lipase and leucine–alanine peptidase increased significantly between 45 and 55 dah. The pattern of digestive enzymes activity was related to organogenesis and the type of food used at different developmental stages.     

Diets of top predators indicate pelagic juvenile rockfish (Sebastes spp.) abundance in the California Current System

Diets of top predators may be useful indicators to the availability of forage fish in marine ecosystems. Juvenile rockfish (young‐of‐the‐year Sebastes spp.) compose a significant part of the diet for many predators in the central California Current, including chinook salmon (Oncorhynchus tshawytscha), and several species of marine birds and mammals. Herein, we develop annual indices of juvenile rockfish relative abundance by collating time series data sets on: (i) the proportion of rockfish in the diet of three species of seabirds breeding on Southeast Farallon Island (1975–2002); (ii) the number of rockfish in chinook salmon stomachs (1980–99); and (iii) the abundance of rockfish captured in scientific mid‐water trawl net surveys (1983–2002). We used Principal Component Analysis (PCA) to combine indices, and refer to these as ‘Multivariate Rockfish Indices’ (MRI). Combining time series verifies the patterns shown by each alone and provides a synoptic perspective on juvenile rockfish relative abundance. The diets of predators with the largest foraging ranges (Common Murre, Uria aalge) and chinook salmon co‐varied strongly with the net samples, and appear to be the best indicators. The salmon also sampled species of Sebastes not caught in the nets. The MRI reveals interannual variability in juvenile rockfish abundance, a substantial decline in abundance in the 1990s, and a partial recovery in the early 2000s. Predator‐based sampling is a cost‐effective enhancement of scientific net sampling.     

基于B/S模式的奶牛日粮诊断系统的实现

针对现有奶牛日粮诊断过程中只考虑日粮营养组分方面的因素造成的局限性,本文首次提出了将奶牛日粮营养组分与营养代谢性病两个因素综合考虑,并以此结果对日粮配方优化设计。基于web2.0技术,采用JSP+Tomcat+MySQL架构,建立了B/S（浏览器/服务器）模式的奶牛日粮诊断系统。该系统先进实用,能有效地解决奶牛日粮配方针对性不强、难以规避奶牛营养性疾病等问题。