南方双季稻区小行距插秧机的改进设计与试验

针对300mm行距插秧机在南方双季稻区栽插行距过大、穴数过少及不能充分发挥机插稻的增产潜力问题,在300mm行距插秧机结构的基础上,通过机械优化设计和田间农艺技术相结合的方法,对其插植部箱体、苗箱、支架(包括左右支架和中间支架)和浮板4个关键部位技术参数改进设计,研制出了适合南方双季稻区作业的2ZS-488B型(264mm行距)插秧机,并于2012-2013年在江西省2个试验点进行不同早晚稻品种机插行距的大田对比试验。结果表明:该插秧机作业性能稳定,漂秧率、伤秧率和漏插率分别为1.55%、2.68%和1.93%,相对均匀度合格率为89.54%。与300mm行距插秧机相比,其产量平均增产529.43kg/hm2,平均增产率达8.57%。该研究结果创新了南方双季稻区新的机械化栽插方式,有利于农机农艺的有效融合。     

Rapid mapping of candidate genes for cold tolerance in Oryza rufipogon Griff. by QTL-seq of seedlings

Cold stress is a major problem in rice production. To rapidly identify genes for cold tolerance in Dongxiang wild rice(DWR, Oryza rufipogon Griff.), sequencing-based bulked segregant analysis of QTL-seq method was used to resequence the extremely resistant(R) and susceptible(S) bulks of a backcross inbred lines(BILs) population(derived from Oryza sativa×O. rufipogon) and their parents. Single nucleotide polymorphisms(SNP)-index graphs and corresponding Δ(SNPindex) graphs(at 99 and 95% confidence levels) for R-and S-bulks detected a total of 2 609 candidate SNPs, including 58 candidate cold-tolerance genes. Quantitative real-time PCR analysis revealed that 5 out of the 58 candidate genes had significant differences in expression between O. sativa and O. rufipogon. Structural variation and functional annotations of the 5 candidate genes were also analyzed, and allowed us to identify 2 insertion-deletion(InDel) markers(12-7 and 12-16) that were linked with candidate genes on chromosome 12 in DWR. These results are helpful for cloning and using cold tolerance genes from common wild rice in cultivated rice.     

Thermal and rheological properties of brown flour from Indica rice

The thermal, paste and rheological properties of brown flours from four Indica rice subspecies with different amylose content were examined using Differential scanning calorimetry (DSC), Brabender Viscometer and rheometer. Peak, final and setback viscosities (p < 0.05) increased with increasing amylose content from Brabender micro Visco-Amylo-Graph (MVA), but the phase transition temperatures of brown rice flour from DSC (p < 0.05) decreased with increasing amylose content. Rheological properties were determined by steady shear, small amplitude oscillatory shear (SAOS) and thixotropic experiments. SAOS results showed a gel-like viscoelastic behavior with G′ higher than G″. Steady-shear results showed that the brown rice flour exhibited a non-Newtonian shear-thinning behavior and the flow curves can be well described by the Herschel-Bulkley model. The upward-downward rheograms showed that brown rice flour gel, except IR-1, had a hysteresis loop, indicating a strong thixotropic behavior.     

Variation in cooking and eating quality traits in Japanese rice germplasm accessions

The eating quality of cooked rice is important and determines its market price and consumer acceptance. To comprehensively describe the variation of eating quality in 183 rice germplasm accessions, we evaluated 33 eating-quality traits including amylose and protein contents, pasting properties of rice flour, and texture of cooked rice grains. All eating-quality traits varied widely in the germplasm accessions. Principal-components analysis (PCA) revealed that allelic differences in the Wx gene explained the largest proportion of phenotypic variation of the eating-quality traits. In 146 accessions of non-glutinous temperate japonica rice, PCA revealed that protein content and surface texture of the cooked rice grains significantly explained phenotypic variations of the eating-quality traits. An allelic difference based on simple sequence repeats, which was located near a quantitative trait locus (QTL) on the short arm of chromosome 3, was associated with differences in the eating quality of non-glutinous temperate japonica rice. These results suggest that eating quality is controlled by genetic factors, including the Wx gene and the QTL on chromosome 3, in Japanese rice accessions. These genetic factors have been consciously selected for eating quality during rice breeding programs in Japan.     

双季稻最佳磷肥和钾肥用量与密度组合研究

【目的】为明确磷肥、钾肥用量和移栽密度对双季稻的施用效果,在田间试验条件下研究了不同磷肥用量、钾肥用量和移栽密度组合对江西双季稻产量、产量构成要素及磷肥和钾肥利用率的影响。【方法】本研究采用裂区试验设计研究了不同施磷量和移栽密度、不同施钾量和移栽密度对双季稻产量、磷肥和钾肥利用率的影响。磷肥用量和移栽密度试验中,设4个施磷水平(P2O5 0、60、90、120 kg/hm2,以P0、P60、P90和P120表示)和4种移栽密度(21×104、27×104、33×104、39×104 穴/hm2,以D21、D27、D33和D39表示)组合。钾肥用量和移栽密度试验中,设4个施钾水平(K2O 0、90、120、150 kg/hm2,以K0、K90、K120和K150表示),密度设置同磷肥试验。在水稻成熟期对产量以及产量构成要素进行测定,并分析其磷素和钾素的吸收量和利用率等指标。【结果】磷肥与密度试验中,同一施磷水平下,早稻产量和地上部磷素吸收量随着移栽密度的增加而增加,当施磷量超过60 kg/hm2时,产量和磷素吸收量不再随密度增加而显著增加,磷素吸收利用率(REP)、磷素农学效率(AEP)和磷素偏生产力(PFPP)逐步降低,以P60D39处理组合的产量和磷素吸收利用率最高,分别为5303.9 kg/hm2和24.4%,AEP为29.4 kg/kg; 晚稻则以施磷量在60 kg/hm2和33×104 穴/hm2密度组合的产量和磷素吸收利用率最高,分别为7246.9 kg/hm2和42.4%,AEP为36.2 kg/kg。钾肥与密度试验中,早稻的钾素吸收量随着施钾量的增加而增加,施钾量在120 kg/hm2和39×104 穴/hm2密度组合的处理产量和钾素吸收利用率(REK)最高,分别为6376.3 kg/hm2和67.2%,此时钾素农学效率(AEK)为15.6 kg/kg; 晚稻则以施钾量在90 kg/hm2和33×104 穴/hm2密度组合的处理产量和REK最佳,分别为7025.6 kg/hm2和74.0%,AEK为21.7 kg/kg。【结论】合理的磷肥、钾肥用量和移栽密度可以显著增加水稻单位面积有效穗数和养分累积量,进而增加水稻产量和肥料利用率,但过高的磷肥和钾肥施用会抑制产量的进一步增加。建议本研究区域的早稻采用施磷量在60 kg/hm2、施钾量120 kg/hm2和39×104穴/hm2的密度组合,而晚稻采用施磷量60 kg/hm2、施钾量90 kg/hm2和33×104 穴/hm2的密度组合。     

丁硫克百威对白背飞虱和南方水稻黑条矮缩病的防治研究

为明确丁硫克百威拌种剂对水稻白背飞虱和南方水稻黑条矮缩病的防治效果及其对天敌的影响,选择不同剂量的35%丁硫克百威种子处理干粉剂进行拌种。结果表明:剂量是30 g/kg种子拌种可有效防治白背飞虱,在播种后32 d、43 d、50d和57 d的防效分别为:90.6%、78.4%、67.9%和61.1%;同时通过防治白背飞虱减少传毒媒介,能有效控制南方水稻黑条矮缩病的危害,防效为76.9%。     

籼型耐高温三系不育系巨风2A的选育

以优质常规材料9526为母本,宜陵1B为父本杂交,优选后代与宜陵1A回交而育成的早熟中籼型三系不育系巨风2A,具有耐高温、高异交率、高配合力,所配杂交稻熟色好等优点,应用前景广泛。2014年8月通过了湖北省农作物品种审定委员会的现场鉴定,2015年通过了湖北省审定。     

微生物菌剂肥对超级杂交水稻生长和产量的影响

以两优959为供试水稻,设计了0、150、300和450 g/667m2 4种不同施用量处理,考察微生物菌剂肥对超级杂交水稻生长发育及产量的影响。结果表明,以常规施肥+300 g/667m2微生物菌剂肥的处理效果最好,与对照相比,其单株平均分蘖数多了2.4个,有效穗多了11.05%,产量增加了10.3%。这说明微生物菌剂肥在超级杂交水稻生产上具有较高推广应用价值。