Effect of Completion of Vernalization on Generative Development of Winter Rape (Brassica napus L. var. oleifera) Plants

Germinating seeds and young plants of winter rape var. Górczañski were vernalized for 56–63 days under conditions of 9-hour day, at the temperature 2 and 5 °C and in continuous darkness at the temperature 2 °C. After vernalization the plants grew under conditions enabling to complete vernalization: in a glass-house at the temperature day/night 15/10 °C and in semi natural conditions of open vegetation hall in the period from June till August. After sub-optimal vernalization further growth of the plants at lowered temperature increased its effectiveness (completion of vernalization). Depending on the degree of the vernalization of the plants the completion of their vernalization was both obligatory, i.e. conditioning the acquisition of the ability of generative development, and facultative i.e. accelerating this development. It has been demonstrated that the population of plants of the examined variety is strongly differentiated not only with respect of vernalization requirements in the particular plants, but also what regards the effectiveness of vernalization completion. New observations have been made indicating that the mechanisms controlling the successive phases of generative development, i.e. phase of forming flower buds and the flowering phase are not identical which may be interpreted as indicating that the "flowering factor" is polymorphous.     

Issues and Some Strategies of Sustainable Development of Black Soil Resources in Black Soil Zone in Northeast China

黑土资源是世界的稀缺资源,黑土带的水土流失、环境污染、土地流转、土地退化问题成为黑土资源可持续发展的障碍。根据实地调研结合资料,分析了东北黑土带土地资源可持续发展的主要问题;提出了黑土资源的可持续发展对策,即:加强农业发展规划;保护黑土区耕地,农耕技术上改进,加强农田基本建设等。     

Quantitative site classification in the key county in the conversion of farmland to forests project

According to the requirements of the conversion of farmland to forests project (CFFP), we investigated the vegetation factors and environmental factors from more than 6,105 sub-compartments in Liangcheng County, Inner Mongolia by using the Matlab, analytic hierarchy process (AHP), and the hierarchical cluster method (HCM). The site conditions were classified quantitatively. The results show that CFFP at this site comprises five site-type groups and 19 site types. A quantitative site classification system method has been established in this paper. __________ Translated from Journal of Beijing Forestry University, 2005, 27(6) [译自: 北京林业大学学报, 2005, 27(6)]     

渠道水力最优断面的程序设计及绘图

利用ActiveX Automation技术将Visual BASIC与AutoCAD链接，实现了常用渠道的水力最优断面设计及绘图的自动化，可明显提高渠道设计及绘图的工作效率。     

沙田柚在不同枳选系砧木上的早期表现

比较了4个枳选系作沙田柚砧木的早期表现。结果表明,以不同枳选系作砧的沙田柚在树冠生长量、早结性等方面有差异。以小叶小花类型枳作砧木的,树冠小,结果早,以小叶大花类型枳作砧木的,树冠大小中等,但结果较迟。     

J172等5个柳树良种育苗试验

通过对5个柳树良种在不同类型区的扦插育苗试验,分析苗木生长量、生长季土壤含水量、土壤温度,结果表明:①各参试因素对生长量影响的程度依次为品种(系)>类型区>覆膜>扦插方法,因此在柳树壮苗培育中,应首先考虑优良品种的选择。②在不同类型区内,影响树木生长的主导生态因子亦不同。在高寒湿润区,热量是影响生长量的主导生态因子,故其覆用地膜的效果十分显著,其生长量较对照提高28.6%;在川塬区,土壤水肥是影响生长量的主导生态因子,故其覆用地膜的效果不太显著,应着重加强土壤水肥管理。     

川东鸭茅的生产试验研究

在影响川东鸭茅种子产量的诸多因素中，播种量和行距是主要因素之一。本试验采用的行距是30、60、90cm，10m^2小区的播种量分别为10、15、20g，进行2因子9处理3重复的生产试验。结果表明，组合A2B3的种子产量最高，达799g／10m^2,极显著高于其它组合。因此，建议种植川东鸭茅采用行距90cm、播种量0．67kg／667m^2。     

重迎茬亚麻生长发育障碍机制的研究

重迎茬亚麻减产是由多种因素综合作用的结果,亚麻重迎茬可使病害加重是最主要因素,重茬年限越久发病越严重;重迎茬造成了土壤营养元素的单一消耗,随着重迎茬年限的增加,土壤中速效氮、速效磷、速效钾等含量降低。     

舍饲安哥拉周岁公羊行为习性观察

对 6只舍饲安哥拉周岁公羊进行连续三天昼夜行为习性观察 ,结果表明 :周岁安哥拉山羊在舍饲情况下每昼夜反刍时间 (min)为 45 7 2 5± 2 4 39,睡眠时间为 2 96 5 0± 41 5 0 ,采食时间为 2 65 0 0± 2 2 31,其他时间为 15 4 2 5± 72 76。反刍与采食的时间比为 1 7∶1,明显大于正常的反刍与采食比 (0 5～ 1)的上限。反刍、睡眠和采食也与其它山羊相差较大。周岁安哥拉山羊的反刍、睡眠多发生在夜间 ,采食活动及其它一些动作如打架、自淫多发生在白天。安哥拉山羊白天排粪、排尿次数多于黑夜 ,昼夜排粪次数差异极显著。安哥拉山羊对牧草及灌木有较强的选择性 ,对饮水的卫生要求极为严格 ,拒饮不干净的水     

脱毒桐籽饼(粕)蛋白质及能量营养价值评价

选用8头30kg的阉公猪和6只1.7kg的伊莎褐公鸡分别对3种脱毒桐籽饼(粕)Ⅰ、Ⅱ和Ⅲ的蛋白质、氨基酸消化率、代谢率进行了测定。结果表明 :3种脱毒桐饼(粕)Ⅰ、Ⅱ和Ⅲ的蛋白质含量分别为31.17 %、35.12 %和23.98 % ;总氨基酸含量为226.93mg/g、278.38mg/g和178.71mg/g,其中赖氨酸含量4.14mg/g、5.01mg/g和3.47mg/g ,蛋氨酸含量为1.24mg/g、1.33mg/g和0.92mg/g ;能量(GE)为17.72kJ/g、16.42kJ/g 和18.02kJ/g。脱毒桐粕Ⅰ的蛋白质消化率为75.15 % ,消化能为12.85MJ/kg;脱毒桐饼(粕)Ⅰ、Ⅱ的表观代谢能分别为4.88MJ/kg 和6.29MJ/kg,真代谢能为5.53MJ/kg 与6.94MJ/kg。3种脱毒桐饼(粕)的氨基酸之间存在不平衡状况 ,从限制性氨基酸的角度来看 ,脱毒桐饼(粕)的第一限制性氨基酸是蛋氨酸、第二限制性氨基酸为赖氨酸。