Fish assemblages as influenced by environmental factors in streams in protected areas of the Czech Republic

Abstract –  Three streams of comparable size located in different landscape-protected areas were selected for studying the effect of environmental factors on fish assemblages using indirect (detrended correspondence analysis, DCA) and direct (canonical correspondence analysis, CCA) gradient analysis. DCA of species showed well a gradient of assemblage changes in the longitudinal profile. DCA of sites stressed the variability between the fish assemblages of the three streams. This pattern was then confirmed by the highly significant between-stream CCA. In the within-site CCA, environmental factors explained 50.7% variability for presence–absence data and 58.3% for the relative abundance data. The analysis revealed that number of ponds and land use are the most influential factors of the strongest environmental gradient. However, in the partial CCAs, factor substratum type explained the largest proportion of the variability affecting fish in their habitat choice. Generally, presence–absence and relative abundance data of fish gave similar results in both DCA and CCA analyses; the same environmental factors proved to be important in both data type analyses. The environmental factors explain more variability than the regional (between-stream) one. The total proportion of variability explained by the presence–absence data analysis was 71.9% and in the relative abundance analysis even 80.8%. The environmental factors measured during the field survey explain 2.1- and 3.4-times more assemblages' variability than factors measured from a hydrological map.     

湖南省森林公益效能的经济评价Ⅱ森林的固土保肥、改良土壤和净化大气效益

对湖南省森林的固土保肥、改良土壤和净化大气效益进行了计量评估,结果表明由于对森林的保护,每年,湖南省少流失的土壤234.37×10     

香格里拉县天然林威胁因子及保护对策

据2006年森林资源二类调查数据，香格里拉县天然林面积计918594．2hm^2．乔木林分树种以冷杉、高山松为主，龄组以成过熟林为主．目前，对天然林的威胁因子主要有：森林火灾，森林病虫害，木材低价值消耗，畜牧业发展，生态旅游开发，矿产及水电资源开发．籍此提出对天然林的保护对策：提高林火监测和控制水平，加强病虫害监测和预防，加强自然保护区建设，增加林区群众经济收入等．     

Erhaltung der Ertragsfähigkeit des Bodens auf lange Sicht unter dem Einfluß von Fruchtfolgegestaltung, Düngung und Herbizideinsatz

Impact of crop rotation, fertilizer treatments and herbicidal applications on the long term maintenance of soil fertility
V. Comparative studies regarding chemical and physical factors of the yield potential of a soil over a ten year experimental period
In order to examine the influence of different crop management practices such as crop rotation, fertilizer treatments and herbicide applications on the yield potential of a soil, the Crop Science Department of the Swiss Federal Institute of Technology (ETH Zurich) conducted a long term field experiment commencing 1973. The experimental location was at the Swiss Federal Research Station for Farm Management and Agricultural Engeneering at Tanikon/TG (northeastern Switzerland).
After the ten year period, chemical and physical soil properties were not found to be substantially affected by the various experimental treatments. Organic carbon and total nitrogen were more influenced by fertilizer treatments than by crop rotation and herbicide applications. Both cation exchange capacity and pH proved to be fairly stable values.
Aggregate stability and organic matter exhibited similar profiles, although soil bulk density was affected by crop rotation. The volume of large and medium sized pores was similarly affected in that the corn-dominated crop rotation resulted in a quantifiable impact upon soil compaction.
Depending upon weed control efficiency, the grain yields of the winter wheat test crop clearly exhibited the effects of crop rotation whereas the lowest yields resulted from the corn-dominated crop rotation.     

环筋对加筋壳体振动特性的影响

本文基于弹性薄壳理论提出分析任意边界条件下，环加筋壳体振动特性的改进方法，系统分析了环筋尺寸和数目变化及环筋偏心对环加筋壳体振动特性的影响。与有关文献的模型实验结果比较表明，本文方法是正确的。     

Low Fertility in Daughters of Bulls with 1/29 Translocation

Non-return rates at different stages after insemination were compared in daughters (n = 21,212) of five translocation heterozygous sires with all cows and heifers (n = 610,714) represented in the Norwegian Red Cattle (NRF) breeding statistics during the period October 1970 to September 1972. The daughters of the carrier bulls showed statistically significant lower non-return rates for 0–30, 30–60, 60–90, 90–120, 120–150, 150–180 and 180–270 days as compared with the control animals. The decline in non-return percentage for the daughters of translocation sires was greater than in the control animals during the period from 0–30 to 60–90 days indicating higher losses of fetuses during the early period after insemination.Daughter groups of carrier bulls consisting of adult cows only showed higher non-return rates than groups comprising both cows and heifers.     

长白山区立地条件因子之间关系的研究

采用了横跨长白山10个林场的171块标准地材料。每块标准地共调查了11个立地条件因子。通过主成分分析,典型相关分析和相关分析研究了长白山区不同立地因子之间的复杂关系。为主导立地因子的应用奠定了基础。论述了应用主导立地因子的理论性和正确性。通过多元线性回归和偏相关系数的检验找出了影响落叶松、红松和樟子松三个树种生长的主导立地因子,并用其进一步说明了长白山在主导立地因子应用方面不同于我国南方山地,西北干旱地区和华北平原的自身的特点。     

Effect of Some Growth Factors and Glyphosate Herbicide on Pigments and Protein in Faba Beans (Vicia faba L.)

Two field experiments were carried out during 1982/83 and 1983/84 seasons at Experimental Farm of National Research Centre at Shalakan, Kalubia Governorate, Egypt, to study the effects of supplemental growth factors on the reversal of glyphosate-induced inhibition in photosynthetic pigments and protein in faba beans. A split plot design with four replications was used in both seasons. Glyphosate at 0,312 and 468 g.a.i./ha as well as the untreated treatment, arranged at random in main plots while, the growth factors, i.e., growth regulators, amino acids and nutrient elements at different concentrations distributed randomly in the sub plots. The results could be summarized as follows:
1. Glyphosate decreased chlorophyll a, b and carotenoides content and the total pigments content in the leaves of faba bean plants, as well as, the protein content of seeds and protein yield per hectare.
2. The treatments of phenylalanine at 500 ppm, urea at 1 %, cytolinin at 4/1000 and tryptophan at 500 ppm, reversed the glyphosate-induced-phytotoxicity on decreasing the chlorophyll a, b content and total pigments content in faba bean leaves. The same treatments, as well as, zinc sulfate at 1 %, reversed the glyphosate-induced-phytotoxicity on decreasing the carotenoids content in faba bean leaves.
3. The treatment of G a ₃ at 100 ppm gave the highest percentage of crude protein in seeds, while the lowest value was obtained from cytokinin at 4/1000, in both seasons.
4. The treatments of cytokinin at 4/1000, phenylalanine at 500 ppm and tryptophan at both levels, reversed the glyphosate-induced-phytotoxicity on decreasing the protein yield per h.     

Pathological Lesions in Swine at Slaughter: V. Pathological Lesions in Relation to Some Environmental Factors in the Herds

The influence of environment on animal health was studied in 40 bacon herds. These herds delivered approx. 11,000 baconers annually to the slaughter-house. The data from the meat inspection was studied in connection with the environmental recordings, and the relationship between 18 lesions and 20 environmental factors were estimated by statistical methods. The data was collected in the period 1975–1977.The influence of environmental factors upon the prevalence of different lesions showed considerable variation. Ten environmental factors were significantly associated with pleurisy and tail lesions (cannibalism). On the other hand none of the environmental factors bore any significant relation to atrophic rhinitis, pericarditis, peritonitis, perihepatitis, polyarthritis, arthritis and claw lesions. Eight environmental factors influenced the proportion of healthy animals.The recorded environmental factors influenced the overall health situation to a varying degree. For example, design of pen walls, insulation of pen floors, occasional use of supplementary feed and free access to drinking water were related to 5–7 lesions, while the nature of the concentrate (meal/pellets) had no significant influence.The study indicated that many details in environment and management could be of importance to the health of bacon pigs. However, statistical analysis also showed that production systems had a considerably stronger influence upon the health situation than any of the “pure” environmental factors – even when these factors were added.