超高效液相色谱法测定饲料中斑蝥黄和β-阿朴-8’-胡萝卜素酸乙酯含量方法的研究

为有效快速测定饲料中斑蝥黄和β-阿朴-8’-胡萝卜素酸乙酯含量,饲料经甲醇、正己烷和乙酸乙酯混合液萃取后,在氮气保护下浓缩,用甲基叔丁基醚-乙腈溶液复溶,注入超高效液相色谱仪中进行测定。结果表明:斑蝥黄浓度为1.25~10.0μg/mL,β-阿朴-8’-胡萝卜素酸乙酯为2.50~20.0μg/mL线性关系良好;斑蝥黄和β-阿朴-8’-胡萝卜素酸乙酯的检测限为0.06 mg/kg,定量限为0.20 mg/kg。斑蝥黄5个添加水平的平均回收率为72.8%~82.8%,相对标准偏差(RSD)为0.41%~1.06%;β-阿朴-8’-胡萝卜素酸乙酯5个添加水平的平均回收率为72.0%~82.8%,RSD为0.46%~1.41%。说明该方法简便、快速、灵敏度高、准确度好,适用于测定饲料中斑蝥黄和β-阿朴-8’-胡萝卜素酸乙酯含量。     

“互联网+”背景下电子商务在饲料企业经营中的运行机制研究

电子商务的迅猛发展,不仅改变了企业的经营模式,也改变了用户的消费习惯和理念。饲料企业也开始寻求电子商务与传统交易方式相结合的经营模式,谋求企业的长远发展。本文基于"互联网+"背景下,深入分析了我国饲料企业电子商务的经营现状和存在的问题,探讨了电子商务在企业经营中的运行机制和不足之处,并提出了相关的优化对策,以期能帮助企业实现可持续发展。     

我国不同奶业产区规模化牧场饲料结构分析

在奶牛养殖规模化水平不断提高,养殖成本日益增加,且区域间差异明显的背景下,饲料作为奶牛养殖主要投入品,了解其在规模化牧场生产成本中的结构对于优化奶牛日粮结构、降低养殖成本、缩小区域间养殖效益差距等具有重要意义。本文利用2018—2020年规模牧场月度调研数据,分析了我国规模化牧场饲料结构情况。研究发现,大城市周边产区和南方产区的精饲料和粗饲料的比例相对更加科学,华北产区仍有较大提升空间,并且玉米、豆粕、玉米青贮和苜蓿草在日粮中占有较大比重,达到84.62%;不同产区奶牛日粮结构具有明显差距,玉米青贮和苜蓿草在西北产区占比最高,玉米和豆粕在南方产区占比最高。注重发挥区域优势,加大优质粗饲料和可替代饲料的利用,有利于降低养殖成本,提高养殖的科学性和可持续性。     

Formulation challenges of organic poultry diets with readily available ingredients and limited synthetic methionine

Organic agriculture has increased greatly over the past several years as consumer demand for these products has risen. Organic meat production, including poultry, has grown especially quickly, resulting in increasingly stringent guidelines being put in place to ensure safe, uniform, and ideal products for these consumers. Feed formulation and manufacturing for organic poultry in the United States are strictly regulated by the United States Department of Agriculture National Organic Program. Currently, no synthetic amino acids are allowed to be used in organic poultry diets in the United States except for limited quantities of synthetic methionine since it is typically considered the first or second limiting amino acid in corn and soybean meal based poultry diets and it is a critical nutrient for maintaining bird growth and productive performance, especially regarding egg size in laying hens. The aim of the review herein is to discuss the impacts that current organic regulations on synthetic methionine have on diet formulation when using readily available ingredients. High levels of crude protein must be used to meet bird methionine requirements with this restriction in place, which both increases feed costs and can have negative impacts on bird health and on air quality and the surrounding environment due to increased ammonia emissions. Atypical feed formulation strategies have been explored to address this issue, including such methods as feeding alternative ingredients and providing forage materials. Another possibility would be to use an average lifetime maximum inclusion rate for synthetic methionine, which may allow for better flexibility to provide sufficient methionine throughout various phases of growth and production since the requirements of the bird change with age.     

The Effect of Additions in the Fermented Solution on Bubble Coalescence

This paper presents a detail study of bubble coalescence in inorganic salts and organic compounds of fermented solution ,and preliminary analyses the principle of bubble coalescence.The experiments show that the relationship between the solute concentration and coalescence frequency reveals the existence of sharp transition concentration.     

发酵乳对肥胖小鼠肝脂代谢和肠道菌群的影响

为分析发酵乳对肥胖小鼠肝脂代谢和肠道菌群的影响,本研究将60只C57BL/6小鼠随机分为5组：正常对照组（CON）、模型组（MD）、易善复组（YG）、低浓度发酵乳干预组（LFG）和高浓度发酵乳干预组（HFG）。肥胖模型造模成功后进行为期6周的灌胃,试验结束测量小鼠的空腹体重和身长,计算LEE’S指数,采血检测生化指标,采集肝脏组织观察病理变化;采集小鼠盲肠内容物进行肠道菌群测序。结果表明：1）与CON相比,MD小鼠体重、LEE’S指数、ALT和AST均极显著提升（P<0.01）,表明肥胖模型建立成功。2）与MD相比,发酵乳干预组小鼠体重、LEE’S指数、ALT和TC均极显著下降（P<0.01）,其中AST和TG显著下降（P<0.05）,同时发酵乳和易善复组小鼠肝组织脂肪变性有明显好转,基本没有明显的脂肪空泡。表明发酵乳可以抑制肥胖小鼠体重的增加,改善肥胖小鼠的肝脂代谢功能。3）与MD相比干预组小鼠肠道菌群的多样性水平有一定程度的恢复,尤其是厚壁菌门和拟杆菌门。表明发酵乳对于小鼠肠道菌群多样性的恢复有一定的作用。综上,本研究阐明了发酵乳对肥胖小鼠肝脂代谢和肠道菌群的影响,为功能型发酵乳的开发提供理论依据。     

饲料抗氧化剂及其应用

当今畜牧业高速发展,饲料抗氧化剂的应用已愈趋广泛。文章通过对抗氧化剂的定义及作用机理、种类、应用及展望进行综述,为饲料抗氧化剂在饲料生产中的进一步研究提供理论参考。