Effects of aqueous extracts and decomposition of Mikania micrantha H.B.K. debris on selected agronomic crops

Laboratory and greenhouse experiments were conducted to determine the effects of aqueous extract and the debris of Mile-a-Minute ( Mikania micrantha H.B.K.) on the germination and growth of four test species, viz. tomato ( Lycopersicon esculentum Mill.), Chinese cabbage ( Brassica chinensis L.), corn ( Zea mays L.) and long bean ( Vigna sesquipedalis L.). Germination percentage, radicle length and fresh weight of two crops, Chinese cabbage and tomato, decreased progressively when plants were exposed to increasing concentrations (12.5, 25, 37.5 and 50 g L⁻¹) of aqueous extract of Mikania , but did not affect those of corn and long bean seedlings. The emergence of tomato and Chinese cabbage was greatly reduced when Mikania debris was incorporated into the soil, irrespective of the amount of debris and the decomposition period. In contrast, the emergence of corn and long bean seedlings was not affected. The application of fertilizer (NPK 15 : 15 : 15) enhanced the fresh weight of all seedlings tested as compared with those not supplied with the fertilizer. Four compounds were identified in the leaf extract of Mikania , viz. caffeic acid, p -hydroxybenzaldehyde, resorcinol and vanillic acid.     

玉米疯顶病种子传播研究

连续3a对不同来源的玉米种子,利用显微镜镜检和试种观察植株发病显症的方法,检测其携带玉米疯顶病病菌状况。结果表明,病株病穗籽粒、病株健穗籽粒、病田健株籽粒都有较高的带菌率。因此,病菌随种子调运远距离传播是造成各地病害突发的主要原因。     

Bt玉米对中红侧沟茧蜂发育的间接影响及室内行为研究

利用Y-型嗅觉仪研究了中红侧沟茧蜂(Microplitis Mediator Haliday)对Bt玉米、常规玉米、粘虫幼虫和其虫粪及虫害苗挥发物的行为反应,同时研究了Bt玉米对中红侧沟茧蜂发育的影响。结果表明,两种玉米健康植株的挥发物对中红侧沟茧蜂均有引诱作用;中红侧沟茧蜂对两种玉米的健康植株及机械损伤株挥发物之间的选择性无显著差异;相对于Bt玉米,中红侧沟茧蜂更趋向于选择常规玉米的虫伤苗及玉米-粘虫幼虫-虫粪混合物的挥发物。与对照(寄生于取食常规玉米粘虫的中红侧沟茧蜂)相比,寄生于取食Bt玉米粘虫幼虫的中红侧沟茧蜂幼虫历期延长,出茧率、茧重、羽化率、蜂重均有显著降低,茧历期、蜂历期则差异不显著。     

Spatial distribution of Lolium rigidum seedlings following seed dispersal by combine harvesters

This paper considers the relationships between the dispersal of seeds and the distribution pattern of an annual weed. A comparative study of seed dispersal by combine harvesters, with and without a straw chopper attached, was established using Lolium rigidum, a common weed in Mediterranean cereal crops. Seed dispersal distance was quantified and the relationships between dispersal and fine‐scale seedling distribution evaluated. Primary dispersal of L. rigidum seeds occurs in a very limited space around the parent plants, but the density of seed is low because most seeds do not fall from spikes spontaneously. In contrast, many seeds are spread by combine harvesters. In this study the maximum dispersal exceeded 18 m from established stands in cereal fields, although the modal distance was close to the origin. In addition, the action of the combine harvesters tended to accumulate L. rigidum seeds predominantly under the straw swath, with some lateral movement. This action could explain the fine‐scale banded pattern of L. rigidum in cereal fields. Although the treatment of straw by the standard and straw chopper combines differed, the resultant seed distribution showed few differences.     

轻钢结构抗震节能体系在“塞上农民新居”中的应用

针对宁夏地区农民传统住宅抗震性差，建筑外围护结构保温性能差，采暖系统能源消耗量大，环境污染严重等问题，提出采用轻钢结构配以轻质保温板材的轻钢结构抗震节能体系，以期为宁夏农村住宅设计提供指导性建议。     

棕床垫的创新设计与实践

将棕绷结构与弹簧结合,组成棕纤维床垫的中心缓冲层,再用不同的结构和材料形成多种类型的棕床垫。将这一创新设计应用于实践,生产出的产品得到市场的认可和欢迎,但受到规模量产的限制。     

基于模糊数学感官评价和混料设计的低度甜糯玉米酒原料配方优化

为了优化以鲜食甜糯玉米为主要原料制备甜糯玉米酒的原料配方。试验运用模糊数学原理,将甜糯玉米酒感官品质数学抽象量化,以量化后的感官品质为指标,通过混料试验设计,建立原料配方与感官品质之间的回归模型。结果表明:该模型的拟合程度好(R=0.984 4,P0.001),可用于预测和分析甜糯玉米酒的感官品质。经模型优化可得,感官品质评价为"好"的甜糯玉米酒原料配方为鲜食糯玉米(66%)、鲜食甜玉米(17%)和糯米(17%)。本研究酿造的甜糯玉米酒的酒精度仅为4.75%,远低于一般低度酒,符合现代人的饮酒需求。     

基于机器视觉的玉米秸秆行实时定位机器人设计

为了实现机器人玉米秸秆行的精确定位,对耕作玉米机器人的结构进行了改进,并提出了一种基于泰勒级数展开式的RSSI定位方法,提高了机器人玉米秸秆行的定位精度。定位系统使用高清晰度的摄像机采集图像,并采用PID闭环反馈的方式控制机器人的位移,利用PC主控端图像处理,实现了实时定位功能。为了验证机器人玉米秸秆行定位的可靠性,采用田间试验的方法对机器人的性能进行了测试。结果表明:RSSI定位方法的定位精度较高,且图像处理系统可以准确地标定玉米秸秆行,实现机器人在玉米田中的精确定位,避免了机器人在作业过程中对农作物造成损害。     

糯玉米新品种河糯612的选育及高产栽培技术

河糯612是以自交系 HN601作为父本，与自主选择自交系 HN16作为母本，经杂交选育而成的糯玉米杂交种，于2018年5月30日通过广西壮族自治区农作物品种审定委员会审定。河糯612幼苗长势旺盛、整齐，植株穗位、株高较为整齐，果穗均匀、穗长较长，结实好，行排列整齐，行间紧致，出籽率比较高，色泽好。可在广西全区种植。     

超甜玉米子粒果皮柔嫩度的变化规律

为了探讨超甜玉米果皮柔嫩度在子粒发育进程中的变化规律,以10份超甜玉米自交系为材料,采用硬度计法测定子粒发育过程中果皮柔嫩度值,分析果皮柔嫩度在不同环境条件下的变化。结果表明,10份参试材料在果皮柔嫩度上存在梯度差异,其中PE10果皮柔嫩性最好,T105中等,S33205最差;在湖北武汉(2014年春)、海南陵水(2014年冬)两种环境下,在授粉后第12~24天,PE10、T105、S33205的果皮柔嫩度值均呈上升趋势,且各测定时间点的柔嫩度均值由大到小的顺序均为S33205、T105、PE10;随着子粒的发育,相同材料在不同环境条件下果皮柔嫩度差异呈现先增大后缩小最后又趋于一致的规律;2014年湖北武汉春季与海南陵水冬季相比,同一材料最适采收期相差4 d,但最适采收期的果皮柔嫩度值差异不显著,说明环境改变会影响果皮嫩度变化速率,但果皮柔嫩度的好坏本质上仍决定于材料本身。