特定黄瓜品种果实发育过程中品质变化

[目的]研究中农19号和中农29号这2个品种的最佳采收期。[方法]选取中农19号、中农29号2个黄瓜品种,研究其在果实发育过程中果实纵径、横径及可溶性蛋白、可溶性糖、维生素C含量变化,确定这2个品种的最佳采收期。[结果]中农19号、中农29号第5~10天生长最快,果实纵径、横径随时间延长逐渐变长、变粗;可溶性蛋白及维生素C含量变化:中农19号在第8天达到最高,随后又下降并趋于稳定;中农29号则是在第8天达到最高,后先下降又升高。中农9号可溶性糖含量先升高后下降再升高,而中农29号则出现2次高峰。[结论]综合考虑生理指标和形态指标,确定中农19号、中农29号均在开花后第8天为最佳采收期。     

天然杨桦用材林高效经营技术研究

选择不同林分类型和立地条件,按不同经营密度分别设立固定标准地,开展立地类型划分和最适密度选择。同时,在固定标准地内,对林分生长性状、形质指标、干物质积累量、枯枝落叶分解量及养分归还量进行连续定位观测。结果表明:经营密度对林分生长、干物质积累和枯枝落叶分解影响较大,且以中等经营密度(0.7)效果最理想。在立地类型划分、最适经营密度选择、密度效应分析、径级-株数分布规律研究的基础上,针对不同培育目标,分别提出不同立地条件下天然杨桦(胶合板材、普通建筑材、纸浆材)用材林高效经营技术,为科学经营存量种质资源,最大限度提高森林生产力奠定理论基础。     

基于机载LiDAR数据的玉米叶面积指数反演

以机载LiDAR离散点云数据为数据源,基于植被冠层孔隙率与叶面积指数的关系,提出一种反演大田玉米叶面积指数的方法。对反演LAI和实测LAI进行对比分析,结果表明:基于Axelsson改进的不规则三角格网加密方法可以将地面点和非地面点分开,结合高分辨率影像能够提取出玉米冠层点云;基于孔隙率反演LAI,尼尔逊参数的选择对结果影响很大,利用扫描天顶角模拟尼尔逊参数,LAI反演结果接近于真实情况。利用机载LiDAR点云数据能精确地反演大田玉米LAI,该研究方法适用于中等高度的农作物,可以扩展到甜菜、甘蔗等其他中等高度农作物。     

水稻高产、优质和氮高效协同的氮素调控研究

以超级粳稻‘新稻18号’为试验材料,大田条件下,研究不同施氮量(0、232.5、255.0、277.5、300.0、322.5和345.0kg/hm2纯氮水平)对水稻产量、品质及氮肥吸收利用效率的影响,以明确高产、优质和氮高效协同的适宜氮素水平。结果表明,随氮素水平提高,水稻产量、稻米品质和氮肥吸收利用效率均呈先增后降趋势。施氮量为255.0kg/hm2纯氮处理下,产量最高为9 878.11kg/hm2,稻米的糙米率、精米率和整精米率较高,分别为84.81%、72.85%和66.94%,垩白粒率和垩白度较低,分别10.00%和2.86%,氮肥吸收利用效率较高,为41.34%。低氮肥和高氮肥处理,产量、品质和氮肥利用效率相对较低。说明,在适宜的氮肥水平下,水稻高产、优质和氮高效可达到协同一致。     

人居环境视角下居民垃圾分类意愿实证研究及政策建议——基于河南省郑州、洛阳、商丘和漯河四地市的调研

基于河南省人居环境现状,分别对郑州、洛阳、商丘和漯河四地市进行了实地调研,通过建立二元Logistic模型,分析了影响居民垃圾分类意愿高低的因素。结果表明:文化程度、经济发展、政策支持对提高居民垃圾分类意愿具有较强的正相关影响,而居民人居环境满意度对提高垃圾分类意愿具有负相关影响;女性相比男性的垃圾分类意愿更高,城市居民相比农村居民的垃圾分类意愿更高。基于此结论,从政府和社会两个方面分别提出了相关建议,以供参考。     

安徽省域耕地等别变化调查与质量建设对策

该文总结了安徽省域耕地等别分布现状、与上轮成果对比分析,分析了规律与原因,进而提出了定期更新耕地质量分等成果、完善耕地质量监管机制等方面的耕地质量建设对策,以期未来的耕地质量建设与管理更利于"双保"战略的落实。     

我国茶园机械化作业模式研究

为从宏观层面探索我国茶园机械化发展道路,使我国茶园机械化早日走出步履维艰的发展困境,深入分析了我国茶园机械当前的应用推广情况,存在的问题以及最近研究进展。通过对我国茶园机械化发展现状的深层次分析,发现除技术原因外,茶园分布广而散,地理地形复杂,是阻碍我国茶园机械化发展的重要因素。基于此,提出"分形而治"的机械化作业模式与理论,从根源上肃清我国茶园机械化盲目发展的局面,促使其从此迈入健康的发展道路,对加快我国茶园机械化发展意义非凡。     

复混型植物生长调节剂对骏枣光合特性及品质构成因素的影响

为了研究复混型植物生长调节剂对骏枣光合特性和品质构成因素的影响,选用4年生密植骏枣为对象,以5-ALA、GA3和CPPU为材料进行复配7个配方,调查分析其在盛花初期喷施后对果实发育过程中光合特性以及品质特征的影响.结果表明:①5 μg/g5-ALA+ 10 μg/gGA3+ 15 μg/gCPPU较GA3显著提高叶片净光合速率和水分利用率.②5 μg/g5-ALA+ 10 μg/gGA3+ 15 μg/gCPPU和20μg/g 5-ALA处理的产量分别较对照提高了38.00％和43.85％;降低了总糖和总酸的含量,但糖酸比分别较对照提高了19.13％和19.31％.故在枣树盛花初期间隔7d喷施2次5μg/g,5-ALA+10 μg/gGA3+ 15 μg/gCPPU或20μg/g5-ALA均有增加产量和改善果实品质的作用.     

Level and Timing of Nitrogen Fertilizer Application to Early and Semi-early Potatoes (Solanum tuberosum L.) Grown with Irrigation on Light Soils in Norway

Trials were performed with early and semi-early potatoes to test the effects of nitrogen (N) fertilizer level (0-160 kg N ha^-1) and timing (all at planting versus half then and half either soon after emergence or 3 weeks later). All seven trials with earlies were irrigated as required, whilst different irrigation regimes (moderate versus intensive) were compared in two trials with semi-earlies. No benefit was derived from splitting the N application. Haulm growth and N uptake increased in all cases almost linearly up to the highest N level, but tuber yield did not respond in the same way. The optimum N level was 80 kg N ha^-1 for a yield of 15 Mg ha^-1, rising to 120 kg N ha^-1 for a yield of 40 Mg ha^-1. Tuber quality was lowered by the use of excess N fertilizer, particularly in the case of earlies. The quantity of mineralised N present in the soil after harvest rose sharply with above optimum fertilizer use, and the amount of N present in crop residues also increased. The likely leaching after early potatoes was estimated to be up to 80 kg N ha^-1. The proportion of fertilizer N which was not accounted for in either tuber yield, crop residues or mineral N in soil was 26% in earlies and 38% in semi-earlies.     

The Influence of Organic and Integrated Production on Nutritional,Sensory and Agricultural Aspects of Vegetable Raw Materials for Food Production

In a six-year crop rotation trial organically and integrated grown vegetables were produced according to current good agricultural practices, taking quality and quantity aspects into consideration. The raw materials assessed focussed on materials used for industrial food production. Nutritional, sensory and agricultural aspects were evaluated. Carrot, cabbage, onion, pea and potato are possible to grow organically for industrial purposes. Depending on crop, the yield was lower (65-90%) for organically grown compared to integrated grown. Cultivation of organic spinach and dill turned out to be difficult due to problems with weed and discoloration. The chemical analyses included pesticide residues, nitrate, glycoalkaloid, dry matter, vitamin C and 25 different minerals and trace elements. Overall, the organically grown crops had higher dry matter content than the integrated grown. However, when examining the data for the different crops contradictory results were noted. No significant differences due to growing system were noticed for vitamin C and the other nutrients except for 4 of the trace elements. The growing system did not influence the sensory properties.