麦秸还田对水稻产量及地表径流NPK流失的影响

在大田试验条件下,以水稻品种运2645为供试材料,设置常规处理（A）、麦秸还田（B）、麦秸还田减肥（C）、肥料运筹（D）和旋耕（E）5个处理组合,研究不同处理对水稻产量及农田地表径流NPK流失的影响。结果表明：（1）麦秸还田使水稻产量比常规处理增加3.0%左右;（2）试验年度稻季农田总地表径流水量为4.3×103m3·hm-2;（3）麦秸还田减肥和麦秸还田处理比其处理明显降低农田地表径流水体NPK流失量,不同处理地表径流总N流失量由低到高依次为麦秸还田减肥、麦秸还田、常规处理、肥料运筹和旋耕,不同处理地表径流总P和K的流失量由低到高依次为麦秸还田减肥、麦秸还田、肥料运筹、常规处理和旋耕;（4）麦秸还田能够降低稻田地表径流NPK的流失率,但麦秸还田减肥处理由于流失量减小幅度远低于肥料施用量的减小幅度,其NPK流失率均表现为最高;（5）麦秸还田使水稻产量略有增加,使稻田地表径流水体NPK流失量和流失率均明显降低。     

Biomass and Phosphorus Uptake Responses of Maize to Phosphorus Application in Three Acid Soils from Southern Cameroon

Abstract

A phosphorus (P) greenhouse experiment was carried out with maize (Zea Mays L.) using surface horizons of three contrasted acid soils from southern Cameroon. The objectives were (i) to assess causal factors of maize differential growth and P uptake and (ii) to explore plant–soil interactions in acid soils under increasing P supply. Shoot and root dry‐matter yield and P uptake were significantly influenced by soil type and P rate (P<0.000), but the interaction was not significant. Soil properties that significantly (P<0.05) influenced maize growth variables were available P, soil pH, exchangeable bases [calcium (Ca), magnesium (Mg)], and exchangeable aluminium (Al). Data ordination through principal‐component analysis highlighted a four‐component model that accounted for 88.1% of total system variance (TSV) and summarized plant reaction in acid soil condition. The first component, associated with 36.1% of TSV, pointed at increasing root–shoot ratio with increasing soil acidity and exchangeable Al. The second component (24.6% of TSV) highlighted soil labile P pool increase as a function of P rate. The third and fourth components reflected nitrogen (N) accumulation in soils and soil texture variability, respectively.     

Soil Phosphorous Status and Phosphorus Cycling as Influenced by Soybean Genotypes on an Acidic Low-Phosphorus Soil of Southern China

Low soil phosphorus (P) availability is the primary limiting factor to soybean production in southern China. Field experiments with P-efficient (BX10 and BX11) and P-inefficient (BD2 and GD3) soybean genotypes were conducted to study the effects of soybean cultivation on P status and budget. The results showed that after four seasons of cultivation (2003–5), zero application of P resulted in a decrease of soil-available P and total P but high-P (80 kg ha^?1) treatment resulted in an increase; there were no significant differences among genotypes. All genotypes had deficit of P under zero application of P, P-efficient genotypes had a larger deficit, and there was significant difference between BX10 and BD2. There was surplus P under high-P application, but there were no significant differences among soybean genotypes. These findings imply that it is necessary to apply P fertilizer for P-efficient genotypes although they can better adapt to low-P soil.     

Zinc exposure has differential effects on uptake and metabolism of sulfur and nitrogen in Chinese cabbage

Zinc (Zn) is a plant nutrient; however, at elevated levels it rapidly becomes phytotoxic. In order to obtain insight into the physiological background of its toxicity, the impact of elevated Zn²⁺ concentrations (1 to 10 μM) in the root environment on physiological functioning of Chinese cabbage was studied. Exposure of Chinese cabbage (Brassica pekinensis) to elevated Zn²⁺ concentrations (≥ 5 μM) in the root environment resulted in leaf chlorosis and decreased biomass production. The Zn concentrations of the root and shoot increased with the Zn²⁺ concentration up to 68‐fold and 14‐fold, respectively, at 10 μM compared to the control. The concentrations of the other mineral nutrients of the shoot were hardly affected by elevated Zn²⁺ exposure, although in the root both the Cu and Fe concentrations were increased at ≥ 5 µM, whereas the Mn concentration was decreased and the Ca concentration strongly decreased at 10 µM Zn²⁺. The uptake and metabolism of sulfur and nitrogen were differentially affected at ≥ 5 µM Zn²⁺. Zn²⁺ exposure resulted in an increase of sulfate uptake and the activity of the sulfate transporters in the root, and in enhanced total sulfur concentration of the shoot, which could be ascribed partially to an accumulation of sulfate. Moreover, Zn²⁺ exposure resulted in an up to 6.5‐fold increase in water‐soluble non‐protein thiol (and cysteine) concentration of the root. However, nitrate uptake by the root and the nitrate and total nitrogen concentrations of the shoot were decreased upon Zn²⁺ exposure, demonstrating the absence of a mutual regulation of the uptake and metabolism of sulfur and nitrogen at toxic Zn levels. Evidently, elevated Zn²⁺ concentrations in the root environment did not only disturb the uptake, distribution and assimilation of sulfate, it also affected the uptake and metabolism of nitrate in Chinese cabbage.     

IMPACT OF SULFUR FERTILIZATION ON DIFFERENT FORMS AND BALANCE OF SOIL SULFUR AND THE NUTRITION OF WHEAT IN WHEAT-SOYBEAN CROPPING SEQUENCE IN TARAI SOIL

A field experiment was conducted at farmer's field in Mollisols of Tarai soils in Uttarakhand (India), to assess the direct and residual effect of sulfur fertilization in wheat-soybean cropping sequence. Four levels of sulfur (S; 0, 15, 30, and 45 kg ha^?1) were applied to main crop (wheat) along with recommended dose of nitrogen (N), phosphorous (P), and potassium (K). The direct and residual effect of sulfur at highest level showed 27 and 6 percent increase in grain yield of wheat and soybean over control, respectively. The increase in grain yield of wheat was significant at each sulfur level. The direct as well as residual effect of sulfur showed significant increase in sulfur concentration and its uptake by grain and straw except increase in sulfur concentration and uptake by soybean straw. In wheat-soybean cropping sequence, the agronomic efficiency and apparent sulfur recovery decreased with increase in levels of sulfur, but the percent response increased with increasing sulfur application. Different forms of sulfur such as total sulfur, organic sulfur, calcium chloride extractable sulfur, potassium dihydrogen phosphate extractable sulfur, and non-sulfate sulfur in post-harvest soil increased according to sulfur level applied but it decreased under control and also after residual crops. The buildup of sulfur in surface soils was greater than in the deeper soils. Application of sulfur showed the positive sulfur balance and it increased with increase in sulfur level, while it was negative under control. A major portion (46–62%) of applied sulfur contributed to increase in sulfur content of root zone soil followed by unaccounted component (25–40%) and small portion (11–18%) was absorbed by wheat plant as uptake.     

Effect of Conditioning Zinc Sulfate Heptahydrate (ZnSHH) with Zinc Oxide (ZnO) and Neem Oil on Growth,Productivity, Zinc Biofortification of Grain and Zinc Uptake by Basmati Rice

Commercial grade zinc (Zn) sulfate hepta hydrate (ZnSHH) is the most widely used source of Zn in India and several other countries for amelioration of Zn deficiency in crops. However, it releases water of hydration at temperature above 30°C and forms lumps on storage, which make it difficult to handle it and apply in fields. Therefore, conditioning of ZnSHH with ZnO and neem oil reduces the release of water of hydration and prevents lumps formation and can be well stored. Field experiments were conducted at the research farm of the Indian Agricultural Research Institute, New Delhi, India during rice growing seasons (July-November) of 2009 and 2010 to study the effect of conditioning ZnSHH with ZnO and neem oil on growth, productivity and Zn fortification of rice (Oryza sativa) grain and uptake by Basmati rice ‘Pusa 1121’. The experiment was conducted in a randomized block design with 3 replications comprised of 9 treatments of Zn fertilization. The present study shows that when conditioned with 2% ZnO and 4% neem oil ZnSHH improved yield attributes, grain and straw yields, Zn uptake and partial factor productivity (PFP), agronomic efficiency (AE), recovery efficiency (RE), and physiological efficiency (PE) of Zn in Basmati rice ‘Pusa 1121’. In general, ZnO was inferior to ZnSHH. Application of ZnSHH conditioned with 2% ZnO and 4% neem oil can be a better source of Zn for transplanted puddled Basmati rice on Zn deficient soils.     

浙北平原不同种植年限蔬菜地土壤氮磷的积累及环境风险评价

长期过量施肥可导致蔬菜地土壤养分大量累积、养分利用效率下降和环境污染风险增加。以浙北平原不同种植年限蔬菜地土壤为研究对象,采用化学测试方法研究了菜地土壤氮和磷的积累及其淋失潜力的变化。结果表明,随着种植年限的增加,蔬菜地土壤全磷、有效磷（Olsen P）和NO3-N呈明显的积累;蔬菜种植年限为〈2、2～5、6～10、11～20、20～30和＆gt;30a的表土全P平均分别为0.66、0.75、1.07、1.49、2.40和2.12g·kg-1,有效P平均分别为13.2、37.8、42.2、70.2、137.9和101.7mg·kg-1,NO3-N平均分别为9.15、13.58、50.18、46.48、73.28和74.20mg·kg-1,同时土壤N和P垂直下移渐趋明显。土壤水溶性磷含量随土壤有效磷（OlsenP）积累的变化存在一个明显的突变点,相对应的土壤OlsenP临界值约为60mg·kg-1。随着种植年限增长,蔬菜地地表径流中氮和磷浓度呈明显增加,利用年限为20～30a的蔬菜地径流中可溶性P和NO3-N浓度分别约为利用年限〈2a蔬菜地的13.12和9.48倍。研究认为,长期超量施肥已导致这一地区蔬菜地土壤养分的过度积累,在蔬菜生产中应重视和提倡平衡施肥,控制土壤氮磷的积累。     

两种叶菜类蔬菜对毒死蜱的吸收转移规律

采用水培方法,研究了毒死蜱对两种叶菜类蔬菜菠菜和生菜生长的影响、在不同培养液中的降解速度以及在蔬菜中的吸收和转移规律。结果表明,低浓度毒死蜱（1.0和10.0mg·L^-1）对两种供试蔬菜的生长没有明显影响,但高浓度毒死蜱（100.0mg·L^-1）对两种蔬菜的生长均有一定的影响,而且生菜对毒死蜱较菠菜更为敏感。两种蔬菜均能明显促进毒死蜱在溶液中的降解,在不同溶液中的降解速度如下：菠菜-培养液〉生菜-培养液〉塘水〉培养液。两种供试蔬菜对毒死蜱均有很强的吸收能力,而且具有相似的吸收规律。毒死蜱在菠菜根中达到最大吸收值所需的时间比生菜根所需的时间短,但在茎和叶中所需的时间两种蔬菜相同。     

紫色土丘陵区非耕作季节不同种植模式下N P流失模型

为了解长江上游紫色土丘陵区非耕作季节N、P的流失特征,以长江上游紫色土丘陵区4种典型种植模式为研究对象,采用野外调查、室内分析和模型模拟相结合的方法,于2008年11月1日至12月31日研究了耕作季节后不同种植模式在每次降雨后的N、P流失特征及不完全混合模型的综合应用效果。结果表明,非耕作季节,紫色农耕地均表现出较大的N、P流失量,最大分别达到（0.491±0.079）kg·hm-2和（12.604±13.173）×10-3kg·hm-2。N的流失量均大于P的流失量,并且N、P主要通过地表径流流失。不同种植模式间N、P流失量有较大的差异,其中生姜种植模式的N、P流失量最大,大豆种植模式最小。不完全混合模型可很好应用于研究区域农耕地N、P流失。模型的有效系数均达到0.6以上,其中模拟N流失的有效系数高达0.958。这表明,非耕作季节农耕地N、P流失是区域农业面源污染的重要来源,不完全混合模型可成为该区域N、P流失预报和面源污染控制的重要手段。     

根表功能细菌生物膜及其在土壤有机污染控制与修复中的潜在应用价值

土壤中的有机污染物可从根系进入植物体内,并可进一步通过食物链富集,从而威胁人群健康。植物根际微生物种类繁多、数量巨大,其中很多根际细菌可通过成膜作用在植物根表形成细菌生物膜,协助植物抵抗外界的不良环境或促进植物生长。有机污染物在被植物根系吸收的过程中,多需经过根表细菌生物膜这一特殊界面。综述了根际细菌在植物根表的成膜作用,以及根表功能细菌生物膜对污染物根际环境过程的影响及作用机理,分析了利用根表功能细菌生物膜调控植物吸收有机污染物的可行性,试图为防治土壤有机污染、降低作物污染风险、保障农产品安全等提供理论依据。