Use of β-Glucanases and β-1,4-Xylanases to Supplement Diets Containing Alfalfa and Rye for Laying Hens: Effects on Bird Performance and Egg Quality

It is well established that the use of alfalfa in diets for monogastric animals is limited by its high fiber content. However, alfalfa is a natural source of xanthophylls and gives poultry products a desirably yellow color. In addition, alfalfa saponins may contribute to reduce the levels of cholesterol in the meat and egg yolk. We have investigated the potential utilization of β-glucanases and β-1,4-xylanases for enhancing the nutritive value of alfalfa for laying hens. An experiment was conducted with 864 ISA Brown layer hens from 40 to 52 wk of age and fed on diets containing rye (19.6%) or rye and alfalfa (15.1%). The results suggested that inclusion of alfalfa in the diets reduced body weights and total egg mass (P < 0.01). Dietary supplementation with polysaccharidases was unable to significantly improve the performance of laying hens. However, egg yolks from birds that consumed diets containing alfalfa were more deeply pigmented, presenting an increase in yellowness (b*). In contrast, at the percentage of incorporation tested, inclusion of alfalfa in the diets was unable to lower the levels of cholesterol content in the egg yolk. Taken together the results suggest that exogenous plant cell wall hydrolases are not effective for improving the nutritive value of alfalfa-containing diets for laying hens, although inclusion of small percentages of the dehydrated leguminous meal may directly affect the quality of the generated poultry products.     

利用CAPS标记辅助辣椒PVY抗性基因PVr4转育的研究

利用国外报道的与PVr4基因紧密连锁的CAPS标记,对辣椒抗PVY基因PVr4的转育进行了研究和探讨。采用与报道的相同抗源材料CdM334为回交的供体亲本,与5个自交系77013、75-7-3-1、83077、83078、83-163进行回交,在BC1代进行了分子标记的选择。从5个BC1群体75-7-3-1×(CdM334×75-7-3-1)、77013×(CdM334×77013)、83077×(CdM334×83077)、83078×(CdM334×83078)、83-163×(CdM334×83-163)中,分别检测出含有抗病连锁标记的单株21株、15株、10株、11株、12株。     

鼠防御素cryptdin 4基因在杆状病毒中的表达及活性

以防御素cryptdin4为研究对象，在昆虫一杆状病毒表达系统对cryptdin4基因的成熟肽片段进行表达。通过SDS—PAGE电泳和Western—blot检测，结果发现在相对分子质量8000处出现目的蛋白条带，表明该基因在杆状病毒中获得表达；体外抑菌试验结果显示，目的蛋白具有明显的抗金黄色葡萄球菌、伤寒沙门菌、李斯特菌等指示菌的活性。     

牛TLR4基因的遗传多态性与乳房炎的关联分析

TLR4通过识别病原体而激活免疫细胞，在先天免疫和适应性免疫防御中起着重要作用。以中国荷斯坦奶牛、三河牛和中国西门塔尔牛共397头为研究对象，利用创造酶切位点PCR法扩增243bp的目的片段，通过限制性内切酶HinfⅠ酶切来检测TLR4第3外显子的多态性，结果发现扩增产物的27bp处C到T的突变使得多态位点产生，编码的氨基酸由苏氨酸变为异亮氨酸。A、B2个等位基因在3个群体中均有分布，A等位基因占优势（大于78％），经χ^2适合性检验，三河牛在该位点未达到Hardy-Weinberg平衡状态（P〈0．05）。运用SAS8．2软件采用最小二乘法拟合线性模型，将该基因座不同基因型与奶牛乳房炎进行了关联分析，结果表明：AA基因型为乳房炎抗性基因型（P〈0．05），A等位基因为乳房炎抗性的有利基因。     

鹅黑素皮质素受体-4基因的克隆与序列分析

黑素皮质素受体-4（Melanocortin receptor-4,MC4R）是其黑素皮质素受体MCR（MC1-5R）家族成员之一,属G蛋白偶联受体。它可与瘦蛋白、神经肽、α-黑素细胞刺激素等一起调节动物体重和采食量。参考鸡MC4R基因序列设计引物,克隆并测序了鹅MC4R基因。结果表明,鹅MC4R基因编码区全长996 bp,其核苷酸序列与鸡的同源性为95.3%,与人、牛、猪等哺乳动物同源性在75%-79%;其氨基酸序列与鸡的同源性达到98.5%。构建哺乳类、鸟类和鱼类MC4R基因核苷酸进化树显示,鹅较早地与哺乳类动物分化开来。分析MC4R蛋白的氨基酸残基特性参数表明,MC4R的7次跨膜结构与MC4R的亲水性区域、电荷密度以及氨基酸残基位于表面概率的变化规律相一致。     

喷施磷酸二氢钾对桃叶片和果实性状的影响

以不同成熟期的桃品种豫甜、豫香、秋甜、秋蜜红为试材,研究了喷施磷酸二氢钾对其叶片叶绿素含量、干鲜质量比及果实的可溶性固形物含量、可溶性糖含量、可滴定酸含量、维生素C含量等品质特性的影响。结果表明,喷施磷酸二氢钾能提高叶片中叶绿素含量、干鲜质量比和果实可溶性固形物含量、可溶性糖含量;对果实的可滴定酸含量、维生素C含量影响不明显;叶片喷施不同浓度和次数的磷酸二氢钾均可推迟桃果实成熟期;喷施清水和对照处理间叶片性状和果实品质差异不明显;喷施磷酸二氢钾浓度和次数以500mg/L3次效果最显著,以300mg/L3次最经济有效。     

盐酸处理蚕卵酯酶A4的活性变化及其与滞育性的关系

从家蚕C108品种蚕卵精制酯酶A4,首次测定了产卵后24～96h浸酸蚕卵酯酶A4的ATPase活性。蚕卵经盐酸处理后在体外5℃1～2d或体外25℃1～3h出现酶活性峰。与低温活化蚕卵比较,产卵后24～96h的浸酸蚕卵,在体外5℃酶活性峰出现时间提早了8．5～22d,在体外25℃提早了3～9h。浸酸后蚕卵迅速解除滞育,滞育发育时间显著缩短。将不同卵龄未浸酸蚕卵与盐酸处理蚕卵酯酶A4的ATPase活性峰出现时间差制成曲线,在体外5℃或25℃的结果几乎都完全与5℃冷藏时蚕卵的滞育发育时间曲线重叠。盐酸处理蚕卵酯酶A4的活性变化与蚕卵活化有高度相关性。     

Varietal Differences in Cell Wall β-(1→3),(1→4)-Glucan and Nonstructural Carbohydrate in Rice Stems during the Grain Filling Stage

Abstract

The contribution of cell wall components and nonstructural carbohydrate (NSC) to grain filling in rice (Oryza sativa L.) was clarified by investigating the differences in the dynamics of hemicellulose, sugar composition of hemicellulose, β-(1→3),(1→4)-glucan, and NSC among cultivars with different grain filling capacities. This investigation was performed using the stems of standard, high yield and low harvest index (HI) cultivars. Hemicellulose concentration in stems tended to decrease slightly during the grain filling stage. This decrease was attributed to a decrease in β-(1→3),(1→4)-glucan concentration, which was detected as a decrease in glucose composition of hemicellulose in the stems during the grain filling stage. The rate of decrease and decrease in the amount of β-(1→3),(1→4)-glucan in the stems differed among the cultivars. These were higher in high yield and high HI cultivars than in relatively low yield and low HI cultivars. Moreover, a positive correlation was observed between the rate of decrease in β-(1→3),(1→4)-glucan and NSC, indicating similarities in the dynamics of β-(1→3),(1→4)-glucan and NSC among the cultivars. When the top half of panicle was removed, β-(1→3),(1→4)-glucan and NSC concentrations in the culm and leaf sheath did not decrease during the grain filling stage. Therefore, the β-(1→3),(1→4)-glucan in stems might be one of the sources that supply substrate to panicle as well as NSC.     

Decomposition of (1–3,1–4)-β-Glucan and Expression of the (1–3,1–4) -β-Glucanase Gene in Rice Stems during Ripening

Abstract

To elucidate the possible participation of hemicellulose decomposition in lodging resistance, we studied the change of hemicellulose and cellulose content in the stems of rice during the ripening stage by methylation analysis and the expression of related genes by Northern blotting. In the rice stem in ripening stage, content of (1-3,1-4)-β-glucan, a component of hemicellulose, decreased markedly although the content of arabinoxylan, a major component of hemicellulose, and cellulose showed little change during the same growth period. On the other hand, expression of the Gns 1 gene, which may encode (1-3,1-4) -β-glucanase that catalyzes the degradation of (1-3,14) -β-glucan, increased sharply in the stem. The mechanism of decomposition of (1-3,1-4) -β-glucan in rice stem and the possible association with lodging resistance is discussed.