Dietary inclusion of dehydrated bocaiuva pulp increases the antioxidant potential of quail eggs

The aim of this study was to evaluate dietary supplementation of different levels of dehydrated bocaiuva pulp (DBP) on the productive performance of laying quails, and on lipid oxidation, and quality in their eggs. A total of 120 quails were distributed in a completely randomized design with six treatments (0%, 0.1%, 0.2%, 0.3%, 0.4% and 0.5% of DBP), five replicates and four birds per experimental unit. To evaluate lipid oxidation, the eggs were collected on five consecutive days at the end of the trial and distributed in a completely randomized experimental design in a 6 × 5 factorial scheme (eggs from quails fed different levels of DBP × evaluated fresh and after 7, 14, 21 and 28 days). The antioxidant potential of diets was improved (p < 0.05) when the DBP was added estimated as 2,2'‐azinobis‐3‐ethylbenzothiazolin‐6‐sulfonic acid (ABTS) free radical scavenging capacity. No effect (p > 0.05) was observed on feed intake, hen‐day egg production and feed conversion (kg/kg and kg/dz). There were no changes (p > 0.05) in the egg weight, Haugh unit, yolk index or eggshell percentage. Although no difference was observed (p > 0.05), when comparing each level with the control, a negative linear effect (p < 0.05) on specific gravity was observed. In addition, only the treatment with 0.5% pulp exhibited lower (p < 0.05) eggshell thickness compared with the control (0%). Thiobarbituric acid reactive substances (TBARS) analysis showed that as the dietary pulp level was increased, malondialdehyde content decreased linearly (p < 0.05) in the egg yolks, regardless of the storage period. Inclusion of DBP in the diets had no effect (p > 0.05) on the concentration of conjugated dienes in the eggs. The diets containing DBP showed a potential antioxidant effect, reducing the degree of lipid oxidation in egg yolk. However, no beneficial effects were observed on performance and egg quality.     

蛋重和蛋形指数对黑凤鸡种蛋孵化率的影响

测量了黑凤鸡种蛋的蛋重和蛋形指数，研究蛋重和蛋形指数对黑凤鸡种蛋孵化率的影响。结果表明：黑凤鸡种蛋蛋重在36．8。46．9g，蛋形指数在0．675--0．789孵化率较高。     

抗鸡新城疫和传染性法氏囊病二联卵黄抗体的研制及应用

用新城疫疫苗和传染性法氏囊病疫苗免疫健康高产蛋鸡制备抗鸡新城疫和传染性法氏囊病二联卵黄抗体,并在40个规模化肉鸡场做推广应用,结果表明,预防保护率达100%,治愈率为63%~85%。     

不同咸蛋腌制温度对禽流感毒灭活的影响

经人工接种H9亚型禽流感病毒(AIV)的鸭蛋,分别在12℃、22℃和32℃条件下按常规方法腌制于饱和盐水中,同时以置饱和盐水中的禽流感病毒和未经处理禽流感病毒样品作为对照,通过MDCK细胞培养、间接免疫荧光方法定期进行禽流感病毒毒力测定,结果在12℃、22℃和32℃条件下腌制鸭蛋中的禽流感病毒分别于49天、27天和4天失去毒力,置饱和盐水中的禽流感病毒分别在27天、9天和2天失去毒力,而未经处理的禽流感病毒分别在92天、29天和17天失去毒力;不同试验温度条件下,以荧光RT-PCR检测腌制鸭蛋和对照样品中的禽流感病毒,在100天后仍可检出病毒核酸(Ct<30)。以上检测结果表明,在腌制鸭蛋时于常温下置饱和盐水腌制40天以上的传统咸蛋生产工艺,可使禽流感病毒完全失去毒力,腌制的鲜咸蛋携带或传播禽流感病毒的风险极低或不存在风险。     

不同感染时期和感染量对家蚕微粒子病胚种传染率的影响

胚种传染率是家蚕成品卵检验方案设计的基础,为此本试验调查了家蚕微粒子虫不同感染时期和感染剂量对白玉和秋丰胚种传染率的影响.结果表明:在5龄期感染时期越早胚种传染率越高;个体间的抵抗性对不同剂量的感染所造成的胚种传染率有较大的影响;白玉和秋丰的平均胚种传染率分别为28.5%和30.4%.     

乌骨鸡新品系产蛋性能选育效果及相关分析

本文统计和分析了丝羽乌骨鸡新品系四个世代的产蛋性状,采用SAS系统中GLM模型进行冬世代间产蛋性能的多重比较,用Excel软件描绘了父母系各世代产蛋曲线,并在各开产性状间进行了相关分析。结果表明,各产蛋性状各世代间大部分差异显著;开产日龄与开产体重和开产蛋重呈极显著表型正相关(0.39565,0.19906),与300日龄产蛋量呈极显著负相关(-0.24193);开产体重与开产蛋重呈极显著正相关(0.28654),与300日龄产蛋量和300日龄蛋重呈极显著负相关(-0.64308,-0.28698);开产蛋重与300日龄产蛋量呈极显著负相关(-0.64308)。开产日龄是影响产蛋性能的一个重要因素。     

鸡蛋提取物角蛋白及鸡蛋黄对兔伤口愈合的临床研究

为了探讨鸡蛋提取物角蛋白及鸡蛋黄对伤口愈合影响的临床研究,取健康家兔12只,随机分为A、B两组,每组6只,在每只家兔脊背两侧设试验伤口和对照伤口各1个,即同体不同部位对照试验;A组试验处伤口涂抹鸡蛋提取物角蛋白;B组试验处伤口涂抹生鸡蛋黄;A、B两组对照处伤口均未作任何处理。结果表明:A组和B组涂抹鸡蛋提取物角蛋白和生鸡蛋黄的伤口愈合时间比未做任何处理的伤口愈合快3～4 d,无论是愈合速度还是愈合效果均非常明显且伤口感染率减少,伤口愈合的疤痕减淡,外部更加美观自然,且能达到祛疤美容效果。     

蛋鸡锰缺乏症的病理学研究

１日龄父母代罗曼（Ｌｏｈｍａｎｎ）蛋鸡１２０只,随机分为３组,分别喂以低锰（基础日粮含锰１３．６２ｍｇ／ｋｇ）、低锰高磷（基础日粮＋０．５％的磷）、补锰对照（基础日粮＋锰８０ｍｇ／ｋｇ）日粮。试验期８周。饲喂５～８周发病。低锰组发病率２６％,低锰高磷组２８％,补锰对照组无一发病。第４周时,体重分别为（２６７．９±８．３２）、（２１４．２±１０．４２）、（２６５．０±１２．１８）ｇ,低锰组、补锰对照组与低锰高磷组之间差异极显著（Ｐ＜０．０１）。肝锰含量分别为（５．４０±０．７４）、（２．８２±０．３６）、（８．４８±０．９６）ｍｇ／ｋｇ,补锰对照组与低锰组差异显著（Ｐ＜０．０５）,与低锰高磷组差异极显著（Ｐ＜０．０１）。发病症状：精神沉郁,不愿走动,伏卧,跛行,单腿发病病腿向外侧伸展,双腿发病则内收呈“Ｏ”字形或外展呈“八”字形。剖检跗关节肿大,胫骨髁骨骨质增生、肿大,髁间沟变平坦。组织学检查,胫骨骺生长板增殖区变窄,软骨基质中粘多糖减少。超微结构变化,心肌纤维、肝细胞、胫骨骺生长板软骨细胞、睾丸精原细胞等线粒体肿胀与空泡化。     

伊犁鹅产蛋前后各期卵巢转录谱的构建及卵泡发育相关基因的分析

【目的】构建产蛋前后各期伊犁鹅卵巢转录组文库,结合生物信息学分析揭示不同产蛋期伊犁鹅卵巢组织差异表达基因,并鉴定出影响鹅卵巢发育的关键基因,为伊犁鹅的繁殖调控提供理论参考。【方法】选择处于开产期（KL组）、产蛋期（CL组）及休产期（XL组）的伊犁鹅各4只,屠宰后取其卵巢组织,用于构建卵巢转录组文库。通过新基因挖掘、基因差异表达、基因注释以及蛋白互作网络分析筛选出与鹅卵泡发育相关的候选基因;随机挑选8个差异表达基因,应用实时荧光定量PCR验证其表达情况。【结果】伊犁鹅卵巢组织学结果表明,在开产期时,伊犁鹅卵巢表面有大量初级卵泡,而产蛋期卵巢则显示出卵泡的层级性,在休产期卵巢中可观察到卵泡出现向内凹陷、闭锁的现象。通过转录组测序（RNA-Seq）,从构建的12个伊犁鹅卵巢cDNA文库中获得有效读数57 811 186~85 328 377条,Q30值均>93.38%,每个样品所产的测序读数于鹅参考基因组上的比对率在82.79%~89.24%。在卵巢中注释的新基因共有1 112个,单核苷酸多态性（SNP）位点总数为1 642 273~2 425 069个;SNP和插入缺失（InDel）均主要注释于内含子区域;各时期的可变剪切类型主要集中为最后1个外显子可变剪切（TSS）及第1个外显子可变剪切（TTS）。在KL vs CL、XL vs CL及XL vs KL组中分别有337、1 136和525个差异表达基因,共有差异表达基因为α2A肾上腺素能受体（ADRA2A）、表皮蛋白（CP）、非转移性黑色素瘤糖蛋白B （GPNMB）及α-1-抗胰蛋白酶样（LOC106033756）。GO功能富集分析发现,差异表达基因主要富集在肽基酪氨酸磷酸化的正调控、细胞黏附及质膜外侧等过程。KEGG通路富集分析发现,差异表达基因主要显著富集于神经活性配体-受体相互作用、ECM-受体相互作用及类固醇生物合成等。结合蛋白互作网络分析,筛选到与鹅卵巢发育相关的潜在调控因子Bruton’s酪氨酸激酶（BTK）、血小板源性生长因子受体α（PDGFRA）、整合素β3（ITGB3）等。实时荧光定量PCR结果显示,RNA-Seq结果准确可靠。【结论】本研究揭示了产蛋前后各期伊犁鹅卵巢组织中的基因表达差异,筛选到影响伊犁鹅卵巢发育的神经活性配体-受体相互作用、ECM-受体相互作用、类固醇生物合成等重要通路与BTK、PDGFRA和ITGB3等关键候选基因,为了解鹅卵巢组织调控产蛋性能的分子机制提供了理论支撑。     

Economic effects of proposed changes in living conditions for laying hens under the National Organic Program

In this paper, we estimate the costs and benefits of implementing the proposed National Organic Program for laying hens compared with alternatives. For the regulatory proposals under option 2, the regulatory cost will be zero because most producers are already in compliance with the proposed regulation. The anticipated benefits of this regulation will be zero as well, because the current market prices already reflect consumers’ willingness to pay for the existing animal welfare conditions. For the regulatory proposals under option 3, before market adjustments, the average regulatory burden for the entire organic egg industry will amount to $0.09 per dozen eggs, with extreme variations between $0 for small operations and $2.30 per dozen for large operations. If we rely on the average price of organic eggs, $2.69 per dozen, and assume a maximum estimated benefit associated with improved animal welfare conditions, that consumers would be willing to pay of about 30% above the current market price, the estimated benefit of regulation amounts to $0.81 per dozen eggs. Based on the findings, we conclude that option 2 is welfare neutral and could be easily adopted because it already has been adopted by representative producers. For option 3, the benefit-cost ratio is larger than 1, which indicates that the proposal passes the benefit-cost ratio test. The obtained result, however, has to be interpreted with serious reservation because of the differential effect that the proposed regulation would have on different industry participants. Under option 3, the effect of the proposed changes on small organic egg producers is negligible because most small producers are operating under conditions similar to the proposed living standards. However, costs will increase substantially for large organic egg producers and likely cause a substantial number of producers to exit organic production and switch to conventional production, which would cause a substantial decline in the prices of conventional eggs and organic feed in the short run.