酸奶及乳饮料中大肠杆菌变化趋势研究

[目的]为了探讨实际生产过程中酸奶和乳饮料感染大肠杆菌（E.coli）后的变化情况及影响因素。[方法]将大肠杆菌标准菌株接种至酸奶、乳饮料及培养基中,设置不同的储藏温度、pH,定期测定储藏过程中大肠杆菌含量变化情况。[结果]随着储藏时间延长,不同储藏温度（4℃和25℃）,不同pH(4.2和3.6)的酸奶和乳饮料中大肠杆菌含量均减少,相对于储藏于4℃的产品,储藏于25℃的产品中菌含量降低更快;当产品pH为3.6时,菌含量减少速率高于pH为4.2的产品。将大肠杆菌置于不同pH的培养基中培养,结果表明,当pH<3.8时,大肠杆菌的活性将会受到抑制,证明了pH对大肠杆菌的影响。[结论]本研究为实际生产加工过程中产品冷藏及脱冷条件下大肠杆菌的检验检测和产品质量控制提供理论依据和理论指导。     

Arachidonic acid immunoregulation in lambs persistently infected with border disease virus

To evaluate arachidonic acid-related immunoregulatory mechanisms during long-term persistent pestivirus infection, we measured plasma contents of leukotriene C4 (LTC4), prostaglandin D2 (PGD2) and their plasma fatty acid (FA) precursor, arachidonic acid (AA), in six lambs with congenital border disease (BD). Significantly elevated average plasma LTC4 during the first half year of life was associated with increased PDG2 when compared to uninfected control lambs. Significantly elevated total plasma esterified AA stores suggest an effective BDV-mediated prostenoid immunostimulation. However, at 1 yr old, prostenoid secretion had fallen to normal (LTC4) or below normal (PGD2) levels. In contrast, there remained significantly elevated plasma esterified AA, present as available substrate for formation of these anti-viral immunoregulatory agents. These results suggested that preventing mobilization of AA from lipid stores for effective immune responses may be a viral strategy of BD virus that is associated with long term border disease effects.     

维生素E对日本沼虾生长性能、抗氧化性能及抗氨氮胁迫能力的影响

本试验旨在研究饲料中维生素E水平对日本沼虾(Macrobrachium nipponense)幼虾生长性能、抗氧化性能和抗氨氮胁迫能力的影响。选择健壮、平均初始体重为(0.119±0.004)g的900只日本沼虾幼虾,随机分为6个组,每组3个重复,每个重复50只。以维生素E乙酯为添加形式,配制6组维生素E实际含量分别为18.31、37.94、66.07、120.25、212.68和388.96 mg/kg的半纯化饲料(分别记为VE1、VE2、VE3、VE4、VE5和VE6组),饲喂8周,随后进行24 h氨氮胁迫试验。结果显示:1)各组日本沼虾成活率(SR)无显著差异(P0.05);随饲料维生素E水平的增加,日本沼虾增重率(WGR)呈先增加后下降的变化趋势,VE4组最高,且显著高于VE1组(P0.05);饲料系数(FCR)变化趋势则与WGR相反,VE4组最低,且显著低于VE1组(P0.05)。2)氨氮胁迫前,各组日本沼虾肝胰腺中丙二醛(MDA)含量随饲料维生素E水平的增加呈先下降后上升的变化趋势,在VE3组达到最低,且显著低于VE1、VE5和VE6组(P0.05);各组日本沼虾肝胰腺总超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、谷胱甘肽过氧化物酶(GSH-Px)活力和总抗氧化力(T-AOC)随饲料维生素E水平的增加呈先上升后下降的变化趋势。VE1和VE6组日本沼虾硫氧还蛋白(Trx)mRNA表达量较高,硫氧还蛋白还原酶(TrxR)mRNA表达量则较低。VE3组热休克蛋白60(HSP60)mRNA表达量显著低于其他各组(P0.05),VE1组热休克同源蛋白70(HSC70)mRNA表达量显著低于其他各组(P0.05),VE1和VE2组热休克蛋白90(HSP90)mRNA表达显著高于其他各组(P0.05)。3)氨氮胁迫后,各组日本沼虾肝胰腺SOD、CAT、GSH-Px活力,MDA含量,Trx、TrxR和HSC70 mRNA表达量的变化趋势与胁迫前相似,HSP60和HSP90 mRNA表达量变化与胁迫前相反。氨氮胁迫可降低日本沼虾肝胰腺GSH-Px活力、T-AOC及Trx、TrxR mRNA表达量,提高MDA含量及VE4、VE5和VE6组SOD活力。由此可见,饲料中添加120.25 mg/kg维生素E对日本沼虾的生长具有积极的促进作用,饲料中添加66.07、120.25和212.68 mg/kg的维生素E可提高日本沼虾抗氧化性能和抗氨氮胁迫能力。     

日粮中维生素E、硒水平对熟化过程中牛肉氧化稳定性的影响

研究了日粮维生素E、硒水平对熟化过程中牛肉氧化稳定性的影响。选择16头体重420～560kg的健康晋南牛阉牛,按体重分为4组,每组4头,试验期为2个月。试验采用2×2因子完全随机设计:维生素E的补饲水平为每头每天0和1000IU,硒的添加水平为0 10和0 40mg/kg。结果表明:与未补饲VE组相比,补饲1000IUVE可显著提高血浆和臀中肌α 生育酚含量(P<0 004),日粮中添加0 10和0 40mg/kg硒对组织α 生育酚含量影响差异不显著(P>0 05);日粮中添加0 40mg/kg硒组全血和臀中肌硒含量显著高于0 10mg/kg组(P<0 002);补饲1000IUVE和/日粮中添加0 40mg/kg硒可显著提高全血GPx(谷胱甘肽过氧化物酶)和熟化过程中臀中肌GPx酶活力(P<0 01),但对组织SOD(超氧化物歧化酶)酶活力影响差异不显著(P>0 05);补饲1000IUVE可显著抑制熟化过程中牛肉的脂质氧化(P<0 001),对牛肉的保水性能和颜色稳定性影响差异不显著(P>0 05);虽然提高日粮硒水平可明显增强熟化过程中牛肉GPx酶活力,但GPx酶活力的提高没有降低牛肉的TBARS值、滴水损失和METMB(高铁肌红蛋白)含量,该结果提示不同日粮硒水平对牛肉氧化稳定性没有显著影响。     

生物质流化床气化与结渣特性中试试验

为优化生物质流化床气化工艺,该研究在中试规模流化床实验台上进行了成型树皮和成型秸秆的空气气化试验,研究了空气当量比、气化温度与送风温度对成型树皮和成型玉米秸秆气化特性的影响,同时采用电子探针显微分析仪与X射线光谱分析仪对气化过程中结渣的微观结构与成分进行了分析。结果表明：气化效果随着空气当量比增大先升后降,空气当量比较佳值在0.24左右,此工况下树皮与秸秆合成气热值分别为5.66和3.92 MJ/m3,气化效率分别为59.62%与33.92%;气化温度增加促进气化效果提升,气化温度从700 ℃升高至800 ℃,树皮合成气热值与气化效率分别提升了1.01 MJ/m3与14.28%;一次风温度的提升对气化效果无显著影响（P>0.05）,但明显提升了炉膛底部温度,容易导致结渣,不利于设备稳定运行。2种生物质都有明显结渣现象,其表面呈现熔融玻璃状。结渣主要由KAl(SiO3)、K2MgSi5O12等复杂化合物与SiO2组成。导致结渣的原因主要是生物质中K、Mg等碱金属元素在床料中富集,与石英砂床料反应形成低熔点熔融盐;树皮含有较多Ca,气化中形成高熔点的CaSO4进而抑制结渣,而秸秆成灰率高,含有较多的K,导致结渣更为严重。     

种植密度对机播条件下红玫瑰马铃薯结薯性状及产量的影响

为确定临沂市机播条件下红玫瑰彩色马铃薯的最佳播种密度,开展了机播马铃薯相同行距(90 cm)、不同株距(14、18、22、26 cm)的密度试验,分析了不同密度处理对红玫瑰马铃薯出苗期、现蕾期、开花期、成熟期、株高、茎粗、主茎数、马铃薯晚疫病发病情况、产量、商品薯率的影响.结果表明:随着播种密度的增加,红玫瑰物候期无明...     

云南某农村猪戊型肝炎病毒分子流行病学调查

目的了解昆明市某猪场戊型肝炎病毒感染情况,进一步探究病毒基因型及分子进化情况,为戊型肝炎防控提供参考。方法从该猪场随机采集39份新鲜粪便,用逆转录巢式聚合酶链反应对HEV ORF2部分基因片段扩增、克隆及测序;应用生物信息学软件进行同源性分析并构建系统进化树。结果PCR检测结果发现：该猪场核酸阳性率达35.9% (14/39)。同源性分析结果表明：14株流行毒株核苷酸序列与GenBank中HEV I~IV 型参考株的同源性分别为77.4%~83.9%、81.0%~83.2%、78.8%~86.9%和90.5%~98.5%,全部流行株均属基因IV型。进化分析结果表明：YN-KM-9与该猪场其他流行毒株同源性较远,应属不同基因亚型。结论该猪群HEV IV感染率较高,对公共卫生安全构成潜在威胁。     

对羟基苯甲酸和肉桂酸对巨尾桉9号苗木生长及生理指标的影响

采用基质栽培试验,研究对羟基苯甲酸、肉桂酸对3月生巨尾桉9号苗木生长及叶片抗氧化酶活性的影响,结果表明：对羟基苯甲酸各处理浓度（10、50、100、500 mg/L）下的苗高增长量、地径增长量均显著高于对照,且在10 mg/L时,苗高增长量最大,为52.33 cm;肉桂酸10 mg/L时巨尾桉苗木苗高增长量较对照高,且随着其浓度的增加,苗高增长量和地径增长量均逐渐降低。对羟基苯甲酸、肉桂酸各浓度下巨尾桉9号苗木叶片叶绿素总含量均极显著低于对照,丙二醛含量略高于对照;对羟基苯甲酸、肉桂酸各浓度对巨尾桉9号叶片超氧化物歧化酶（SOD）、过氧化物酶（POD）、多酚氧化酶（PPO）活性均具有一定的影响。对羟基苯甲酸10、50、100 mg/L及肉桂酸10 mg/L处理下的综合化感效应指数为正,对羟基苯甲酸500 mg/L及肉桂酸50、100、500 mg/L处理下的综合化感效应指数为负。可见,对羟基苯甲酸、肉桂酸对巨尾桉9号苗木的生长具有“低浓度促进、高浓度抑制”的规律,拐点浓度分别为100、10 mg/L;且在处理浓度相同时,肉桂酸的化感作用较对羟基苯甲酸强。     

Effect of eleutheroside B/E on proliferation and expression of PPARγ and TGF-β1 in HBZY-1 cells cultured with high glucose

AIM: To explore the effects and mechanism of eleutheroside (ETS) B or E on the proliferation of HBZY-1 cells treated with high glucose. METHODS: The HBZY-1 cells were cultured under high glucose condition. The 4th generation of HBZY-1 cells was used for determining the optimal cell density, which was consistent with the growth regulation curve of the cells. The cells were divided into 6 groups: low glucose (LG) group, high glucose (HG) group, high glucose plus ETS-B/E (low dose, medium dose and high dose) groups, and high glucose plus losartan (LTG) group. After all cells were treated with the corresponding drugs at 24 h, 48 h and 72 h, the inhibitory rate of the proliferation was measured, and the expression of TGF-β1 and PPARγ was detected by immunocytochemistry and Western blotting. RESULTS: The best cell density was 2 000 cells/well, which was complied with the basic rules of the cell growth, and high glucose significantly promoted the HBZY-1 cell proliferation. At each time point, the inhibitory effects of ETS-B/E were significantly different between HG group and LTG group on the proliferation of the HBZY-1 cells (P<0.05). The expression of TGF-β1 was significantly inhibited, and the expression of PPARγ was significantly promoted by ETS-B/E (P<0.05). ETS-E showed stronger effect than ETS-B (P<0.05) in a concentration- and time-dependent manner. CONCLUSION: ETS-B/E significantly inhibits the proliferation of HBZY-1 cells under high glucose condition by decreasing TGF-β1 expression and promoting PPARγ expression.     

Prokaryotic Expression and Antigenicity Analysis of Porcine Japenese Encephalitis Virus Envelope Protein Domain Ⅲ

In order to analyze the antigenicity of porcine Japanese encephalitis virus (JEV) E protein domain Ⅲ, which was expressed by pET-28a vector with His-tag and purified through Ni-NTA, the BALB/c mice were immunized with the purified protein.We identified the antigenicity of domain Ⅲ of E protein and the anti-mice and anti-porcine JEV E Ⅲ protein specific antibody titers by SDS-PAGE, Western blotting, indirect ELISA and IFA.SDS-PAGE results showed the expressed target protein existed mainly in the form of inclusion body.Western blotting, ELISA test results showed that the protein had good reactivity with anti-serum.The mice immunized with the purified JEV E Ⅲ protein generated 1×10⁵ anti-JEV E Ⅲ protein specific antibody titers by ELISA, and the porcine immunized with the porcine JEV generated 5.1×10⁴ anti-JEV specific antibody titers.The IFA results showed that JEV E Ⅲ protein anti-serum could identify JEV antigen.The above results showed that the recombinant JEV E Ⅲ had good antigenicity.These results provided important basis for development of diagnostic antigen for JEV.