Age validation,growth and annual reproductive cycle of chub mackerel <Emphasis Type="Italic">Scomber japonicus</Emphasis> off the waters of northern Kyushu and in the East China Sea

The age and growth of chub mackerel Scomber japonicus collected from the East China Sea and the northern waters off Kyushu between June 2000 and June 2001 were determined by observing the otolith surface after dipping it in xylene. The translucent and opaque zones on the otolith surface were identified, and the number of translucent zones was counted. Monthly changes in the frequency of fish with translucent zones on the otolith margin, and in the marginal increments, indicated that the translucent zones were formed between April and June. The seasonal pattern of annulus formation on the otolith became clear by observing the otoliths of fish with known ages, and the otolith formation in wild fish was consistent with that of fish with known ages. The mean gonadosomatic index of male and female fish was high from March to May, and spawning females were observed from mid-March to mid-May. The estimated ages were 1–5 years for males and 1–6 years for females. The von Bertalanffy growth parameters did not significantly differ between male and female. The model was obtained as FL _t=406×{1−exp[−0.372×(t+1.68)]     

鲐鱼肉酶解物添加量对带鱼鱼糜蛋白抗冻效果的影响

为了提高冷冻带鱼鱼糜的抗冻能力,本试验以肌原纤维蛋白溶解度、Ca2+-ATPase活性、活性巯基含量以及鱼糜保水性为指标,研究鲐鱼肉酶解物添加量对冻藏带鱼鱼糜抗冷冻变性效果的影响,以确定鲐鱼肉酶解物合适的添加剂量.结果表明,随着酶解物添加量的增加,带鱼鱼糜蛋白的抗冻能力随之增加,但添加量达到5％后,随着酶解物剂量的增加,抗冻能力增强幅度变小,鲐鱼肉酶解物合适的添加量为5％ ～7％.综上所述,添加5％ ～7％鲐鱼肉酶解物,能有效抑制带鱼鱼糜肌原纤维蛋白的冷冻变性,提高鱼糜保水性,鲐鱼肉酶解物有望成为良好的鱼糜抗冻剂.     

Daily ration of Japanese Spanish mackerel Scomberomorus niphonius larvae

SUMMARY: Diel successive samplings of Japanese Spanish mackerel Scomberomorus niphonius larvae were conducted throughout 24 h both in the sea and in captivity in order to estimate their daily ration. Using the Elliott and Persson model, the instantaneous gastric evacuation rate was estimated from the depletion of stomach contents (% dry bodyweight) with time during the night for wild fish (3.0–11.5 mm standard length) and from starvation experiments for reared fish (8, 10, and 15 days after hatching (DAH)). Japanese Spanish mackerel is a daylight feeder and exhibited piscivorous habits from first feeding both in the sea and in captivity. Feeding activity peaked at dusk. The estimated daily ration for wild larvae were 111.1 and 127.2% in 1996 and 1997, respectively; and those for reared larvae ranged from 90.6 to 111.7% of dry bodyweight. Based on the estimated value of daily rations for reared fish, the total number of newly hatched red sea bream Pagrus major larvae preyed by a Japanese Spanish mackerel from first feeding (5 DAH) to beginning of juvenile stage (20 DAH) in captivity was calculated to be 1139–1404.     

Chilean potato germplasm with resistance to potato viruses Y and S

Summary Four clones of the Chilota Potato Collection from the germplasm bank of the Universidad Austral de Chile, with potential combined resistance to PVX, PVY and PVS, were mechanically inoculated with these viruses in order to demonstrate wether they were truly resistant or not. Virus coat protein in the inoculated clones was determined by means of NCM-ELISA, DAS-ELISA, Western Blot and NASH.Two of the four inoculated clones were resistant to both PVY and PVS. This information will allow the utilization of these two clones in plant breeding programs.Abbreviations NCM-ELISA Nitrocellulose membrane enzyme-linked immunosorbent assay - DAS-ELISA double antibody sandwich enzyme-linked immunosorbent assay - NASH nucleic acid spot hybridization     

Environmental factors and recruitment of mackerel, Scomber scombrus L. 1758, along the north-east Atlantic coasts of Europe

Increasingly, scientific publications refer to some of the environmental factors affecting the recruitment in fish species. However, presently, there is little information available concerning the influence of the environment on the recruitment of Scomber scombrus, the North-east Atlantic mackerel (NEAM). In this contribution, North Atlantic Oscillation (NAO), upwelling and turbulent mixing (or `turbulence') series were compared with recruitment estimates, at age-0. The results show that the southern prespawning migration pattern of the Atlantic mackerel is directed towards areas with low turbulent mixing at spawning time, providing a `stable environment' for egg and larval survival. In the southern areas, where the spawning starts, the turbulence conditions of prespawning and spawning periods have the largest influence on the success of recruitment; this is related, possibly, to the more `stable' weather in the subsequent months and for the remainder of the year. In contrast, in the northern areas, the role of turbulence over the entire year becomes increasingly more relevant; this is related, possibly, to the high levels of turbulence during autumn and winter, which may become limiting to the survival of juveniles. About 50% of the variability in the Atlantic mackerel recruitment may be explained by means of environmental variables, such as turbulence. Other variables, such as upwelling and NAO, are only slightly, or not, statistically significant.     

Effects of temperature on development and mortality of Atlantic mackerel fish eggs

The development of Northeast Atlantic mackerel (Scomber scombrus) eggs, obtained from artificial fertilisation during the spawning season in the Biscay Bay area, was monitored at five temperatures (ranging from 8.6 to 17.8 °C). The times to intermediate stages (III–V) and total hatching, obtained in this study, agree with the results of previous studies undertaken some years ago. However, the times over stages IA, IB and 50% hatching indicate that development rates differed significantly between the studies; this could be related to an effect of the previous thermal history of the eggs, or to experimental biases. Daily mortality (Z) during the embryonic period was found to vary between 0.17 and 0.38, using traditional exponential decay models. The estimates of mortality rate were found to range consistently with those derived from previous studies on Northwest Atlantic mackerel eggs without predation. However, the shape of the survivorship-curve during the development pursued in this study has indicated that mortality is not constant in time. Similarly, the suitability of an exponential model to describe daily mortality should be considered.     

Simulation of mackerel (Scomber scombrus) recruitment with an individual-based model and comparison with field data

An individual‐based model (IBM) for the simulation of year‐to‐year survival during the early life‐history stages of the north‐east Atlantic stock of mackerel (Scomber scombrus) was developed within the EU funded Shelf‐Edge Advection, Mortality and Recruitment (SEAMAR) programme. The IBM included transport, growth and survival and was used to track the passive movement of mackerel eggs, larvae and post‐larvae and determine their distribution and abundance after approximately 2 months of drift. One of the main outputs from the IBM, namely distributions and numbers of surviving post‐larvae, are compared with field data as recruit (age‐0/age‐1 juveniles) distribution and abundance for the years 1998, 1999 and 2000. The juvenile distributions show more inter‐annual and spatial variability than the modelled distributions of survivors; this may be due to the restriction of using the same initial egg distribution for all 3 yr of simulation. The IBM simulations indicate two main recruitment areas for the north‐east Atlantic stock of mackerel, these being Porcupine Bank and the south‐eastern Bay of Biscay. These areas correspond to areas of high juvenile catches, although the juveniles generally have a more widespread distribution than the model simulations. The best agreement between modelled data and field data for distribution (juveniles and model survivors) is for the year 1998. The juvenile catches in different representative nursery areas are totalled to give a field abundance index (FAI). This index is compared with a model survivor index (MSI) which is calculated from the total of survivors for the whole spawning season. The MSI compares favourably with the FAI for 1998 and 1999 but not for 2000; in this year, juvenile catches dropped sharply compared with the previous years but there was no equivalent drop in modelled survivors.     

Community patterns generated by human harvesting on Chilean shores: a review

1. The Chilean rocky coast has been exploited for food by coastal gatherers for at least 8500 years BP and probably was an important factor in how prehistoric people were able to colonize the South Americas Pacific Rim. The main species targeted in the past were the same as those today except that now the gatherers are resident and the fishing activity is more intense and persistent. 2. With many pertinent studies from around the world having been published on this topic, mostly conducted in Marine Reserves, this review tries to identify the main patterns that can help us recognize, in the Chilean intertidal, the degree of exploitation on wave exposed and wave protected rocky shore habitats. 3. Three clear patterns were identified depending on the trophic level adopted by the human gatherers in the food chain of the intertidal zone. First, when the humans act as herbivores, collecting the large laminarian Durvillaea antarctica, adult plants disappear from the accessible sites, especially the midlittoral, semi‐exposed and exposed habitats. 4. Second, when humans harvest the ecologically important herbivorous archeogastropoda Fissurella spp., this results in the red alga Mazzaella laminarioides covering almost 100% of the midlittoral rocks. Third, when humans become top predators by collecting the muricid carnivore Concholepas concholepas, then bivalves, mainly Perumytilus purpuratus, cover the rocks in multiple layers. 5. These patterns contribute to the evaluation of the state of conservation of the Chilean rocky intertidal shores, especially because the north and the south are beginning to be connected by a new coastal road. Thus it is necessary to evaluate urgently, on a large spatial scale, the state of conservation of these communities, in order to help select the appropriate places for establishing Marine Reserves. Copyright © 2001 John Wiley & Sons, Ltd.     

Antihypertensive effect of Narezushi, a fermented mackerel product, on spontaneously hypertensive rats

ABSTRACT:   During the fermentation of mackerel to narezushi , the concentration of peptides required to inhibit 50% of the ACE activity in the assay media (IC₅₀), as an index of the angiotensin  I-converting enzyme (ACE) inhibitory activity, was remarkably decreased with a rapid increase in peptide contents. Systolic blood pressure (SBP) in spontaneously hypertensive rats (SHR) decreased between 2 and 4 h after the single oral administration of greater than 10 mg peptide/kg narezushi extract, and recovered to the initial level by 8 h thereafter. The SBP decreased at seven successive daily doses of 10 mg/kg of narezushi extract and then recovered to the initial level 5 days after stopping a total of 10 daily administrations. The extract was administered to five-week-old SHR rats for 70 days and SBP decreased 21 days after starting and continued for 28 days after the end of administration. The peptide-rich fraction from narezushi extract had a powerful antihypertensive effect, whereas the other fraction had a similar, but weak effect.