Performance of wheat (Triticum aestivum) to incorporation of organic manure and bioinoculants

A field experiment was conducted to evaluate the effect of integrated use of farmyard manure and bio-inoculants on wheat productivity for two years in succession. Increasing levels of farmyard manure (FYM) up to 15 t ha^?1 significantly (p ≤ 0.05) improved the dry matter accumulation, effective tillers per m row length, and grain weight per spike in both the years. Application of 15 t ha^?1 FYM caused significant increase in spikelets per spike and grains per spike over control and 5 t ha^?1 during two consecutive years. Inoculation with MSX-9 strain of Azotobacter chroococcum produced significantly higher dry matter accumulation to 25.63, 13.33, 7.78 and 23.66, 8.35, 5.50% over uninoculation, Azospirillum brasilense (SP-7) and Azospirillum lipoferum (A-5) at harvest during 1999–2000 and 2000–2001, respectively. Incorporation of 15 t ha^?1 FYM significantly (p ≤ 0.05) enhanced grain and straw yield to 62.45 and 38.05%; 56.66 and 36.28%; 59.42 and 37.52% over control in 1999–2000, 2000–2001 and pooled analysis, respectively. The grain and straw yield of wheat significantly (p ≤ 0.05) enhanced to 26.51, 10.10, 7.54 and 14.45, 5.77, 3.16% through A. chroococcum (MSX-9), A. brasilense (SP-7) and A. lipoferum (A-5) over uninoculation.     

Evolution of humic substances from unripe compost during incubation with lignolytic or cellulolytic microorganisms and effects on the lettuce growth promotion mediated byAzotobacter chroococcum

Some recalcitrant organic wastes, which contain a large proportion of lignin or cellulose, are not changed much by composting, and thus the effectiveness of the compost as fertilizer is usua.lly low. In this study, incubation of unripe compost with ligno-cellulolytic microorganisms —Trichoderma viride orBacillus spp. — was investigated to increase the degree of humification of the organic matter present, and improve ils quality as a soil amendment. High-performance liquid chromatography (HPLC) analyses together with humification indices and electrofocusing patterns were used to monitor the evolution of the humic substances during the incubation process. Plant growth effects exerted by Azotobacter chroococcum on lettuce plants growing on the previously incubated compost were affected by the length of incubation and by changes in the composition of humic substances. Higher organic matter content and better humification seem to be important factors for predictingA. chroococcum hebaviour in the rhizosphere.     

微生物肥料对植物生长的影响

人工选育的植物有益细菌作为生物肥料 ,对植物生长量和体内有效营养积累有一定的影响。研究结果表明 ,固氮细菌、解磷细菌、解钾细菌对玉米生长都能起到促进作用 ,都能提高玉米体内有效营养的积累量和N ,P ,K元素的释放 ,其中固氮细菌释放增长率为N =16 5% ,P =10 8% ,K=8 3% ,解磷细菌释放增长率为N =19 4% ,P =58 7% ,K =6 6 % ,解钾细菌释放增长率为N =13 0 % ,P =2 1 6 % ,K =2 1 6 %。解磷细菌效果最为明显 ,解钾细菌次之     

Enhancement of Nodulation and Yield of Chickpea by Co-inoculation of Indigenous Mesorhizobium spp. and Plant Growth–Promoting Rhizobacteria in Eastern Uttar Pradesh

We study the effect of plant growth–promoting rhizobacteria (PGPR) along with Mesorhizobium sp. BHURC02 on nodulation, plant growth, yield, and nutrient content of chickpea (Cicer arietinum L.) under field conditions. A similar study has been conducted for nodulation and plant growth of chickpea in pot experiment under glasshouse conditions. The treatment combination of Mesorhizobium sp. BHURC02 and Pseudomonas fluorescens BHUPSB06 statistically significantly increased nodule number plant^–1, dry weight of nodule plant^–1, and root and shoot dry weights plant^–1 over the control under a glasshouse experiment. The maximum significant increase in nodule number, dry matter, and nutrient content were recorded in co-inoculation of Mesorhizobium sp. BHURC02 and P. fluorescens BHUPSB06 followed by co-inoculation of Mesorhizobium sp., Azotobacter chroococcum, and Bacillus megatrium BHUPSB14 over uninoculated control in a 2-year field study. Hence, co-inoculation of Mesorhizobium sp. and P. fluorescens may be effective indigenous PGPR for chickpea production.     

Inoculation of ‘Golden Delicious’ Apple Trees on M9 Rootstock with Azotobacter Improves Nutrient Uptake and Growth Indices

ABSTRACT

Roots of young ‘Golden Delicious’ apple on M9 rootstock were inoculated with four strains of Azotobacter chroococcum, which were isolated from various soils. Effects of these strains in combination with different levels of nitrogen (N) fertilizer and compost on plant growth and nutrient uptake were studied over two seasons. Therefore, a factorial arrangement included four strains of A. chroococcum, two levels of N-fertilizer (0 and 35 mg N kg^?1soil of ammonium nitrate) and two levels of compost (0 and 12 g kg^?1 soil of air-dried vermicompost). Among the four strains, AFA₁₄₆ was the most beneficial strain, as it increased leaf area, leaf potassium (K), magnesium (Mg), iron (Fe), manganese (Mn), zinc (Zn), and boron (B) uptake and root N, phosphorus (P), potassium (K), Mn, and Zn. The combination of AFA₁₄₆ strain, compost and N fertilizer increased leaf uptake of Ca, Mg, Fe, Mn, Zn, and B, and root uptake of P, K, Ca, Mg, Mn, and copper (Cu), and root dry weight.     

圆褐固氮菌对春小麦产量和氮肥利用效率的影响

利用盆栽和田间试验,探讨了圆褐固氮菌Azotobacter chroococcum beijerinckN45及用其研制的生物氮肥对春小麦产量和氮肥利用效率的影响,旨在为生物氮肥的研制及其与化学氮肥的最佳配比用量提供理论依据。结果表明,盆栽试验中供试菌株N45具有对春小麦的增产作用和对氮肥利用效率的促进作用。将其研制为生物氮肥后,其效果在田间得到了很好的再现,盆栽与田间试验均是与半量化学氮肥配施效果最佳,相比同量化肥处理分别提高春小麦秸秆产量12.70%和16.34%;籽粒产量15.31%和11.77%;氮素收获指数0.68%和0.13%;氮肥农学利用率30.37%和59.39%;氮素吸收利用率26.53%和88.66%;氮肥偏生产力15.27%和11.77%;氮肥生理利用率12.24%和35.24%,同时还能够提高秸秆和籽粒中全氮、全磷和全钾的累积量。     

Growth,nutrient uptake and yield parameters of chickpea (Cicer arietinum L.) enhance by Rhizobium and Azotobacter inoculations in saline soil

Abstract

A field experiment was conducted during two consecutive growing seasons (2013 and 2014) to evaluate the effects of inoculations with Rhizobium and Azotobacter on the growth and yield of two chickpea (Cicer arietinum L.) varieties under saline (5.8 dS m^?1) arid condition. The single treatment of either Rhizobium or Azotobacter exhibited to promote the growth of chickpea to some level, however, co-inoculation produced more effects and increased the shoot dry weight (30.3 and 26.4%), root dry weight (17.5 and 26.3%), nodule number (79.1 and 43.8 piece per plant), nitrogen content in roots (9.62 and 10.9%), in shoots (12.6 and 8.3%) and seed protein (7.1 and 4.3%) in both Flip06-102 and Uzbekistan-32 chickpea varieties compared to the control. Our studies showed that the highest yield response of 429 (27.9%) and 538 (23.9%) kg?ha^?1 over the control was revealed by the co-inoculation with Rhizobium and Azotobacter inoculants in Flip 06-102 and Uzbekistan-32, respectively. A new introduced Flip 06-102 chickpea variety was more salt tolerant and had higher root nodulation than the local Uzbekistan-32 chickpea variety. Nitrogen (N), phosphorus (P), and potassium (K) contents in the shoots and roots were significantly (p?Rhizobium plus Azotobacter could be applied to improve the vegetative growth and yield of chickpea and to alleviate the effects of salt stress.     

Increase in Growth,Productivity and Nutritional Status of Wheat (Triticum aestivum L.) and enrichment in Soil Microbial Population Applied with Biofertilizers Entrapped with Organic Matrix

To find effective alternatives to reduce the application of conventional urea (CU), a conventional biofertilizer (CB) preparation (charcoal mixed Azotobacter chroococcum and Bacillus subtilis) and the same biofertilizers entrapped in an organic matrix consisting of cow dung, rice bran, dried powder of neem leaves, and clay soil in 1:1:1:1 ratio and 25% (w/w) saresh (plant gum of Acacia sp.), named as super granules of biofertilizers (SGBF) were applied to cultivate wheat (Triticum aestivum L. cv. ‘WH-711’) in experimental plots. The results revealed that the efficacy of commercially available charcoal mixed biofertilizers could not prove as effective alternative to CU, whereas the same dose of biofertilizers entrapped in the organic matrix, SGBF, resulted in a significant increase in growth and productivity of wheat. It appears that SGBF prepared and applied in this study is an effective organic alternative to the urea for wheat cultivation in semi-arid subtropical agro-ecosystems.     

Productivity and Sustainability of Cotton (Gossypium hirsutum L.)–Wheat (Triticum aestivum L.) Cropping System as Influenced by Prilled Urea, Farmyard Manure and Azotobacter

Field experiments were conducted at Indian Agricultural Research Institute, New Delhi, during 2001–2002 and 2002–2003, to study the effect of inorganic, organic and Azotobacter combined sources of N on cotton (Gossypium hirsutum L.) and their residual effect on succeeding wheat (Triticum aestivum L.) crop. The results indicated considerable increase in yield attributes and mean seed cotton yield (2.33 Mg ha^?1) with the combined application of 30 kg N and farmyard manure (FYM) at 12 Mg ha^?1 along with Azotobacter (M₄). The treatment in cotton that included FYM, especially when fertilizer N was also applied could either improve or maintain the soil fertility status in terms of available N, P and K. Distinct increase in yield attributes and grain yield of wheat was observed with the residual effect of integrated application of 30 kg N ha^?1 + FYM at 12 Mg ha^?1 + Azotobacter. Direct application of 120 kg N ha^?1 resulted 67.4 and 17.7 % increase in mean grain yield of wheat over no N and 60 kg N ha^?1, respectively. Integrated application of organic and inorganic fertilizer is therefore, recommended for higher productivity and sustainability of the cotton–wheat system.     

Interactions amongst Mycorrhiza,Azotobacter chroococcum and Root Characteristics of Wheat Varieties

A field experiment was conducted in a randomized block design with three replications over 2 years to evaluate the effect of wheat cultivar and dual inoculation of Azotobacter chroococcum (Azc) and arbuscular mycorrhiza fungi (AMF, Glomus fasciculatum) on root characters and AMF infection in three crosses of wheat. The experimental material comprised four wheat parents, WH‐147, WH‐157, WH‐542 and PBW‐175, and three F₁ crosses, WH‐147 ×WH‐157, WH‐147 × WH‐542 and WH‐147 × PBW‐175. Comparison of treatment averages, i.e. control (mineral nutrients 60 kg N + 30 kg P₂O₅ + 12.5 kg ZnSO₄ ha^?1, as in other two treatments), AMF and AMF + Azc, revealed that inoculation of Azc led to an increase in AMF infection in roots. Maximum root biomass was obtained in F₁ hybrids WH‐147 × WH‐157 in the AMF treatment and in WH‐147 × PBW‐175 receiving AMF + Azc. Total root length and AMF infection of roots was maximum in WH‐147 × PBW‐175 for all the treatments during both years. A positive association between AMF infection in roots and Azotobacter survival in the rhizosphere was apparent. Similarly, maximum A. chroococcum counts were observed 80 and 120 days after sowing in the AMF + Azc treatment in cross WH147 × PBW175.