Polyphenols in Eucalyptus leaves improved the egg and meat qualities and protected against ethanol‐induced oxidative damage in laying hens

Polyphenols in Eucalyptus leaves (PE) were value resources due to various pharmacological activities, but data on the effect on laying hens are very scare. This study was conducted to determine the effect of PE on the laying performance, egg traits, meat quality, antioxidant status and liver tissues of laying hens. One hundred and twenty 256‐day‐old Yueqinhuang laying hens were randomly assigned to four treatment groups (different levels of PE at 0, 0.5, 0.8 and 1.2 g/kg diet) for 63 days with 15 replicates per group. Addition of 0.8 g/kg PE not only improved the egg trait by increasing the eggshell thickness and decreasing MDA production and cholesterol content in the egg yolk, but also significantly enhanced meat quality of hens, as suggested by the increase pH_45 min (p < .01) and a* value, and decrease drip loss rate (p < .01). Meanwhile, under acute ethanol‐induced oxidative damage condition, supplementation of 0.8 g/kg PE enhanced the serum antioxidant status by increasing enzymatic activities (GSH‐PX, T‐SOD, T‐AOC), inhibited oxidative damage and provided protective effect to liver tissue. In conclusion, addition of 0.8 g/kg PE not only improved the egg traits and meat quality without obvious adverse effects, but also increased the serum antioxidant status of the hens and protected their liver tissue from ethanol‐induced oxidative damage. This study indicated that PE could be utilized as an effective feed additive for laying hens to improve health performance and egg traits.     

Dispersion and migration of fine particles in two palygorskite‐containing soils of the Jordan Valley

Migration of different mineral particles within columns of soil‐sand mixtures containing 10 or 20 mass % of soil was investigated by establishing differences in the mineral suite between the ”︁bulk clay” and the ”︁mobile fine material” fractions. The ”︁bulk clay” fractions of all soils contained smectite, palygorskite, kaolinite, quartz, feldspar, and calcite. The soils were saturated with sodium by leaching with NaCl solution, and then leached with distilled water. Clay dispersion and particle migration occurred in the columns. Values of SAR (sodium adsorption ratio) of the effluent decreased with time due to carbonate dissolution. At a certain SAR value, the clays apparently formed aggregates, and as a consequence particle migration stopped in the column. In addition to clay‐sized particles (< 2 μm), very‐fine‐silt‐sized particles (2— 5 μm) were able to migrate in the soil‐sand mixtures, too, and to some extent fine‐silt‐sized particles (5—10 μm) as well. Average size of mobile particles decreases with increase of soil content in the soil‐sand mixtures. The mineralogical composition of the ”︁mobile fine material” changed during the experiment. At the beginning of the experiment, the ”︁mobile fine material” was enriched in the non‐phyllosilicates (especially in calcite, and in some cases in quartz, feldspar and dolomite) and contained low concentrations of phyllosilicates (smectite, palygorskite and kaolinite). At the end of the experiment, the proportion of non‐phyllosilicates decreased, and as a consequence, the proportion of phyllosilicates increased. Among the non‐phyllosilicates, calcite was the most mobile mineral. Among the phyllosilicates, palygorskite was preferentially mobilized in topsoil horizons. In subsoil horizons, on the other hand, kaolinite was preferentially mobilized. This difference was explained by the different nature of carbonates in the topsoil and subsoil horizons. Palygorskite is preferentially occluded within the soil carbonates of lacustrine origin over smectite and kaolinite. These carbonates are present mainly in the subsoil horizons. As a consequence, the presence of these carbonates in the subsoil horizons decreases the migration of mainly palygorskite.     

Optimizing the use of breed types in developing country livestock production systems: a neglected research area

Developing country livestock production systems are diverse and dynamic, and include those where existing indigenous breeds are currently optimal and likely to remain so, those where non‐indigenous breed types are already in common use, and systems that are changing, such as by intensification, where the introduction of new breed types represents significant opportunities. These include opportunities to improve the livelihood of the world's poor, increase food and nutrition security and enhance environmental sustainability. At present, very little research has focused on this issue, such that significant knowledge gaps in relation to breed‐change interventions remain. The purpose of this study is to raise awareness of this issue and suggests strategic research areas to begin filling these knowledge gaps. Such strategic research would include (i) assessing the impact of differing breed types in developing country livestock productions systems, from a range of viewpoints including intrahousehold livelihood benefit, food and nutrition security at different scales, and environmental sustainability; (ii) identification of specific livestock production systems within developing countries, and the type of livestock keepers within these system, that are most likely to benefit from new breed types; and (iii) identification of new breed types as candidates for in‐situ testing within these systems, such as through the use of spatial analysis to identify similar production environments combined with community acceptance studies. Results of these studies would primarily assist stakeholders in agriculture, including both policy makers and livestock keepers, to make informed decisions on the potential use of new breed types.     

饲粮不同NFC/NDF对肉用绵羊瘤胃pH、氨态氮和挥发性脂肪酸的影响

本试验旨在研究饲粮不同非纤维性碳水化合物/中性洗涤纤维(NFC/NDF)对肉用绵羊瘤胃pH、氨态氮和挥发性脂肪酸的影响.选用(47.21±1.01)kg安装有瘤胃瘘管的杜泊羊(♂)×小尾寒羊(♀)杂交1代肉用公羊12只,采用12×4不完全拉丁方设计,试验分4期进行,每期16 d,分别饲喂NFC/NDF为0.25、0.34、0.36、0.52、0.60、0.80、0.87、1.13、1.30、1.58、2.17和2.49的12种饲粮.结果表明:随着NFC/NDF的增加,试验羊瘤胃pH极显著线性降低(P＜0.01),氨态氮浓度极显著线性增加(P＜0.01),瘤胃总挥发性脂肪酸及丁酸比例呈显著三次曲线变化(P＜0.05),总挥发性脂肪酸中的丙酸、戊酸和异戊酸比例极显著线性增加(P＜0.01),乙酸比例和乙酸/丙酸极显著线性降低(P＜0.01).由此可见,饲粮NFC/NDF对瘤胃pH、氨态氮和挥发性脂肪酸具有显著影响.