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A range of agricultural practices influence soil microbial communities, such as tillage and organic C inputs, however such effects are largely unknown at the initial stage of soil formation. Using an eight-year field experiment established on exposed parent material (PM) of a Mollisol, our objectives were to: (1) to determine the effects of field management and soil depth on soil microbial community structure; (2) to elucidate shifts in microbial community structure in relation to PM, compared to an arable Mollisol (MO) without organic amendment; and (3) to identify the controlling factors of such changes in microbial community structure. The treatments included two no-tilled soils supporting perennial crops, and four tilled soils under the same cropping system, with or without chemical fertilization and crop residue amendment. Principal component (PC) analysis of phospholipid fatty acid (PLFA) profiles demonstrated that microbial community structures were affected by tillage and/or organic and inorganic inputs via PC1 and by land use and/or soil depth via PC2. All the field treatments were separated by PM into two groups via PC1, the tilled and the no-tilled soils, with the tilled soils more developed towards MO. The tilled soils were separated with respect to MO via PC1 associated with the differences in mineral fertilization and the quality of organic amendments, with the soils without organic amendment being more similar to MO. The separations via PC1 were principally driven by bacteria and associated with soil pH and soil C, N and P. The separations via PC2 were driven by fungi, actinomycetes and Gram (−) bacteria, and associated with soil bulk density. The separations via both PC1 and PC2 were associated with soil aggregate stability and exchangeable K, indicating the effects of weathering and soil aggregation. The results suggest that in spite of the importance of mineral fertilization and organic amendments, tillage and land-use type play a significant role in determining the nature of the development of associated soil microbial community structures at the initial stages of soil formation. 相似文献
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Our 1988 paper, describing the effects of cultivation on microbial biomass and activity in different aggregate size classes, brought together the ‘aggregate hierarchy theory’ and the ‘microbial biomass concept’. This enabled us to identify the relationships between microbial and microhabitat (aggregate) properties and organic matter distribution and explain some of their responses to disturbance. By combining biochemical and direct microscopy based quantification of microbial abundance with enzyme activities and process measurements, this study provided evidence for the role of microbial biomass (especially fungi) in macroaggregate dynamics and carbon and nutrient flush following cultivation. In the last ten years environmental genomic techniques have provided much new knowledge on bacterial composition in aggregate size fractions yet detailed information about other microbial groups (e.g. fungi, archaea and protozoa) is lacking.We now know that soil aggregates are dynamic entities – constantly changing with regard to their biological, chemical and physical properties and, in particular, their influences on plant nutrition and health. As a consequence, elucidation of the many mechanisms regulating soil C and nutrient dynamics demands a better understanding of the role of specific members of microbial communities and their metabolic capabilities as well as their location within the soil matrix (e.g. aggregates, pore spaces) and their reciprocal relationship with plant roots. In addition, the impacts of environment and soil type needs to be quantified at the microscale using, wherever possible, non-destructive ‘in situ’ techniques to predict and quantify the impacts of anthropogenic activities on soil microbial diversity and ecosystem level functions. 相似文献
15.
Annual C input to soil is a major factor affecting soil organic carbon (SOC) dynamics. However different types of C-sources can have different behaviour, in relation to their chemical characteristics and how they interact with soil. Root-derived C, in particular, should be more efficient than other organic materials as a result of the physicochemical and biological characteristics of the surrounding environment, leading to a reduction in the C decomposition rate.To test this hypothesis, we considered a long-term experiment underway in Northern Italy since 1962, comparing permanent meadow and 6 different crop rotations over a wide range of nutrient inputs, in both organic and inorganic forms. C inputs from amendments were measured and those from crops were calculated using allometric functions and crop and residues yields. The time evolution of SOC was studied through a single-pool, first-order kinetic model, allowing the estimation of humification coefficients for residues, roots, farmyard manure and cattle slurries.The highest value of the humification coefficient was estimated for farmyard manure, which confirmed its high efficiency in stabilising SOC content. Root C presented a humification coefficient 1.9 times higher than above-ground plant materials while slurries were intermediate, with a humification coefficient roughly half that of farmyard manure and even lower that of roots.The quality of C input thus seems of fundamental importance for evaluating the sustainability of different cropping systems in terms of SOC dynamics. 相似文献
16.
Cover crop use can help mitigate the deleterious effects of common cropping practices (e.g., tillage) and is, therefore, an important component of soil health maintenance. While known to be beneficial in the long-term, the short-term effects of cover crops, specifically mixed-species cover crops in organic systems are less clear. Cover crop effects on tomato productivity and disease severity were recorded over three field seasons (2010, 2011 and 2012) at sixteen field sites in three states, Maryland, New York and Ohio (MD, NY and OH), each with distinct soilborne disease pressure. Plots of five state-specific cover crop treatments were established the season prior to tomato production; the resulting plant residue was incorporated the following spring approximately four weeks before tomato planting. Total fruit yields along with early-season shoot height and fresh weight were used to compare treatment effects on productivity. Treatment disease severity ratings relied on natural inoculum. Interestingly, the effect of a single season of cover cropping on total yield was significant in no more than 25% of all site years. Similarly, cover crop effects on tomato disease levels were significant in 0–44% of the sixteen field sites. However, significant field-specific patterns were observed in every state across multiple years for some treatments. For example, in New York in 2010, tomato yields following all mixed cover crops were greater than the single rye cover crop in one field, but this pattern was reversed in the adjacent field. Thus, no general recommendation of a specific cover crop mixture can be made for near-term enhancement of tomato productivity or for reduction of disease. Therefore, growers should focus on location and operation-specific variables when choosing cover crops. 相似文献
17.
我国有机水稻发展对策探析 总被引:4,自引:0,他引:4
阐述了我国发展有机水稻的积极意义,分析了有机水稻发展的制约因素,并提出了我国政府提高对有机水稻生产的支撑、扶持龙头企业的壮大发展、加强市场监管、采用合理的方式组织规模生产、实行科学种田等措施促进有机水稻良性发展。 相似文献
18.
Sándor Hoffmann Gábor Csitári Lívia Hegedüs 《Archives of Agronomy and Soil Science》2013,59(2):141-146
There is a growing recognition for the need to develop sensitive indicators of soil quality that reflect the effects of land management on soil and assist land users in promoting sustainability of agro-ecosystems. Three soil enzymes (dehydrogenase, phosphatase and invertase) microbial biomass as biological variables and soil organic matter content (SOM) were investigated relative to fertilization and soil fertility (estimated by crop yield) at a long-term fertilization trial (Keszthely, Hungary). 0-34.7-69.4-104.1t farmyard manure (FYM) ha m 1 5 yr m 1 and the corresponding amount of mineral fertilizers (NPK) were applied in two different crop rotation systems. There were four straw and/or stalk incorporating treatments in the second crop rotation 'B'. Enzyme activities, microbial biomass and the amount of SOM were generally higher in the fertilized soils than in the unfertilized soils. The type of amendments (mineral, FYM or mixed) had significant effects only on the amount of SOM. The correlations among the biological variables and the crop yield were generally low (r < 0.250. The differences in field management resulted only in the invertase activity. 相似文献
19.
Field experiments were conducted to study the impact of single and multiple flaming on crop injury, yield components, and yield of soybean. The goal of this experiment was to determine the number of the maximum flaming treatments which soybean could tolerate without any yield loss. The treatments consisted of a non-flamed control, and broadcast flaming conducted one time (at VC-unfolded cotyledon, V2-second trifoliate, and V5-fifth trifoliate), two times (each at VC and V2, VC and V5, and V2 and V5 stages), and three times (at VC, V2, and V5 stages) resulting in a total of eight treatments. All plots were kept weed-free for the entire growing season by hand hoeing. A propane dose of 50 kg ha−1 was applied with torches parallel to the crop row and at an operating speed of 4.8 km h−1 for all treatments. The response of soybean was measured as visual injury ratings (at 7 and 28 days after treatment – DAT) as well as effects on yield components and yield. Broadcast flaming conducted once (at VC or V5 stage), as well as twice (at VC and V5 stages) exhibited the lowest injury of about 8% at 28 DAT. Any treatment that contained flaming at V2 stage resulted in more than 70% injury at 28 DAT. The highest crop yields were obtained from the non-flamed control (3.45 t ha−1) and the plots flamed once at VC (3.35 t ha−1), V5 (3.32 t ha−1), and two times at VC and V5 (3.24 t ha−1), which were all statistically similar. Soybean flamed at V2 stage had lower yields (1.03 t ha−1 at V2, 0.46 t ha−1 at VC and V2, and 0.38 t ha−1 at V2 and V5). The lowest yields were in soybean flamed three times (VC, V2, and V5 stages), which yielded only 0.36 t ha−1. These results indicate that soybean could tolerate a maximum of two flaming treatments at VC and V5 growth stages per season without any yield reduction. 相似文献
20.
To embed or heap industry solid wastes somewhere will occupy the earth and pollute the environment seriously. So utilizing the industry solid wastes as regeneration resource is important for sustainable development of city. Based on application and research for years in utilizing industry wastes and widely investigation, the produce status of industry solid wastes in Chongqing such as fly ash, desulfuration gypsum, blastfurnace slag and chromium slag are introduced. At the same time,this paper introduces application and research on these wastes in field of building material in Chongqing. Analyze problems and countermeasures during utilizing industry solid wastes as regeneration resource in Chongqing. As a further the prospect of utilizing industry solid wastes as regeneration resource of building material is discussed. 相似文献