高寒草地不同利用方式对植被生物量和土壤氮矿化的影响

研究了天然草地、恢复草地和人工燕麦3种不同草地利用方式植被生物量与土壤氮矿化的变化。结果表明：3种土地利用方式,地上生物量大小依次为恢复草地〉燕麦〉天然草地,分别为424.02,381.72和307.26g/m^2,地下生物量主要集中在0-10cm土层,为天然草地〉恢复草地〉燕麦,总生物量地下地上比的大小也是天然草地〉恢复草地〉燕麦;植物种类及扰动大小是3种草地利用方式生物量差异的主要原因。随草地利用方式变化,植被构成、生物量发生变化,土壤氮素矿化作用也随之改变。3种草地利用方式,土壤净氮矿化速率大小为恢复草地〉天然草地〉燕麦。土壤氮矿化以硝化作用为主,硝态氮是形成生物量的有效氮素。天然草地的地下生物量最大,与其土壤净硝化速率最高有关,燕麦的土壤净氮矿化速率为负值,为植物生长提供的氮素较少,使其生物量最小。     

Abnormal bone mineralization in a puppy fed an imbalanced raw meat homemade diet diagnosed and monitored using dual-energy X-ray absorptiometry

A 4-month-old male Old English Sheepdog was presented for evaluation of a raw meat-based homemade diet after a 1-month history of progressive lameness. Marked dietary deficiencies were detected, which included calcium, phosphorus and vitamin D. Hypovitaminosis D and hypocalcaemia were diagnosed by serum analysis. Evidence of severe diffuse osteopenia was noted on survey radiographs. Dual-energy X-ray absorptiometry (DEXA) was used to quantify bone mineral content and density and compare to published reference ranges. The puppy's initial bone mineralization was markedly subnormal, with bone mineral density 66% lower than expected, and bone mineral content 40% lower than expected. Subsequent DEXA scans were performed at intervals during the puppy's recovery to document the rate of bone re-mineralization and guide therapeutic recommendations. Marked improvement was achieved within 4 months through exercise control and feeding of a diet appropriately formulated for large breed puppy growth and development. This report reinforces the necessity of thorough dietary history and highlights the potential for malnutrition in pets fed homemade and raw meat-based diets. Use of DEXA has rarely been reported in clinical cases, yet can be a valuable tool for diagnosing and monitoring cases with abnormal bone mineralization. Further studies using DEXA to track bone mineralization in healthy puppies are encouraged to develop a more robust reference range of bone mineralization in growing dogs of varying sizes, weights and ages.     

稻米营养品质的研究现状及分子改良途径

本文综述了稻米营养品质(蛋白质、赖氨酸和微量营养素)的经典遗传学和分子遗传学、分子育种的研究现状，并对利用分子标记辅助育种方法提高稻米营养品质作了展望。     

玉米自交系及杂交种抗青枯病鉴定

1986-1989年采用自然鉴定和人工土壤接种鉴定的方法，对602份玉米材料的青枯病抗性进行了鉴定。人工接种鉴定397份，其中204份材料表现抗病。在正常年份，人工接种鉴定效果明显好于自然鉴定，但在重病区或青枯病流行年份，在尚未具备人工接种条件时，利用自然发病作为选育抗病材料仍有一定效果。玉米苗期接种青枯病重于成株期     

果园营养诊断配方施肥对琯溪蜜柚及桃产量品质的影响初探

通过土、叶样营养元素分析,土样营养元素以有效Ca含量最高,其依次顺序为：有效Ca>有效Mg>有效K>有效N>有效Fe>有效P>有效Cu>有效Zn,有效P、有效Cu、有效Zn缺乏;叶片营养元素与适量标准相比较,琯溪蜜柚叶片养分含量,有效Zn严重缺乏,有效Cu、有效P、有效Mg、有效K、有效Ca和有效Fe都处于低量范围内,有效N、有效Ca和有效Fe处于高量;桃叶片养分含量与适量标准相比较,有效Ca严重缺乏,有效N处于高量,有效K在适量范围内,其它处于低量范围内;结果表明,初步推算的琯溪蜜柚和血桃试验园的配方施肥量,均能显著提高果实产量。琯溪蜜柚试验园与对照园相比,平均亩产增加 36.15%,固酸比提高4.26%,糖酸比提高18.03%;血桃试验园与对照园相比,平均亩产增加 37.67%,总糖、总酸、Vc、固形物、可食率含量与对照相比分别提高了6.10%、6.90%、34.55%、9.28%、2.10%。     

Enhancement of revegetation on construction fill by fertilizer and topsoil application: Effect on mycorrhizal infection

The influence of topsoil and fertilizer application on denuded road construction sites was evaluated to assess its contribution to improvement of vegetation re-establishment. the study sites were within a mixed hardwood and conifer forest on crushed, unweathered subsurface material with low fertility and low biological activity. Topsoils were removed from the site, stockpiled and reapplied to the site after construction. the effect of topsoil amendment on plant growth, soil fertility, mycorrhizal infection and an index of microbial biomass were measured in field and greenhouse experiments. Plant growth on the topsoil amended field plots were greatly increased relative to treatments with fertilizer but no topsoil. Three years after establishment, dry weight production on the plots without topsoil treatment was about 40 per cent of the plots treated with topsoil. Greenhouse experiments were designed to compare fresh, dried and stockpiled topsoil. These experiments indicated that storage of the harvested topsoil for five months in a stockpile had minor effects on plant growth, soil fertility, mycorrhizal infection and microbial biomass. Topsoil volumes had to exceed 20 per cent of the total soil volume to achieve statistically significant benefits and higher ratios showed greater benefit. the percentage of mycorrhizal infection was greatest in topsoil treatments without fertilizer. the addition of fertilizer increased growth but reduced the percentage of roots forming mycorrhizae. When the total weight of infected roots was calculated, however, infection was found to be greatest with a moderate level of fertilizer (equivalent to approximately 27 kg N ha⁻¹ and 39 kg P ha⁻¹), and was less in both higher fertilizer treatments and in unfertilized treatments. Topsoil amendment increased microbial biomass nitrogen but fertilizer treatment did not.     

Comparative study on the effects of buckwheat by roasting: Antioxidant properties,nutrients, pasting,and thermal properties

The increasing need to prolong the shelf life of buckwheat has prompted the use of roasting techniques in buckwheat processing. For effective roasting, the responses of common buckwheat (CB) and tartary buckwheat (TB) to the process should be explored. Herein, the antioxidant properties, nutrients, pasting, and thermal properties of raw and roasted buckwheat flours (roasted at 200 °C for 50 s) from two CB and three TB varieties were investigated. Results showed that roasting considerably reduced the total flavonoid content (TFC) and total phenolic content (TPC) of TB. The TPC of CB was significantly improved by roasting, whereas the TFC significantly decreased. The total antioxidant capacities were consistent with the TPCs. Additionally, the colour deepened as the amount of antioxidant compounds increased. Unexpectedly, roasting enhanced the protein and fat contents of CB and decreased those of TB. Roasting improved the nutritional quality and antioxidant capacity of CB, and opposite results were obtained in TB. In conclusion, CB was more suitable to the development of roasted specialty products with nutritional applications than TB. We suggest that differences among varieties should be considered first in the buckwheat roasting process.     

边界线分析法评价小麦/西瓜/玉米间作体系产量的限制因子

本研究旨在分析小麦/西瓜/玉米间作体系限制作物产量的关键因子,为该体系的优化提供科学依据。采用农户调研的方式,对河北省曲周县的小麦/西瓜/玉米间作模式展开调查,主要调研内容是小麦和玉米的播种量、养分投入量和产量以及西瓜的养分投入量和产量,应用边界线分析方法评价小麦/西瓜/玉米间作高产体系的限制因子。结果表明,限制小麦产量的关键因子为小麦播种量,贡献率达17.8%,而养分投入量的贡献率分别为:P₂O₅ 12.5%、K₂O 11.7%、N 8.0%。限制西瓜产量的关键因子为钾肥投入量,贡献率达15.8%,N、P₂O₅的贡献率分别为14.2%和11.8%。限制玉米产量的关键因子为氮肥投入量,贡献率达20.6%,其他因子的贡献率分别为:K₂O 14.2%,P₂O₅ 11.5%,播种密度9.2%。因此,在小麦/西瓜/玉米间作体系中,应适当调控小麦播量,优化西瓜的钾肥和玉米的氮肥投入量,促进该间作模式的产量优势。     

水文分异条件下光养生物膜藻类对氮/磷的响应

光养生物膜是河流生态系统中重要的初级生产者,在河流生物地球化学循环中扮演重要角色。然而,河流水文状态及营养盐差异引起的生境异质性对光养生物膜藻类的影响未知。本研究在微型跑道池模拟流水(0.5 m/s)和静水(0 m/s)条件的基础上,通过设置不同浓度氮(1.51, 2.51和5.51 mg/L)、磷(0.1, 0.2和0.4 mg/L)及氮磷比(8, 16和32)条件培养野外采集的原位生物膜及人工基质,探究水文分异和营养变化对河流光养生物膜藻类物种组成及密度的影响。非度量多维排序(NMDS)分析结果表明,差异水文条件下,原位和建群生物膜藻类群落在梯度氮、磷和氮磷比环境中均呈现明显分离(PERMANOVA,P < 0.001),且建群生物膜中各分组藻类群落具有更明显的差异。双因素方差分析结果表明,生物膜中硅藻、蓝藻和绿藻的生长对营养盐与水文变化的响应并不一致,其中磷处理中,磷与流速单一及其交互效应显著影响了大多数藻类的生长及建群(P < 0.001);而氮处理中,氮与流速的交互效应仅对建群生物膜藻类影响显著(P < 0.001)。研究结果也发现,藻类在静水环境更有利于建群生物膜的形成,且静水-高营养盐环境更有利于蓝藻和绿藻的生长。这些结果说明,生物膜建群初期易受到水文扰动的影响,且水文分异和氮、磷影响了光养生物膜藻类的响应模式,研究为河流生态保护提供了新视角。     

蜜柚果实养分分配规律及与汁胞品质的关系

研究蜜柚果实中养分分配规律及与汁胞品质的关系,以期为改善蜜柚品质及柚园养分管理提供科学依据。随机取54个0.60-1.50 kg柚果,将果实分为黄皮层、白皮层、囊衣和汁胞等4个部位取样,分析各部位全氮（N）、全磷（P）、全钾（K）、可溶性氮（包括NH4+-N、NO3--N和氨基酸态氮（AA-N））和可溶性磷（SP）的浓度及汁胞中可溶性固形物（TSS）和可滴定酸（TA）的含量等指标。蜜柚果实中氮磷钾分配比例为（8.60±1.66）：（1.00±0.02）：（8.55±1.08）;其中,氮主要分配在黄皮层,磷主要分配在汁胞,钾在各部位分配相近。果实中可溶性N占TN的19.35% ± 2.67%,以AA-N为主;其中AA-N：NO3--N：NH4+-N分别为：15.45% ± 0.70%,2.55 ± 0.08%和1.35 ± 1.89%,并且NO3--N主要分配在白皮层,NH4+-N主要在汁胞,AA-N在各部位分配相近。果实中,SP含量约为全磷的10.63% ± 0.09%,主要分配在汁胞。相关分析发现,固酸比（TSS/TA）与SP极显著正相关,与NH4+-N显著负相关。果实中N、P、K及其可溶性形态在各部位分配的规律不同,建议遵循“高氮、低磷、高钾”的原则进行科学施肥。养分分配显著影响果实品质,其中SP浓度可能是影响汁胞固酸比的主要因素。