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21.
Seasonal variation in pigmentation and anthocyanidin phenetics in commercial Eustoma flowers 总被引:2,自引:0,他引:2
A. F. M. Jamal Uddin Fumio Hashimoto Toshiki Miwa Katsuhiro Ohbo Yusuke Sakata 《Scientia Horticulturae》2004,100(1-4):103-115
The seasonal change in petal color and pigmentation of 29 commercial Eustoma cultivars was studied. The flowers are basically divided into four groups according to the major anthocyanidin phenotype in association with petal coloration, i.e., delphinidin (Dp)-based (purple flower), cyanidin (Cy)-based (reddish purple flower), pelargonidin (Pg)-based (pink flower), and none (white flower) groups. The constitution of petal anthocyanidins was not changed by forcing treatment in most of the flowers. Lightness (L*) and chroma (C*, color saturation) showed a change along with the increase/decrease of hue angle difference (ΔH*), thus simultaneously the chromatic tonalities tended to move to redder and bluer, respectively. Floral pigment clustering described two flower groups in a dendrogram, based on anthocyanidin constitutions as phenetic markers, which are apparently the Dp- and Pg-based phenotypes of anthocyanidin syntheses. The Cy-based flowers made a subcluster with the Pg-based flowers, indicating a close relationship in the biosynthesis of the two anthocyanidins, and suggesting the Dp- and Pg-syntheses complement one another. 相似文献
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Eleven grape cultivars were analysed to explore the variety differences of fresh grape phenolic profiles. The results showed that free phenolics were predominant in grape skins and pulps, and showed the higher antioxidant activities than bound. In 11 cultivars, Muscat Kyoho extracts had the highest total phenolic content in skins(10.525 mg GAE g~(–1) FW) and pulps(1.134 mg GAE g~(–1) FW), and exhibited the highest DPPH radical scavening capacity(EC_(50)=11.7 μg mL~(–1)) and oxygen radical absorbance capacity(ORAC) value(190.57 μmol TE g~(–1) FW) of free phenolic in skin. In addition, the most abundant phenolics in grape skins were found to be flavonoids such as kaempferol in Kyoho skin(541.2 μg g~(–1) FW), rutin, catechin and epicatechin in Muscat Kyoho skin(262.3, 86.3 and 70.0 μg g~(–1) FW, respectively). Furthermore, the principal component analysis showed a strong difference of phenolic profiles with the cultivars, existing forms and distributions. Pearson correlation coefficient analysis showed a significant linear correlation between total phenolic content and antioxidant activity(P0.05). Therefore, both skins and pulps were rich sources of bioactive phenolic compounds, and Muscat Kyoho was the ideal source among all samples. 相似文献
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Evaluating biodegradability of soil organic matter by its thermal stability and chemical composition
The stability of soil organic matter (SOM) as it relates to resistance to microbial degradation has important implications for nutrient cycling, emission of greenhouse gases, and C sequestration. Hence, there is interest in developing new ways to quantify and characterise the labile and stable forms of SOM. Our objective in this study was to evaluate SOM under widely contrasting management regimes to determine whether the variation in chemical composition and resistance to pyrolysis observed for various constituent C fractions could be related to their resistance to decomposition. Samples from the same soil under permanent pasture, an arable cropping rotation, and chemical fallow were physically fractionated (sand: 2000-50 μm; silt: 50-5 μm, and clay: <5 μm). Biodegradability of the SOM in size fractions and whole soils was assessed in a laboratory mineralization study. Thermal stability was determined by analytical pyrolysis using a Rock-Eval pyrolyser, and chemical composition was characterized by X-ray absorption near-edge structure (XANES) spectroscopy at the C and N K-edges. Relative to the pasture soil, SOM in the arable and fallow soils declined by 30% and 40%, respectively. The mineralization bioassay showed that SOM in whole soil and soil fractions under fallow was less susceptible to biodegradation than that in other management practices. The SOM in the sand fraction was significantly more biodegradable than that in the silt or clay fractions. Analysis by XANES showed a proportional increase in carboxylates and a reduction in amides (protein) and aromatics in the fallow whole soil compared to the pasture and arable soils. Moreover, protein depletion was greatest in the sand fraction of the fallow soil. Sand fractions in fallow and arable soils were, however, relatively enriched in plant-derived phenols, aromatics, and carboxylates compared to the sand fraction of pasture soils. Analytical pyrolysis showed distinct differences in the thermal stability of SOM among the whole soil and their size fractions; it also showed that the loss of SOM generally involved preferential degradation of H-rich compounds. The temperature at which half of the C was pyrolyzed was strongly correlated with mineralizable C, providing good evidence for a link between the biological and thermal stability of SOM. 相似文献
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云南白雪茶是滇西北高寒地区民间特有的一种长期使用的药物和保健饮品,具有茶文化特征.从云南民间的食用经验来看,白雪茶具有显著的清热、止咳、安神等保健作用,现代药理学研究又证明,白雪茶还具有抗炎、解热、抗疲劳、抗辐射、促进免疫等药理学活性.根据雪茶的研究现状对其植物学特性、化学成分、保健作用作了简要的阐述,为以后的开发利用提供了理论依据. 相似文献
29.
基于GIS的土壤肥力质量综合评价——以天然云冷杉针阔混交林为例 总被引:2,自引:1,他引:1
以吉林汪清林业局金沟岭林场中41块天然云冷杉针阔混交林样地为对象,采用主成分-聚类分析,结合GIS技术,对该区域土壤肥力质量进行综合评价。结果表明,按主成分-聚类分析结果将41块样地分为4类:第1类土壤肥力质量综合得分为11.17~18.86(优),包括5块样地;第2类土壤肥力质量综合得分为3.01~7.44(良),包括8块样地;第3类土壤肥力质量综合得分为-6.97~1.27(一般),包括24块样地;第4类土壤肥力质量综合得分为-12.40~-9.63(差),包括4块样地。然后采用Arc GIS软件对综合得分进行普通Kriging插值,其标准均方根预测为0.9544,在1的附近,这基本达到插值精度的要求。从生成的研究区土壤肥力质量综合得分空间分布图来看,森林土壤肥力质量由西向东呈现先降低后升高的趋势;由北向南,森林土壤肥力质量变化幅度逐步减小,表明研究区南部土壤肥力质量变化较北部均匀。就研究区的整体土壤肥力质量而言,土壤肥力质量中等以上(优,良,一般)样地数占所研究区样地总数比例为90.24%,表明所研究区森林土壤肥力质量整体处于良好水平。 相似文献
30.
以杧果品种‘汤米·阿京斯’的叶片和果肉为材料,通过固相微萃取结合气相色谱/质谱法,分析和鉴定挥发性物质的组成。分别检测出叶片和果肉中挥发性物质64和51种。果肉中的主要挥发性成分为萜烯类化合物和苯甲醛;果肉中所特有的且含量较高的香料物质为3-蒈烯和苯甲醛,二者含量占56.68%。对果肉中挥发性物质的香味进行分析,结果发现其包含14种香型,其中果香、松香和木香是最主要的香韵类型,对松香味有贡献的化合物包括α-蒎烯、β-蒎烯、3-蒈烯、月桂烯和α-水芹烯,其中3-蒈烯贡献最大。 相似文献