不同品种玉米施用液体配方肥产量差异分析

为深入探究不同品种玉米产量的差异,本试验以MC670、农华101、农华5号和农华106为试验材料,对其产量及产量构成因素进行分析。结果表明:农华5号表现最好,亩穗数最多出苗率最高,分别为5188个和98.5 %,较其他均增加1.3 % ~ 2.67 %;籽粒含水量最低,为24.33 %,较其他减少1.14 % ~ 3.07 %;穗籽粒干重为199 g,较其他增加3.1 % ~ 12.6 %;穗粒数为563粒,较农华101增加9.7 %;百粒重为35.3 g,较其他增加2.4 % ~ 17.4 %;亩产量最高,为1031.5 kg,较其他增加5.8 % ~ 14.6 %。因此,农华5号可作为高产品种在当地推广种植。     

白菜与玫瑰秸秆不同比例混合发酵的产气性能研究

以白菜废弃物和玫瑰秸秆为原料,采用批量厌氧消化工艺,在水浴恒温35±1℃的条件下进行混合发酵,探究不同配比的白菜废弃物与玫瑰秸秆混合发酵的产气潜力和产气特性。结果表明,经过33d的发酵周期,白菜废弃物和玫瑰秸秆以质量比0:3、1:2、2:1、3:0不同配比混合发酵,对应的TS产气率分别为254mL/g、248mL/g、213mL/g和191mL/g。单一玫瑰秸秆发酵的产气潜力最优,单一的白菜废弃物发酵的产气潜力最差,添加花卉能够有效提升蔬菜废弃物的产气效果,白菜废弃物和玫瑰秸秆1:2配比下产气潜力要优于2:1配比组。     

Antioxidant Efficacy of a Spirulina Liquid Extract on Oxidative Stress Status and Metabolic Disturbances in Subjects with Metabolic Syndrome

Lipid peroxidation is associated with the development of some pathologies, such as cardiovascular diseases. Reduction in oxidative stress by antioxidants, such as Arthrospira (formely Spirulina), helps improving this redox imbalance. The aim of the study was to evaluate the effect of the Arthrospira liquid extract “Spirulysat^®” on oxidative markers—in particular, oxidized LDL (oxLDL)/total LDL cholesterol—and isoprostanes and to investigate its impact on lipid and glucose metabolism in the metabolic syndrome subject. A controlled, randomised, double-blind design was conducted in 40 subjects aged 18 to 65 years with metabolic syndrome after a daily intake of Spirulysat^® or placebo for twelve weeks. Blood and urinary samples were collected at three visits (V1, V2, V3) in the two groups for parameters determination. Although the Spirulysat^® group showed a decrease at all visits of the oxLDL/total cholesterol ratio, there was no significant difference compared to the placebo (p = 0.36). The urinary isoprostanes concentration in the Spirulysat^® group was reduced (p = 0.014) at V3. Plasma triglycerides decreased at V3 (p = 0.003) and HDL-cholesterol increased (p = 0.031) at all visits with Spirulysat^®. In conclusion, Spirulysat^® did not change the oxidized LDL (oxLDL)/LDL ratio but decreased the urinary isoprostanes, plasma triglycerides and increased HDL cholesterol, suggesting a beneficial effect on metabolic syndrome.     

纳豆激酶液体发酵条件的优化

利用单因素及正交试验,对纳豆枯草芽孢杆菌(Bacillus subtilis natto)液体发酵生产纳豆激酶(Nattokinase,NK)的培养基组成(碳氮比和离子组成)和培养条件(温度、pH值、发酵时间、接种量和装液量等)对产酶量的影响进行了研究。结果表明,最佳发酵培养基组成及发酵条件分别为:可溶性淀粉2.0%,大豆蛋白胨1.5%,Na2HPO4·12H2O0.4%,KH2PO40.2%,MgSO4·7H2O0.075%,CaCl20.01%,培养温度37℃,pH值7.0,发酵时间24h,转速180r/min,种龄16h,接种量3%,装液量25mL/250mL。在优化发酵条件基础上,进行了5,20L发酵工艺放大的初步研究,在此条件下,摇瓶,5L罐和20L罐发酵酶活最高分别达到915,1086,946IU/mL。     

桃(Prunus persica L.)茎尖培养技术的研究

筛选出了适合于桃品种‘北农早艳’茎尖(0.2 mm 和0.5 mm)培养的培养基为:G培养基附加 IBA 0.25 mg/L+BA 0.5 mg/L+GA_3 1.0 mg/L+LH 500.0 mg/L。茎尖用聚氨酯海绵作支撑物的液体培养比琼脂培养成活率高2～5倍,且生长迅速。获得了0.2 mm 长茎尖的生根植株。     

Characteristics and thermodynamics analysis ofoxyacetylene flame brazing joint of Cu/Al tubes

以磨盘柿为试材,研究不同液浸处理对冰温贮藏(-0.5～-0.2)℃柿果涩味转变、品质及生理指标的影响。结果表明:在冰温条件下,用2%浓度的NaCl溶液贮藏磨盘柿,可使果实的乙醇含量在贮藏30～45 d内急剧增加,促进可溶性单宁的降低,在贮藏45 d时达到完全脱涩,并可有效延缓果实硬度的下降,具有脱涩和保脆的双重作用,同时可保持相对较高的可溶性固形物和可滴定酸含量,抑制贮藏后期果实丙二醛和膜相对电导率的增加,减缓果实的衰老进程。     

超高效液相色谱测定猪配合饲料中苯乙醇胺A的研究

研究建立了超高效液相色谱(ultra performance liquid chromatography,UPLC)—二极管阵列检测器(PDA)测定配合饲料中苯乙醇胺A的方法。通过应用0.1%甲酸甲醇溶液提取、混合阳离子固相萃取净化及样品基质校正外标定量方法进行测量。在优化条件下,苯乙醇胺A在0.1~20.0 mg/kg浓度范围内线性关系良好,线性相关系数(R²)达到0.9945;在1.0、5.0、10.0 mg/kg等不同添加浓度下,方法回收率高于90.36%,变异系数低于5.98%;方法检测限为0.06 mg/kg,定量限为0.10 mg/kg。结果表明,该方法灵敏度高、精密度好、准确可靠且操作简单,能够满足配合饲料中苯乙醇胺A的测定需要。     

Complex Carbohydrates Occurring in the Digestive Apparatus of Umbrina Cirrosa (L.) Fry

The glycosoaminoglycans in the digestive apparatus of immature fish have important biological functions and are involved in morphofunctional differentiation. The aim of this study was to investigate the glycoconjugate histochemistry in the different parts of the digestive apparatus (oesophagus, stomach, intestine) of Umbrina cirrosa (L.) fry using classical histochemical reactions (periodic acid-Schiff, Alcian blue pH 2.5, Alcian blue/periodic acid-Schiff, high iron diamine, low iron diamine) in conjunction with glycolytic digestions that degrade different classes of glycosoaminoglycans. No differences were observed in the reactivity to conventional histochemical staining of the oesophagus, stomach or intestine among 27-, 34- or 44-day-old fry. In the oesophagus, the mucopolysaccharides contained chondroitin sulphates B and A and/or C, heparan sulphate and chondroitin. In the stomach, only neutral glycoconjugates were revealed, whereas in the intestine there were only chondroitin sulphates. Some differences in the type and content of glycoconjugates were found in Umbrina cirrosa (L.) fry compared to those of adult subjects, probably related to different dietary habits and to changes in the environmental conditions.     

Study on Nutritional Characteristics of Cottonseed Hull as a Feed of Sheep

In this paper through digestive and metabolic experiments studied the voluntary intake and apparent digestibility of cottonseed hulls (kernel-contained CH,kernel-free CH) and cornstalk on sheep to evaluate the nutrition value and digestion characteristics of cottonseed hulls.12 of adult Xinjiang merino rams were selected and divided into two groups (n=6 each group),and on the basis of 300 g/(head·day) of mixed concentrate,fed with kernel-free CH by 400 (group 1) or 800 (group 2) g/(head·day) respectively,to estimate the digestibility of CH by difference method;As well,another 18 of adult Xinjiang merino rams were selected and divided into three groups (n=6 each group),and on the basis of 300 g/(head·day) of mixed concentrate,cafeteria feeding with kernel-contained CH (group 3),kernel-free CH (group 4) or ground cornstalks (group 5) respectively,to study the effects of three diets on the voluntary intake,digestion and metabolism of sheep.The results showed that the apparent digestibility of the DM,OM,CP,cellulose,hemicellulose and energy of kernel-free CH by sheep were 46.71%,47.37%,-53.40%,66.60%,62.48% and 42.59%,respectively.There were no significant differences in the intake of DM,OM,cellulose,hemicellulose,energy and Ca between kernel-contained CH and kernel-free CH groups (P> 0.05);Intake of CP and P in kernel-contained CH group were extremely significantly higher than that in kernel-free CH group (P< 0.01);Intake of lignin in kernel-contained CH group was extremely significantly lower than that in kernel-free CH group (P< 0.01).There were no significant differences in the apparent digestibility of DM,OM and energy between kernel-contained CH and kernel-free CH groups (P> 0.05).The apparent digestibility of cellulose and hemicellulose in kernel-free CH group were significantly and extremely significantly higher than that in kernel-contained CH group (P< 0.05;P< 0.01),respectively.The apparent digestibility of CP in kernel-contained CH group was extremely significantly higher than that in kernel-free CH group (P< 0.01).The apparent digestibility of DM,OM,CP,cellulose and energy in ground cornstalks group were extremely significantly higher than that in kernel-contained CH and kernel-free CH groups (P< 0.01),however,the apparent digestibility of Ca and P were lower than that in kernel-contained CH and kernel-free CH groups (P> 0.05).Intake and retention of nitrogen in kernel-contained CH group were extremely significantly higher than that in kernel-free CH group (P< 0.01);The was no significant difference in the retention of nitrogen between kernel-free diet group and cornstalk diet group (P> 0.05).It was concluded that CH was a kind of special forage with larger intake,higher digestibility on the fiber substances and energy,but with a serious obstruction on protein digestion;The nutritional value between kernel-free diet and cornstalk diet was almost equal,and with lower nitrogen digestibility on kernel-free diet.