土壤耕作方式及秸秆还田对土壤性质和烤烟性状的影响

为研究土壤耕作方式及秸秆还田对土壤性质和烤烟性状的影响,设置2种耕作深度（常规旋耕15 cm、机械深耕30 cm）与添加秸秆的交互试验。结果表明：深耕能提高土壤容重和孔隙度,降低0～20 cm土层全氮、有效磷、速效钾和碱解氮含量,提高20～40 cm土层养分的含量;秸秆还田可以显著降低土壤容重,提高土壤孔隙度,显著提高0～20 cm土层的全氮、速效钾和碱解氮含量;土壤微生物变化不明显,可能与耕作年限较短有关。     

生物菌剂对玉米秸秆堆沤过程水热状况及酶活性的影响

为解决内蒙古西辽河平原地区还田玉米秸秆腐解困难及腐解周期长等问题,于2020年采用田间秸秆动态堆沤快速腐解试验,分别设置秸秆腐熟剂+秸秆（SRT）、新鲜牛粪+秸秆（SRN）、秸秆腐熟剂+新鲜牛粪+秸秆（SRW）、单一秸秆（CK）4种处理,研究不同外源生物菌剂对堆沤玉米秸秆温度、水分、纤维素酶、脲酶和木质素过氧化氢酶的影响。结果表明,添加秸秆腐熟剂和新鲜牛粪均可提高秸秆腐解速率,并缩短腐解时间。与单一秸秆堆沤相比,添加新鲜牛粪和秸秆腐熟剂均能显著提高堆体秸秆温度和含水率;SRW、SRT和SRN处理纤维素酶活性较CK分别提高15.64%、4.87%和7.96%,脲酶活性分别提高10.29%、3.43%和6.86%,木质素过氧化氢酶活性分别提高71.43%、48.05%和53.25%。因此,添加秸秆腐熟剂和新鲜牛粪可改善堆沤秸秆水热条件和提高秸秆水解酶活性,进而加快秸秆堆沤腐解进程,两者耦合使用效果更佳,可作为一种高效秸秆堆沤方式在内蒙古西辽河平原地区推广应用。     

稻田土壤微生物残体积累对外源秸秆输入的响应研究进展

稻田土壤碳循环是我国陆地生态系统碳循环的重要组成部分。促进稻田生态系统碳的固定及稳定对减缓全球气候变化起着不容忽视的作用。微生物主导的有机碳转化过程是土壤碳循环研究的核心,微生物同化代谢介导的细胞残体迭代积累在土壤有机碳长期截获和稳定过程中发挥重要作用。与旱地土壤相比,关于稻田土壤中微生物残体积累动态对外源有机物质如作物秸秆输入的响应及主要影响因子的认识还相对有限,对微生物通过同化作用参与土壤固碳的过程和机制尚缺乏系统认识。基于此,本文介绍了微生物残体对土壤有机碳库形成和积累的重要性及评价指标,重点探讨了秸秆还田对稻田土壤微生物残体积累动态以及外源秸秆碳形成细胞残体转化过程的影响,分析了影响微生物残体积累转化的主要气候因素和土壤因素,最后提出了未来应借助先进的光谱和高分辨率成像技术并结合同位素示踪对微生物残体的稳定性与机理开展更为深入的研究。     

多环芳烃在茶树鲜叶及绿茶加工过程中残留水平研究

利用气相色谱-串联质谱联用仪监测了茶树鲜叶及其绿茶加工中多环芳烃(PAHs)的残留水平。结果表明,不同地区茶树一芽二叶样品PAHs含量差异明显,产地环境PAHs污染程度对茶鲜叶PAHs含量影响较大。茶芽、嫩叶、老叶PAHs含量分别在40.5~52.8μg·kg~(-1)、50.0~67.4μg·kg~(-1)和91.5~97.6μg·kg~(-1)之间,PAHs含量大小顺序为老叶嫩叶芽。汽车尾气对交通公路旁茶树芽和嫩叶PAHs含量影响较大,且对50 m范围内茶树鲜叶影响更明显。电加热干燥模式下,水分散失和PAHs挥发是影响绿茶加工过程中PAHs含量的两个关键因子。加工环节过后,茶叶PAHs含量由61.0μg·kg~(-1)上升到166.1μg·kg~(-1)。摊放和干燥过程中PAHs大量挥发,造成茶叶干重中PAHs残留量由292.0μg·kg~(-1)降低到171.9μg·kg~(-1)。     

几种秸秆基质对辣椒生长及果实品质的影响

菊芋是青海高原的特色经济作物,地上部秸秆生物量大,为解决其综合利用问题,将发酵完全的菊芋、小麦、油菜及玉米的秸秆复配羊粪、商品基质土、蛭石和珍珠岩作为辣椒的栽培基质,采用槽式无土栽培,通过对辣椒不同时期生长情况的监测来分析作物秸秆对辣椒生长、品质及产量的影响。结果表明,添加作物秸秆对辣椒生长、品质及产量都有正向影响,尤其是添加了菊芋秸秆的栽培基质在株高、茎粗、株幅等生长指标中都优于对照,果实的可溶性总糖、维生素C含量也都高于其他处理,有效增加了辣椒生物量,提升了果实品质,并且辣椒产量较对照增加了3%~5%。综合试验结果,添加菊芋秸秆可以提高辣椒的生物量、果实品质和产量。     

打捆秸秆干湿联合发酵工艺技术研究

为充分利用厌氧干发酵工艺批次处理能力强并有效克服其物料发酵不彻底导致的产气效率低的难题,引入干湿联合厌氧发酵工艺。以水稻秸秆和新鲜猪粪为发酵原料,在35℃及发酵底物初始TS浓度为20%条件下进行厌氧干发酵,其中一组处理在实验第20 d时用纯净水将发酵底物TS浓度调节为9%改为湿发酵,两者对比结果表明:相比于干发酵,该干湿联合厌氧发酵工艺可有效提高稻秸纤维素和半纤维素的降解率,其中纤维素降解率可由20.5%提高到31.1%,半纤维素降解率可由48%提高到54.8%,虽对产气中甲烷含量影响不大,但试验周期内物料累积产气量可提高19%以上。     

Effects of conservation tillage drills on soil quality indicators in a wheat–oilseed rape rotation: organic carbon,earthworms and water-stable aggregates

The effects of five conservation tillage drills with crop residue levels covering between 17% and 79% of the soil, and tillage depths ranging from 25 to 200 mm, were examined over 3 years. The tillage systems ranged from a relatively disruptive Farm System to a Low Disruption system, with three intermediate treatments labelled Sumo DTS, Claydon and Mzuri. The study involved field sites on a clay or clay loam soil, where winter wheat and oilseed rape were grown in rotation. In the clay field, the Mzuri and Low Disruption treatments, which produced the highest residue coverage, showed the greatest increase in surface total soil organic carbon (1.1 and 0.48 Mg C ha⁻¹, respectively) between years 1 and 3. The least disruptive tillage system also resulted in the highest density of earthworms (181–228 m⁻²), and the most disruptive system produced the lowest densities (75–98 m⁻²). In the third year, the least disruptive system also showed a higher proportion of water-stable aggregates (29.8%) than the other treatments (22.7%–25.3%). Linear regressions showed positive relationships of both soil organic carbon and earthworm density with surface residue cover, and of the proportion of water-stable aggregates with soil organic carbon.     

Influence of summer legume residue recycling and varietal diversification on productivity,energetics, and nutrient dynamics in basmati rice–wheat cropping system of western Indo-Gangetic Plains

A field experiment was conducted on summer mungbean residue recycling (SMBRR) and basmati rice–wheat cropping system (BRWCS) at New Delhi, India. The SMBRR enhanced the system productivity and net returns by ～19.1% and 22.1% compared to summer fallow (SF) with highest magnitude under genotypic sequence of P 2511/HD 2967. Two genotypes each in basmati rice (PB 1 and P 2511) and wheat (HD 2967 and HD 2733) responded well to SMBRR with respect to grain yield efficiency index (GYEI) ≥ 1.0. SMBRR also registered ～13.5% higher microbial biomass carbon (MBC) than SF. Soil organic carbon (SOC) storage also increased by ～6.8% in 0–30 cm soil layer. The rice–wheat–summer mungbean system produced significantly highest energy efficiency compared to the rice–wheat–summer fallow system with highest values under genotypic sequence of P 2511/HD 2967 as a result of better yield expression. Overall, SMBRR with suitable genotypic sequence improved the system productivity, profitability, and nutrient dynamics in BRWCS, which are vital for long-term sustainability of this system.     

不同作物秸秆腐解液对节节麦种子萌发和幼苗生长的影响

节节麦(Aegilops tauschii Coss.)作为麦田恶性杂草之一,给中国小麦生产带来了严重的经济损失。为探究农作物秸秆在节节麦生态防治方面的作用,本试验采用了滤纸培养皿法和小杯法研究了不同浓度的玉米、油菜、水稻秸秆及稻壳腐解液对节节麦种子萌发率、发芽指数及幼苗根长、苗高和干重5项生物指标的影响。结果表明,当浓度为6.25 mg/mL时,玉米、油菜秸秆腐解液对节节麦幼苗干重表现为促进作用,对其他测定指标均为抑制作用。稻壳腐解液除了对根长具有抑制作用外,对其他指标均具有促进作用。水稻秸秆腐解液对5项指标均具有促进作用。当浓度大于50 mg/mL时,4种秸秆腐解液对5项指标均具有抑制作用,且随着浓度的增加,抑制作用增强。总体来说,作物秸秆腐解液对节节麦的化感作用强弱依次为玉米秸秆、油菜秸秆、稻壳、水稻秸秆,且对根的化感作用尤为明显。     

葡萄酿制过程中5种杀菌剂的残留变化

采用高效液相色谱串联质谱法(HPLC-MS/MS)对葡萄家酿过程酒汁中5种杀菌剂(腈菌唑、噁唑菌酮、双炔酰菌胺、丙环唑、苯醚甲环唑)残留进行分析,考查添加酵母菌对其残留的影响。结果表明,葡萄酒汁中5种杀菌剂的回收率为75.4%~112.5%。初发酵过程中,5种杀菌剂有不同程度的降解,但腈菌唑和双炔酰菌胺在添加酵母菌发酵的酒汁中无显著降解,在二次发酵过程中,5种杀菌剂残留均呈现较稳定水平。在酿酒过程中添加酵母对5种杀菌剂的降解无显著影响。目标杀菌剂在葡萄酿造过程中的残留变化不仅与酿造工艺有关,还与杀菌剂的理化性质相关。