国内气力式玉米精量排种器研究进展

近年来，我国机械化技术水平不断提高，精量播种正逐步取代传统的粗放式播种，从而降低了种植成本，同时提高了生产效率和利润。目前，我国玉米单产水平存在较大提升空间，提升玉米机械播种水平是提高玉米播种质量和增加产量的有效方式。本文对气力式玉米精量排种器的研究现状进行了综述，包括气吸式、气吹式和气压式3种类型，分别总结了其结构、工作原理和工作参数、性能、优势等，评述了试验效果；针对玉米精量排种器目前存在的问题进行了分析，并提出了未来的发展趋势，以期为促进玉米机械化生产提供参考。     

施肥方式对不同密度下玉米光合生理的影响

为进一步研究玉米品种登海605不同密度和施肥方式对光合生理的影响，挖掘其增产潜力，建立高产栽培模式。本试验设计5个密度处理（D1、D2、D3、D4、D5）、3种施肥方式处理（S1：农大缓释肥、S2：分次施肥、S3：一次性施肥），并对不同处理的光合指标、叶面积指数、光合有效辐射、透光率等指标进行测定，结果表明：不同的施肥方式上层、中层、下层光合指标变化规律表现一致，各层次表现为上层>中层>下层，S2>S1>S3，玉米植株上层无论哪种处理都能获得足够的光能和CO2，光合指标相差不大，适宜的密度和施肥方式将获得更多的光能、有效辐射，合成有机物，形成更多的干物质积累，从而提高产量。     

机械化深施肥技术及推广

机械化深施肥技术是作物施肥作业的技术创新,可提高作业效率、肥料利用率和作物产量.但机械化深施肥技术要达到普及推广,还须采取多种措施:加大推广示范和政策扶持力度,加强深施肥技术的农机与农艺配套研究,研究制定机械施肥作业技术标准;农机制造企业要提高产品性能和质量,提高设备使用的可靠性;同时,化肥生产企业也应参与研究,共同开发与深施技术配套的肥料.     

Design and Experiment of Slave Computer Control System for Applying Variable-rate Liquid Fertilizer

In order to increase the applying rate of liquid fertilizer and reduce environmental pollution, a slave computer control system for applying variable-rate liquid fertilizer was designed. The system used SMC as core processor and electrically controlled pressure regulator as execution component. The characteristic equation of the system was obtained by using classical control theory. Results indicated that the characteristic equation met the requirements of routh-criterion, which indicated the working process of the system was stable. Performance of the slave computer was verified via bench tests. Results demonstrated that there was no significant influence on the response from interclass error. The fertilization error was less than 0.9, and the fertilization accuracy was larger than 97%. The liquid fertilizer emitted by the fertilizing devices had no significant difference in uniformity, which met the demands of the slave computer control system for applying variable-rate liquid fertilizer.     

汽车侧面碰撞中乘员约束系统的可靠性优化

在汽车侧面碰撞中，约束系统对降低乘员的伤害起到非常重要的作用.本文采用MADYMO仿真分析软件，建立某车型侧面碰撞的约束系统仿真模型；考虑了髋部推动块的压溃力、气囊起爆时间、气体质量流量和气袋排气孔面积对乘员损伤的影响，建立了乘员损伤指标的响应面模型；基于蒙特卡罗随机模拟，进行了侧面碰撞乘员约束系统的可靠性优化.结果表明，优化后的约束系统设计方案满足可靠性目标要求.     

Response of the soil fungal community to multi-factor environmental changes in a temperate forest

Both environmental and climatic changes are known to influence soil microbial biomes in terrestrial ecosystems. However, there are limited data defining the interactive effects of multi-factor environmental disturbances, including N-deposition, precipitation, and air temperature, on soil fungal communities in temperate forests. A 3-year outdoor pot experiment was conducted to examine the temporal shifts of soil fungal communities in a temperate forest following N-addition, precipitation and air temperature changes. The shifts in the structure and composition of soil fungal communities were characterized by denaturing gradient gel electrophoresis and DNA sequencing. N-addition regimen induced significant alterations in the composition of soil fungal communities, and this effect was different at both higher and lower altitudes. The response of the soil fungal community to N-addition was much stronger in precipitation-reduced soils compared to soils experiencing enhanced precipitation. The combined treatment of N-addition and reduced precipitation caused more pronounced changes in the lower altitude versus those in the higher one. Certain fungal species in the subphylum Pezizomycotina and Saccharomycotina distinctively responded to N fertilization and soil water control at both altitudes. Redundancy discrimination analysis showed that changes in environmental factors and soil physicochemical properties explained 43.7% of the total variability in the soil fungal community at this forest ecosystem. Variations in the soil fungal community were significantly related to the altitude, soil temperature, total soil N content (TN) and pH value (P < 0.05). We present evidence for the interactive effects of N-addition, water manipulation and air temperature to reshape soil fungal communities in the temperate forest. Our data could provide new insights into predicting the response of soil micro-ecosystem to climatic changes.     

不同施肥处理对“稻花香”食味的影响

以"稻花香"为供试材料,研究了不同施肥处理(T1,常规处理;T2,豆饼处理;T3,豆饼+麦饭石处理)对稻米食味品质的影响。结果表明,T3处理的整精米率高于T1和T2处理,垩白粒率表现为T3T2T1,而碎米率表现为T3T2T1。从稻米的成分来看,蛋白质含量表现为T1T2T3的倾向,3种处理的直链淀粉含量无显著差异,T3处理的评分极显著高于T1和T2处理,T1和T2处理间差异不显著。淀粉糊化特性方面,最高粘度表现为T2T3T1,崩解值表现为T3T2T1,而消减值表现为T3T2T1。品尝试验中,3个处理在米饭外观上的差异不明显,T2、T3处理的香气与T1处理存在显著差异,T2、T3处理的综合评价值极显著高于T1处理。T2处理的味道、粘度和硬度与T1处理差异不显著,而T3处理的味道和粘度与T1处理存在显著差异。     

The Influences of Surrounding Rock Deformation in Deep Roadway under Different Supporting Structures

随着煤矿开采深度的不断增加，围岩变形特征更加复杂。基于ANSYS数值模拟软件，研究4种不同支护条件下深部巷道围岩的变形情况，研究结果表明：30MPa原岩应力作用下，联合支护产生的水平位移和垂直位移都要比其他支护小，变形影响区域也最小，最为适合围岩地质条件较差的巷道。     

The optimal nutrition of maize in the hungarian national long‐term field experimental network

In Hungary, maize is grown on 1 million ha and occupies more than 20% of the arable land. The rich assortment of maize cultivars of different vegetation periods and different responses to nutritional effects, water supply etc. gives the growers the possibility to choose the cultivars suiting best the site characteristics (Jolânkai et al. 1999). Among the cereals maize has the highest genetical potential. To utilize its yield and quality potential, soil types of high nutrient content and regular nutrient supply are required (Gyõrffy, 1979). Both over‐ and under‐fertilization have an unfavourable effect on the yield and quality of maize (Debreczeni, 1985). Crops can be supplied with the appropriate nutrient amounts only with the knowledge of soil characteristics in the different agro‐ecological regions (nutrient content, water supply, soil compactness, pH, nutrient supplying capacity etc.). In Hungary, a network of long‐term field fertilization trials with uniform fertilizer treatments has been maintained at nine experimental sites representing different agro‐ecological regions of the country. This experimental network gives a basis to test the nutrient responses of our main crops and calibrate their optimal nutrient supply (Kismányoky, 1991).     

遗传算法优化超声辅助低共熔溶剂提取红枣总黄酮工艺研究

本文采用一种新型绿色溶剂提取红枣总黄酮,并对其提取工艺进行优化。通过单因素试验探究含水量、超声功率、提取时间、提取温度和料液比对红枣总黄酮得率的影响。在此基础上,采用遗传算法优化超声辅助低共熔溶剂提取红枣总黄酮工艺。结果表明：超声辅助低共熔溶剂提取红枣总黄酮最优的工艺参数为：含水量37%、超声功率167 W、提取时间30 min、提取温度54 ℃和料液比1∶26（g/mL）。在此条件下,所得红枣总黄酮得率为（29.33±0.37）mg/g。试验值和理论值的相对误差为1.24%。表明遗传算法可较好地模拟和预测不同提取条件下红枣总黄酮得率,且优化工艺参数是可行的。研究发现低共熔溶剂可作为一种新型、绿色溶剂用于高效提取红枣总黄酮。[关键词] 遗传算法|红枣|总黄酮|低共熔溶剂|工艺