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971.
972.
973.
974.
975.
《Scandinavian Journal of Forest Research》2012,27(1-4):237-247
Leader shoot damage was imposed on young Scots pines (3 m high) in four ways: by caging the uppermost whorl including the leader shoot with 10 pine shoot beetles; by caging the two uppermost whorls with 20 beetles; by topping the tree below the 1984 whorl; by topping the trees as above and removing all current shoots in whorl 1983. Six years later, top‐damaged trees were still significantly shorter than undamaged controls, although the annual height growth rate had recovered to the pre‐damage level within 3 years. Recovery occurred in two ways: lateral branches from the nearest intact whorl took dominance over the damaged leader or secondary branches developed from interfascicular buds on the damaged leader shoot. Approximately one and two years of height growth were lost in the former and latter case, respectively. Only 5 of the 34 top‐damaged trees escaped technical defects (crooks and/or vertical branches). Stem diameter and crown development were slightly affected. 相似文献
976.
Krishona Lynn Martinson Marcia Hathaway Hans Jung Craig Sheaffer 《Journal of Equine Veterinary Science》2012
Nonstructural carbohydrates are usually targeted for reduction during hay soaking, however, other essential nutrients may also be lost. The objectives of this research were to determine the impact of water temperature and time of soaking on reduction of protein and minerals from alfalfa and orchardgrass hay. The experimental design was a randomized complete block with six replications (n = 192). Hay types included bud and flowering alfalfa (Medicago sativa L) and vegetative and flowering orchardgrass (Dactylis glomerata L). Flakes were soaked for 15, 30, and 60 minutes in 25 L of cold (22°C) and warm (39°C) water, and for 12 hours in cold water. Changes in crude protein concentration after soaking had no effect (P > .05) on alfalfa-bud or flowering orchardgrass hay. However, crude protein concentration increased (P = .02) as soaking length increased in vegetative orchardgrass, and decreased as soaking length increased (P < .001) in flowering alfalfa hay. Soaking did not affect (P > .05) calcium (Ca) concentrations in flowering alfalfa and orchardgrass; however, Ca (P < .001) was reduced as soaking length increased in alfalfa-bud and vegetative orchardgrass hay. Reductions in phosphorus (P), potassium, and magnesium concentrations occurred with longer soaking times, resulting in high Ca:P ratios after 12 hours of soaking (P < .001). Soaking for 15-60 minutes did not result in nutrient deficiencies based on the requirements of a 500-kg horse in light work. However, supplementation of P after feeding hay soaked for 12 hours would be necessary to address high Ca:P ratios. 相似文献
977.
本试验旨在研究不同品种牛肌肉的抗氧化特性,为优质牛肉的生产提供试验数据。选用5个品种牛(利木赞牛、中国西门塔尔牛、鲁西牛、秦川牛、晋南牛)的背最长肌,测定肌内脂肪含量、24小时的滴水损失以及在0~4℃下肉色、过氧化物值(PV)及硫代巴比妥酸反应物(TBARS)在72h内的变化动态。结果表明,背最长肌的肌内脂肪含量与24小时滴水损失率在不同品种牛肌肉之间没有显著差异(P>0.05);在整个储存时期(0~72h),5个品种牛肌肉的a*、b*值均呈下降趋势;4~72h内,利木赞牛肌肉的a*值均是最高的,且在冷藏8、12h时,利木赞牛肌肉的a*值显著大于鲁西牛肉和秦川牛(P<0.05),24h后利木赞牛的a*值显著大于西门塔尔牛(P<0.05);随着储存时间的延长,5个品种牛背最长肌的PV和TBARS值均有不同程度的增加,利木赞牛肌肉的PV和TBARS值增加最慢,秦川牛和鲁西牛肌肉的PV和TBARS值增加较快。结果表明,5个品种牛的肌内脂肪含量和滴水损失差异不显著,利木赞牛肌肉能够较长时间保持肉色和抗氧化特性。 相似文献
978.
Measurement of transepidermal water loss from clipped and unclipped anatomical sites on the dog 总被引:1,自引:1,他引:0
Objectives To establish a standardised clipping method for the measurement of transepidermal water loss (TEWL) with a VapoMeter® in Beagle dogs and to identify the optimal anatomical site for TEWL measurement.
Procedure TEWL values obtained from skin sites on five healthy Beagles clipped using two different blade angles (standard vs non-standard) were compared. TEWL values for 48 h were also obtained from seven different anatomical sites that had differing hair density. The hair was clipped in the intensively haired anatomical sites (head, lower and upper back and tail), but not clipped in the sparsely haired sites (ear, inguinal region, footpad).
Results The TEWL values for the standard and non-standard clipping sites were 6.3 ± 1.31 and 27.2 ± 1.11 g/h/m2 , respectively. We found the upper back among the clipped sites was the most appropriate site for TEWL measurement over 48 h after clipping, whereas among the unclipped sites the ear was the most appropriate, because the TEWL values from those anatomical sites had the least fluctuation and were less affected by movement.
Conclusion The clipping method and anatomical site should be standardised in order to minimise the experimental variation in TEWL measurement in dogs. 相似文献
Procedure TEWL values obtained from skin sites on five healthy Beagles clipped using two different blade angles (standard vs non-standard) were compared. TEWL values for 48 h were also obtained from seven different anatomical sites that had differing hair density. The hair was clipped in the intensively haired anatomical sites (head, lower and upper back and tail), but not clipped in the sparsely haired sites (ear, inguinal region, footpad).
Results The TEWL values for the standard and non-standard clipping sites were 6.3 ± 1.31 and 27.2 ± 1.11 g/h/m
Conclusion The clipping method and anatomical site should be standardised in order to minimise the experimental variation in TEWL measurement in dogs. 相似文献
979.
de Cocq P Clayton HM Terada K Muller M van Leeuwen JL 《Veterinary journal (London, England : 1997)》2009,181(3):266-273
Pressure measurement devices in equine sports have primarily focused on tack (saddle pads and saddle fitting methods). However, saddle pressure devices may also be useful in evaluating the interaction and distribution of normal forces between the horse and rider, including rider position and riding technique. This study examined the validity, reliability, repeatability and possibilities of using a saddle pressure device to evaluate rider position. All measurements were performed using a standing horse. Validity was tested by calculating the correlation coefficient between measured normal force and the weight of the rider. Repeatability was tested by calculating intra-class correlation coefficients. The use of normal force measurements to evaluate horse–rider interaction was tested by adding a known weight to saddle or rider and collecting measurements with the rider sitting in four different positions.The device was found to be valid and reliable for force measurements when the measurement device was not replaced. The system could be used to determine the expected differences with added weight and in different rider positions. The normal force distribution measurement device proved to be a valid and reliable tool for studying the interaction between a rider and a static horse provided it is positioned carefully and consistently relative to both the horse and the saddle. 相似文献
980.
The objective was to describe body weight change (BWC) and subsequent lambing performance of Columbia, Polypay, Rambouillet, and Targhee ewes that grazed shrub-dominated range in winter of 1989, 1990, and 1991. In December (winter), after breeding each year (yr; October to December), ewes were moved to range. Depending upon severity of climatic conditions and vegetation accessibility, ewes grazed winter range for 30 to 60 days (d). Body weights were measured 2 d before grazing commenced (initial) and 2 to 7 d after ewes were transported off range (exit). Total BWC was calculated by subtracting finial BW from initial BW. All data were analyzed within each breed, as repeated measures using mixed models with age and year included in the model. For all breeds, 2-yr-old ewes were lightest going on to winter range and had the lowest lambing rate. Ewes lost weight while grazing winter range, but mature BW, once achieved, was restored annually with the exception of the 7-yr-old Columbia and Targhee ewes. Regardless of breed or age, ewes were able to achieve lambing rates > 1.5 lambs following early- and mid-pregnancy weight loss. Lambing rates were greater in older ewes, which generally experienced substantial negative BWC during winter grazing. 相似文献