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71.
[目的]为了确定南方浒苔(Ulva meridionalis)对水产养殖废水的净化效率、最适藻体密度和最佳处理时长。[方法]实验以模拟水产养殖废水为藻体培养液,设置0.5、1.0、1.5、2.0、2.5 g/L(实验组)和0 g/L(对照组) 共6个藻体密度梯度,培养于bluepard生化培养箱内,在第0, 12, 24,36,48,60,72 h测定藻体培养液中NH4+-N、NO2--N、NO3--N、PO4--P的浓度。[结果]结果显示,南方浒苔对水产养殖废水具有显著的净化效果(P<0.05),其中净化养殖废水最适藻体密度为2.5 g/L。在南方浒苔最适藻体密度下有效净化水产养殖废水中NH4+-N、NO2--N、NO3--N、PO4--P时最佳处理时长分别为24、60、48、72 h,其去除率分别可达96.02%、51.83%、80.85%、97.67%。同时,南方浒苔对不同形式无机氮的吸收效率会受到水产养殖废水中不同氮源组成的影响,具体表现为先吸收 NH4+-N再吸收NO3--N 最后吸收NO2--N。[结论]研究表明,藻体密度为2.5 g/L的南方浒苔在水产养殖废水中处理72 h对废水中氮磷净化效果最佳。[意义]本研究可为生物净化水产养殖废水提供数据支持。  相似文献   
72.
In the search for alternative farming methods, we investigated whether large salmon submerged below 10 m in winter conditions behaved normally and performed as well as control fish held in standard surface cages. On average, 2345 salmon of ~ 3.5 kg were kept in each of six 2000 m3 sea-cages for 6 weeks; three of which were submerged to 10–24 m depth and three acted as surface controls (0–14 m). Behaviour during both day and night was studied with echo-sounders, and underwater video cameras fitted with infra-red lamps. A sub-sample of fish from each cage was weighed, measured and assessed for fin and snout condition prior to and after the experimental period. In addition, the vertebral column of 50 fish from the control and submerged treatments were dissected and X-rayed to assess vertebral deformities. The submerged salmon seemed unable to re-fill any gas into the swim bladder, as a linear decrease in echo reflection to < 5% of pre-submergence levels after 22 days of submergence indicated loss of almost all gas from the physostomous swim bladders and negatively buoyant fish. Around day 22, submerged salmon swam at night time with a distinct ‘tail-down, head-up’ tilt (26°) compared to the horizontal swimming position of control fish (− 3°). Average swimming speed (body length per second) of submerged salmon were 1.3–1.4 times faster (day: 0.77 ± 0.02; night: 0.46 ± 0.02, (mean ± SE)) than control fish (day: 0.54 ± 0.01; night: 0.37 ± 0.02) both during day and night. Almost no mortality was seen, and the submerged salmon maintained similar diurnal vertical migrations as the surface fish, indicating that deep submergence did not exhaust the fish. However, submerged fish fed less efficiently, resulting in lower growth and reduced feed utilization. Fins and snouts of the submerged fish had small, but significantly more erosion than the control fish. Vertebrae in the tail region were significantly compressed in the submerged fish compared to control fish. This could be an early symptom of development of vertebral deformities. The results suggest that continuous submergence below 10 m for longer than 2 weeks reduces the welfare and performance of Atlantic salmon.  相似文献   
73.
Sustainability issues are becoming increasingly important in Western food consumption. This research aims at identifying ways to increase the market share of sustainable fish from aquaculture by analyzing consumer awareness and preferences for sustainable aquaculture products and by drawing conclusions on improving communication in the German market. An integrative research approach was used: it began with an inventory of sustainable seafood products on the German market, followed by qualitative and quantitative consumer research, and ending with a stakeholder workshop, which reflected on the research outcome with practitioners. Sustainability and country of origin proved to be of minor relevance to the vast majority of the consumers interviewed. Indeed, attributes such as freshness, taste, and price frequently ranked higher. Like most of the other consumers, the small consumer segment that is generally interested in sustainability issues of food also often lacks knowledge of fish farming and its products. Consequently, communication of sustainability in aquaculture is challenging, and the development of this market requires concerted actions along the whole value chain, with the retail sector as the main actor.  相似文献   
74.
Spatial and temporal feed distribution in sea cages are important factors for the farmer, fish and environment due to the strong relation to growth, feed loss, pollution and welfare. This study presents a set of experimentally derived diffusion parameters and settling rates obtained in still water from four sizes and three densities of extruded fish feed pellets commonly used in aquaculture. It was found that pellet size is positively correlated with increased diffusion and that pellet density plays a less important role. Both the size and density of pellets had a significant impact on the settling rate. Results are compared to values obtained during feed production as well as other relevant studies. The findings suggest that parameters related to hydrodynamic behaviour of groups of feed pellets may vary across different pellet types. The results may be applied to refine and parameterize pellet motion in sea cage feeding models, improving estimates of fish behaviour, growth and feed loss.  相似文献   
75.
针对水产养殖工程学课程目前存在教材内容陈旧及现代工厂化养殖特色不鲜明的问题,提出水产养殖工程学课程教学应顺应现代工厂化养殖发展需求,以满足未来水产养殖产业发展需求的人才培养要求为目的,对修订教学目的与要求、优化课堂教学结构及改进教学方法等方面进行了阐述,旨在为完善水产养殖专业人才培养及课程改革方法提供有效参考。  相似文献   
76.
Many fish rearing infrastructures are already equipped with human-operated camera systems for fish behavior monitoring, e.g. for stopping the feeding system when the fish is satiated or for monitoring of fish behavior abnormalities caused by poor water quality or diseases. The novel infrared reflection (IREF) system for indoor 3D tracking of fish demonstrated in the current study allows for automation of fish behavior monitoring, reducing the system running costs by eliminating the need for continuous human monitoring and increasing the behavioral analysis accuracy by excluding the human subjectivity factor.The operating principle of this system is based on the effect of strong absorption of near infrared (NIR) range light by water, thus allowing estimation of fish distance based on the corresponding fish object brightness on the camera image. The use of NIR illuminator as a part of the IREF system allows fish behavior monitoring in the dark so as not to affect fish circadian rhythm. A system evaluation under aquaculture facility conditions with Atlantic salmon (Salmo salar) using flow-through water in tanks, showed the mean depth estimation error was equal to 5.3 ± 4.0 (SD) cm. The physiological variations among conspecific individual fish introduced the mean depth estimation error of 1.6 ± 1.3 (SD) cm. The advantages of the IREF system over well-known stereo vision systems are lower hardware cost and less computationally intensive 3D coordinates estimation algorithm, while the disadvantage is lower accuracy that is nevertheless acceptable for most applications of aquaculture fish monitoring.  相似文献   
77.
The agricultural world today is dominated by a few domesticated mammal species, that is, animals modified from their wild ancestors through selective breeding in captivity for traits beneficial to human usages. As a result, a clear dichotomy exists between wild (from hunting) and domesticated mammals (produced in farms) used for human consumption. Similar to agriculture, aquaculture is often viewed as the only solution that can provide more fish products given that harvesting wild stocks have reached an upper limit. Aquaculture is considerably younger than agriculture relying on natural sources to farm numerous species. To better describe the diverse strategies for fish production, we propose a new classification comprising five levels of ‘domestication’ with 1 being the least to 5 being the most domesticated. Our classification places 70% of the 250 farmed finfish species recorded in the 2009 FAO database into levels 1, 2 and 3 representing a transitory form of fish production dependent on the availability of the wild resource. In contrast, only a few species, or more accurately populations, can be considered truly domesticated, similar to cattle or sheep. Based on this classification, two scenarios for the future of aquaculture are discussed: either the industry focuses on few truly domesticated species, similar to the path taken by agriculture, but avoiding its negative impacts or aquaculture proceeds with inter‐specific diversification by focusing primarily on the domestication of native species.  相似文献   
78.
79.
ABSTRACT

Pathogenic microorganisms may be incorporated into biofilms found in aquaculture systems, causing recurring exposure to potential disease agents. Aerobic plate counts, the presence of Enterobacteriaceae, and the presence of Escherichia coli, modified to express a green fluorescent protein (GFP E. coli), was used to evaluate the effectiveness of various sanitizers in decreasing bacterial incorporation into newly generated biofilms in recirculating aquaculture systems. Disks of Buna-N rubber, polyvinyl chloride (PVC), chlorinated PVC, glass, fiberglass, and stainless steel were placed in aquariums stocked with Nile tilapia, Oreochromis niloticus. The effectiveness of water, an alkaline cleanser, sodium hypochlorite, a quaternary ammonium compound, or peracetic acid as a sanitizer was evaluated on each substrate by enumerating total plate counts, GFP E. coli, and Enterobacteriaceae. Sodium hypochlorite and peracetic acid were the most effective sanitizers, with an overall percentage reduction of GFP E. coli of approximately 2 logs10. The quaternary ammonium compound was moderately effective, 1 log10, against the target organisms. Water demonstrated a 2 log10 reduction of the total plate count, suggesting that some mechanical cleaning was achieved. The type of material used as substrate for the biofilm had no significant (P?>?0.05) effect on the effectiveness of the sanitizers.  相似文献   
80.
The ability of marine goliath grouper to survive in waters of low salinity was investigated by collecting juvenile individuals from the wild in full-strength seawater and either transferring them directly to fresh water or acclimating them over a 96-h period to fresh water. Juvenile goliath grouper (n = 49; mean 23.4 cm SL; SD 4.1; mean 339.1 g; SD 89.3) tolerated transfers from seawater (30 ppt) to freshwater (<1 ppt), and survived thereafter for a period of 28 d in strictly fresh water, with no observed adverse effects. However, the salinity tolerance was influenced by rate of exposure, as no deaths were observed when the fish were given a gradual decrease in salinity, but 60% of the individuals died when transferred abruptly from seawater into fresh water.  相似文献   
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