基于Labview的植物红光吸收动态监测

为了动态监测植物生长过程中对红光的吸收，提出了一种基于Labview光频转换接收探头透射法实时监测植物红光吸收的检测方案，该方案属于无损检测，具有操作安全、简便的特点。     

桑树赤锈病的发生与防治

调查广西宜州市桑树赤锈病发生状况,分析桑树赤锈病发生特点及规律,针对宜州市桑树赤锈病大面积发生状况,提出有效地防治措施。     

闽台葡萄种植关键技术比较与合作思考

以2011年5月16日中国农学会葡萄分会和台湾21世纪农业发展基金会在福建省福安市召开的海峡两岸葡萄科技合作恳谈会为契机,总结比较了闽台葡萄种植的五项关键性技术,并对闽台葡萄产业的合作发展提出建议。     

红壤旱地芝麻防早衰叶面调控剂筛选研究

研究结果表明,速效肥料、生长调节剂及抗病药剂对保持芝麻生长中后期的正常生长都能起到积极作用。"磷酸二氢钾+硝酸铵+腐植酸+赤霉素"配制能有效防控红壤旱地芝麻早衰,在此配方基础上,添加代森锰锌能对防控芝麻叶部及茎部病害起到一定的作用,从而增强了红壤旱地上芝麻的抗早衰能力。     

Single and Interactive Effects of Temperature and Light Quality on Four Canola Cultivars

Combined effects of temperature and light quality on plants have received little attention. We investigated the single and interactive effects of temperature and light quality on growth and physiological characteristics of four canola (Brassica napus) cultivars – Clearfield 46A76 (cv₁), Clearfield 45H72 (cv₂), Roundup Ready 45H24 (cv₃) and Roundup Ready 45H21 (cv₄). Plants were grown under lower (24°/20 °C) and higher (30°/26 °C) temperature regimes at low red/far‐red (R/FR), normal R/FR and high R/FR light ratios in environment‐controlled growth chambers (16 h light/8 h dark). Higher temperature reduced stem height and diameter; leaf number and area; dry matter of all plant parts; and specific leaf weight, but increased leaf area ratio; and chlorophyll (Chl) fluorescence (Y). Low R/FR increased stem height; Y; and ethylene, but decreased stem diameter; F_v/F_m; Chl a; Chl b; and carotenoids. Among cultivars, plants from cv₄ were tallest with thickest stems and greatest dry matter. None of the main factors affected gas exchange. Higher temperature at high R/FR caused cv₃ to be shortest, whereas lower temperature at low R/FR caused cv₄ to be tallest. We conclude that heat and other stress factors will adversely affect sensitive crops, but tolerant genotypes should perform well under future climate.     

0~4周龄云岭红肉鸡赖氨酸适宜需要量的研究

试验通过分析饲粮不同赖氨酸水平对云岭红肉鸡生长性能、氮沉积率及血液生化指标的影响,确定云岭红肉鸡饲粮赖氨酸的适宜需要量。采用单因素试验设计,将180只健康状况良好、体重相近的1日龄云岭红肉鸡随机分为5个处理组,每组3个重复,每个重复12只鸡。5组试验鸡饲喂的饲粮赖氨酸水平分别为0.85%、0.95%、1.05%、1.15%、1.25%。结果表明:赖氨酸水平对试验鸡的期末体重、全期增重、平均日增重及料重比有显著影响(P<0.05),当赖氨酸水平为1.15%时期末体重最大739.21 g,全期增重最大701.66 g,平均日增重最大24.19 g,料重比最低1.68。不同赖氨酸水平对丝氨酸、甘氨酸和组氨酸的表观代谢率影响显著(P<0.05)。对血清总氨基酸和血清尿素氮影响显著(P<0.05)。研究表明,0~4周龄云岭红肉鸡适宜赖氨酸水平最适量为1.15%。     

Pathologic and immunohistochemical findings in an outbreak of systemic toxoplasmosis in a mob of red kangaroos

Toxoplasma gondii is a zoonotic protozoan pathogen that infects many endothermic vertebrates, including humans; the domestic cat and other felids serve as the definitive host. Macropodids are considered highly susceptible to toxoplasmosis. Here, we describe the clinical, pathologic, and immunohistochemical findings of an outbreak of systemic toxoplasmosis in a mob of 11 red kangaroos (Macropus rufus), with high morbidity (73%) and mortality (100%) rates. Affected animals had either severe and rapidly deteriorating clinical conditions or sudden death, which was correlated with widespread necrotizing lesions in multiple organs and intralesional T. gondii organisms identified via MIC3-specific immunohistochemistry and confirmed by REP529-specific rtPCR. Quantification of parasites demonstrated the highest parasite density in pulmonary parenchyma compared with other tissues. Our study highlights the continued importance of this severe condition in Australian marsupials.     

In vitro rumen fermentation and digestibility of buffaloes as influenced by grape pomace powder and urea treated rice straw supplementation

This study aimed to investigate the effect of grape pomace powder levels and roughage sources on gas kinetics, digestibility and fermentation of swamp buffaloes by using in vitro techniques. The experimental design was a 2 × 4 factorial arrangement in a completely randomized design. Factor A was two sources of roughage (untreated rice straw, RS, and 3% urea treated rice straw, UTRS) and factor B was four levels of grape pomace powder (GPP) supplementation (0, 2, 4, 6% of substrate) on a dry matter basis. Results revealed that GPP supplementation at 2, 4 and 6% of substrate influenced gas kinetics. Cumulative gas production tended to be lower in the supplemented group. In vitro true digestibility was higher in the GPP supplementation at 2% with UTRS while microbial mass was higher in the supplemented groups. Supplementation of GPP significantly increased the total volatile fatty acids, especially propionate. Calculated methane production was subsequently decreased in the supplemented groups. Bacterial population was higher while protozoal population was lower by GPP supplementation. It could be concluded that supplementation of GPP at 2% of the substrate with UTRS improved in vitro true digestibility, rumen fermentation end‐products as well as reducing methane production.