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91.
92.
The intestine and the gut-associated lymphoid tissue(GALT) are essential components of whole body immune defense,protecting the body from foreign antigens and pathogens,while allowing tolerance to commensal bacteria and dietary antigens.The requirement for protein to support the immune system is well established.Less is known regarding the immune modifying properties of individual amino acids,particularly on the GALT.Both oral and parenteral feeding studies have established convincing evidence that not only the total protein intake,but the availability of specific dietary amino acids(in particular glutamine,glutamate,and arginine,and perhaps methionine,cysteine and threonine) are essential to optimizing the immune functions of the intestine and the proximal resident immune cells.These amino acids each have unique properties that include,maintaining the integrity,growth and function of the intestine,as well as normalizing inflammatory cytokine secretion and improving T-lymphocyte numbers,specific T cell functions,and the secretion of IgA by lamina propria cells.Our understanding of this area has come from studies that have supplemented single amino acids to a mixed protein diet and measuring the effect on specific immune parameters.Future studies should be designed using amino acid mixtures that target a number of specific functions of GALT in order to optimize immune function in domestic animals and humans during critical periods of development and various disease states. 相似文献
93.
Canopy leaf to fruit ratio (L:F) of 6-year-old ‘Lapins’ sweet cherry trees on Gisela 5 rootstock was manipulated at the end of stage II (38 DAFB) of fruit development. While control trees showed a L:F ratio of 0.7:1 without alteration, on other trees young fruit were manually removed to yield L:F ratios of 2:1 and 3:1, respectively. All leaves and young fruit on trees were counted 30 DAFB. The effect of altering the source–sink ratio of whole trees on sweet cherry fruit quality parameters (fruit increment, fruit mass, color, total soluble solids content, contents of individual sugars and organic acids) was evaluated in the study. High leaf area to fruit (LA:F) ratios influenced significantly darkest fruit color, higher fruit mass, higher total soluble solids content and higher ratio between sugars and acids, which corresponded to better ripening stage. Contents of glucose, fructose and sorbitol, but not sucrose, sum of individual sugars, and the content of malic acid differed significantly among fruit of the different treatments. Fruit of the most advanced maturity stage (treatment 3:1) had the highest quality. Each day of improved L:F ratio counts towards better sweet cherry fruit quality. The results show that low L:F ratio influenced prolonged ripening process and delayed fruit maturity of ‘Lapins’ sweet cherry. 相似文献
94.
不同改良材料对铜的吸附-解吸特性研究 总被引:3,自引:1,他引:3
用一次平衡实验法进行腐植酸、草炭、绿化植物废弃物、活化绿化植物废弃物和上海灰潮土对Cu2+吸附解吸特性的研究。结果表明:在相同pH条件下,所有材料对Cu2+的吸附量随平衡液中Cu2+浓度的增加而增大,其等温吸附曲线均能较好地用Langmuir方程和Freundlich方程进行拟合。Cu2+初始浓度较小时,绿化植物废弃物、活化绿化植物废弃物和草炭对Cu2+的吸附量不受pH的影响;Cu2+初始浓度较大时,供试材料对Cu2+吸附量具有随pH值增加而增加的趋势,但随着pH的增加,供试材料对Cu2+的解吸率呈逐渐降低的趋势。腐植酸和灰潮土对Cu2+的吸附量随pH的增加有逐渐增大的现象,其解吸率则随pH增加先增大后减小。各供试材料中,绿化植物废弃物、活化绿化植物废弃物和草炭对重金属铜的吸持固定能力最强,环境调节控制能力最佳,对Cu2+的吸附容量大小顺序为绿化植物废弃物>活化绿化植物废弃物>草炭>腐植酸>灰潮土。绿化植物废弃物可以替代草炭用于城市土壤铜污染修复。 相似文献
95.
It is now widely recognized that probiotics have health-beneficial effects on humans and animals. Probiotics should survive in the intestinal tract to exert beneficial effects on the host's health. To keep a sufficient level of probiotic bacteria in the gastrointestinal tract, a shorter interval between doses may be required. Although adherence to the intestinal epithelial cell and mucus is not a universal property of probiotics, high ability to adhere to the intestinal surface might strongly interfere with infection of pathogenic bacteria and regulate the immune system. The administration of probiotic Lactobacillus stimulated indigenous Lactobacilli and the production of short-chain fatty acids. This alteration of the intestinal environment should contribute to maintain the host's health. The immunomodulatory effects of probiotics are related to important parts of their beneficial effects. Probiotics may modulate the intestinal immune response through the stimulation of certain cytokine and IgA secretion in intestinal mucosa. The health-beneficial effects, in particular the immunomodulation effect, of probiotics depend on the strain used. Differences in indigenous intestinal microflora significantly alter the magnitude of the effects of a probiotic. Specific probiotic strains suitable for each animal species and their life stage as well as each individual should be found. 相似文献
96.
磷脂脂肪酸生物标记法分析养猪发酵床微生物群落结构的空间分布 总被引:1,自引:2,他引:1
采用磷脂脂肪酸(Phospholipid Fatty Acids,PLFA)生物标记法分析发酵床大栏养猪微生物群落结构的空间分布特点。从发酵床的5个区域(A、B、C、D、E)和3个层次(表层、中间层和底层)采集垫料样品,利用Sherlock MIS 4.5系统分析各样品的PLFA。结果表明,15:00、17:00、a15:0等7种PLFA在各样品中均有分布,为完全分布型,而a12:0和17:1 w6分别只在A区和B区分布,为不完全分布型。指示细菌、真菌、放线菌、革兰氏阳性细菌(G+)、革兰氏阴性细菌(G-)的PLFA及总PLFA在D区表层分布量最大。在各垫料中,PLFA分布量均表现为细菌真菌放线菌。A区各层次的真菌/细菌比值显著高于其他区域(P0.05),而G+/G-比值则显著低于其他区域(P0.05)。多样性分析表明,不同区域和层次的垫料Simpson指数、Shannon指数和Pielou指数值均呈现显著差异(P0.05)。聚类分析表明,当兰氏距离为117.1时,可将各样品聚为两个类群:类群Ⅰ包含A区的垫料,其特征是指示不同微生物的PLFA种类少和含量低;类群Ⅱ包含其他4个区域的垫料。当兰氏距离为23.4时,B区和D区各层次样本聚在同一亚类群中,其PLFA种类多、含量高,而C区和E区各层次样本聚在另一亚类群中,其PLFA含量中等。主成分分析表明,主成分1和主成分2基本能将发酵床不同空间垫料样本区分出来,其中A区单独归在一类群,D区和B区归在一类群,C区和E区归在一类群,与聚类分析结果一致。综上,发酵床大栏养猪不同空间的微生物种群结构不同,A区微生物种类少、含量低,而B区和D区微生物种类多、含量高。 相似文献
97.
Hagemoser WA 《Veterinary clinical pathology / American Society for Veterinary Clinical Pathology》1989,18(1):17-20
An intravenous bile acid loading test was performed on 16 goats using various dosages and sampling protocols. A recently developed enzymatic bile acid assay provided an economical and technologically simple method for bile acid analysis. Intravenous injection of bile salts into goats was well tolerated. Clearance times were rapid. A protocol for performance of the test was suggested and a practical reference range for T 1/2 clearance of 4+/-1 minute was determined. Further investigations of this test in the assessment of liver function in the ruminant appear warranted. 相似文献
98.
对浙江洞头海区的微黄镰玉螺的主要营养成分、氨基酸和脂肪酸进行了分析。结果显示:微黄镰玉螺的平均含肉率(75.40±2.31)%(n=25),蛋白质、脂肪、糖类含量分别占到干重的(75.08±1.51)%、(3.35±0.24)%和(5.48±0.23)%;共检测了17种氨基酸,干样中的氨基酸总含量57.46%、必需氨基酸含量21.32%、呈味氨基酸总量29.1%,必需氨基酸指数50.67;共检测出13种脂肪酸,干样中的饱和脂肪酸相对总量为44.64%,单不饱和脂肪酸为25.17%,多不饱和脂肪酸总量为29.93%.DHA和EPA相对含量为9.52%。因此,微黄镰玉螺是一种高蛋白、低脂肪的海味珍品,开发和利用前景广阔。 相似文献
99.
AIM:To investigate the role of expression of peroxisome proliferator-activated receptor α(PPAR α) in pathogenesis of rat fatty liver.METHODS:The rats were treated with a low dose of carbon terachloride (CCl4) and fed a high fat diet to produce fatty liver. We determined the concentrations of triglyceride (TG), total cholesterol (TC), free fatty acid (FFA) in liver and the alanine aminotransferase (ALT) activity, tumor necrosis factor-α (TNF-α), FFA in serum and the degree of hepatocytic steatosis. Total RNA of liver was extracted, and the expression of PPAR α were analyzed by semi-quantitative RT-PCR method.RESULTS:In model group, the hepatocytic PPAR α mRNA expression decreased to 0.41±0.28, compared to 1.41±0.29 in the control group (P<0.01). The contents of TG, TC, FFA in model rat liver were (1.88±0.20) mmol·L-1, (11.03±1.12) mmol·L-1 and (1 260.38±151.27) μmol·L-1, respectively, compared to (0.53±0.10) mmol·L-1, (1.25±0.25) mmol·L-1 and (334.30±27.09) μmol·L-1 in the control group (P<0.01). The activity of ALT, concentrations of TNF-α and FFA in serum were also increased remarkably in model group.CONCLUSION:Oxidation of fatty acid and utilization of lipids in liver are affected by reducing the expression of PPAR α, which result lipid accumulation in liver. 相似文献
100.
目的:研究低氧条件下的冲刺训练对运动员身体内葡萄糖、胰岛素、游离脂肪酸以及乳酸应激条件下的影响。方法:所有运动员都分别参加三组不同实验条件的训练,并且每组训练相隔7天。三组不同训练条件分别为:常氧压的冲刺运动(N组);中等缺氧的冲刺运动(M组);高度缺氧的冲刺运动(H组)。每组冲刺运动都在功率自行车上进行,每组运动为4次为时30s的冲刺运动,阻力都为10档,并辅以教练口头激励,每次冲刺运动后恢复6min,并记录每次运动员产生的最高功率以及平均功率。两种不同的低氧条件由低氧面具提供。训练后,分别在运动前抽取血液1次,以及在4次运动完成后5min,30min,60min,120min各取一次,并检测各项指标。结果:1.常氧压组与两组低氧压组相比,血细胞中的葡萄糖含量没有明显的差异,但是,与没有进入运动开始前相比较,冲刺运动后的5min内葡萄糖含量上升显著。2.只有在冲刺运动完成后2h后,体内脂肪酸含量才显著上升,并且与常氧压组和中等低氧压组相比较,高度缺氧组的游离脂肪酸上升更为明显,且与这两组差异显著。3.与运动开始前相比,运动后5min、30min、60min内体内乳酸含量高,且具有显著差异。但在120min后差异消失。4.运动结束后5min时体内胰岛素含量较高,且与开始运动前和运动结束后其他三个时间段相比,具有显著差异。 相似文献