利用PCR技术同时鉴定番茄抗根结线虫和抗斑萎病毒基因

 利用同一PCR反应体系，对分别与番茄抗根结线虫的 基因和抗斑萎病毒(1w V)的Sw一5基因紧密连锁的SCAR标记进行了同时扩增筛选，扩增的特异性片段与单引物扩增片段完全吻合，其中与基因紧密连锁的SCAR1标记为共显性标记，抗感试材均产生750 bp的特异片段，纯合和杂合抗病基因型试材存在 I酶切位点，酶切后分别产生了570 bp、160 bp和750 bp、570 bp、160 bp的不同特异性片段，而感病基因型试材无 I酶切位点；与Sw一5基因紧密连锁的SCAR2标记为显性标记，只有抗病试材扩增出400 bD的特异性片段。经反复验证，结果稳定准确可靠，可用于在同一PCR反应体系中对两个抗病基因进行同时筛选鉴定。     

Biological control of cereal seed-borne diseases by seed bacterization with greenhouse-selected bacteria

About 400 bacterial strains, isolated from roots of wild and cultivated plants, were screened for effects against diseases caused by Drechslera teres and/or Microdochium nivale in greenhouse tests and against common bunt caused by Tilletia caries in field tests. Four of the strains showed good biocontrol activity <70% disease reduction) against D. teres and T. caries both in screenings and field tests. One Pseudomonas isolate, MA 342, strongly and reliably suppressed both D. teres and T. caries in the field, while effects against M. nivale were weaker. The effects could not be enhanced by varying pre-application or seed application procedures. This isolate could be stored as a suspension in a refrigerator, frozen or applied to seeds for at least one month without loosing its disease controlling ability.     

Biological and molecular characterization of Tomato spotted wilt Virus in Israel

Received April 24, 1997; received in final form June 29, 1997. Symptoms resembling tomato spotted wilt virus (TSWV) infections were documented among ornamental and vegetable crops in commercial greenhouses and open fields in Israel. Plants exhibiting these symptoms were collected from January 1992 to December 1996. Among cultivated plants analyzed for TSWV by enzyme-linked immunosorbent assay (ELISA), 19 species representing five families were found to be infected; natural infection was also recorded in six plant species of weeds. Virus identity was characterized by host range, serology and electron microscopy. Serological reaction with the isolates, found in Israel, using antisera from different sources as well as the sequence analysis of the nucleocapsid gene, demonstrated that the Israeli isolates of TSWV are a member of tospovirus serogroup I, type I (BR-01 strain). No virus transmission was found in seeds collected from virus-infected vegetable and ornamental crops. A non-radioactive molecular probe derived from the cloned nucleocapsid isolate enables specific detection of the virus in crude sap from infected plants. The detection of TSWV in Israel constitutes a severe potential threat to the ornamental and vegetable industry.     

三种外检植物病毒的灭活处理

番茄环斑病毒（ＴｍＲＳＶ），烟草环斑病毒（ＴＲＳＶ），南芥菜花叶病毒（ＡｒＭＶ）的病汁液和ＰＥＧ粗提纯液，经适宜温度或甲醛处理，均丧失侵染性而有抗原性。ＴｍＲＳＶＰＥＧ粗提纯液经６０℃（水浴）处理１０分钟或２８℃７天，ＴＲＳＶ粗提纯液置２５℃一个月，Ａｒ－ＭＶ在４０℃７天条件下均可做为阳性对照的灭活处理的最佳方案。可保存抗原性在７～１２月以上。为了防止危险性检疫病毒的侵入，对入境种苗进行检疫，需建立快速、准确、标准化检疫程序，而在血清学快速诊断试验中，提供阳性对照，对提高判断准确率是必要的。因此，为了解决在诊断试剂中提供阳性对照但又不能使其检疫性病毒人为扩散这一重要问题，我们在研究三种外检病毒（ＴｍＲＳＶ，ＴＲＳＶ，ＡｒＭＶ）的检验技术的同时，又进行了一些灭活试验，用化学和物理方法钝化病毒，使其失去侵染性而保持抗原性，并应用于酶联诊断试剂盒中，本文报道了初步试验结果     

注射用盐酸土霉素的细菌内毒素检查

参照<中国兽药典>二○○○年版一部附录细菌内毒素检查法,研究了注射用盐酸土霉素对细菌内毒素检测的干扰情况,确定0.312 5 mg/mL浓度的供试品溶液对检测无干扰作用,建立了注射用盐酸土霉素的细菌内毒素限量检查方法.     

中国18 省市番茄晚疫病菌生理小种的鉴定

 利用5 个含有不同单显性抗番茄晚疫病基因的番茄材料Ts19、Ts33、W1Va700、LA1033 和L3708为鉴别寄主, 对我国18 省、市、自治区的番茄晚疫病菌201 个纯化分离物进行了生理小种鉴定。结果共鉴定出8 个小种, 即生理小种T0、T1、T1 ,2 、T1 ,2 ,3 、T1 ,2 ,3 ,4 、T1 ,4 、T1 ,2 ,4 和T3。其中, 小种T1 和T1 , 2是主流小种, 地理分布最广和发生频率最高, 分别在13 和11 个省市出现, 占样本总数的28.8 %和28.4 %;其次是小种T0 和T1 ,2 ,3 , 分别在8 和7 个省市出现, 分别占1819 %和819 %; 再其次是小1 ,2 ,3 ,4 , 在4个省市有发生, 占710 %; 小种T1 ,2 ,4 、T1 ,4 和T3 分布均少, 仅在1～2 个省市发生, 分别占3.0 %、2.5 %和2.5 %。这是我国的首次报道, 为番茄晚疫病的抗源材料筛选和抗病育种提供了病理学依据。     

京郊保护地秋季番茄的氮素供应及利用

研究了氮素供应水平对保护地番茄产量、养分吸收和氮素利用的影响。结果表明,氮素供应量(N)为225kg·hm~(-2)时番茄的产量最高,但随着施氮量的增加,番茄产量反而有所下降。增施氮肥对番茄地上部N、P、K的吸收没有明显的影响。在京郊传统生产条件下,保护地番茄生产相对合适的氮素供应水平(播前根层起始土壤无机氮含量+化学氮素用量)为510 kg·hm~(-2),但如果考虑番茄生长期间土壤氮素的矿化作用,番茄生产的氮素供应水平应为584kg·hm~(-2)。     

红掌细菌性疫病的病原菌初步鉴定

 在云南西双版纳的红掌上发现一种由细菌侵染引起的病害,从叶片的病组织上分离到具有致病性的杆状细菌,将分离的病原菌接种于健康的红掌上,表现出与田间一致的症状。感病初期在叶缘或叶脉间出现水渍状小点,后期病斑多呈棕褐色至黑色坏死,病健交界处多呈黄色。从接种发病的病斑与田间标样上分离的病原菌菌落形态完全相同。通过菌株的培养性状、常规生理生化特性及透射电镜下菌体形态观察结果,将病原菌初步鉴定为黄单胞菌属(Xanthomonas)。BIOLOG鉴定和致病性测定结果进一步鉴定病原菌为地毯草黄单胞菌花叶万年青致病变种Xanthomonas axonopodis pv. dieffenbachiae(Xad)(McCulloch & Pirone) Vauterin et al.     

Identification and use of a wild plant with antimicrobial activity against Ralstonia solanacearum, the cause of bacterial wilt of potato

Fresh aerial tissue and roots of 14 wild plants in Okinawa prefecture were investigated for their antimicrobial activity against Ralstonia solanacearum , which causes bacterial wilt of potato. A 70% aqueous ethanol extract of fresh aerial tissue of Geranium carolinianum L. showed strong antimicrobial activity against R. solanacearum . This extract also showed antimicrobial activity against the pathogens causing common scab of potato and soil rot of sweet potato. The antimicrobial substance could be extracted with hot water, and was effective against R. solanacearum in soil. In the field test, a treatment combining incorporation of dried aerial tissue into the soil and solarization was highly effective for control of bacterial wilt of potato. These findings suggest that G. carolinianum L. could be used as a biological agent for the control of bacterial wilt of potato.     

Characterization and PCR-based Typing of Xanthomonas campestris pv. vesicatoria from Peppers and Tomatoes in Serbia

During the last two decades bacterial strains associated with necrotic leaf spots of pepper and tomato fruit spots were collected in Serbia. Twenty-eight strains isolated from pepper and six from tomato were characterized. A study of their physiological and pathological characteristics, and fatty acid composition analysis revealed that all of the strains belong to Xanthomonas campestris pv. vesicatoria. Being non-amylolytic and non-pectolytic, pathogenic on pepper but not on tomato, containing lower amounts of fatty acid 15 : 0 ante–iso, the pepper strains were designated as members of the A group of X. campestris pv. vesicatoria. However, the tomato strains hydrolyzed starch and pectate, caused compatible reactions on tomato but not on pepper, had higher percent of 15 : 0 ante–iso fatty acid, and were classified into B phenotypic group and identified as X. vesicatoria. PCR primers were developed which amplified conserved DNA regions related to the hrp genes of different strains of X. campestris pv. vesicatoria associated with pepper and tomato. Restriction analysis of the PCR product resulted in different patterns and enabled grouping of the strains into four groups. When xanthomonads isolated from pepper and tomato in Serbia were analyzed, they clustered into two groups corresponding to the grouping based on their physiological and pathological characteristics. According to the reaction of pepper and tomato differential varieties, the strains from pepper belong to races P7 and P8 and tomato strains belong to the race T2. All strains were sensitive to copper and streptomycin. Advantages and disadvantages of various bacterial spot management practices are discussed.