全文获取类型
收费全文 | 7139篇 |
免费 | 356篇 |
国内免费 | 480篇 |
专业分类
林业 | 1021篇 |
农学 | 563篇 |
基础科学 | 263篇 |
891篇 | |
综合类 | 3230篇 |
农作物 | 390篇 |
水产渔业 | 191篇 |
畜牧兽医 | 1012篇 |
园艺 | 202篇 |
植物保护 | 212篇 |
出版年
2024年 | 38篇 |
2023年 | 131篇 |
2022年 | 208篇 |
2021年 | 208篇 |
2020年 | 229篇 |
2019年 | 294篇 |
2018年 | 151篇 |
2017年 | 284篇 |
2016年 | 372篇 |
2015年 | 284篇 |
2014年 | 393篇 |
2013年 | 409篇 |
2012年 | 573篇 |
2011年 | 577篇 |
2010年 | 424篇 |
2009年 | 411篇 |
2008年 | 410篇 |
2007年 | 444篇 |
2006年 | 350篇 |
2005年 | 281篇 |
2004年 | 198篇 |
2003年 | 172篇 |
2002年 | 152篇 |
2001年 | 123篇 |
2000年 | 114篇 |
1999年 | 104篇 |
1998年 | 77篇 |
1997年 | 64篇 |
1996年 | 58篇 |
1995年 | 69篇 |
1994年 | 64篇 |
1993年 | 66篇 |
1992年 | 51篇 |
1991年 | 50篇 |
1990年 | 45篇 |
1989年 | 32篇 |
1988年 | 22篇 |
1987年 | 21篇 |
1986年 | 7篇 |
1985年 | 3篇 |
1984年 | 4篇 |
1983年 | 3篇 |
1982年 | 1篇 |
1977年 | 1篇 |
1973年 | 1篇 |
1956年 | 2篇 |
排序方式: 共有7975条查询结果,搜索用时 70 毫秒
21.
放牧强度对混播草地群落数量特征的影响(简报) 总被引:2,自引:1,他引:2
放牧强度对人工草地群落数量特征的影响,国内外学者已有报道[1~2],而有关青藏高原的研究则很少[3]。Reategui[4]认为,载畜量增大将使丛生禾草向矮生禾草演替,而导致草地退化。另外,放牧强度对植物群落组成和生物多样性也有很大影响,随着放牧强度的增加,一些适口性高、再生性强、不耐牧的种类减少,而适口性差、耐牧的种类增多[5]。本试验研究放牧强度对垂穗披碱草(Elymus nutans)/星星草(Puccinellia tenuflora)混播草地群落数量特征的影响,旨在为人工草地的放牧利用提供科学依据。 相似文献
22.
23.
白三叶草营养动态的研究 总被引:14,自引:3,他引:14
影响白三叶草营养成分的因素有品种,不同收割时期,不同部位─—茎和叶,不同海拔高度等。本文就影响白三叶草营养价值的各种因素进行了探讨。 相似文献
24.
Diagnostic value of rectal temperature of African cattle of variable coat colour infected with trypanosomes and tick-borne infections 总被引:1,自引:0,他引:1
J.W. Magona J. Walubengo W. Olaho-Mukani N.N. Jonsson M.C. Eisler 《Veterinary parasitology》2009,160(3-4):301-305
Diagnosis of major endemic bovine parasitic diseases in sub-Saharan Africa such as trypanosomosis, theileriosis, anaplasmosis, babesiosis and cowdriosis is increasingly relying on clinical diagnosis due to deterioration of veterinary services and laboratory facilities. Pyrexia is a common clinical feature of aforementioned diseases whose detection relies on measurement of rectal temperature. The research undertaken in this study was aimed at assessing the effects of diurnal changes and variable coat colour of indigenous Nkedi Zebu cattle on the diagnostic value of rectal temperature under tropical conditions. The results revealed that variation in rectal temperature was significantly influenced by time of day it was taken and by the coat colour of the Nkedi Zebu cattle (P < 0.001). Rectal temperature experienced diurnal changes: steadily rising to reach a peak at 17.00 h before declining. The mean rectal temperature of unhealthy cattle was significantly higher (P < 0.05) than that of the healthy ones only between 13.00 and 17.00 h of the day. During which period the proportion of unhealthy cattle having a rectal temperature of 39.4 °C or higher was significantly higher than that of healthy ones (P < 0.001). Regarding the variable coat colour of indigenous breeds, rectal temperature among cattle of different coat colours was significantly different (P < 0.05). In conclusion it is important to consider diurnal changes in rectal temperature and differences due to variable coat colour of indigenous African breeds when measuring rectal temperature for assessing pyrexia, during clinical diagnosis of bovine trypanosomosis and tick-borne diseases that are endemic in many countries in sub-Saharan Africa. 相似文献
25.
中国草地资源生态经济价值的探讨 总被引:22,自引:0,他引:22
通过草地资源主要生态功能和有关计算方法与现行的价格,对我国草地资源生态经济价值进行了初步评估。 相似文献
26.
27.
松针粉富含多种营养成分,并且具有一定的药用价值。文章对我国松针的资源概况、松针粉的营养价值、药效及在生产上的应用情况进行概述,并对松针粉未来的研究方向进行展望。 相似文献
28.
Zhumei Du Seishi Yamasaki Tetsuji Oya Damiao Nguluve Benedito Tinga Felicidade Macome Yimin Cai 《Animal Science Journal》2020,91(1)
To effectively utilize total mixed ration (TMR) prepared with locally available feed resources, we studied the nutritional value and milk production in Jersey dairy cattle fed a local general diet (LGD) and fermented TMR in Mozambique. Ten head of Jersey dairy cattle with 337 ± 19.8 kg body weight, aged 3–4 years in mid location were used in this study. The LGD diet was designed following the general feeding method of local smallholding farms; it contained native grass, Napier grass, wheat bran, and mineral–vitamin mix. Fermented TMR was prepared using Napier grass, corn bran, wheat bran, formula feed, and mineral–vitamin mix. Fermented TMR was preserved as good quality, with a relatively low pH and high lactic acid content. Compared to LGD, fermented TMR significantly improved the dry matter intake and digestibility in dairy cattle. Milk yield was significantly higher in dairy cattle fed with TMR than in those fed with LGD, by 3.75 L/d; milk quality was not significantly different between treatments. The results confirmed that LGD had a low dry matter intake and milk yield, and fermented TMR prepared with local feed resources can attain good quality and improve milk yield in dairy cattle in Mozambique. 相似文献
29.
Sigurd Boisen Martin W. A. Verstegen 《Acta Agriculturae Scandinavica, Section A - Animal Sciences》2013,63(2):95-102
A new nutrient‐based evaluation system for feedstuffs and pig diets is proposed. The proposed system is based on (i) an identification of those organic nutrient fractions that, according to their absorption, metabolism and utilization, are relevant for determining the value of the feed, and (ii) biochemically‐based calculations of the potential physiological value of these fractions. The system is further based on a flexible stepwise evaluation in which the fundamental properties of the feed are related to its utilization in actual situations. Step 1 is characterized by single feedstuffs according to the digestible amounts of those nutrient fractions which are relevant for feed formulation, i.e. essential amino acids, other N‐compounds, ileal digestible carbohydrates, fermentable carbohydrates, fatty acids and other lipid compounds. Step 2 involves complete diets with three complementary properties, measured according to their potential value for the pig: protein value (i.e. amount of digestible ideal protein), “fat value”; (i.e. amount of digestible triacylglycerols) and the “complemental energy value”; (i.e. potential metabolic energy generated directly from the residual digestible nutrient fractions). Step 3 predicts the production value, either a standardized value determined by standard mathematical equations, or the actual value determined by the use of computerized pig models. 相似文献
30.