Assessment of drought and its impact on winter wheat yield in the Chinese Loess Plateau

Drought has pronounced and immediate impacts on agricultural production, especially in semi-arid and arid rainfed agricultural regions. Quantification of drought and its impact on crop yield is essential to agricultural water resource management and food security. We investigated drought and its impact on winter wheat (Triticum aestivum L.) yield in the Chinese Loess Plateau from 2001 to 2015. Specifically, we performed a varimax rotated principal component analysis on drought severity index (DSI) separately for four winter wheat growth periods: pre-sowing growth period (PG), early growth period (EG), middle growth period (MG), and late growth period (LG), resulting in three major subregional DSI dynamics for each growth period. The county-level projections of these major dynamics were then used to evaluate the growth period-specific impacts of DSI on winter wheat yields by using multiple linear regression analysis. Our results showed that the growth period-specific subregions had different major DSI dynamics. During PG, the northwestern area exhibited a rapid wetting trend, while small areas in the south showed a slight drying trend. The remaining subregions fluctuated between dryness and wetness. During EG, the northeastern and western areas exhibited a mild wetting trend. The remaining subregions did not display clear wetting or drying trends. During MG, the eastern and southwestern areas showed slight drying and wetting trends, respectively. The subregions scattered in the north and south had a significant wetting trend. During LG, large areas in the east and west exhibited wetting trends, whereas small parts in south-central area had a slight drying trend. Most counties in the north showed significant and slight wetting trends during PG, EG, and LG, whereas a few southwestern counties exhibited significant drying trends during PG and MG. Our analysis identified close and positive relationships between yields and DSI during LG, and revealed that almost all of the counties were vulnerable to drought. Similar but less strong relationships existed for MG, in which northeastern and eastern counties were more drought-vulnerable than other counties. In contrast, a few drought-sensitive counties were mainly located in the southwestern and eastern areas during PG, and in the northeastern corner of the study region during EG. Overall, our study dissociated growth period-specific and spatial location-specific impacts of drought on winter wheat yield, and might contribute to a better understanding of monitoring and early warning of yield loss.     

铁力国有林区森林防火面临的问题及应对建议

森林火灾的发生,对森林资源和整个生态系统会造成毁灭性的破坏；本文主要分析铁力国有林区改制后森林防火工作现状,存在人员配备、装备升级、经费不足、指挥体系和基础设施建设方面的突出问题,通过相应的建议措施,解决大概率发生大森林火灾的难题。主要目的是为了提升铁力国有林区森林防灭火能力,防范森林火灾的发生,提高综合森林资源管理能力。     

Interpreting textural changes in low temperature stored tomatoes

Low temperature storage alters tomato textural properties, resulting in unusual changes in firmness, while ripening during cool storage can confound these chilling-induced textural changes. Inconsistent results have been reported related to chilling-induced alteration in tomato texture. The effects of chilling on tomato texture were investigated using fruit stored at 2.5 or 6 °C (chilled) or 20 °C (non-chilled) for 27 d before transfer to 20 °C. Given that many factors influence the firmness of chilling-injured tomato and different measurement methods indicate different characteristics of tomato texture, the present study employed a range of textural measurement techniques in order to interpret chilling-induced textural changes in tomatoes during long term storage. Analysis of data from a range of textural methods indicated that storage at 6 °C mainly induced loss of turgor whereas 2.5 °C induced loss of tissue integrity along with turgor loss. Plotting textural changes against colour as an indicator of ripening allowed a clearer definition of chilling-induced textural change.