水溶性烯丙孕素-磺丁基-β-环糊精包合物的制备及表征

旨在提高烯丙孕素原药在水中的溶解度,提高烯丙孕素原药的生物利用度,使用磺丁基-β-环糊精对烯丙孕素原药进行包合。本试验使用冷冻干燥法来制备烯丙孕素-磺丁基-β-环糊精包合物,以此来解决烯丙孕素在临床使用中因其水不溶性而受到限制及其使用后生物利用度低的问题,进而拓宽烯丙孕素的药用途径。通过傅里叶变换红外光谱法、热重分析法和显微镜成像法对所制得的烯丙孕素包合物进行表征,并用溶解度法对包合物进行溶解度测定。以包合物的收率和包合率为评价指标,筛选最优的包合物制备条件。结果显示：经筛选,包合物的最佳制备条件：在55℃,ALT与SBE-β-CD的投料摩尔比为1：6,包合时间为5 h,溶液pH为8,溶剂量为15 mL（当以ALT投药量为0.1 g时计）;以最优制备条件制备所得的包合物中ALT的平均包合率为（90.90±1.80）%（n=3）,平均载药量为（4.30±2.30）%（n=3）,包合物的收率为（93.19±1.67）%。经傅里叶变换红外光谱法、热重分析法和显微镜成像法对所制得的包合物进行表征,可证实成功制得包合物。溶解度法试验结果表明,形成包合物后,其溶解度较烯丙孕素原药提高了988.86倍,且该包合物稳定性好,可满足不同剂型的要求。磺丁基-β-环糊精对烯丙孕素原药具有较好的增溶作用,达到了增加药物溶解度的目的,且该制备方法简单,条件温和,易于产业化生产,有利于烯丙孕素的进一步开发利用。     

生物酶法提取中草药活性成分研究进展

对酶提方法的原理、酶类选择依据、酶提工艺,以及酶提法应用现状进行了综述,旨在为同类研究提供技术参考。中草药具有广泛的应用前景和开发潜力,为提高中药疗效,方便临床用药,生产中常需要对中草药进行提取,然而传统的提取方法较为繁杂。随着科技进步,一些现代中药提取方法不断涌现。酶提方法是一种应用酶工程技术提取中药的现代中药提取方法,该方法具有高效、无毒、反应条件温和等优点,是一种发展潜力较大的中药提取方法。     

不同来源纤维饲粮对福建黄兔表观消化率、十二指肠组织形态及盲肠纤维消化酶活性的影响

本试验旨在研究不同来源纤维饲粮对福建黄兔表观消化率、十二指肠组织形态及盲肠纤维消化酶活性的影响。试验选用200只健康、体重接近的断奶福建黄兔,随机分为4组,每组5个重复,每个重复10只。4组分别饲喂由添加比例为25%的苜蓿草粉、甜菜渣、燕麦草、大麦糠为纤维饲料原料配制而成的饲粮。试验期为60 d,于试验第54天以全收粪法进行消化试验,屠宰后测定十二指肠绒毛高度、隐窝深度及二者比值,盲肠纤维素酶、半纤维素酶和果胶酶活性。结果表明：①苜蓿草粉与甜菜渣组的中性洗涤纤维（NDF）、酸性洗涤纤维（ADF）、不溶性纤维（IDF）、可溶性纤维（SDF）的消化率均极显著高于大麦糠与燕麦草组（P<0.01）。其中,甜菜渣组不溶性纤维、可溶性纤维的消化率最高,与苜蓿草粉组差异显著（P<0.05）。②苜蓿草粉与甜菜渣组的绒毛高度极显著高于大麦糠组（P<0.01）,但显著低于燕麦草组（P<0.05）,隐窝深度显著低于大麦糠和燕麦草组（P<0.05）,其中甜菜渣组隐窝深度最低。甜菜渣组的绒毛高度/隐窝深度（V/C）最高,极显著高于其他组（P<0.01）。③苜蓿草粉与甜菜渣组盲肠3种纤维消化酶活性均极显著高于大麦糠和燕麦草组（P<0.01）,其中甜菜渣组的3种酶活均极显著高于苜蓿草粉组（P<0.01）。综上所述,对比4种纤维饲粮,在饲粮配方中添加25%的甜菜渣能提高肉兔的表观消化率与盲肠纤维消化酶活性,并能改善十二指肠组织形态。     

烯丙孕素-β-环糊精水溶性衍生物包合物的制备及表征

为了提高难溶性药物烯丙孕素（altrenogest,ALT）的水溶性,本试验采用冷冻干燥法来制备烯丙孕素-羟丙基-β-环糊精（ALT-HP-β-CD）及其衍生物2,6-二甲基-β-环糊精（DIME-β-CD）包合物载药体系,并对ALT的线性关系和专属性、仪器的精密度以及包合物的回收率和稳定性进行了测定。以包合物的收率和包合物中ALT的包合率为评价指标,采用正交试验设计优选2种包合物的最佳制备条件,并使用傅里叶变换红外光谱法、热重分析法和显微镜成像法对所制得的ALT包合物进行表征分析,采用溶解度法测定包合物中ALT的溶解度。结果表明,ALT在1~12 μg/mL范围内具有较好的线性关系且专属性良好,仪器的精密度良好;加入0.1、0.2和0.3 mL ALT标准液的ALT-HP-β-CD包合物的平均回收率分别为97.78%、99.38%和99.90%,加入0.1、0.2和0.3 mL ALT标准液的ALT-DIME-β-CD包合物的平均回收率分别为93.86%、97.72%和94.93%;ALT-HP-β-CD包合物的最佳制备工艺为在55 ℃条件下,ALT与HP-β-CD的投料摩尔比为1∶7,包合时间为4 h,溶液pH为8,溶剂水的加入量为110 mL/g药物;ALT-DIME-β-CD包合物的最佳制备工艺为在55 ℃条件下,ALT与DIME-β-CD的投料摩尔比为1∶4,包合时间为4 h,溶液pH为9,溶剂水的加入量为100 mL/g;经傅里叶变换红外光谱法、热重分析法和显微镜成像法表征,证实成功制得包合物;溶解度试验得出包合物的溶解度分别约为ALT原药的1 012和1 354倍,表明两种包合物均可有效增加ALT的溶解度。本试验包合物的制备方法简单,条件温和,易于产业化生产。     

Effect of Se and VE Supplement on Semen Quality,Antioxidant Enzyme Activities and Heat Shock Protein Expression of Goat in High Temperature Season

This experiment was conducted to study the effect of selenium and vitamin E supplement on semen quality, antioxidant enzyme activities and heat shock protein expression of goat in Hainan high temperature season.16 adult Hainan Black goat with good health and approximate weight were randomly divided into 4 groups, fed with basal diet(control group), basal diet+0.5 mg/kg Se(Se group), basal diet+100 mg/kg VE(VE group), and basal diet+0.5 mg/kg Se+100 mg/kg VE(Se+VE group), respectively.The experimental period was 93 d.Semen samples were collected in the last week of the experiment on two consecutive days.The semen quality, antioxidant enzyme activities and heat shock protein expression were analyzed.The results showed that compared with control group, the ejaculate volume was not significantly affected by Se or VE supplement(P>0.05).Sperm density and sperm motility were increased significantly by Se and VE supplement(P<0.05), and the abnormal rate was decreased extremely significantly(P<0.01).The goats fed with Se and VE also had higher activities of GSH-Px(P<0.01), SOD(P<0.05), CAT(P<0.05) and T-AOC(P<0.01), and lower MDA concentration in seminal plasma(P<0.05).The relative expression levels of HSP70 and HSP90 mRNA in supplement groups were decreased extremely significantly(P<0.01).However, there were some certain differences between the Se and VE supplement groups on semen quality and heat shock protein expression.In conclusion, the supplementation of Se and VE could help to improve goat semen quality by increasing the sperm density, sperm motility, the antioxidant enzyme activities, and decreasing the abnormal rate in hot season of Hainan.Finally, Se and VE supplement had good effects on relieving the environment heat stress.     

Effects of dietary L-threonine levels on antioxidant capacity,digestive enzyme activities,and antibody production of Xinyang green-shell laying hens

Xinyang green-shell laying hens (n = 720), 32 wk of age were allocated to 5 dietary treatments groups, each of which included 6 replicates of 24 hens. The control group was given a basal corn-peanut-soybean meal diet containing 0.47% L-threonine (L-Thr). L-Thr levels of the experimental groups were 0.57, 0.67, 0.77, and 0.87%, respectively. The trial lasted 10 wk. Serum concentrations of total superoxide dismutases (T-SOD) and superoxide dismutases (SOD) were maximized at 0.67% L-Thr group. The 0.57% L-Thr group had the highest serum total antioxidative capacity (T-AOC), while the 0.67% L-Thr group had the lowest serum malondialdehyde (MDA) concentration. Hens fed 0.67% L-Thr of the diet resulted in the highest SOD and T-AOC levels in the liver. The activity of amylase and lipase in the jejunum was maximized at 0.77% L-Thr level. Hens fed 0.77% L-Thr in the diet resulted in the highest IgM and IgG levels in the jejunum. In conclusion, we suggest that a L-Thr level above 0.67% may have had an antioxidant capacity and positive effect on digestive enzyme activities and antibody production in the jejunum of Xinyang green-shell laying hens.     

Effects of thermo‐resistant non‐starch polysaccharide degrading multi‐enzyme on growth performance,meat quality,relative weights of body organs and blood profile in broiler chickens

This research was conducted to study the performance and carcass parameters of broiler chickens fed diets supplemented with heat‐treated non‐starch polysaccharide degrading enzyme. A total of 432 one‐day old Ross 308 broiler chickens were allocated to five treatments: (i) CON (basal diet), (ii) E1: CON + 0.05% multi‐enzyme, (iii) E2: CON + 0.1% multi‐enzyme, (iv) E3: CON + 0.05% thermo‐resistant multi‐enzyme and (v) E4: CON + 0.1% thermo‐resistant multi‐enzyme, each treatment consisted of six replications and 12 chickens in each replication. The chickens were housed in three floor battery cages during 28‐day experimental period. On days 1–7, gain in body weight (BWG) improved by feeding the diets supplemented with thermo‐resistant multi‐enzyme. On days 7–21 and 1–28, chickens fed the diets containing thermo‐resistant multi‐enzyme showed improved (p < 0.05) BWG and feed conversion ratio (FCR) compared to CON group. Supplementing the diets with multi‐enzyme or thermo‐resistant multi‐enzyme affected the percentage of drip loss on d 1 (p < 0.05). Drip loss percentage on days 3 and 5 and also meat colour were not affected significantly. Supplementing the diets with multi‐enzyme or thermo‐resistant multi‐enzyme did not affect the relative weights of organs but compared to CON group, relative weight of breast muscle increased and abdominal fat decreased (p < 0.05). Among measured blood constituents, chickens fed supplemented diets with thermo‐resistant multi‐enzyme showed higher (p < 0.05) IgG. Counts of red and white blood cells and lymphocyte percentage were not affected. In conclusion, the results demonstrated that supplementing pelleted diets with thermo‐resistant multi‐enzyme improved performance of broiler chickens.     

管理措施对三江源区"黑土滩"土壤肥力及土壤酶活性的影响

对三江源区典型退化草地“黑土滩”采取施肥及种植垂穗披碱草的恢复措施,结果表明,土壤中的全氮与有机质的相关性显著,全磷与有机质的相关性较明显,变化趋势相一致。短期的恢复措施造成了恢复样地20~30 cm土壤层中有机质、全氮和全磷含量的下降,长期的恢复措施使恢复样地中的这3种营养物质的含量得到了上升;人工种植措施使土壤中的全钾含量显著下降(P<0.05)。此外,速效养分的变化不一致,其中速效氮的含量表现为先降低后升高,速效磷和速效钾的含量变化表现出升高趋势。植被恢复对土壤脲酶活性有促进作用,但蔗糖酶活性没表现出规律性变化;这2种酶的活性与速效养分的含量表现出较强的正相关,而与有机质和全价养分的含量相关性不显著。     

赤霉素和磷肥配合施用对胡麻光合酶活性及其产量形成的影响

为探究赤霉素和磷肥配合施用对胡麻叶片光合酶活性以及籽粒产量的影响,以‘轮选2号’为材料,采用田间二因素裂区试验设计,研究了不同磷肥用量水平(P₀:0 kg·hm^-2 P₂O₅,P₁:67.5 kg·hm^-2 P₂O₅,P₂:135 kg·hm^-2 P₂O₅)和赤霉素(Gibberellin acid, GA₃)喷施浓度(G₀:0 mg L^-1,G₁:15 mg·L^-1,G₂:30 mg·L^-1)对胡麻光合同化酶活性、干物质积累量及籽粒产量的影响。结果表明：施磷和喷施赤霉素均显著提高了胡麻叶片RuBP(Ribulose-1,5-bisphosphate)、PEP(Phospho...