The Yangtze River dolphin or baiji (Lipotes vexillifer): population status and conservation issues in the Yangtze River,China

• 1. Baiji were sighted 17 times during three recent simultaneous multi‐vessel surveys in the Yangtze River, China (November 4–10, 1997; December 4–9, 1998; October 31–November 5, 1999). There were 11 sightings in 1997 (consisting of 17 animals), five in 1998 (seven animals), and two in 1999 (four animals). It was concluded that 13 individuals could be considered as a minimum number of the baiji currently in the Yangtze River.
• 2. An annual rate of population decrease was roughly estimated as 10%. From the body sizes observed, the proportions of old, adult and immature individuals were approximately estimated at 57, 26, and 17% respectively.
• 3. Baiji showed a significant attraction to confluences and sand bars with large eddies. The present distribution range of the baiji is less than 1400 km in length in the Yangtze main river. Distances between the two nearest groups of baiji appear to be increasing.
• 4. Two typical sightings are described, in which surfacing and movements of baiji were recorded. Baiji were often found swimming together with finless porpoise. In the surveys they occurred in the same group in 63% of occurrences. Interactions between baiji and finless porpoise are described and discussed.
• 5. Human activities are the main threats to the baiji. Illegal electrical fishing accounted for 40% of known mortalities during the 1990s. Engineering explosions for maintaining navigation channels have become another main cause of baiji deaths. The last hope of saving the species may be to translocate the remaining baiji into a semi‐captive reserve, known as the ‘Baiji Semi‐natural Reserve’.

Copyright © 2003 John Wiley & Sons, Ltd.     

Sensory evaluation of farmed sharpsnout seabream (Diplodus puntazzo)

The first attempts at applying aquacultural techniques to sharpsnoutseabream (Diplodus puntazzo) have proved very promising.One of the factors to keep in mind when analysing the viability of a speciesforindustrial farming is that of consumer acceptance of the product, a variablethat can be measured by sensory evaluation tests. To that end, 107 participantsfrom a number of work centres were assessed with hedonic sensory tests usingsharpsnout seabream samples. For reference purposes, the tasting also includedgilthead seabream samples. Participants were asked to fill out a questionnairethat included questions concerning their preferences for any one fish. Weanalysed the sensory attributes of both fish species using a hedonic scale, andalso their acceptability (disposition to purchase) to consumers. The resultsproved fairly encouraging with a view to sharpsnout seabream large-scaleproduction. All attributes tested in the sensory profile analysis werepositively rated. About 60% of the surveyed population would consider buyingsharpsnout seabream at a price similar to that of gilthead seabream (10∈),and 85% found it to be pleasing to the eye. Aside from flavour, its texture,juiciness and fat level are the most important appraisal attributes. Efforts toimprove the organoleptic characteristics of the species should focus mainly onthese attributes.     

Grassland responses to grazing disturbance: plant diversity changes with grazing intensity in a desert steppe

This study quantifies the impact of four different grazing regimes (heavy, moderate, light and ungrazed) on the vegetation dynamics of rangeland ecosystems along the southern boundary area of the Mu Us Desert, China. As the grazing intensities decreased, the soil quality, canopy cover, height, density, above‐ and below‐ground biomass, litter, root/shoot ratio and native plant (Aneurolepidium dasystachys) and grass abundances significantly increased; the above‐ground biomass of grasses increased, but the above‐ground biomass of forbs decreased. Ungrazed grassland has significantly improved from grasslands experiencing three other levels of grazing pressure, especially in the grassland biomass. Species richness increased as the grazing intensity decreased in the grazing grasslands, but peak species richness appeared under moderate and light grazing against lower productivity. Grazing exclusion causes desirable transitions in plant communities of desert steppe rangelands. Therefore, appropriate and efficient grazing exclusion is an available way to counteract local grassland degradation and promote rangeland sustainability.     

Changes in soil organic carbon in a clay loam soil following ploughing and reseeding of permanent grassland under temperate moist climatic conditions

This study investigated changes in soil organic carbon (SOC) in a poorly drained clay loam soil under (i) permanent grassland (PG) over 7 years and (ii) after PG renovation over 2·5 years. The experimental area was divided into four blocks with four paddocks per block. Composite soil samples from each PG block were taken to 30‐cm depth on five occasions between 2004 and 2011. In June 2008, one paddock per block was renovated by ploughing and reseeding and sampled as above on the latter four occasions. Renovation decreased SOC (P < 0·05) by 32·2 t ha^?1 in the 2·5 years following ploughing; the difference developed almost entirely (86%) in the first four months. Renovation had no effect on above‐ground productivity, standing root and stubble phytomass or on dissolved organic matter leaching. Therefore, soil respiration was considered to be a single potential pathway responsible for the SOC loss from renovated grassland. Although a simple linear regression indicated a tendency for PG to accumulate SOC, there was no evidence of recovery in SOC to previous levels following renovation during the study period. These results could have implications for greenhouse gas inventories in countries where PG is an important land‐use type.     

Changes in the Solubility of Corn Proteins through Interaction with the Arabinoxylans in Extruded Nixtamalized Corn Flour Treated with Xylanase

The extrusion process allows the production of nixtamalized corn flour rich in arabinoxylans, which help to prevent cardiovascular and intestinal diseases. During extrusion, physiochemical properties of nixtamalized corn flour are negatively modified. The use of enzymes such as xylanase in order to obtain nixtamalized corn flour using extrusion has been studied as an alternative to reduce these changes in corn flour tortilla. The aim of this research was to evaluate changes in protein solubility of extruded nixtamalized corn flour with and without different concentrations of xylanase enzyme (0.05, 0.075, and 0.1 %, w/w). Soluble proteins of each corn flour were extracted and analyzed by SE-HPLC, while insoluble proteins were determined by the combustion method. In addition, each corn flour was analyzed by scanning electron microscopy (SEM). Results showed that the extruded nixtamalized corn flour, with and without xylanase, increased the protein solubility, and this effect was lower in extruded nixtamalized corn flour with xylanase. Insoluble protein diminished in corn flours either with or without xylanase enzyme. The addition of xylanase reduces the effect that the extrusion process has on the solubility proteins of extruded nixtamalized corn flour.     

Plant growth and survival of five introduced and two native/naturalized perennial grass genotypes exposed to two defoliation managements in arid Argentina

The field performance of the native Pappophorum vaginatum, the naturalized Eragrostis curvula and various cultivars of the introduced Achnatherum hymenoides and Leymus cinereus was evaluated as potential forage resources in rangelands of arid Argentina during the warm seasons of 2007/2008 and 2008/2009. Plants of these grass species, obtained from seeds, were transplanted to the field in 2006, when they were 1 year old. During the study years, there were two defoliation managements: plants of all study genotypes either remained undefoliated (controls) or were defoliated twice a year during spring at 5 cm stubble height. Despite tiller number being lower (P < 0·05) on defoliated than on undefoliated plants, and total leaf length per unit basal area being similar (P > 0·05) between defoliation managements by mid‐spring, there were no differences (P > 0·05) in dry weight production between defoliated and undefoliated plants in all genotypes at the end of the second growing season. Plants of one or more of the introduced genotypes showed a similar (P > 0·05) or greater (P < 0·05), but not lower, tiller number per plant and per square centimetre, daughter tiller production, total leaf length and dry weight production per unit basal area than the native species at the end of the first and/or second growing seasons. These morphological variables were similar (P > 0·05) or greater (P < 0·05) in the native than in the naturalized genotype. Plant survival, however, was lower (P < 0·05, overall mean = 20%) in the introduced than in the native (>70%) or naturalized (>39%) genotypes at the end of the first or second growing seasons.     

Tanjungides A and B: New Antitumoral Bromoindole Derived Compounds from Diazona cf formosa. Isolation and Total Synthesis

Tanjungides A (1) (Z isomer) and B (2) (E isomer), two novel dibrominated indole enamides, have been isolated from the tunicate Diazona cf formosa. Their structures were determined by spectroscopic methods including HRMS, and extensive 1D and 2D NMR. The stereochemistry of the cyclised cystine present in both compounds was determined by Marfey’s analysis after chemical degradation and hydrolysis. We also report the first total synthesis of these compounds using methyl 1H-indole-3-carboxylate as starting material and a linear sequence of 11 chemical steps. Tanjungides A and B exhibit significant cytotoxicity against human tumor cell lines.     

Antioxidant and Antimicrobial Potential of the Bifurcaria bifurcata Epiphytic Bacteria

Surface-associated marine bacteria are an interesting source of new secondary metabolites. The aim of this study was the isolation and identification of epiphytic bacteria from the marine brown alga, Bifurcaria bifurcata, and the evaluation of the antioxidant and antimicrobial activity of bacteria extracts. The identification of epiphytic bacteria was determined by 16S rRNA gene sequencing. Bacteria extracts were obtained with methanol and dichloromethane (1:1) extraction. The antioxidant activity of extracts was performed by quantification of total phenolic content (TPC), 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity and oxygen radical absorbance capacity (ORAC). Antimicrobial activities were evaluated against Escherichia coli, Pseudomonas aeruginosa, Bacillus subtilis, Salmonella enteritidis, Staphylococcus aureus, Saccharomyces cerevisiae and Candida albicans. A total of 39 Bifurcaria bifurcata-associated bacteria were isolated and 33 were identified as Vibrio sp. (48.72%), Alteromonas sp. (12.82%), Shewanella sp. (12.26%), Serratia sp. (2.56%), Citricoccus sp. (2.56%), Cellulophaga sp. (2.56%), Ruegeria sp. (2.56%) and Staphylococcus sp. (2.56%). Six (15.38%) of the 39 bacteria Bifurcaria bifurcata-associated bacteria presented less than a 90% Basic Local Alignment Search Tool (BLAST) match, and some of those could be new. The highest antioxidant activity and antimicrobial activity (against B. subtilis) was exhibited by strain 16 (Shewanella sp.). Several strains also presented high antimicrobial activity against S. aureus, mainly belonging to Alteromonas sp. and Vibrio sp. There were no positive results against fungi and Gram-negative bacteria. Bifurcaria bifurcata epiphytic bacteria were revealed to be excellent sources of natural antioxidant and antimicrobial compounds.     

On Line study of optical and structural behaviour of annealed as spun isotactic polypropylene fibres under creep Deformation

Double-arm of multiple- beam Fizeau system in transmission, attached with a modified creep device was used to investigate the opto-viscoelastic properties of isotactic polypropylene (iPP) fibres under different annealing conditions. The mean refractive index, birefringence, orientation, density and crystallinity were calculated for the annealed iPP fibres during creep deformation. Crystallinity behaviour was investigated during creep experiments at different annealing conditions which indicated a remarkable improvement in the properties of the investigated samples. The creep compliance curves were obtained at three different values of stresses for different annealing temperatures and different times of annealing. An empirical formula was suggested to describe the creep compliance curve of annealed iPP fibre and the constants of this formula were determined from the fitting parameters of the obtained creep curves. Kelvin chain was used to model the mechanical behaviour of iPP fibre under creep process. Illustrations using graphs and microinterferogrames are shown.     

On-line interferometric study on the mechanical fracture behaviour by crazing observed in stretched polypropylene fibres

Two-beam polarizing light interference microscope devised by Pluta is used for in situ investigation of fracture mechanism of as-spun isotactic polypropylene (iPP) fibres by crazing during cold drawing process. The study includes characterization of crazing of polypropylene fibres (involving craze initiation, craze propagation and craze breakdown) as a function of crazing strain, crazing temperature and stretching speed. The investigation of craze damage showed that it is increased rapidly with stretching speed and then increased slowly to level off. Also it was found that, stretching iPP fibre at relatively low speed (lower than 0.015 cm/sec) at constant temperature 19 °C would reduce the effect of fracture on the stretched filaments. The time to crazing, the time to failure and the areal craze density of iPP fibres during cold drawing process are estimated. Finally, observing the craze formation at different temperatures showed that there was a critical value of stretching temperature for the formation of crazes in iPP fibre, and it was found to be 40 °C. The obtained results are correlated to the corresponding variations in some optical and structural properties of iPP fibres due to stretching.