不同温度、不同时间处理对打破长白楤木芽休眠的影响

长白楤木，又名草本龙芽、东北土当归、狗苦龙芽、中尾大活等，为五加科的大型草本植物。其嫩芽可作产品器官食用，味美、有保健作用，是很有发展前景的野菜种类。     

黑龙江省农机产品结构调整的研究

论述了黑龙江省农机产品结构调整的目的、意义和发展目标，分析了农机产品的现状、水平和发展趋势，提出了实现农机产品结构调整的建议。     

汽车轮胎模具异地协同设计与制造系统的研究

在论述计算机支持的协同工作定义的基础上,阐述了协同工作的模式和范围,介绍了子午线轮胎模具设计与制造的流程,及其汽车轮胎模具异地协同设计制造系统的关键技术.     

用现代工业理念发展皖北果业

年来随着市场经济的不断发展,“卖果难”成了皖北果区一个最突出的问题。如何依托果业兴办工业，着眼工业调整果业，拉大加宽产业链，提高果品附加值，带动果农增产增收。为此，必须以调整结构为核心，注重产业化经营的拉动，突出龙头企业扶持、基地建设和市场体系的培育为重点，树立用现代工业理念谋划果业发展的思想。     

苍梧县公益林经营管理现状与可持续经营探讨

调查分析广西苍梧县生态公益林建设的现状和存在的问题，主要有树种结构欠合理、权益关系不清、经营者的意愿未得到尊重、相关法规不完善等，对该县生态公益林可持续发展对策进行探讨。     

Correlated responses from selection for income minus food cost in pullets on traits in older hens

1. After 5 generations of selection on income minus food cost between 21 and 40 weeks of age (SECR), a correlated genetic improvement of 14.5% and 16.3% of the base population mean could be observed for income minus food cost between 41 and 60 weeks (IF60) in two lines of laying hens. The total responses up to 60 weeks amounted to 17.2% and 17.3% of the base population mean. A heritability of 0.30 for IF60 and a genetic correlation of 0.61 between SECR and IF60 were estimated.

2. The correlated relative genetic responses for 5 traits of the period between 41 and 60 weeks of age for the two lines were: 4.3% and 5.2% in egg number, 5.8% and 7.4% in egg weight, 8.4% and 10.8% in egg mass, ‐2.7% and ‐0.6% in body weight at 60 weeks, and ‐5.2% and ‐6.3% in food efficiency.

3. The estimated heritabilities of these 5 traits from the whole data set were 0.36, 0.75, 0.34, 0.71 and 0.17. The estimated genetic correlations between SECR and the same 5 traits were 0.30, 0.46, 0.61, ‐0.22 and ‐0.49.

4. A high genetic correlation of income minus food cost with egg weight and a low one with egg number were found in pullets, but the relationships were reversed in older hens.     

柞树害虫栎粉舟蛾的初步研究

栎粉舟蛾Femtoma ocypete(Bremer)是柞树的重要害虫之一。此虫在辽宁一年发生一代,以蛹在土中越冬。翌年7月中旬开始羽化,持续到8月中旬。羽化后即可交配产卵。7月下旬到8月下旬均有幼虫孵出。幼虫经6个龄期,于9月中、下旬入土化蛹。防治方法:8月中旬往柞树上喷洒0.025％浓度的“杀虫灵”农药,能杀死各龄幼虫,防治效果为90％左右,七天后养蚕无害。     

供水工程影响下中国北方地区耕地后备资源开发潜力

灌溉水源是北方地区耕地后备资源能否有效开发的关键。当前,中国正在推动国家水网工程规划建设,为北方地区耕地后备资源开发提供了新的机遇。在以往研究基础上,该研究考虑北方地区已建、在建及规划的供水工程,基于自然适宜、利用高效、发展稳定三方面评价准则,结合三维魔方空间分类方法,开展了雨养情景和供水灌溉情景下耕地后备资源开发潜力分析。结果表明：雨养农业情景下,北方地区勉强适宜（Ⅱ级）、中度（Ⅲ级）和高度（Ⅳ级）适宜的耕地后备资源面积分别为2.9万、1.0万和0.6万km²。灌溉农业情景下,耕地后备资源面积明显增加,勉强适宜（Ⅱ级）、中度（Ⅲ级）和高度（Ⅳ级）适宜的耕地后备资源面积将分别达到5.4万、7.6万和6.5万km²,主要集中于新疆、内蒙古和甘肃3省（自治区）。该研究结果可为中国耕地后备资源开发利用及国家水网工程效益发挥提供参考。     

Effects of an induced pause in egg production and supplementation of the diet with iron on egg shell colour,quality and performance of brown egg layers

1. A pause in egg production was induced in brown‐egg laying hens, aged 68 weeks, by feeding them whole oats for 7 d. Subsequently, these hens, together with control groups, were given laying diets with either 400 or 600 mg/kg iron. The 200 mg/kg of supplemental iron was added in the form of either ferrous sulphate or iron proteinate (chelated iron).

2. The feeding of whole oats halted egg production in 5.7 ±0.22 d and the duration of the pause was 8.3 ±0.78 d.

3. The induction of a pause improved the subsequent rate of egg production, egg output, efficiency of food utilisation, albumen quality, egg specific gravity and shell colour. It also increased food intake and body weight gain but neither egg weight nor the rate of mortality were affected.

4. Neither supplementation of the diet with iron nor its source had any significant effect on laying performance, egg quality or shell colour.     

Studies on acid oils and fatty acids for chickens. III. Effect of chemical composition on metabolisable energy of by‐products of vegetable oil refining

1. Fourteen by‐products of oil refining, selected for their variability in free fatty acid and unsaponifiable contents, were analysed chemically with the objective of relating the determined ME values of the products to chemical composition by means of multiple linear regression analysis. Refined sunflower oil was included as a reference fat.

2. Twenty‐one 2‐week‐old chicks were used to determine fat digestibilities and AMEn values of diets, using the total collection method. Fats were included in a wheat‐soyabean meal diet at 100 g/kg. Multiple linear regression analysis was used to express the ME values of fats as functions of the parameters measured (moisture, gross energy, impurities, unsaponifiables, non eluted material, free fatty acid content, unsaturated: saturated ratio, peroxide value, TBA test).

3. The ME of the fat products lay in the range 12.62 to 24.35 MJ/kg, and 29.26 MJ/kg for refined sunflower oil. Free fatty acid content of the fats was shown to be a poor predictor of their ME values, whereas non eluted material (NEM) of the fat products showed a good correlation with their ME. A regression equation could be derived (R² = 0.6548; SEE = 2–0064) with the unsaturated: saturated ratio (U:S) and NEM. An ME prediction equation based on the U:S, NEM and unsaponifiable content is also proposed (R² = 0–7168; SEE= 1.9058).