Effect of strains of Rhizobium trifolii on the establishment of oversown white clover (Trifolium repens)

Strains of Rhizobium trifolii incorporated into commercial peat inoculants were compared for their effect on the establishment and growth of oversown white clover (Trifolium repens) on soils devoid of infective rhizobia.There were marked differences in numbers of seedlings establishing and clover dry matter production per hectare with the various strains. However, when adjusted to a constant number of established seedlings, dry matter production from all strains, apart from one strain at one site, were similar indicating that the strains did not appear to influence the growth of individual clover plants.The marked differences in establishment of clover inoculated with the various strains could not be accounted for by differences in the number of rhizobia in the peat inoculant.Selecting strains of rhizobia for ability to increase establishment is considered important where clover is oversown onto soils devoid of rhizobia.     

A comparison of methods of recovering oesophageal extrusa from grazing sheep

Extrusa samples were collected from two groups of oesophageally fistulated sheep grazing together. One group had foam plastic oesophageal plugs fitted below the fistula to assist in the complete collection of extrusa; the second group grazed without plugs. The extrusa were collected in four periods chosen to cover as wide a range of herbage conditions as possible varying from herbage with a high proportion of green leaves to predominantly dry material with a high proportion of dead leaves and stems. The plant components of the extrusa were determined and there was no evidence that stems or any other plant component preferentially by-pass the fistula in grazing sheep. It was concluded that it is not necessary to insert foam plastic plugs in the oesophagus of grazing sheep to obtain representative samples of ingested herbage.     

The effect of propionic acid on the storage losses of hay

Storage losses in moist hay treated with propionic acid were compared with those occurring in untreated moist hay in two experiments and with field-cured hay in three experiments. Dry matter losses in treated hays ranged from 41 to 8.6% and from 1.7 to 12.6% in untreated hays. Digestible organic matter losses in both treated and untreated hays were generally greater than dry matter losses. Only in one experiment did propionic acid application significantly reduce nutrient losses in moist hays. Nutrient losses, and water-soluble carbohydrate losses in particular, were shown to be correlated with maximum and cumulative bale temperatures during storage in two of the experiments. The rise in hale temperatures during storage was reduced in all three experiments, to a greater or lesser extent, by application of the additive. Loss of propionic acid from the hay during and after application was very large. In the three experiments 86.2, 85.3 and 85.6% of the acid applied was lost by the end of the storage period. Acid distribution studies indicated that variation in acid concentration within bales was as great as between bales. It was concluded that more research is needed into applicator design and position on the baler and into alternative application methods if the benefits of propionic acid as a moist hay preservative are to be fully exploited.     

A comparison of continuous grazing systems for milk production

In two experiments conducted with Ayrshire dairy cows in 1974 and 1975 on swards of S23 perennial ryegrass, four systems of continuous grazing were investigated. The leys received 345 and 370 kg ha^-1 fertilizer nitrogen in 1974 and 1975 respectively and were stocked at the rate of five cows per ha. In 1974, a comparison was made between two systems which either integrated silage making with, or separated it from, the continuous grazing. The provision of a silage aftermath in late July increased milk yield after that time, but had no significant effect on milk yield over the 19-week experimental period. In 1975, a comparison between weekly and monthly applications of fertilizer N showed no significant differences between milk yields in a 20-week period. The feeding of supplementary concentrates from late July onwards significantly increased milk yield. The treatments in both years had only small and mainly non-significant effects on milk composition. On average, excluding the concentrate treatment, the annual output of milk was 10,800 kg ha^-1 using spring-calved cows.     

Inoculation of pines with mycorrhizal fungi in natural soils—III: Effect of soil fumigation on rate of infection and response to inoculum density

Pinus radiata seedlings were inoculated with basidiospores of Rhizopogon roseolas and Suillus granulatus, and with chlamylospores of two unidentified but highly effective mycorrhizal fungi in undisturbed cores of natural soil fumigated with methyl bromide. Fumigation stimulated mycorrhizal infection rate and enhanced the response of seedlings to increasing concentrations of both inoculum types, but the effect of chlamydospore inoculum was more favoured by fumigation than that of basidio-spores. Chlamydospore inocula appear more sensitive to competitive and antagonistic soil microorganisms than basidiospores. Soil fumigation appears a necessary adjunct to the use of chlamydospores as inoculants in nurseries and is discussed in relation to nursery culture of pines.     

In vitro experiments simulating the possible fates of aphid honeydew sugars in soil

In vitro intact soil cores were treated with sugar amendments at a rate equivalent to that of honeydew produced by a population of tree dwelling aphids. The priming action induced by such amendments was dependent upon the soil type, nature of sugar added and degree of repetition of amendment. A hypothesis has been proposed to explain the presence of a positive priming effect in a woodland soil and a negative priming effect in a grassland soil after equivalent sucrose additions.     

Evaluation of techniques for quantitative detection of Phytophthora cinnamomi

Three baiting techniques and a sieving technique were evaluated for the quantitative detection zof Phytophthora cinnamomi Rands. Baiting with seedlings of Lupinus angustifolius L. (blue lupins), cotyledons of Eucalyptus sieberi F. Muell. and pear fruits cv. Packham's Triumph, detected one chlamydospore introduced into 50 g of either sand or soil. Sieving detected one chlamydospore in 50 g sand and also in 5 g soil. In naturally-infested soil, diluted with a similar non-infested soil, P. cinnamomi was detected at dilutions of $\text{1}\text{8}$ and $\text{1}\text{128}$ by the sieving and the baiting techniques, respectively. In general, pears were the most satisfactory bait for the detection and isolation of P. cinnamomi. The potential of baiting techniques for estimating numbers of propagules of P. cinnamomi in naturally-infested soil is discussed.     

Effects of organic amendments on evolution of ethylene and other hydrocarbons from soil

Evolution of C₂H₄ from soils under anaerobic conditions was stimulated by amendment with cereal straw, but hay had little effect. Temporary restoration of aerobic conditions resulted in large increases in C₃ and C₄ hydrocarbons, with both straw and hay amendments. Several known products of the fermentative degradation of carbohydrate increased the evolution of hydrocarbons under anaerobic, and to a greater extent, under aerobic conditions. In particular, ethanol and butyric acid promoted the formation of C₂H₄ and propylene, respectively. The association between degradation products and C₂H₄ suggests that both may be implicated when root growth is adversely affected by the anaerobic decomposition of plant residues.