Predictive value of prepartum serum metabolites for incidence of clinical and subclinical mastitis in grazing primiparous Holstein cows

The aim of this study was to measure changes in biochemical markers in the peripartum period of primiparous Holstein cows diagnosed with subclinical and clinical mastitis. In this study, 37 dairy cows were monitored daily during milking until 60 days postpartum and were categorized according to the occurrence of clinical mastitis (group mastitis (GM), n?=?9) or subclinical mastitis (group subclinical mastitis (GSUB), n?=?10) or absence of symptoms (control group (CG), n?=?18). Blood samples were collected weekly from ?30 to 60 days from calving. Samples were grouped for prepartum (?30 to 0 days from calving), early postpartum (0 to 30 days from calving), and late postpartum (30 to 60 days from calving) periods. Prepartum serum non-esterified fatty acid (NEFA) concentration was higher in GM than in CG (P?<?0.01). In addition, CG had higher prepartum serum glucose concentration than GM (P?=?0.03). In the early postpartum period, aspartate aminotransferase (AST) activity was lower in CG than in GSUB (P?<?0.05), and in the late postpartum period, AST activity was lower in CG than GSUB and GM (P?=?0.01). Somatic cell count was higher during the early and late postpartum periods for GM and GSUB when compared to CG (P?<?0.01). In this study, primiparous cows with low glucose and higher NEFA in the prepartum were more susceptible for mastitis in the early postpartum, probably due to low immune function associated to a more negative energy balance. In sum, increased prepartum serum NEFA concentration and decreased glucose in primiparous cows were associated with clinical mastitis incidence in the postpartum period.     

An Aeroplysinin-1 Specific Nitrile Hydratase Isolated from the Marine Sponge Aplysina cavernicola

A nitrile hydratase (NHase) that specifically accepts the nitrile aeroplysinin-1 (1) as a substrate and converts it into the dienone amide verongiaquinol (7) was isolated, partially purified and characterized from the Mediterranean sponge Aplysina cavernicola; although it is currently not known whether the enzyme is of sponge origin or produced by its symbiotic microorganisms. The formation of aeroplysinin-1 and of the corresponding dienone amide is part of the chemical defence system of A. cavernicola. The latter two compounds that show strong antibiotic activity originate from brominated isoxazoline alkaloids that are thought to protect the sponges from invasion of bacterial pathogens. The sponge was shown to contain at least two NHases as two excised protein bands from a non denaturating Blue Native gel showed nitrile hydratase activity, which was not observed for control samples. The enzymes were shown to be manganese dependent, although cobalt and nickel ions were also able to recover the activity of the nitrile hydratases. The temperature and pH optimum of the studied enzymes were found at 41 °C and pH 7.8. The enzymes showed high substrate specificity towards the physiological substrate aeroplysinin-1 (1) since none of the substrate analogues that were prepared either by partial or by total synthesis were converted in an in vitro assay. Moreover de-novo sequencing by mass spectrometry was employed to obtain information about the primary structure of the studied NHases, which did not reveal any homology to known NHases.     

TEM/FE-SEM studies on tension wood fibres of Acer spp., Fagus sylvatica L. and Quercus robur L.

Tension wood (TW) fibres from maple, beech and oak were analysed with special emphasis on the cell wall fine structure and deposition of aromatic compounds within the gelatinous layer (GL). For this purpose, transmission electron microscopy (TEM) was applied after section staining with potassium permanganate. There was evidence for the occurrence of aromatic compounds in the GLs of fibres of all three species. Some GLs showed a concentric sub-layering. Hence, conclusions about the biosynthetic activities during cell wall formation in TW could be derived. Additional information about structural characteristics of TW fibres were obtained by means of field emission electron microscopy. High-resolution micrographs of cell walls were used for measurements of diameter and microfibril angle (MFA) of cellulose aggregates (CAG). CAG of 7 nm were observed although their diameter varied greatly in the GLs. MFA in the secondary wall of TW was slightly smaller than in opposite wood. The microscopic methods provided complementary ultrastructural and topochemical information on tension wood fibres. The subcellular localisation of aromatic compounds and the observations of the ultrastructural morphology will contribute to the understanding of origin and functionality of TW and its characteristic GL.     

Efficacy of a plant extract of Macleaya cordata (Willd.) R. Br. against downy mildew of cucumber (Pseudoperonospora cubensis)

European Journal of Plant Pathology - Phytopathogenic oomycetes are present worldwide and cause large losses in important crops. Because of strict regulation of copper based fungicides there is a...     

Characterization of progressive keratitis in Otariids

Objective To characterize a form of progressive keratitis that occurs commonly in otariids. Materials and methods One hundred and thirteen captive otariids were evaluated by ophthalmologic examination and digital photography. Results Forty‐six females and 67 males were in the reference population, average age of 14 years. California sea lions predominated (n = 100); there were also six Steller sea lions, five brown fur seals, one Guadalupe fur seal and one northern fur seal. Three stages of progressive keratitis are described. Overall, 64.6% animals and 142 eyes from 113 animals (62.8%) were affected with one of three stages. The mildest form, Stage 1 keratitis, occurred in 78 of 226 eyes (34.5%); the intermediate Stage 2 keratitis occurred in 30 of 226 eyes (13.3%); and the most severe, Stage 3 keratitis, occurred in 34 of 226 eyes (15%). All but six animals had bilateral disease. Animals with Stage 1 keratitis were significantly younger than those in more advanced stages. Discussion ‘Otariid Keratitis’ occurs in all populations of eared seals evaluated. A large‐scale epidemiological study is ongoing to identify the risk factors that contribute to this disease. Exposure to chronic sunlight appears to be an important risk factor as shade diminishes clinical signs; animals kept out of sunlight the majority of the time have less severe clinical signs. Age may be important since exposure accumulates with aging. Progression of the disease is also associated with secondary opportunistic bacterial and fungal infections. The surface immune system may be imbalanced contributing to these infections and progression.     

Repeated freeze–thaw cycles changed organic matter quality in a temperate forest soil

Under temperate climate, the frequency of extreme weather events such as intensive freezing or frequent thawing periods during winter might increase in the future. It was shown that frost and subsequent thawing may affect the fluxes of C and N in soils. In a laboratory study, we investigated the effect of frost intensity and repeated freeze–thaw cycles on the quality and quantity of soil organic matter (SOM) in a Haplic Podzol from a Norway spruce forest. Undisturbed soil columns comprising O layer and top mineral soil were treated as followed: control (+5°C), frost at –3°C, –8°C, and –13°C. After a 2‐week freezing period, frozen soils were thawed at +5°C and irrigated with 80 mm water at a rate of 4 mm d^–1. Lignin contents were not significantly affected by repeated freeze–thaw cycles. Phospholipid fatty acid (PLFA) contents decreased in the mineral soil, and PLFA patterns indicate that fungi are more susceptible to soil frost than bacteria. Amounts of both plant and microbial sugars generally decreased with increasing frost intensity. These changes cannot be explained by increased mineralization of sugars or by leaching with DOM nor by a decreased microbial activity and, thus, sugar production with increasing frost intensity. Also physical stabilization of sugars due to frost‐induced changes in soil structure can be ruled out as sugar extraction was carried out on ground bulk soil. Therefore, the only possible explanation for the disappearance of plant and microbial sugars upon soil freezing are chemical alterations of sugar molecules leading to SOM stabilization.