影响烟草花粉胚胎发生的某些因子——铁盐、蔗糖和腺素

本文研究了铁盐、蔗糖等培养基成份对烟草花粉胚胎形成的影响。结果表明,铁盐和蔗糖与烟草花粉胚形成有密切关系。培养基中没有铁盐,胚发育停止球形期;没有蔗糖、胚发育受阻在多细胞原胚期,不能进一步发育。培养基中仅有蔗糖,胚发育停止在鱼雷胚早期,将其转到只含铁盐的培养基中,鱼雷胚可继续发育直至成株。培养基中不附加铁盐或蔗糖,胚的发育均受阻。只有铁盐和蔗糖而无大量元素、微量元素及有机成份,即能形成胚状体并再生植株,但胚胎发生频率低,表明其它附加成份并不是没有意义的。另外,培养基中附加一定浓度的腺素对花粉胚形成是有利的,但高浓度是有害的。     

渭北旱塬油菜茎象甲药剂防治方法与效果

油菜茎象甲田间防治试验表明：５０％氧化乐果乳剂１０００倍液和２．５％溴氢菊酯乳剂４０００倍液喷雾对成虫的防治效果较好。春季始盛期喷药优于秋季。氧化乐果羊毛脂、久效磷羊毛脂和氧化乐果聚乙烯醇涂茎剂防治幼虫的效果较好。化学防治应以春季成虫出土始盛期药剂喷雾为主，辅以幼虫初期涂茎剂防治。     

天麻田间高产栽培措施试验

为提高天麻栽培产量，扩大天麻栽培地域，提高山区有限土地利用率，笔者将影响天麻田间高产栽培的几个关键因子进行比较试验，总结出天麻田间高产栽培的有效措施，为大力发展天麻生产提供了科学依据。     

草莓果实的流变特牲及其在贮藏过程中的变化规律

利用自制的应力－应变试验台，对草莓果实的应力－应变特性和蠕变特性进行了测定与研究，建立了草莓果实应力－应变的数学模型，指出了草莓果实的极限屈服点变动范围。同时对草莓在不同贮藏条件下流变特性的变化规律进行了初步的研究，发现草莓的成熟度、贮藏温度及贮藏时间对果实的硬度、屈服应力均有较显著的影响，建立了屈服应力随时间变化的不同阶段的回归方程，可用于预测在相应贮藏条件下的草莓果实的屈服应力。     

I—ELISA特异诊断棘球蚴（包虫）病的研究

采用亲和层析技术纯化的兔抗棘球蚴抗体，建立了酶联免疫吸附抑制试验（Ｉ—ＥＬＩＳＡ）。取代反应和阻断反应均无非特异反应；检测健康对照血清１２６份（人３６，猪９０），均为阴性；与猪囊尾蚴病血清１３６份（人４６，猪９０）、细颈囊尾蚴病血清３８份（羊２２、猪１６）无交叉反应；对棘球蚴病血清１８３份（人６１、羊７１、猪５１）进行检测，其阳性符合率分别为８８．５％（５４／６１）、９８．６％（７０／７１）、９６．１％（４９／５１）。     

汽提污水中有机物的GC／MS分析

应用了ＧＣ／ＭＳ方法分析炼油厂汽提污水中的有机物，其结果可作为实用除油技术的依据。     

超氧化物歧化酶

本文就超氧化物歧化酶的种类、分布、结构、活性部位、催化机理、纯化、活力测定、理化特性等方面作了介绍,并叙述了它的研究动向和发展前景。     

茶树种植密度与排列方式对个体与群体结构的通径分析

本文用通径分析方法对茶树不同种植密度与茶树骨架形成、分枝结构、蓬面结构三大要素进行对应分析,结果表明:1)随密度上升主干粗度、一、二级分枝粗度下降;2)分枝角度随密度上升而变小;3)随密度上升,小桩数随之增加,其它因子与之呈负相关。由于密度上升后,群体结构的光合面积增大,碳水化合物积累增多,而产量上升。选用合理密度与排列组合时,可用回归方程计算。     

Effect of dietary vitamin C and ammonia concentration on the cellular defense response of Macrobrachium nipponense

This study examined the effects of dietary vitamin C and ammonia concentration on the cellular defense response of Macrobrachium nipponese . The response of the cellular defense was determined by monitoring changes in reactive oxygen intermediates in hemocytes, superoxide dismutase activity, catalase activity, glutathione peroxidase activity, glutathione reductase and glutathione transferase activity in muscle. The results showed that prawns fed the basal diet had a significant increase in reactive oxygen intermediates in response to exposure to ammonia-N. When dietary vitamin C was added to the feed, there was a significant decrease in reactive oxygen intermediates in response to exposure to ammonia-N. Total superoxide dismutase and glutathione peroxidase activity of prawns fed the basal diet decreased as ammonia-N increased. This decrease in activity was significantly less pronounced in prawns that were fed the dietary vitamin C supplement. In prawns that were fed the dietary vitamin C supplement there was no significant variation in catalase reductase or gluxathione reductase activity in response to variations in ammonia-N concentration. The glutathione transference activity increased at a low concentration of ammonia-N in prawns that were fed the dietary vitamin C supplement, but there was no significant variation in the prawns fed the basal diet. Overall the results indicate that dietary vitamin C supplements enhance the capacity of M. nipponese to respond to elevations in ammonia-N. This response involved several biochemical reactions known to be involved in cellular defense.