Characterisation of gluten-free pasta through conventional and innovative methods: Evaluation of the uncooked products

Formation of a gluten protein network is fundamental for the texture and the overall quality of pasta. Replacement of the gluten network in gluten-free pasta is a major technological challenge, and the conventional technological processes have to be adapted to non-gluten formulations. The wide variety of raw materials and technologies used in the production of commercial gluten-free pasta stems from the – still on-going – search for solutions to these problems. The aim of this study was to evaluate the characteristics of different commercial gluten-free spaghetti currently available on the market, focusing on starch and protein organisation. Taking into account the chemical and biochemical properties of the samples, and their relationships to the physical characteristics of these products we looked at how some molecular properties relate to the final structure and quality of gluten-free pasta. Phenomena related to starch retrogradation were found to play a central role for the final texture of the products. At the same time, the origin of proteins included in the formulation was found to govern the protein–protein interactions, especially in those samples including proteins from different vegetable sources.     

Homogeneous self-cleaning coatings on cellulose materials derived from TIP/TiO2 P25

The aim of this research was to study TiO₂ nanocoatings formation and to investigate their self-cleaning effects when applied on cellulose materials. Two different approaches for achieving nanocoatings were used. First, coatings were generated in situ through an acid and alkaline catalyzed sol-gel process with or without added water. Another type of coatings was prepared starting from commercial TiO₂ P25 powder. In order to acquire homogeneous coatings from TiO₂ P25 nanoparticles with uniform nanoparticles size distribution, pH of aqueous TiO₂ P25 dispersions was varied. The dispersion preparation conditions were studied by dynamic light scattering (DLS) and zeta potential (ζ-potential) analysis. The resulting TiO₂ nanocoatings were analyzed in terms of their surface morphology using scanning electron microscopy (SEM). Nanocoatings obtained from pure aqueous dispersions of TiO₂ P25 nanoparticles were inhomogeneous with huge agglomerates; however by changing the pH of dispersion and consequently changing the surface charge of TiO₂ P25 nanoparticles as well, more homogeneous nanocoatings with uniform TiO₂ nanoparticles distribution were prepared. Significant differences between solgel derived coatings were observed. Sol-gel process without added water yielded more homogeneous coatings than sol-gel process with addition of water. Completely different surface morphologies were obtained using alkaline or acid catalyst. Acid catalyzed sol-gel process yielded nanocoatings with long, extended, thin structures; contrary, under alkaline conditions particles grow in size with decrease in number. Fourier transform infrared (FTIR) spectroscopy was used to study the coatings’ microstructure. Furthermore the formation of mono-disperse nanoparticles on the fiber surface resulted in enhanced photocatalytic activity. Degradation of colored stain applied on TiO₂-treated samples was investigated by colorimetric measurements. Photocatalytic activity of nanocoatings prepared via acid catalyzed sol-gel process without water addition was comparable to that of nanocoatings derived from aqueous dispersions of commercial TiO₂ P25 nanoparticles.     

Seasonal Abundance of Particle-Phase Organic Pollutants in an Urban/Industrial Atmosphere

Polycyclic aromatic hydrocarbons (PAHs); their derivatives nitro, and methyl-PAHs; n-alkanes; and organic acids were investigated in the aerosol samples collected during two field campaigns conducted at three sampling stations in an industrialized city in southern Italy. The main sources affecting the atmosphere and its toxicity were investigated by means of the diagnostic ratios of: specific particulate-phase PAHs, marker compounds among nitro-PAHs, alkanes, and acids, the dominant wind direction, daily and seasonal abundance of carcinogenic organic substances. The potential importance of the non-regulated pollutants to assess the air quality was confirmed; in fact the carcinogenic organic compounds showed to have scarce correlation with particulate matter (PM) concentration. An exceptionally high variability of toxic compounds at a daily scale was due to meteorological condition causing periods of extremely high pollution levels.     

Cannabinoid receptors are widely expressed in goldfish: molecular cloning of a CB2-like receptor and evaluation of CB1 and CB2 mRNA expression profiles in different organs

Cannabinoids, the bioactive constituents of Cannabis sativa, and endocannabinoids, among which the most important are anandamide and 2-arachidonoylglycerol, control various biological processes by binding to specific G protein-coupled receptors, namely CB1 and CB2 cannabinoid receptors. While a vast amount of information on the mammalian endocannabinoid system does exist, few data have been reported on bony fish. In the goldfish, Carassius auratus, the CB1 receptor has been cloned and its distribution has been analyzed in the retina, brain and gonads, while CB2 had not yet been isolated. In the present paper, we cloned the goldfish CB2 receptor and show that it presents a quite high degree of amino acid identity with zebrafish Danio rerio CB2A and CB2B receptors, while the percentage of identity is lower with the puffer fish Fugu rubripes CB2, as also confirmed by the phylogenetic analysis. The sequence identity becomes much lower when comparing the goldfish and the mammalian CB2 sequences; as for other species, goldfish CB2 and CB1 amino acid sequences share moderate levels of identity. Western-blotting analysis shows the CB2 receptor as two major bands of about 53 and 40 kDa and other faint bands with apparent molecular masses around 70, 57 and 55 kDa. Since the distribution of a receptor could give information on its physiological role, we evaluated and compared CB1 and CB2 mRNA expression in different goldfish organs by means of qReal-Time PCR. Our results show that both CB1 and CB2 receptors are widely expressed in the goldfish, displaying some tissue specificities, thus opening the way for further functional studies on bony fish and other nonmammalian vertebrates.     

Characterisation of Mycoplasma capricolum P60 surface lipoprotein and its evaluation in a recombinant ELISA

This paper reports the identification and characterisation of a 60kDa surface protein antigen (P60) of Mycoplasma capricolum subspecies capricolum (Mcc), and describes its diagnostic application. Genomic localization and presence in P60 of conserved functional domains suggested a structural and functional relationship with the immunodominant antigen P48 of Mycoplasma agalactiae, a basic membrane protein. A rP60-ELISA was developed, and it resulted in a high specificity for Mcc infections after evaluation with 125 goat sera. The comparison with an existent ELISA based on whole Mcc cell lysates showed that the two assays have comparable sensitivities, but the rP60-ELISA has the significant advantage of a greater specificity. Results indicate that P60 is a potential marker of Mcc infection, especially useful in areas where the presence of M. capricolum subspecies capripenumoniae is also reported.     

Headspace sorptive extraction (HSSE), stir bar sorptive extraction (SBSE), and solid phase microextraction (SPME) applied to the analysis of roasted Arabica coffee and coffee brew.

Headspace sorptive extraction (HSSE) and stir bar sorptive extraction (SBSE), two recently introduced solventless enrichment techniques, have been applied to the analysis of the headspace of Arabica roasted coffee and of the headspace of the brew and of the brew itself. In both HSSE and SBSE enrichment is performed on a thick film of poly(dimethylsiloxane) (PDMS) coated onto a magnet incorporated in a glass jacket. Sampling is done by placing the PDMS stir bar in the headspace (gas phase extraction or HSSE) or by immersing it in the liquid (liquid phase extraction or SBSE). The stir bar is then thermally desorbed on-line with capillary GC-MS. The performance of HSSE and SBSE have been compared through the determination of the recoveries and relative abundances of 16 components of the coffee volatile fraction to classical static headspace (S-HS) and to headspace and in-sample solid phase microextraction (HS-SPME and IS-SPME, respectively) applying the fibers PDMS 100 microm, Carbowax/divinylbenzene 65 microm (CW/DVB), Carboxen/PDMS 75 microm(CAR/PDMS), polyacrylate 85 microm(PA), PDMS/divinylbenzene 65 microm(PDMS/DVB), and Carboxen/divinylbenzene/PDMS 50-30 microm(CAR/PDMS/DVB). In all cases, HSSE and SBSE gave higher recoveries, and this is entirely due to the high amount of PDMS applied.     

Aboveground tree volume and phytomass prediction equations for forest species in Italy

In this article, we present equations derived for the prediction of the aboveground tree volume and phytomass for twenty-five of the most important forest species growing in Italy. These equations result from ongoing research aiming to fill a gap in the models available at the national scale. With regard to volume, the results are particularly important for thirteen species or groups of species that were once scaled with models, conventionally assumed as reference models, available for other species. In Italy, phytomass models had never been constructed at the national level before. For any single tree, specific equations allow estimations of the following tree components to be made: stem and large branches (for either volume or phytomass), small branches (phytomass), stump (phytomass) and the whole tree phytomass. The models have been constructed on the basis of nearly 1,300 sampling units (sample trees). Although these equations must be considered intermediate results of the ongoing research because only half the scheduled number of samples has been collected, they have already been used in the practice, for example in the estimates reported in the recently published second national forest inventory.     

Mutations in the DJ-1 gene associated with autosomal recessive early-onset parkinsonism

The DJ-1 gene encodes a ubiquitous, highly conserved protein. Here, we show that DJ-1 mutations are associated with PARK7, a monogenic form of human parkinsonism. The function of the DJ-1 protein remains unknown, but evidence suggests its involvement in the oxidative stress response. Our findings indicate that loss of DJ-1 function leads to neurodegeneration. Elucidating the physiological role of DJ-1 protein may promote understanding of the mechanisms of brain neuronal maintenance and pathogenesis of Parkinson's disease.     

Intake of specific flavonoids and risk of acute myocardial infarction in Italy

OBJECTIVE: As intake of flavonoids has been associated with reduced risk of coronary heart disease but data on the relation with specific classes of flavonoids are scarce, we assessed the relation between dietary intake of specific classes of flavonoids and the risk of acute myocardial infarction (AMI) in an Italian population.DESIGN: Case-control study. Dietary information was collected by interviewers on a questionnaire tested for validity and reproducibility. Adjusted odds ratios (OR) and 95% confidence intervals (CI) were obtained by multiple logistic regression models including terms for energy and alcohol intake, as well as sociodemographic factors, tobacco and other major recognised risk factors for AMI.SETTING: Milan, Italy, between 1995 and 2003.SUBJECTS: Cases were 760 patients, below age 79 years, with a first episode of non-fatal AMI, and controls were 682 patients admitted to hospital for acute conditions unrelated to diet.RESULTS: A reduced risk of AMI was found for increasing intake of anthocyanidins (OR=0.45, 95% CI 0.26-0.78 for the highest vs. the lowest quintile, Ptrend=0.003) and flavonols (OR=0.65, 95% CI 0.41-1.02, Ptrend=0.02). A tendency towards reduced risks, although not significant, was observed for flavan-3-ols (OR=0.73, 95% CI 0.48-1.10) and total flavonoids (OR=0.74, 95% CI 0.49-1.14). No meaningful heterogeneity was found between the sexes. No association emerged for other flavonoids, including isoflavones, flavanones and flavones.CONCLUSIONS: High intake of anthocyanidins reduced the risk of AMI even after allowance for alcohol, fruit and vegetables, supporting a real inverse association between this class of flavonoids and AMI risk.