Recurrent transient paresis in a turkey flock.

Recurring episodes of extreme leg weakness and associated mortality were documented in a turkey flock at 8 to 15 weeks of age. Flock mortality attributed to posterior paresis was approximately 12%, or 4800 of 40,000 turkeys. Four of six open-confinement units were affected. Gross and histological examinations revealed no significant lesions. Immunology and virology were uninformative. There were no significant differences in serum chemistry between clinically affected and normal turkeys. Testing of feed, water, soil, and tissues revealed no common toxicants. Isolation and supportive care for affected turkeys, both in the laboratory and in the field, frequently resulted in full recovery. Injection of a test group of affected turkeys with Type C botulism antitoxin appeared to enhance recovery. However, repeated attempts to detect botulism toxin in serum, liver, or cecal contents using mouse bioassay procedures were unsuccessful.     

Regulation of absorption and ABC1-mediated efflux of cholesterol by RXR heterodimers

Several nuclear hormone receptors involved in lipid metabolism form obligate heterodimers with retinoid X receptors (RXRs) and are activated by RXR agonists such as rexinoids. Animals treated with rexinoids exhibited marked changes in cholesterol balance, including inhibition of cholesterol absorption and repressed bile acid synthesis. Studies with receptor-selective agonists revealed that oxysterol receptors (LXRs) and the bile acid receptor (FXR) are the RXR heterodimeric partners that mediate these effects by regulating expression of the reverse cholesterol transporter, ABC1, and the rate-limiting enzyme of bile acid synthesis, CYP7A1, respectively. Thus, these RXR heterodimers serve as key regulators of cholesterol homeostasis by governing reverse cholesterol transport from peripheral tissues, bile acid synthesis in liver, and cholesterol absorption in intestine.     

Sugar beet waste and its component ferulic acid inhibits external mycelium of arbuscular mycorrhizal fungus

External arbuscular mycorrhiza (AM) mycelium plays an important role in soil while interacting with a range of biotic and abiotic factors. One example is the soil organic amendment sugar beet waste. The fermented Aspergillus niger-sugar beet waste (ASB) increases growth and P uptake by the AM mycelium in soil whereas non-fermented waste (SB) had a strong inhibitory effect. The underlying mechanisms are not understood.We used gas chromatography-mass spectrometry to identify differences in composition of water extracts of ASB and SB. The chromatograms showed that ferulic acid was present in SB and absent in ASB. We compared the effects of the water extracts of SB and ASB and ferulic acid upon the growth of Glomus intraradices in in vitro monoxenic cultures.Hyphal growth of the AM fungus G. intraradices was extremely reduced in ferulic acid and SB treatments. Moreover, AM hyphae appeared disorganized, undulated and tangled. In contrast, ASB increased hyphal length and numbers of branched absorbing structures and of spores. We conclude that ferulic acid is one compound in SB which is responsible for its inhibition of AM extraradical growth. The relevance of these findings is discussed.     

Quality and stability of edible oils enriched with hydrophilic antioxidants from the olive tree: the role of enrichment extracts and lipid composition

Phenolic extracts from olive tree leaves and olive pomace were used to enrich refined oils (namely, maize, soy, high-oleic sunflower, sunflower, olive, and rapeseed oils) at two concentration levels (200 and 400 μg/mL, expressed as gallic acid). The concentration of characteristic olive phenols in these extracts together with the lipidic composition of the oils to be enriched influenced the mass transfer of the target antioxidants, which conferred additional stability and quality parameters to the oils as a result. In general, all of the oils experienced either a noticeable or dramatic improvement of their quality-stability parameters (e.g., peroxide index and Rancimat) as compared with their nonenriched counterparts. The enriched oils were also compared with extra virgin olive oil with a natural content in phenols of 400 μg/mL. The healthy properties of these phenols and the scarce or nil prices of the raw materials used can convert oils in supplemented foods or even nutraceuticals.     

Concentrating Immunoprotective Phytoactive Compounds from Fruits and Vegetables into Shelf-stable Protein-rich Ingredients

Co-delivery of edible proteins with health-protective fruit (muscadine grape) and vegetable (kale) phytoactive compounds was accomplished in a biofortified ingredient for use in convenient, portable food formulations. Polyphenolics were concentrated (10–42 mg/g range) in dry muscadine-protein matrices. Kale-fortified protein matrices also captured polyphenolics (8 mg/g), carotenoids (69 μg/g) and glucosinolates (7 μmol/g). Neither total phenolics nor glucosinolates were significantly diminished even after long term (6 months) storage at 4, 20, or 37 °C, whereas carotenoids degraded over time, particularly at higher temperatures. Dry biofortified phytoactive-protein ingredients allowed delivery of immunoprotective compounds from fruits and vegetables in a stable, lightweight matrix.     

Use of Okadaic Acid to Identify Relevant Phosphoepitopes in Pathology: A Focus on Neurodegeneration

Protein phosphorylation is involved in the regulation of a wide variety of physiological processes and is the result of a balance between protein kinase and phosphatase activities. Biologically active marine derived compounds have been shown to represent an interesting source of novel compounds that could modify that balance. Among them, the marine toxin and tumor promoter, okadaic acid (OA), has been shown as an inhibitor of two of the main cytosolic, broad-specificity protein phosphatases, PP1 and PP2A, thus providing an excellent cell-permeable probe for examining the role of protein phosphorylation, and PP1 and PP2A in particular, in any physiological or pathological process. In the present work, we review the use of okadaic acid to identify specific phosphoepitopes mainly in proteins relevant for neurodegeneration. We will specifically highlight those cases of highly dynamic phosphorylation-dephosphorylation events and the ability of OA to block the high turnover phosphorylation, thus allowing the detection of modified residues that could be otherwise difficult to identify. Finally, its effect on tau hyperhosphorylation and its relevance in neurodegenerative pathologies such as Alzheimer’s disease and related dementia will be discussed.     

Genotype x environment interaction for planting date and plant density effects on yield characters of strawberry

Summary

Three strawberry cultivars (Camarosa, Carisma and Andana) were grown during 1997 and 1998 seasons, at two locations (Cartaya and Moguer) within the area of Huelva (Spain). Three planting dates (11, 21 and 31 October) and three plant densities: low (35.3.25.cm; 50,793 plants ha^±1), medium (30.3.25.cm; 59,259 plants ha^±1) and high (25.3.25.cm; 71,111 plants ha^±1), were evaluated. Environment, genotypic and genotype-environment (G3E) interaction effects were significant in all characters. The Genotype 3 Planting Date (G3PD) interaction was a significant source of variation for all characters except for average fruit weight (AFW). The other interaction factors were not significant for any character. The G3E and G3PD were studied with the additive main effects and multiplication interaction (AMMI) model. The genotypes evaluated responded positively to high plant densities with maximum yield early and late in the season. Therefore, increasing density of planting is an effective crop management strategy to increase the yield characters except AFW. The study of G3PD interaction revealed that an early planting date (planting on 11 October) would give the highest yields.     

Development of alternate cut-flower rose greenhouse temperature set-points based on calorimetric plant tissue evaluation

Energy utilization for heating is one of the most expensive greenhouse climate control operations. The temperature set-point is determined by many interrelated environmental, physiological, and economic factors but is fundamentally driven by the required growth rate of the plant or crop for quality and profitability. Temperatures are maintained to maximize production and affect timing of harvest of greenhouse-grown crops. In general, winter greenhouse environments for most cut-flower roses are heated to a target temperature of 16–18 °C. For rose, such temperature targets are based on grower experience along with horticultural research and should be considered a compromise across all factors. In the current research we studied the concept of “potential growth rate” (PGR), based on a thermodynamic growth model and how PGR relates to the typical temperature recommendation (TTR) for set-points for greenhouse heating and cooling in commercial horticultural production. PGR of specific growing organs (leaves, shoot tips, roots, etc) can be deduced using calorespirometric measurements in relation to various environmental factors such as temperature effect on biomass production. This research consisted of two facets: (1) determination of cultivar-specific alternate TTRs based on calorimetric PGR measurement and then (2) testing these TTRs in greenhouse rose flower production. The results of this study suggested that TTRs for the cultivar ‘Kardinal’ can be lowered at the time of bud emergence, when this cultivar can tolerate a lower temperature. Also, since the cultivar ‘Milva’ can tolerate lower temperature at time of leaflet unfolding, the current TTR can be adjusted to reflect this. We investigated a set of alternate TTRs by growing rose plants on movable carts and shifting them to various pre-determined night temperature conditions. During the relevant growing stages, half of the plants were given a cold night temperature (14 °C) treatment, while control plants were left in the normal greenhouse temperature (18 °C). This procedure was repeated for three flushes of flowering rose shoots. Flower shoots were counted and weighed (fresh and dry); shoot length was measured several times per week. It was found that the predictions were valid and (with one exception) no significant effect on the number of flowers, their quality or biomass was caused by this procedure. The implication of this work is that heating cost can be reduced for some rose cultivars by allowing night temperatures to be lower than the typical recommendations for those cultivars that show high metabolic activity at such cooler conditions.     

Effect of the administration program of 2 β-adrenergic agonists on growth performance and carcass and meat characteristics of feedlot ram lambs

The aim of the study was to determine the effects of 3 feeding dose programs of the β-adrenergic agonists (β-AA) ractopamine hydrochloride (RH) or zilpaterol hydrochloride (ZH) for the final 30 d before slaughter on growth performance and carcass and meat characteristics of feedlot ram lambs. Eighty-four Dorper × Katahdin ram lambs (30.0 ± 1.6 kg) were blocked by BW and randomly assigned to pens (4 lambs per pen and 3 pens per treatment). Pens within a block were assigned randomly to 1 of 7 dietary treatments: 1) control (CTL) = diet without β-AA; 2) RH constant (RHC) = 20.0 mg/kg of RH, d 1 to 30; 3) RH increasing (RHI) = 10.0 mg/kg, d 1 to 10; 20.0 mg/kg, d 11 to 20; and 30.0 mg/kg, d 21 to 30; 4) RH decreasing (RHD) = 30.0 mg/kg, d 1 to 10; 20.0 mg/kg, d 11 to 20; and 10.0 mg/kg, d 21 to 30; 5) ZH constant (ZHC) = 6.0 mg/kg of ZH, d 1 to 30; 6) ZH increasing (ZHI) = 3.0 mg/kg, d 1 to 10; 6.0 mg/kg, d 11 to 20; and 9.0 mg/kg d 21 to 30; and 7) ZH decreasing (ZHD) = 9.0 mg/kg, d 1 to 10; 6.0 mg/kg, d 11 to 20; and 3.0 mg/kg, d 21 to 30. Overall, β-AA supplementation reduced DMI (P < 0.001) compared with CTL lambs, but lambs fed RHI and ZHI programs had greater (P < 0.05) total BW gain, ADG, and G:F. Carcass weight was improved (P < 0.05) by RHI and ZHI programs, but dressing percentage was enhanced (P < 0.05) by only ZHC or ZHI treatments. Fat thickness and yield grade were reduced (P < 0.05) by ZH or RH regardless of feeding program. Most LM characteristics (pH, moisture loss, and chemical composition) were not different among treatments (P > 0.05), with the exception of fat content that was reduced (P < 0.001) in lambs fed β-AA, and diameter of muscle fibers that was increased (P < 0.05) by ZHI treatment. Constant and increasing doses of ZH reduced (P < 0.05) the a* value of LM and semitendinosus muscles, with no effects on L* or b* values. The mass of liver was reduced (P < 0.05) in ZHI-treated lambs compared with CTL lambs, and plasma urea concentration was reduced (P < 0.05) by RH or ZH administration regardless of feeding program, although there were no other differences in organ mass weight (P ≥ 0.35) or blood metabolites (P ≥ 0.16). Increasing doses of RH or ZH augmented the growth performance response without negative effects on organ mass weight or blood metabolites. Although a ZHI program improved carcass characteristics, the increased LM fiber diameter of lambs fed ZHI program could be unfavorable because of the potential negative effect on tenderness.