Morphological changes in the pineal body of domestic swine (Sus scrofa domesticus) depending on light]

The cerebral epiphysis of twelve gilts, aged 6.5 months, was histologically, histochemically, and histometrically tested, after the animals had been kept permanently under artificial light, 100 lux, or in darkness, interrupted twice a day by two hours of lighting, over ten weeks altogether. The parenchymal cells of the epiphyses of the animals kept in darkness changed clearly from those of the other group with constant exposure to light. Changes in the darkness animals included significant enlargement of the cell nuclear volume by 33 per cent, increase in nucleoli count as well as increases of lipids and ribonucleic acid in cytoplasm.     

The effect of rapeseed meal on the energy metabolism of laying hens

1. The effect of 100 g rapeseed meal (RSM)/kg diet on the energy metabolism of hybrid laying hens was examined by indirect calorimetry. Thyroid hormone concentrations, thyroid weight, liver weight and body weight, egg production and food intake were also measured. 2. Fasting heat production was significantly lower in hens receiving RSM than in controls, but this difference disappeared when the birds were fed. 3. Thyroid hormone concentrations decreased, while thyroid and liver weights increased slightly; none of these effects was significant. Body weight, egg production and food intake were unaffected and no liver haemorrhages were noted. 4. The maintenance metabolisable energy (ME) requirement of control and treated birds, estimated from short-term energy balance measurements, was 474 kJ/kg0.75 d; net availability of ME in both treatments was 0.85.     

Effect of alkaline and sonication pretreatments on the rumen degradability of date palm seeds

Tropical Animal Health and Production - The main objective of this research was to evaluate the effects of chemical treatment and sonication (ultrasound) processing on the fiber composition and...     

Quantitative analysis of production traits in saltwater crocodiles (Crocodylus porosus): II. age at slaughter

Crocodile morphometric (head, snout‐vent and total length) measurements were recorded at three stages during the production chain: hatching, inventory [average age (±SE) is 265.1 ± 0.4 days] and slaughter (average age is 1037.8 ± 0.4 days). Crocodile skins are used for the manufacture of exclusive leather products, with the most common‐sized skin sold having 35–45 cm in belly width. One of the breeding objectives for inclusion into a multitrait genetic improvement programme for saltwater crocodiles is the time taken for a juvenile to reach this size or age at slaughter. A multivariate restricted maximum likelihood analysis provided (co)variance components for estimating the first published genetic parameter estimates for these traits. Heritability (±SE) estimates for the traits hatchling snout‐vent length, inventory head length and age at slaughter were 0.60 (0.15), 0.59 (0.12) and 0.40 (0.10) respectively. There were strong negative genetic (?0.81 ± 0.08) and phenotypic (?0.82 ± 0.02) correlations between age at slaughter and inventory head length.     

Participatory study on feeding strategies for working donkeys used by Campesino farmers in the highlands of central Mexico

The aim of this work was to describe the feeding strategies for donkeys used by peasant farmers in central Mexico. Feeding strategies for the dry and wet seasons are described, as well as the nutritional characteristics of the main forages and supplements used by the farmers. The extent to which the feeding practices used by farmers matched the digestible energy and crude protein requirements of donkeys for maintenance and work was determined. It was concluded that grazing on native grassland could provide enough energy and protein for donkeys at maintenance level and for those performing only a moderate amount of work. More research in required in order to have better estimates of intake and plant species preferred by donkeys under prevailing grazing conditions.     

Differential expression of peroxisome proliferator-activated receptors alpha and gamma gene in various chicken tissues

The peroxisome proliferator-activated receptors (PPARs) are the members of superfamily of nuclear hormone receptors. A great number of studies in rodent and human have shown that PPARs were involved in the lipids metabolism. The goal of the current study was to investigate the expression pattern of PPAR genes in various tissues of chicken. The tissue samples (heart, liver, spleen, lung, kidney, stomach, intestine, brain, breast muscle and adipose) were collected from six Arber Acres broilers (8 weeks old, male and female birds are half and half). Semi-quantitative RT-PCR and Northern blot were used to characterize the expression of PPAR-alpha and PPAR-gamma genes in the above tissues. By semi-quantitative RT-PCR, the results showed the expression level of PPAR-alpha gene was higher in brain, lung, kidney, heart and intestine, medium in stomach, liver and adipose than in spleen, and it did not express in breast muscle. The expression level of PPAR-gamma gene was higher in adipose, medium in brain and kidney than in spleen, heart, lung, stomach and intestine, but it did not express in liver and breast muscle. Northern blot results showed that PPAR-alpha gene expressed in heart, liver, kidney and stomach, and the intensity of hybridization signal was the stronger in liver and kidney than in other tissues, however, PPAR-gamma gene only expressed in adipose and kidney tissues. The results of this study showed the profile of PPAR gene expression in the chicken was similar to that in rodent, human and pig. However the expression profile of chicken also have its own specific trait, i.e. compared with mammals, PPAR-alpha gene can not be detected in skeletal muscle and PPAR-gamma gene can be stronger expressed in kidney tissues. This work will provide some basic data for the PPAR genes expression and lipids metabolism of birds.     

Trichuris suis excretory secretory products (ESP) elicit interleukin-6 (IL-6) and IL-10 secretion from intestinal epithelial cells (IPEC-1)

Immune responses to gastrointestinal helminth infections have received increasing attention due to similarities to allergen-induced responses. In fact, the whipworm parasite of swine, Trichuris suis, has been used in beginning clinical trials as an antidote to inflammatory bowel disease. This strategy was based on this similarity and the recognition that other worms have been documented to induce anti-inflammatory responses in the host. In an effort to understand the basis for this response, we hypothesized that the proteins and peptides secreted by T. suis stimulate local intestinal epithelial cells to produce anti-inflammatory cytokines. To test this hypothesis in a correlate system of the natural swine host, T. suis excretory secretory products (ESP) were used to treat both differentiated and undifferentiated intestinal pig epithelial cells (IPEC-1) in vitro as a model for the effect on villus tip and crypt epithelial cells in the vicinity of the worms. IPEC-1 were exposed to low-level doses (0.3mg/ml) of T. suis ESP, and IL-4, IL-6 and IL-10 cytokine responses were measured by an enzyme-linked immunosorbant assay (ELISA). IL-6 was the predominant cytokine produced, accompanied by moderate IL-10 secretion from both differentiated and undifferentiated cells. As expected, IL-4 was not produced by IPEC-1. Additionally, IL-6 and IL-10 cytokines were produced within 24h, suggesting that these two cytokines form part of the primary host response to T. suis infections. These data suggest that T. suis ESP could enhance host immune responses and modulation through the induction of enteric IL-6 and IL-10.