Determination of biological stability in compost: A comparison of methodologies

Biological [dynamic respiration index (DRI); chemical humification indexes: humification index (HI), degree of humification (DH) and humification rate (HR); and thermoanalytical (thermostability index, R₁ and a labile fraction)] indexes were used to assess compost stability of 15 end products. By use of these three techniques independent assessment of compost stability was made possible. Evidence of unstable materials was found where labile, easily biodegradable, and non-humified organic fractions were present. The DRI was used as a reference index for biological stability, and no significant correlation was observed between DRI and the humification indices (HI, DH, HR) and the thermogravimetry index (R₁). On the other hand, significant correlation was observed for DRI vs. non-humified carbon (NHC), which was determined using the chemical method and the labile fraction determined by thermogravimetry, as well as for NHC vs. “labile fraction”. These fractions represent labile, easily biodegradable, and non-humified organic matter. Significant correlations were also observed between the three above mentioned measurements and TEC, suggesting that this fraction is mainly formed of the easily degradable organic fraction. These results suggest that the integrated use of biological, chemical, and thermoanalytical methods could represent a useful tool in differentiating stabilized composts from non-stabilized ones, and it could provide more reliable information for both managerial and sanitary health aspects involved in good agricultural practice.     

13C abundance shows effective soil carbon sequestration in Miscanthus and giant reed compared to arable crops under Mediterranean climate

Many studies on soil organic carbon (SOC) sequestration in perennial biomass crops are available for Atlantic and continental environments of North Central Europe, while there is insufficient information for Southern Europe. Therefore, we assessed SOC turnover under Mediterranean climate, after a 9-year-old conversion from two annual crop systems, continuous wheat and maize/wheat rotation, to Miscanthus (Miscanthus sinensis?×?giganteus) and giant reed (Arundo donax), respectively. The naturally occurring ¹³C signature down to 0.60 m was used to evaluate the total amount of SOC in annual vs perennial species and to determine the portion of SOC derived from perennial species. Soil organic C was significantly higher under perennial (average, 91 Mg C ha^?1) than annual species (average, 56 Mg C ha^?1), with a stronger accumulation in the topsoil (0–0.15 m). This difference was consistent with reduced soil disturbance associated with perennial crop management. After 9 years of Miscanthus plantation, the amount of C₄-derived C was 18.7 Mg ha^?1, mostly stored at 0–0.15 m, whereas the amount of C₃-derived C under giant reed was 34.7 Mg ha^?1 and was more evenly distributed through soil depths, probably due to its deeper root apparatus. It is suggested that both Miscanthus and giant reed have a remarkable potential for SOC sequestration also under Mediterranean conditions, while supporting the growing bioenergy sector with biomass supply.     

Biodegradation of the fungicide iprodione by Zygosaccharomyces rouxii strain DBVPG 6399

Iprodione is a contact fungicide used to control several pathogens such as Botrytis cinerea, Monilia, and Sclerotinia. This paper reports the ability of an iprodione-resistant strain of Zygosaccharomyces rouxii to degrade iprodione at a concentration of 1 mg L(-1). The yeast Z. rouxii was chosen also for its ability to grow at high osmolarity. Also of note is that in bioremediation situations and in the food industry such resistance could be important. The kinetic and metabolic behaviors of the fungicide in the media are described. The results show a new transformation pathway of iprodione by the yeast leading to the formation of N-(3,5-dichlorophenyl)-2,4-dioxoimidazoline, 3-isopropylhydantoin, and 3,5-dichloroaniline. These compounds were identified by 1H NMR, 13C NMR, and GC-MS analyses. This study provides a basis to employ yeast strains in biodegradation studies in relation to their ability in the disappearance and degradation of xenobiotics into simpler molecules.     

Study of efficacy of miltefosine and allopurinol in dogs with leishmaniosis

Visceral leishmaniosis is a life-threatening disease of medical, social and economic importance in endemic areas. It is an opportunistic infection in immunocompromised patients, including human immunodeficiency virus-positive subjects. Dogs are the main reservoir of Leishmania infantum. The aim of this study was to evaluate the efficacy of miltefosine and allopurinol for the control of human leishmaniosis using the dog as a model. The study included 28 sick dogs treated with miltefosine (2 mg/kg/day PO) administered concurrently with allopurinol (10 mg/kg/day, PO) for 30 days, and then with allopurinol alone, at the same dosage, for 1 year. Eight dogs (four of which relapsed) received a second cycle of miltefosine within 6 months of the first cycle. Efficacy was measured by real-time polymerase chain reaction assay on whole blood samples and lymph node aspirates, collected at baseline and every 3 months for 12 months. Of the total number of animals (28), two showed renal insufficiency and died after the start of therapy with miltefosine. Two other dogs presented some side effects to treatment, such as nausea, vomiting and reduction in white and red blood cell counts, and these animals were excluded from the follow-up. The results showed that the first cycle of therapy with miltefosine and allopurinol induced a drastic and progressive reduction of L. infantum load in lymph node aspirates but the second cycle did not eliminate the parasite.     

Characterization of a new potential functional ingredient: coffee silverskin

Dietary fiber (DF) is one of the main dietary factors contributing to consumers' well-being. In this work the possibility of using the roasted coffee silverskin (CS), a byproduct of roasted coffee beans, as a DF-rich ingredient has been evaluated. The results of our investigation showed that this material has 60% total DF, with a relevant component (14%) of soluble DF. Although a small amount of free phenol compounds is present in CS, it has a marked antioxidative activity, which can be attributed to the huge amount of Maillard reaction products, the melanoidins. Static batch culture fermentation experiments showed that CS induces preferential growth of bifidobacteria rather than clostridia and Bacteroides spp. CS can be proposed as a new potential functional ingredient in consideration of the high content of soluble DF, the marked antioxidant activity, and the potential prebiotic activity.     

Flavonoid and carbohydrate contents in Tropea red onions: effects of homelike peeling and storage

The content of anthocyanins, flavonols, and carbohydrates of Tropea red onions (Allium cepa L.) was determined by HPLC and HPLC-MS. Cyanidin derivatives constitute >50% of total anthocyanins, but delphinidin and petunidin derivatives, which have not been reported in red onions thus far, were also detected. The flavonoid distribution in the different layers of the bulbs indicates that, after homelike peeling, the edible portion contains 79% of the total content of quercetin 4'-glucoside but only 27% of the anthocyanins. Storage of onions for 6 weeks in different conditions, all of them mimicking home storage habits, resulted in a decrease to 64-73% of total anthocyanins. The same trend was verified for the total antioxidant activity, which was reduced to 29-36%. A decrease in glucose and fructose content correlated with anthocyanin degradation was also observed. Storage at low temperature seems to better preserve the onion anthocyanins.     

Environmental biogeochemistry of mercury in Antarctic ecosystems

Polar regions are recognized as important sinks for long-range transport and deposition of Hg derived from natural and anthropogenic sources at lower latitudes. In previous studies we found enhanced Hg accumulation in soils, mosses and lichens from ice-free areas of Victoria Land facing the Terra Nova Bay coastal polynya. This study extends research to the distribution of organic C, total N, S, Hg, Al and Fe in surface soils, cyanobacterial mats and short sediment cores from four lacustrine ecosystems, each with different environmental characteristics and varying distances from the polynya. Results show that planktonic and benthic mats from lakes, along with mosses in the watershed, are the main sinks for Hg in summer meltwater. The C-normalized Hg concentrations in short sediment cores were higher in samples from lakes more exposed to marine aerosols from the coastal polynya. Reactive halogens in the aerosol promote the oxidation and deposition of atmospheric Hg in coastal ecosystems. The analysis of sediment cores did not reveal increasing Hg concentrations in recent sediments, except in the Lake 14 at Edmonson Point. The latter ice-free area is unaffected by the polynya and the increase in Hg concentrations in surface sediments could be due to local changes in lake water level and S biogeochemistry. Although change in sea ice coverage may enhance the role of Antarctic coastal ecosystems as sink in the global Hg cycle, our results seem to exclude possible risks for Antarctic terrestrial and freshwater organisms.     

Use of electronic nose technology to measure soil microbial activity through biogenic volatile organic compounds and gases release

Gas and volatile organic compounds (VOCs) release in soil is known to be linked to microbial activity and can differently affect the life of organisms in soil. Electronic noses (E-noses) are sensing devices composed of sensor arrays able to measure and monitor gases and VOCs in air. This is the first report on the use of such a sensing device to measure specifically microbial activity in soil. In the present study, γ-irradiated sterilised soil was inoculated with Pseudomonas fluorescens. To be sure for a rapid microbial growth and activity, two pulses of nutrient solution with organic and inorganic C, N, P and S sources were added to soil and the resulting microcosms were incubated for 23 d. During the incubation, respiration and enzyme activities of acid phosphatase, β-glucosidase, fluorescein diacetate hydrolase and protease, were measured, and microbial growth as global biomass of vital cells based on substrate-induced respiration (SIR-C_mic) and enumeration of viable and culturable cells by means of dilution plate counts (CFU) were also monitored. Concurrently, VOCs and/or gas evolution in the headspace of the soil microcosms were measured through the E-nose, upon their adsorption on quartz crystal microbalances (QCMs) comprising the sensory device. The E-nose typically generated an odorant image (olfactory fingerprint) representative of the analysed samples (soils) and resulting from the concurrent perception of all or most of the analytes in headspace, as it commonly happens when several selective but not specific sensors are used together (array). The basic hypothesis of this study was that different soil ecosystems expressing distinct microbial metabolic activities, tested through respiration and enzyme activities, might generate different olfactory fingerprints in headspace. Furthermore, the possibility to detect several substances at the same time, released from the soil ecosystems, possibly deriving from both abiotic and biotic (microbial metabolism) processes provides an “odorant image” representative of the whole ecosystem under study. The E-nose here used succeeded in discriminating between inoculated and non-inoculated ecosystems and in distinguishing different metabolic and growth phases of the inoculated bacteria during incubation. Specifically, E-nose responses were proved highly and significantly correlated with all hydrolytic activities linked to the mobilisation of nutrients from soil organic matter and their cycling, with CO₂ fluxes (respiration and presumed heterotrophic fixation) and with P. fluorescens population dynamics during exponential, stationary and starvation phases measured by SIR-C_mic and CFUs. Interestingly, the E-nose successfully detected soil microbial activity stimulated by nutrient supply, even though none of the catalytic activities tested directly produced VOCs and/or gases. The E-nose technology was then proved able to supply a real holistic image of microbial activity in the entire gnotobiotic and axenic soil ecosystems.     

Consumer Preferences for Farmed Seafood: An Italian Case Study

ABSTRACT

European consumers prefer wild over farmed aquatic food and consider it healthier and tastier. Consumers are increasingly paying attention to sustainability and welfare of farmed fish. Such expectations might be met by organic certification, but this represents a cost for the producer. It is crucial to know consumer habits about farmed aquatic food consumption and willingness to pay for certification. Data about Italian consumers’ preferences regarding farmed organic aquatic food were collected by an online questionnaire. A total of 8,657 answers were analyzed, patterns associated with demographics were investigated, and the degree of correlation among answers was calculated. The majority (75%) of family units buy less than 2 kg of farmed aquatic food per month, spending on average 20–50 €. About 40% never consume organic aquaculture products because of lack of knowledge, unavailability, and high price. Slightly over half (55%) of consumers, regardless of age, sex, and area, were willing to pay a premium price for organic-certified aquatic food, seen as antibiotic free, traceable, and sustainable. Organic food in general is well known, and distrust is the main reason that consumers avoid it, while organic aquatic food is still in its infancy, and lack of knowledge is associated with low consumption.