Spatial variability of topsoils and vegetation in a grazed steppe ecosystem in Inner Mongolia (PR China)

It is not clear from the literature how the spatial distribution of topsoil and vegetation properties is affected by grazing cessation. Thus, the objective of this study was to elucidate if long‐term grazing exclosure increases spatial heterogeneity of topsoil and vegetation properties in a steppe ecosystem in NE China. Variograms and crossvariograms were calculated for bulk density, organic carbon (OC), total N, and total S concentration, δ¹³C, pH, Ah horizon thickness, vegetation cover, and aboveground biomass. Five sites with different grazing intensities (ungrazed since 1979, ungrazed since 1999, winter grazing, continuously grazed, heavily grazed) were sampled with two different grid sizes, allowing the exploration of scale effects. Small grids (15 m spacing, 5 m nested sampling) exhibited a different spatial structure compared to large grids (50 m spacing, 10 m nested sampling). Spatial distribution in small grids changed with grazing intensity. Generally, heterogeneity of topsoil properties increased with decreasing grazing intensity from a homogeneous to a patchy distribution. We attribute this to vegetation recovery/succession and deposition of windblown material in ungrazed areas. The plot ungrazed since 1999 showed different spatial dependencies than continuously and heavily grazed plots, but has not yet reached the high variability of the plot which was ungrazed since 1979. Large grid sampling did not detect small‐scale variability or grazing impacts, but showed spatial dependencies that were attributed to topography or soil erosion/deposition. Low OC concentration and low Ah thickness were associated with hilltop and shoulder positions, resulting in lower OC stocks at these topographic units.     

Effects of thermal treatments and storage on pectin methylesterase and peroxidase activity in freshly squeezed orange juice

A specific indicator of freshness, allowing routine distinction between freshly squeezed orange juices (FSOJs) and FSOJ-like products, was to be identified. Using the Actijoule unit of a tubular heater at a flow rate of 60 L/h, FSOJs from Citrus sinensis (L.) Osbeck cv. Valencia Late were continuously heated on a pilot plant scale at six different temperatures (42-92 degrees C), followed by continuous cooling to ambient temperature and subsequent filling into sterilized glass jars. The cloud stability and residual activities of pectin methylesterase (PE) and peroxidase (POD) were monitored over the storage at 4 degrees C for up to 62 days, thus considering the storage conditions of FSOJs in retail markets. As shown by the viable microbial counts throughout storage, microbial activity was insignificant due to good sanitary practice, thus proving that the enzyme activities detected were of plant origin. The juices processed at temperatures > or =62 degrees C were characterized by minor residual activities. When exposed to temperatures <62 degrees C in the genuine acidic matrix of the juices, the heat stability of PE exceeded that of POD. Compared with the aforementioned samples, the juice processed at 52 degrees C with a residual PE activity of 33.8% was hardly inferior in terms of cloud stability within the first 14 days. After the juice was processed at 42 degrees C, rapid clarification occurred within the first 8 days, consistent with undetectable PE deactivation. Hence, only the range of approximately 50-60 degrees C is relevant in minimal heat-processing for the retention of cloud stability within the short turnover period of FSOJ-like products, with partial PE and POD deactivation being already sufficient to distinguish those juices from FSOJs. Irrespective of the previous thermal treatment, the total PE activity remained nearly constant during storage, whereas the POD activity rapidly declined to minor levels after 20 days. Consequently, as to the future analysis of samples with unknown processing history, PE was suggested as an indicator enzyme for the freshness of FSOJs, allowing their unambiguous distinction from minimally heat-processed juices.     

The significance of organic‐anion exudation for the aluminum resistance of primary triticale derived from wheat and rye parents differing in aluminum resistance

Eight primary octoploid triticale genotypes (xTriticosecale Wittmack) derived from four wheat cultivars (Triticum aestivum L.) and two rye inbred lines (Secale cereale L.) differing in aluminum (Al) resistance were investigated with respect to their response to Al supply. Aluminum‐induced inhibition of root elongation (48 h, 25 µM Al supply), callose formation, and the accumulation of Al in root tips (4 h, 25 µM Al supply) were used as parameters to assess Al resistance. Using these parameters, the existing information on Al resistance of the wheat and rye cultivars was generally confirmed. The triticale cultivars showed a wide range of Al resistance amongst the Al‐sensitive wheat and the Al‐resistant rye cultivars. The rye parents and the Al‐resistant wheat parent Carazinho were characterized by Al‐induced exudation particularly of citrate but also of malate from whole root systems of 14 d old seedlings (8 h, 50 µM Al supply). Regression analysis revealed that the degree of Al resistance of the triticale genotypes was closely related to the Al‐induced citrate exudation, which was mainly controlled by the Al resistance of the wheat parent.     

Grazing effects on soil chemical and physical properties in a semiarid steppe of Inner Mongolia (P.R. China)

It is not clear from the literature whether heavy grazing leads to a deterioration of physical and chemical parameters of topsoils in steppe ecosystems. We sampled five sites in northern China with different grazing intensities, ranging from ungrazed since 1979 to heavily grazed, at 540 sampling points to a depth of 0–4 cm. Each sample was analysed for bulk density, organic carbon (OC), total nitrogen (N), total sulphur (S) and pH. The dataset was analysed using general statistics and explorative analysis (ANOVA, Kruskal–Wallis). As a result of the large number of samples, we were able to detect a change in the mean value of all parameters of less than 10%, with a statistical power of 90% and a level of significance of 0.01. Bulk density increased significantly with increasing grazing intensity. Organic carbon, total N and total S concentrations decreased significantly with increasing grazing intensity. No effect on the pH or C/N ratio was detected. Significant differences in C/S and N/S ratios between differently grazed plots were found. These differences point towards a relative accumulation of sulphur in grazed compared to ungrazed areas following an increased organic matter decline or lower inputs of diluting litter. Elemental stocks of the upper 4 cm were calculated for OC, total N and total S using the measured bulk densities. The data revealed significantly lower amounts for all three elements on the heavily grazed site, but no significant differences for the other areas. In addition, elemental stocks were calculated using an equivalent mass instead of bulk density to take into account changes in bulk density following grazing. This revealed a highly significant decrease for OC, total N and total S with increasing grazing intensity. OC, total N and total S concentrations respond similarly to different grazing intensities, showing highly significant positive correlations. OC concentrations and bulk densities were significantly negatively correlated. We found effects of grazing cessation only in the long-term, as no ameliorating effects of reduced or excluded grazing could be detected five years after grazing cessation. After 25 years of exclusion, significantly different values were found for all parameters. Thus, physical and chemical parameters of steppe topsoils deteriorated significantly following heavy grazing, remained stable if grazing was reduced or excluded for five years, and recovered significantly after 25 years of grazing exclusion.     

Evidence of canine distemper and suggestion of preceding parvovirus-myocarditis in a Eurasian badger (Meles meles).

An approximately 1.5-yr-old free-ranging male Eurasian badger (Meles meles) from the eastern part of Austria had macroscopic and microscopic lesions consistent with canine distemper virus infection, including nonsuppurative meningoencephalitis, interstitial pneumonia with accumulation of macrophages in alveoli that contained intranuclear inclusion bodies, vesicular exanthema of the ventral abdomen, and atrophy of lymphoid tissues. Canine distemper virus-antigen was demonstrable in a variety of organs by using immunohistology. In addition, there were widespread areas of fibrosis in the myocardium that were rich in collagen and paucicellular. Because such changes are comparable with sequelae of the acute cardiac form of canine parvovirus (CPV) infection in dogs, it was speculated that this badger may have experienced CPV myocarditis as a cub but that the corresponding antigen or DNA was not detectable due to resolution of the disease.     

Weidbuchen im Schwarzwald als Zeugen extensiver Wirtschaftsweisen: Rekonstruktion von Jugend- und Altersstadien durch aktualistischen Vergleich und Analyse von Stammquerschnitten

Zusammenfassung Die im Schwarzwald vorkommenden, bizarr geformten Weidbuchen (Fagus sylvatica) sind inzwischen in ihrem Bestand bedroht, und es stellt sich die Frage, wie man Weidbuchen verjüngen kann. Wir konnten vor allem durch aktualistischen Vergleich, der heute noch vorkommenden Jugend-und Altersstadien von Weidbuchen und die Analyse von Stammquerschnitten die gro?e Bedeutung einer Rinder-Verbi?phase junger Weidbuchen („Kuhbüsche”), herausarbeiten. Der jahrzehntelange Verbi? führt zu frühen basitionen Verzweigungen und zum Auswachsen von Teilst?mmen, die sp?ter verwachsen. Diese Prozesse pr?gen die individuelle Gestalt jeder Weidbuche. Der jahrzehntelange Rinderverbi? wird bei der Analyse von Weidbuchen-Stammscheiben durch den ?u?erst geringen Zwachs, im Kuhbusch-Stadium sowie die Mehrkernigkeit dokumentiert (s. Abb. 7, 8); nach Verwachsung der Teilst?mme übertrifft der radiale Zuwachs sogar den von Buchen der Wirtschaftsw?lder. Eine Verjüngung ist an extensive Beweidung („selektive Unterbeweidung”, im Sinne vonKlapp 1965) gebunden. Die Steilh?nge des Westlichen montanen Schwarzwaldes k?nnen hierbei unter den Rinderrassen nur durch das endemische, kleinwüchsige Hinterw?lder, Vieh begangen werden.

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Solitary beeches (“Weidbuchen”) of the black forest as evidence of extensive cattle farming: Reconstruction of the early and mature stages by actual comparison and by analysis of trunk cross sections

Summary Solitary beeches (Fagus sylvatica) in mat-grass pastures of the Black Forest, called “Weidbuchen”, are known for their bizzare branching pattern. Their present occurrence in the Black Forest is threatened and the question arises how they may be regenerated naturally. We were able to determine the significance of a period of cattle grazing on the young beeches (called “Kuhbüsche” or “cow bushes”) above all by actual comparison of the various existing stages and by analysis of trunk cross sections. This period of injurious cattle grazing lasts for several decades and leads to an early basitone branching and to growth of multiple trunks which later fuse together. These processes determine the individual shape of the beeches. The “cow bush” stage is characterized by extremely low increment during the decades of injurious cattle grazing, which can be seen in the analysis of cross-section disks and by the presence of multiple piths (see Figs 7, 8). After fusion of the separate trunks, radial growth even exceeds that of beeches in managed forests. Regeneration of the “Weidbuchen” is connected with extensive grazing (selective undergrazing according toKlapp, 1965). Only the small-sized endemic race of cattle, which are called “Hinterw?lder”, are able to graze on the steep slopes of the western montane Black Forest.

     

Effect of different water supply on plant growth and fruit quality of Lycopersicon esculentum

It is well known from earlier work that water stress and salinity results in depressed plant growth and high fruit quality of tomato (e.g. increased sugar and acid levels), but generally is associated with a low marketable fruit yield. In the present work we investigated whether even a small reduction in water supply (without visible symptoms of water stress) also results in a high fruit quality together with high marketable fruit proportions. To characterize fruit quality sugars (glucose and fructose), titratable acids, odour-active aroma volatiles and vitamin C were investigated. Tomato plants (Lycopersicon esculentum Mill. cv Vanessa) were grown in soil and with the onset of fruit development water supply was varied (70% and 50% water capacity). In the treatment with lower water supply plant growth, and in particular the number of fruit settings were depressed and the sugar and vitamin C concentrations in the fruits were significantly increased, especially during fruit ripening. Furthermore, with lower water supply the concentrations of titratable acids and of C₆ aldehydes (hexanal, (Z)-3-hexenal and (E)-2-hexenal) were significantly increased in the red fruits. Fruit growth was identical in both treatments. The higher levels of sugars, titratable acids, aroma volatiles and vitamin C are responsible for the higher fruit quality under conditions of lower water supply. Since not all fruits of the well watered plants became mature, the marketable yield in both treatments was rather similar and hence, together with a higher fruit quality in the treatment with lower water supply, high proportions of marketable fruits can be harvested.     

Experience versus expectation: farmers’ perceptions of smart farming technologies for cropping systems across Europe

Precision Agriculture - Technological innovations are changing mechanisation in agriculture. The most recent wave of innovations referred to as smart farming technologies (SFT), promise to improve...     

Phenolic Compounds,Volatiles and Antioxidant Capacity of White Myrtle Berry Liqueurs

The aim of this research was to evaluate the antioxidant capacity and physical-chemical characteristics of commercial white myrtle berry (Myrtus communis L. var. leucocarpa DC) liqueur (WMBL). The total phenolic (TP) content was measured spectrophotometrically, applying a modified Folin-Ciocalteu’s method, and phenolic compounds were identified by high-performance liquid chromatography (HPLC) coupled with electrospray mass spectrometry, and quantified by HPLC coupled with ultraviolet/visible detection. The antioxidant capacities were evaluated by FRAP, CUPRAC, DPPH^?, and ABTS^?+ assays. The volatiles were assessed by gas chromatography and mass spectrometry (GC-MS/FID) after headspace solid-phase microextraction (HS-SPME) and liquid-liquid extraction (LLE). WMBL showed lower TP levels (636.3 ± 39.2 mg GAE/L) than in purple myrtle berry liqueur (PMBL). Nevertheless, WMBL exhibited better antioxidant capacities, potentially due to high concentrations of gallic acid (294.2 ± 14.2 mg/L) and its derivatives (58.3 ± 2.1 mg/L). Other phenolic compounds detected by HPLC-DAD and LC-MS/MS were flavonols like myricetin and its derivatives (myricetin-3-O-galactoside and myricetin-3-O-rhamnoside) with concentrations similar to those found in PMBL. GC-MS/FID analysis revealed 44 compounds (terpenes, higher aliphatic compounds and shikimic acid pathway derivatives). 1,8-Cineole was the most abundant terpene in the liqueur (26.5% (HS-SPME) and 9.6% (LLE)).     

Adverse effects of polymyxin B administration to healthy horses

BackgroundPolymyxin B (PolyB) is used to treat endotoxemia in horses; neurologic and nephrogenic adverse effects occur in humans.ObjectivesTo describe PolyB adverse effects in horses.AnimalsFive healthy horses (ataxia 0/5), 1 horse with cervical osteoarthritis (ataxia 1/5).MethodsProspective blinded randomized cross‐over trial; 3‐weeks wash out. Horses received PolyB (PolyB 6000 IU/kg IV, 7 doses q12h, n = 6) and PolyB/gentamicin (PolyB 6000 IU/kg IV, q12h 7 doses; gentamicin 10 mg/kg IV q24h 4 doses n = 4, or q12‐24 h 5 doses because of an additional erroneous dose, n = 2). Daily neurological examinations were video recorded, and ataxia graded by 3 observers. Urine status, urinary GGT/creatinine ratio, plasma creatinine, and urea were assessed every other day, EMG daily. Mixed model analysis was used to evaluate factors associated with ataxia grade and [PolyB].ResultsMedian ataxia score increased from 0/5 (range 0‐2/5) to 2/5 (range 1‐3/5) during administration and declined to 0.5/5 (range 0‐2/5) after cessation. Gentamicin co‐administration (P < .01, effect size: .8), number of PolyB doses (P < .001, effect size: .6), and time since last PolyB dose (P < .001, effect size: .5) had a significant effect on ataxia grades, while horse, day, [Genta], [PolyB], and [PolyB]_CSF did not. Gentamicin co‐administration and [Genta] C_peak had no effect on median [PolyB] C_peak (4.67 and 4.89 μg/ml for PolyB and PolyB/gentamicin, respectively). Urinary GGT/creatinine ratio was elevated in 3/6 horses receiving PolyB/gentamicin. The EMG remained unchanged.Conclusions and Clinical ImportancePolyB caused transient ataxia, worsening with cumulative PolyB doses and gentamicin co‐administration. Nephrotoxicity of PolyB was only evident when gentamicin was co‐administered.