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41.
Pedro Domingues Ana Ferreira Lorenzo Marquez José P. Andrade Nelda López Carlos Rosas 《Aquaculture International》2008,16(3):215-229
The effects of feeding three natural frozen diets, grass shrimp (Palaemonetes sp.), crayfish (Procambarus clarkii) and fish (Sardina pilchardus) and two semi-humid artificial diets (based on fish powder) to mature cuttlefish, Sepia officinalis, were analysed. Growth and feeding rates (GR and FR, % BW day−1), food conversions (FC, %), and total protein and lipid composition of the diets were determined. Digestive gland to body
weight ratio and absorption efficiency were calculated for each diet. Cuttlefish fed shrimp and crayfish grew larger (1.5
and 1.1% BW day−1, respectively) compared to the other diets. Shrimp promoted the highest FC, followed by crayfish, and sardine. The highest
FR was obtained for cuttlefish fed crayfish (8.4% BW day−1). Although both artificial diets were accepted, none produced growth. A positive correlation (r = 0.96) between cuttlefish ingestion rate and digestive gland weight was obtained. Some cannibalism occurred among cuttlefish
fed the artificial diets during the last week of the experiment. According to the results obtained, P. clarkii could be used as an alternative prey to shrimp for rearing adult mature (>50 g) S. officinalis. 相似文献
42.
Magda Marin Luis A. Valdez-Aguilar Ana Maria Castillo-Gonzalez Joel Pineda-Pineda Juan J. Galván Luna 《Journal of plant nutrition》2013,36(1):12-26
Nutrient solution composition plays an important role in root uptake rate due to interactions among nutrients and internal regulation. Studies to determine the optimum nutrient solution concentration are focused on individual ions, ignoring the adaptation mechanisms triggered by plants when growing in a varying external nutrient concentration. The objective of the present study was to determine the response in growth and tissue ion concentration of lilium cv. ‘Navona’ to nutrient mixtures of varying proportions of nitrogen (N), potassium (K+), and calcium (Ca2+) in solution using mixture experiments methodology in order to determine the optimum concentration. Bulbs of lilium were transplanted in plastic crates and drip-irrigated with the treatment solutions, which consisted of a mixture of N, K+, and Ca2+ whose total concentration was 340 mg L?1 and minimum concentrations of each ion was 34 mg L?1. Chlorophyll concentration (SPAD), shoot fresh weight (FW), leaf FW, and leaf area were measured 60 days after transplanting and ion analysis was performed on shoot tissues from selected treatments. Lilium exhibited a moderate demand for N and K+ (136–170 mg L?1 N and 116–136 mg L?1 K+) and a very low demand for Ca2+ (34–88 mg · L?1). This low demand may be due to the remobilization of the nutrients stored in the bulbs. Integrating the predictions of the models estimated to produce >90% of maximum growth, the optimum nutrient solution should contain Ca2+ at a concentration between 34 and 126 mg · L?1, K+ between 119 and 211 mg · L?1, and N between 92 mg · L?1 and 211 mg · L?1. Increasing external N concentration affected internal N concentration but not internal K+ or Ca2+ concentrations, despite that the increase in external N was associated with a decrease in external K+ and Ca2+. Similar trends were observed for external K+ and Ca2+ concentration. In conclusion, lilium was able to maintain a relatively constant K+ and Ca2+ concentration regardless of the lower concentration in the nutrient solution when N was increased (similar response was observed for K+ and Ca2+) and it has a low Ca2+ demand and moderate N and K+ supply. 相似文献
43.
<正>Dear Editor,Arsenic(As) is a harmful metalloid that occurs in soil and water; its concentration varies considerably among geographic regions, with groundwater being the principal source of human contamination(Smedley and Kinniburgh, 2002). Besides the direct contamination effect of drinking water that contains high As concentration, human poisoning may also occur after inges- 相似文献
44.
Morales F Cartelat A Alvarez-Fernández A Moya I Cerovic ZG 《Journal of agricultural and food chemistry》2005,53(25):9668-9678
Synchrotron radiation and the time-correlated single-photon counting technique were used to investigate the spectral and time-resolved characteristics of blue-green fluorescence (BGF) of artichoke leaves. Leaves emitted BGF under ultraviolet (UV) excitation; the abaxial side was much more fluorescent than the adaxial side, and in both cases, the youngest leaves were much more fluorescent than the oldest ones. The BGF of artichoke leaves was dominated by the presence of hydroxycinnamic acids. A decrease in the percentage of BGF attributable to the very short kinetic component (from 42 to 20%), in the shape of the BGF excitation spectra, and chlorogenic acid concentrations indicate that there is a loss of hydroxycinnamic acid with leaf age. Studies on excitation, emission, and synchronized fluorescence spectra of leaves and trichomes and chlorogenic acid contents indicate that chlorogenic acid is one of the main blue-green fluorophores in artichoke leaves. Results of the present study indicate that 20-42% (i.e., the very short kinetic component) of the overall BGF is emitted by chlorogenic acid. Time-resolved BGF measurements could be a means to extract information on chlorogenic acid fluorescence from the overall leaf BGF. 相似文献
45.
Occurrence of naturally acetylated lignin units 总被引:2,自引:0,他引:2
Del Río JC Marques G Rencoret J Martínez AT Gutiérrez A 《Journal of agricultural and food chemistry》2007,55(14):5461-5468
This work examines the occurrence of native acetylated lignin in a large set of vascular plants, including both angiosperms and gymnosperms, by a modification of the so-called Derivatization Followed by Reductive Cleavage (DFRC) method. Acetylated lignin units were found in the milled wood lignins of all angiosperms selected for this study, including mono- and eudicotyledons, but were absent in the gymnosperms analyzed. In some plants (e.g., abaca, sisal, kenaf, or hornbeam), lignin acetylation occurred at a very high extent, exceeding 45% of the uncondensed (alkyl-aryl ether linked) syringyl lignin units. Acetylation was observed exclusively at the gamma-carbon of the lignin side chain and predominantly on syringyl units, although a predominance of acetylated guaiacyl over syringyl units was observed in some plants. In all cases, acetylation appears to occur at the monomer stage, and sinapyl and coniferyl acetates seem to behave as real lignin monomers participating in lignification. 相似文献
46.
Background, Aim and Scope The distribution of sediments in estuarine beaches is controlled by the interactions between sediment supply, hydrodynamic
processes and human intervention. The main purpose of this study is to characterize the sediments of Tagus estuarine beaches
in order to understand their origin and to contribute to a better knowledge of the Tagus estuary sediment budget.
Methods Surface sediment samples were collected across beach profiles and sand grain size analysis was performed by dry sieving. Grain
size statistics for the median (d50) and standard deviation (SDM) were obtained using the Moment method. This study was complemented by a qualitative evaluation
of the sediment composition. Cross-shore topographic surveys were conducted for selected sampling sites.
Results Tagus estuarine beach sediments are mainly composed of quartz sand particles which are fine-grained and well sorted near the
mouth of the estuary and medium to coarse-grained and moderately sorted in the inner domain. Compositional results show evidence
of active anthropogenic sediment sources, especially in the coarser fractions.
Discussion The analysis of the textural and compositional characteristics of beach sediments in the inner estuarine domain is compatible
with local sedimentary sources, while a marine signature is present at the mouth and inlet channel sediments. In the inner
domain, differences in the sedimentary processes are represented by the textural characteristics of the sediments, such as
the sorting degree and the gravel content. Sediment characteristics also reflect human intervention in the system, with the
introduction of anthropogenic and allochthonous particles and the mixture of sediments from different sources.
Conclusions The sediments of the inner Tagus estuarine beaches are derived from local Plio-Pleistocene outcrops while inlet and outer
estuary beaches reveal a dominant marine source. Beach textural variability observed in the inner domain is not related to
wave forcing gradients, but mainly to variations in the sedimentary processes along the estuarine margins and to human intervention.
Results show that the Tagus estuarine beaches depended, almost exclusively, on sediment input from local sources until the
last century. With increasing human occupation, sediment transfers became dominated by anthropogenically related activities
mainly connected with the occupation of estuarine margins and dredging.
Recommendations and Perspectives Further studies should extend the present level of knowledge in what concerns sand transport patterns through additional compositional
and geochemical analysis, and the development of new techniques in order to allow the quantitative evaluation of the impact
of human activities on the sediment budget. 相似文献
47.
Supercritical fluid extraction of pesticides from a table-ready food composite of plant origin (gazpacho) 总被引:1,自引:0,他引:1
Aguilera A Brotons M Rodríguez M Valverde A 《Journal of agricultural and food chemistry》2003,51(19):5616-5621
Supercritical fluid carbon dioxide extraction (SFE) has been evaluated for the extraction of 17 organohalogen and organophosphate pesticides in gazpacho (a table-ready food composite containing crude vegetables, white bread, vegetable oil, water, and other minor components) using anhydrous magnesium sulfate as drying agent. The effects of different parameters, such as fat content in gazpacho composites, magnesium sulfate/gazpacho ratio, supercritical fluid volume, pressure, temperature, and static modifier additions, on SFE recoveries from spiked gazpacho samples have been studied. Analyses were performed by gas chromatography (GC) with flame photometric (FPD), electron capture (ECD), and mass spectrometry (MSD) detectors. In most experiments, recoveries obtained for the nonpolar organohalogen pesticides were lower than those obtained for the most polar organophosphate pesticides, but overall pesticide recoveries determined by using the optimal SFE conditions indicate that SFE could be used to determine pesticide residue levels in gazpacho. 相似文献
48.
Sanchez R Vázquez A Riquelme D Villén J 《Journal of agricultural and food chemistry》2003,51(21):6098-6102
A fully automated on-line reversed phase liquid chromatography-gas chromatography system is described. The system uses a prototype of the automated through oven transfer adsorption desorption interface. The system is demonstrated by presenting a new rapid method for the determination of pesticide residue in olive oil, which is injected directly with no sample pretreatment step other than filtration. Methanol:water is used as the eluent in the LC preseparation step, while the LC fraction containing the pesticide is automatically transferred to the gas chromatograph. Detection limits of pesticides varied from 0.18 to 0.44 mg/L when a flame ionization detector was used. As an example, relative standard deviation and linear calibration are presented for terbutryne. 相似文献
49.
Silva BM Andrade PB Ferreres F Domingues AL Seabra RM Ferreira MA 《Journal of agricultural and food chemistry》2002,50(16):4615-4618
Qualitative and quantitative analyses of phenolic compounds were carried out on quince fruit samples from seven different geographical origins in Portugal. For each origin, both pulp and peel were analyzed by reversed-phase HPLC-DAD and HPLC-DAD/MS.The results revealed differences between the phenolic profiles of pulps and peels in all studied cases. The pulps contained mainly caffeoylquinic acids (3-, 4-, and 5-O-caffeoylquinic acids and 3,5-dicaffeoylquinic acid) and one quercetin glycoside, rutin (in low amount). The peels presented the same caffeoylquinic acids and several flavonol glycosides: quercetin 3-galactoside, kaempferol 3-glucoside, kaempferol 3-rutinoside, and several unidentified compounds (probably kaempferol glycoside and quercetin and kaempferol glycosides acylated with p-coumaric acid). The highest content of phenolics was found in peels. 相似文献
50.
Use of nootkatone as a senescence indicator for Rouge La Toma Cv. grapefruit (Citrus paradisi Macf.)
Biolatto A Sancho AM Cantet RJ Güemes DR Pensel NA 《Journal of agricultural and food chemistry》2002,50(17):4816-4819
The objective of this research was to study the usefulness of nootkatone as a senescence indicator for Rouge La Toma cv. grapefruit (Citrus paradisi Macf.), simulating different treatments that included the normal postharvest handling of citrus fruits: temperature conditioning, cold storage, shipment periods to overseas markets such as Japan and the U.S., marketing conditions, and storage at nonchilling temperature (control treatments). The highest nootkatone levels, determined by GLC-MS analyses, were detected in fruits subjected to control treatments. No significant differences were observed in nootkatone levels between treatments either with or without temperature conditioning prior to the start of the cold storage. Levels of nootkatone increased throughout time for all assayed treatments. The linear regressions of nootkatone levels showed correlation coefficients of 0.80 and 0.83 with storage time (29 and 42 days, respectively). Therefore, nootkatone appears to be a good indicator of senescence for Rouge La Toma grapefruit. 相似文献