Are small-scale overstory gaps effective in promoting the development of regenerating oaks (Quercus ithaburensis) in the forest understory?

We investigated the effect of small-scale overstory gaps on the ecophysiology and growth of Quercus ithaburensis saplings. The study aim was to characterize how changes in daily exposure to direct beam radiation affect photosynthetic performance in the short term and growth and biomass partitioning in the long term. Using individual net-houses, the following treatments were applied: (a) Unshaded (daily irradiance = 100 %), (b) shading net with no gap (Shade-daily irradiance = 6 %), (c) shading net with 1 h gap allowing direct beam radiation (11:00 am–12:00 pm, Shade+1-irradiance = 20 %), (d) shading net with 3 h gap (11:00 am–2:00 pm, Shade+3-irradiance = 44 %). The experiment was performed in an irrigated field. We measured growth, biomass allocation, leaf traits, daily courses of leaf gas exchange and water potential. Oak dry-weight increased while height to dry-weight ratio and specific leaf area decreased with increasing daily exposure to direct beam radiation. Leaf chlorophyll content was less affected. Higher net carbon assimilation rates (A), stomatal conductance (gs) and A/gs were associated with higher instantaneous photosynthetic photon flux density (PPFD) throughout the entire experimental PPFD range. However, during gap-hours, while exposed to saturating radiation levels of similar level (ca. 1,800 µmol photon m^?2 s^?1), A in the Shade+1 oaks was about half that of the Shade+3 oaks and nearly one-third that of the Unshaded oaks. Patterns of gs, intercellular CO₂ (Ci) and quantum efficiency of photosystem II pointed towards the possibility of a metabolic limitation. In conclusion, oaks benefited significantly from small scale overstory gaps though their capacity to utilize transient saturating radiation levels decreased with decreasing gap duration.     

Denitrification in recirculating systems: Theory and applications

Profitability of recirculating systems depends in part on the ability to manage nutrient wastes. Nitrogenous wastes in these systems can be eliminated through nitrifying and denitrifying biofilters. While nitrifying filters are incorporated in most recirculating systems according to well-established protocols, denitrifying filters are still under development. By means of denitrification, oxidized inorganic nitrogen compounds, such as nitrite and nitrate are reduced to elemental nitrogen (N₂). The process is conducted by facultative anaerobic microorganisms with electron donors derived from either organic (heterotrophic denitrification) or inorganic sources (autotrophic denitrification). In recirculating systems and traditional wastewater treatment plants, heterotrophic denitrification often is applied using external electron and carbon donors (e.g. carbohydrates, organic alcohols) or endogenous organic donors originating from the waste. In addition to nitrate removal, denitrifying organisms are associated with other processes relevant to water quality control in aquaculture systems. Denitrification raises the alkalinity and, hence, replenishes some of the inorganic carbon lost through nitrification. Organic carbon discharge from recirculating systems is reduced when endogenous carbon sources originating from the fish waste are used to fuel denitrification. In addition to the carbon cycle, denitrifiers also are associated with sulfur and phosphorus cycles in recirculating systems. Orthophosphate uptake by some denitrifiers takes place in excess of their metabolic requirements and may result in a considerable reduction of orthophosphate from the culture water. Finally, autotrophic denitrifiers may prevent the accumulation of toxic sulfide resulting from sulfate reduction in marine recirculating systems. Information on nitrate removal in recirculating systems is limited to studies with small-scale experimental systems. Packed bed reactors supplemented with external carbon sources are used most widely for nitrate removal in these systems. Although studies on the application of denitrification in freshwater and marine recirculating systems were initiated some thirty years ago, a unifying concept for the design and operation of denitrifying biofilters in recirculating systems is lacking.     

Environmentally sustainable land-based marine aquaculture

Reduced fishery harvests and increased consumer demand for seafood have precipitated an increase in intensive fish farming, predominantly in coastal and open ocean net-pens. However, as currently practiced, aquaculture is widely viewed as detrimental to the environment and typical operations are vulnerable to environmental influences, including pollution and endemic diseases. Here we report the development of a land-based, marine recirculating aquaculture system that is fully contained, with virtually no environmental impact as a result of highly efficient biological waste treatment and water recycling. Over 99% of the water volume was recycled daily by integrating aerobic nitrification to eliminate toxic ammonia and, for the first time, simultaneous, anaerobic denitrification and anaerobic ammonium oxidation, to convert ammonia and nitrate to nitrogen gas. Hydrogen sulfide generated by the separated endogenous organic solids was used as an electron source for nitrate reduction via autotrophic denitrification and the remaining organic solids were converted to methane and carbon dioxide. System viability was validated by growing gilthead seabream (Sparus aurata) from 61 g to 412 g for a total of 1.7 tons in a record 131 days with 99% fish survival. Ammonia nitrite and nitrate did not exceed an average daily concentration of 0.8 mg/l, 0.2 mg/l and 150 mg/l, respectively. Food conversion values were 16% lower than recorded levels for net-pen aquaculture and saltwater usage of less than 16 l/every kg of fish produced. The system is site-independent, biosecure, devoid of environmental contaminants and is not restricted to a single species.     

Changes in sugars,acids, and volatiles during ripening of koubo [Cereus peruvianus (L.) Miller] fruits

The columnar cactus Cereus peruvianus (L.) Miller, Cactaceae (koubo), is grown commercially in Israel. The unripe fruits are green, and the color changes to violet and then to red when the fruit is fully ripe. The content of soluble sugars was found to increase 5-fold during ripening. Glucose and fructose were the main sugars accumulated in the fruit pulp, and each increased from 0.5 to 5.5 g/100 g fresh weight during ripening. The polysaccharides content decreased during ripening from 1.4 to 0.4 g/100 g fresh weight. The titratable acidity decreased and the pH increased during ripening. The major organic acid found in the fruit was malic acid, which decreased from 0.75 g/100 g fresh weight at the mature green stage to 0.355 g/100 g fresh weight in ripe fruits. Citric, succinic, and oxalic acids were found in concentrations lower than 0.07 g/100 g fresh weight. Prominent accumulation of aroma volatiles occurred toward the end of the ripening process. The main volatile found in the ripe fruit was linalool, reaching concentrations of 1.5-3.5 microg/g fresh weight.     

Mechanism of crumb toughening in bread-like products by microwave reheating

Comparing breads reheated in conventional and microwave ovens revealed that the latter considerably toughens the crumb texture when internal boiling is induced. Moisture loss in itself has a relatively minor toughening effect. The major changes, caused by boiling, occur only in systems with starch concentration in excess of a threshold level of about 37% (wet basis). Substantially greater amounts of amylose are leached out of the granules in the case of sustained boiling during microwave heating, as compared to conventional oven heating. The free amylose solution is being "pushed" by the generated steam pressure toward the air-cell wall interface. A rich amylose phase is accumulated at that interface and over the granules. Upon cooling, the amylose undergoes rapid phase changes; thus, toughening is apparent in a relatively short time after heating. Minimizing the textural deleterious effects in microwave reheating of bread-like products should entail (a) preventing or minimizing internal boiling, (b) diluting of the starch concentration below the threshold level, (c) interfering with the amylose phase change by using complex forming agents.     

Quality attributes of stored koubo (Cereus peruvianus (L.) Miller) fruit

Cereus peruvianus (L.) Miller (koubo, also known as apple cactus) is a new fruit crop in Israel. When the fruit reach full maturity, they tend to crack due to uncoordinated growth of the different fruit tissues. This phenomenon normally causes heavy fruit losses, as much as 90% of the total yield. To prevent this problem, fruit are usually harvested before they reach full ripening, i.e. at the violet stage, a practice that effectively prevents cracking, but also reduces the overall quality of the marketed fruit. In order to establish optimal harvesting protocols and storage conditions, we characterized fruit ripening under storage, comparing purple-harvested fruit, stored fruit (purple and red-ripe) and tree-ripened red-split fruit. Organoleptic tests indicated that the overall flavor increased concomitantly with the development of the red peel color. During ripening, the pH slightly increased, while titratable acidity and the content of malic acid decreased. These changes were more marked in stored than in tree-ripened fruit. The levels of polysaccharides, glucose and fructose did not change significantly during storage. The content of linalool and linalool derivatives increased dramatically during storage, being much higher than that of cracked tree-ripened fruit. Our results indicated that the overall quality of the fruit increased during storage as expressed by color change, decreased acidity and enhanced levels of aroma compounds, while the content of carbohydrates was practically unaffected.     

Generation of decarboxylated and dehydrogenated betacyanins in thermally treated purified fruit extract from purple pitaya (Hylocereus polyrhizus) monitored by LC-MS/MS

Pigments of purple pitaya [Hylocereus polyrhizus (F.A.C. Weber) Britton and Rose] fruits were submitted to extraction and were decarboxylated during heating experiments in acidified ethanolic and aqueous solutions. Groups of betacyanins with different decarboxylation levels were identified in the heating products by LC-DAD and LC-MS/MS. The main decarboxylation products were 2-decarboxy-betacyanins, 17-decarboxy-betacyanins, and 2,17-bidecarboxy-betacyanins. The structures of other compounds were assigned to 2,15,17-tridecarboxy-betacyanins and 14,15-dehydrogenated derivatives (neo-derivatives) of all decarboxylated betacyanins found.     

Shift in nesting ground of the long-legged buzzard (Buteo rufinus) in Judea, Israel – An effect of habitat change

Until the 1980s, at least 31 pairs of long-legged buzzards (Buteo rufinus) nested along the streams of the Judean Mountains in Israel, mostly on rocky cliffs, which – according to existing literature – is the common nesting style of this bird. During the past 40 years, however, nesting in these areas has substantially decreased, with many pairs of buzzards now nesting on trees in the Judean Foothills.We suggest that the geographical shift in nesting area, and with it the dramatic change from nesting on cliffs to nesting on trees, is probably due to the increase in land cover (as a result of afforestation, expansion of human settlements and recovery of the Mediterranean chaparral) that has taken place in the Judean Mountains during the last four decades. Buzzards forage in open habitats and the change in land cover has hindered their ability to locate prey. Since there are no cliffs appropriate for nesting in the Judean Foothills, the buzzards were thus forced to adapt to a new style of nesting. This hypothesis is further supported by our observations that within their new nesting grounds in the Judean Foothills, breeding success was significantly related to the area of the open habitat within the territory.These findings have important scientific and ecological implications. We recommend that foresters should take into consideration the effect of afforestation on open-landscape raptors, and while planning new forests will consider also their needs, particularly leaving large open swaths of land as foraging grounds for such raptors.     

Understory structure and function following release from cattle grazing and overstory thinning in Mediterranean conifer plantations

Key message

Cattle grazing and overstory cover restrict understory growth and interact in shaping the understory community structure in Mediterranean conifer plantations.

Context

Understanding how silvicultural manipulations drive understory structure and function in Mediterranean pine plantations is essential for their multifunctional management.

Aims

This paper aims to study the interactive effects of cattle grazing and overstory thinning on understory structure and function.

Methods

Ten plots (0.25 ha) were selected in East Mediterranean mature Pinus brutia plantation (rainfall = 600 mm year^?1) representing thinned (≈100 trees ha^?1, leaf area index (LAI) ≈ 1.6) and non-thinned (≈230 trees ha^?1, LAI ≈ 3.5) areas. Two subplots (100 m²) within each plot were fenced in 2000 and 2006 while a third one remained grazed. Understory growth and species composition were measured in 2010.

Results

Thinning and grazing exclusion both positively influenced woody growth with their combined effect during 10 years leading to 20-fold increase in vegetation volume. An increase (15-fold) in herbaceous biomass was recorded 4 years after grazing exclusion but disappeared 10 years after exclusion due to increased woody cover. Species richness was not influenced by grazing but was positively affected by thinning. Understory composition was affected by grazing × thinning interaction with herbaceous ephemerals and short woody species being more frequent in grazed, thinned areas while larger woody species were more associated with ungrazed, non-thinned areas.

Conclusion

Grazing impacts on forest understories depend on overstory cover. We propose variable grazing-thinning combinations to meet multiple management objectives.

     

Quality of brackish aquaculture sludge and its suitability for anaerobic digestion and methane production in an upflow anaerobic sludge blanket (UASB) reactor

Intensive recirculating aquaculture systems (RAS) produce high volumes of biosolid waste. The high salinity of brackish/marine sludge limits its use in landfill sites and waste outflows and it is a source of pollution. A reduction in sludge mass would therefore minimize the potential environmental hazard and economic burden stemming from its disposal. The aims of the current study were: 1) to characterize brackish aquaculture sludge (BAS) from three RAS in order to test for potentially suitable treatments, and 2) to test the BAS's suitability for anaerobic digestion in an upflow anaerobic sludge blanket reactor (UASB). Brackish sludge from three intensive RAS was collected periodically and analyzed for a variety of physical and chemical parameters. The mean sludge electrical conductivity and pH values ranged from 4.0 to 8.6 mS cm^− 1 and 7.0 to 7.7, respectively. A low sludge redox potential averaging − 80 mV and dissolved oxygen concentrations of less than 1 mg l^− 1 indicated the existence of anaerobic conditions. Volatile solids comprised 56 to 76% of the dry weight and the sludge volume index ranged from 44 to 69 ml g ^− 1. High concentrations of total nitrogen and total carbon were also observed, resulting in a C:N ratio ranging between 8.1 and 10.3. Toxic and/or inhibitory compounds for methanogenesis such as nitrites, nitrates and sulfides were almost absent. Sludge BOD₅ ranged from 10 to 30% dry weight. These data suggest that BAS may be used in anaerobic digestion and methanogenesis without pretreatment. This concept was tested by digesting aquaculture sludge in UASB reactors. Despite the high sulfate and phosphate concentrations in the BAS, these were found not to be inhibitory to methanogenesis. Up to 70% sludge-mass reduction and an average of 40% methane production were demonstrated.